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PETIT DÉJEUNER
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PETIT DÉJEUNER BREAKFAST FRENCH CRÊPES 10.0 + jam and cream 2.0 + banana and maple syrup 5.0 + Nutella 3.0 + Vanilla bean ice-cream 3.0 SOUPE Á L’OIGNON traditional French onion soup 15.0 CROQUE MONSIEUR leg ham, swiss cheese, cornichons on a sour dough grilled sandwich 15.0 CROQUE MADAME (+ FRIED EGG) 17.0 AVOCADO SMASH avocado, roasted cherry tomato, feta, balsamic glaze on sourdough 15.0 +2 poached eggs 4.0 OMELETTES- SERVED WITH BAGUETTE lorraine- ham, onion & cheese 15.0 Parisienne- mushroom, onion & cheese 15.0 smoked salmon, spinach & cheese 18.0 EGGS ON SOURDOUGH (POACHED OR FRIED) 12.0 +bacon 4.0 +mushrooms 3.0 +salmon 6.0 +tomatoes 3.0 +spinach 3.0 +avocado 4.0
Transcript of PETIT DÉJEUNER
PETIT DÉJEUNER
BREAKFAST
FRENCH CRÊPES 10.0
+ jam and cream 2.0 + banana and maple syrup 5.0
+ Nutella 3.0 + Vanilla bean ice-cream 3.0
SOUPE Á L’OIGNON
traditional French onion soup 15.0
CROQUE MONSIEUR
leg ham, swiss cheese, cornichons on a sour dough grilled sandwich 15.0
CROQUE MADAME (+ FRIED EGG) 17.0
AVOCADO SMASH
avocado, roasted cherry tomato, feta, balsamic glaze on sourdough 15.0
+2 poached eggs 4.0
OMELETTES- SERVED WITH BAGUETTE lorraine- ham, onion & cheese
15.0 Parisienne- mushroom, onion & cheese
15.0 smoked salmon, spinach & cheese
18.0
EGGS ON SOURDOUGH (POACHED OR FRIED) 12.0
+bacon 4.0 +mushrooms 3.0 +salmon 6.0 +tomatoes 3.0
+spinach 3.0 +avocado 4.0
DÉJEUNER LUNCH
SOUPE Á L’OIGNON
traditional French onion soup 15.0
QUICHE
Lorraine, spinach, mushroom or Provençale quiche served with salad 14.0
CROQUE MONSIEUR
leg ham, swiss cheese, cornichons on a sour dough grilled sandwich 15.0
PÂTÉ DU CHEF
duck liver pâté, cranberry jus & cornichons 20.0
CASSEROLE D’ESCARGOTS
snails in garlic butter, mushrooms, shallots & herbs 20.0
CRÊPES AUX FRUITS DE MER
crêpes with prawn, scallop and fish with Pernod & dill sauce 28.0
CRÊPES DE VOLAILLE AUX CHAMPIGNONS
Chicken and mushroom crêpes with a creamy mushroom sauce 26.0
CRÊPES PROVENÇALE
spinach crêpes with ratatouille & fresh tomato & herb sauce 24.0
SOUFFLÉ AUX TROIS FROMAGES
double baked three cheese soufflé with blue cheese dressing 24.0
OMELETTES AVEC SALADE VERTE
Lorraine - ham, onion & cheese Parisienne- mushroom, onion & cheese
Savoyarde- potato & cheese 17.0
saumon fume- smoked salmon, spinach & cheese 20.0
BAGUETTE /SOUR DOUGH SANDWICHES
JAMBON
Leg ham, cheese, tomato, and mustard 14.0
POULET Chicken, avocado, sundried tomato, roasted red capsicum and
cheese 14.0
FETA Feta, roasted pumpkin, roasted red capsicum and baby
spinach 14.0
SAUMON FUMÉ Smoked Salmon, egg, capers and pickled onion
16.0
*Gluten free sandwich available
LE DESSERT
CRÈME CARAMEL Baked custard with a caramel sauce
12.0
CRÈME BRULÉE Baked custard with a hard toffee top
14.0
CRÊPES SUZETTE Crepes with a Grand Marnier and orange sauce
15.0
PATISSERIE A selection of tarts and Pastries from 5.0
(please place order for 8 slice tart 32.0)
CAFÉ Short Black / Macchiato 3.5
Cappuccino/Latte/Flat White /Piccolo/ Long Black/Chai Latte/Hot Chocolate/Decaf 4.0 English breakfast, Earl grey, Green, Peppermint,
Lemongrass and ginger and Chai teas 4.0 Mocha 4.5
Iced Latte 5.0 Affogato 5.5
Milkshakes: chocolate, vanilla, strawberry, caramel 7.0 Iced coffee/chocolate 7.0
Mug +1.0 Caramel /vanilla/ hazelnut syrup +0.50
*Alternative milks available at +0.50 (Bonsoy/Almond/Oat)
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