Paterno Wine Collection Table...1 Paterno Wine Collection Table: Winery Profile Contact Details...

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Paterno Wine Collection Table:

Winery Profile Contact Details

Annual Production (Bottles): Varies per winery: Conti Faina appr. 110000, Viticoltori Finocchi appr. 42000, Fiorini appr. 230000, Borgo Paglianetto appr.62000 Designation of Origin: PATERNO WINE CONNECTION, LLC is a firm which reppresents a number of different wineries. In this event we will be bringing 11 labels: 4 from the winery Fiorini, 3 from the winery Conti Faina, 2 from the winery Borgo Paglianetto and 2 from the winery Viticoltori Finocchi Vines: Yes Nº Hectares: Exports to: Does not yet export Interested in Exporting to: All markets represented at the workshop.

616 Corporate Way STE 2-5477

10989 Valley Cottage – NY - USA

T.+1 804 433 3780 [email protected]

www.paternowineconnection.com

Participant: Pier Domenico Pierandrei Elizabeth Lee Myers

Name Grape (%) Harvest Ageing Oak Price Euros

Borgo Paglianetto – Terra Vignata

Verdicchio 2012

4,51

Borgo Paglianetto – Petrara

Verdicchio 2012

4,51

Viticoltori Finocchi – Verdicchio del Castelli di Jesi

Verdicchio 2012

3,30

Viticoltori Finocchi Il Pojo Verdicchio del Castelli di Jesi

Verdicchio 2012 5,05

Fiorini – Bianchello del Metauro Campioli

Bianchello 2012 4,50

Fiorini – Colli Paseresi Sirio

Sangiovese (85), Merlot (15)

2012 3,40

Fiorini - Colli Paseresi Bartis

Sangiovese (70), Montelpulciano (20), Cabernet (10)

2011 12 Fr 6,10

Fiorini – Colli Paseresi Luigi Fiorini

Sangiovese 2009 36 Fr 11,50

Conti Faina – Macchia delle Torre

Verdicchio & Chardonnay

2012 6,00

Conti Faina – Maltempo

Merlot, Cabernet 2011 4-6 (20% of wine) Fr 6,50

Conti Faina – 1883 Pinot Nero

Merlot, Cabernet 2011 6-8 Fr 8,50

Additional Information: Paterno Wine Connection was founded as a consulting firm to assist Italian wineries with international promotion and

sales.

Our producers are small or medium-sized, and they adhere to natural, eco-friendly methods of farming. Not because

they want the organic labels, but because they respect their land. That philosophy is important to us, to our importers

and to the consumer, so it’s an important part of the selection process.

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Lepore Table:


Annual Production (Bottles): 330,000 Designation of Origin: Colline Teramane Vines: Yes Nº Hectares: 40 Exports to: Europe, South America Interested in Exporting to: All markets represented at the workshop.

Contrada Civita, 29

64010 Colonnella (TE)

T.+39 0861 70860 [email protected]

www.vinilepore.it

Participant: Michaela Lichte


Trebbiano d’Abruzzo

Trebbiano (85), Passerina (15)

2012

Passera delle Vigne Passerina 2012

Montepulciano d’Abruzzo

Montepulciano 2011

Montepulciano d’Abruzzo

Montepulciano 2012

RE Montepulciano d’Abruzzo

Montepulciano 2009

Riserva Luigi Lepore

Montepulciano 2005

Additional Information: Lepore is a family owned winery, working only with native grapes that belong to Abruzzo!

All our vineyards are worked by hand! We only work with our own grapes. Lepore is the PIONEER of making

Passerina wine since 1992. All our vineyards are in the DOCG Zone Colline Teramane.

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Poggetto Table:


Annual Production (Bottles): 20,000 Designation of Origin: Chianti Classico Vines: Yes Nº Hectares: 2,50 Exports to: Does not export yet Interested in Exporting to: All markets represented at the workshop

Localitá Cispiano, 5

53011 Castellina in Chianti

T.+39 0577741001 [email protected]

www.agriturismopoggetto.it

Participant: Fabrizio Tozzi Eva Klara Tozzi


Tinia Sangiovese 2010/11/12 10 Fr 8,00

Luceres Sangiovese & Merlot 2010/11/12 16 Fr 8,00

Additional Information: Azienda Agricola Poggetto has entered the register of "Organic Operators" Poggetto is located in the heart of Chianti

Classico, 450 meters above the sea level It is managed by its owners since 1986 with their personal care and

attention using the most modern system of production.

Over the years Poggetto wines have achieved their own distinct identity and have been placed by expert wine

tasters among the highest quality Chianti Classico wines. Vinification and ageing take place in their own wine cellars.

Vintages 2011 and 2012 are certified organic wines

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Claudio Alario Table:


Annual Production (Bottles): 45,000 Designation of Origin: Vines: Yes Nº Hectares: 10 Exports to: USA, France, Belgium, South Korea, Japan Interested in Exporting to: USA (5,000), Canada (5,000), Singapore (5,000), UK – Ireland (3,000)

Via Santa Croce, 23

Diano D’Alba


www.alarioclaudio.it

Participant: Claudio Alario


Dolcetto di Diano Dolcetto 2010

6,00

Dolcetto di Diano Dolcetto 2010 10 Fr 6,00

Barbera D’Alba Barbera 2009 20 Fr 10,50

Nebbiolo D’Alba Nebbiolo 2009 20 Fr 10,50

Barolo (Riva) Nebbiolo 2006 24/12 Fr/Sl 17,60

Barolo (Sorano) Nebbiolo 2006 24/12 Fr/Sl 19,80

Additional Information: We are a small family winery from three generations. Our 10 ha vineyards are located in Serralunga d'Alba, Verduno

and Diano d'Alba. Our production is 40% Dolcetto, 20% Barbera, 20% Nebbiolo and 20% Barolo. All our wines are

high quality wines, thanks to the care we put in all the cultivation and production process. Our wines are very much

appreciated abroad, we already sell in several foreign countries, but we would like to increase the export.

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Erminio Campa Table:


Annual Production (Bottles): 15,000 Designation of Origin: Primitivo di Manduria Vines: Yes Nº Hectares: 20 Exports to: Does not yet export – started brand in 2012 Interested in Exporting to: Our red wine, strong and structured, is a niche product, usually appreciated by mature wine-drinkers . Perhaps developed markets could be more interested in our brands and so: Europe, U.S. and Australia. However we will welcome any importers interested in our high quality wines, no limits for the bottles.

Via Palestro, 22

74020 Toricella TA


www.erminiocampa.it

Participant: Erminio Campa Angelo Michele Latorre


Li JanniMoscato Primitivo 2012

6,50

Li Caneli Primitivo 2012

8,50

Additional Information: For over three generations, the wise experience handed down from Grandfather Francesco and Dad Angel, our

company produces grapes from vineyards owned in the heart of Salento. The company is located in the province of

Taranto, in the municipality of Torricella, typical area of Primitivo di Manduria, about 3 km from the Ionian Sea, in

contrada "Cameli" and "Janni", from which the name of our best wines derives

The company has a total area of approximately 20 hectares of vines, and produces only Primitivo di Manduria. The

vineyards, planted mostly with "Apulian sapling", growing on average clay soils and soils of "terra rossa", enjoying the

sun as well as gentle and breezy winds; those factors alone, already favor the production of top-quality grapes and

shades.

Aided by this favourable terrain and climate I and my Brothers Francesco and Valentino, take care personally of the

cultivation of the vineyards that is executed with modern techniques, but with the utmost attention to ecological and

biological balance, and with great respect for the environment and for the plants.

The work in the vineyard is meticulous: after the careful pruning phase, in good time, we proceed to a thinning out of

bunches and to their exposure to the Sun to have a selected daily production 50-60 quintals per hectare.

The harvest is done by hand, with attention and delicacy, and with a meticulous selection of the best grapes.

The fermentation and vinification takes place in stainless steel tanks, as well the maturation

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Ghione Table:


Annual Production (Bottles): 65,000 Designation of Origin: Vines: Yes Nº Hectares: 20 Exports to: Belgium, France, Austria, Sweden 40,000 bottles Interested in Exporting to: USA, Norway, Japan, Canada, Singapore, Thailand, Vietnam, Denmark,, Holland, Ireland, UK

Regione Bassano 33

14053 Canelli AT


www.ghionewine.com

Participant: Anna Ghione


Moscato Moscat of Canelli 2012

4,50

Spumante Brut Chardonnay

5,00

Barbera D’Asti Red Barbera 2011

4,10

Barbera D’Asti Red Barbera 2008 8 Fr 5,50

Freisa Freisa

4,20

Monferrato Dolcetto Dolcetto 2012

4,20

Piemonte Chardonnay late harvest

Chardonnay 2012

4,20

Additional Information: Luxuriant vineyards and beautiful views are the extraordinary setting of the two century-old Ghione Winery set right,

in the middle of one of the most renowned areas for Moscato d’Asti production, just above Canelli.

The vineyards are situated on spectacular hills dominated by the ancient Contini sighting tower, perfectly exposed to

the sun, at an average altitude of 400 meters. The whole manufacturing cycle, with a particular attention to a careful

selection of grapes, is directly managed by the Ghione family."The quality of the wine is done in the vineyard", this is

our motto. The work in the land follows the ancient paces of nature, the phytosanitary regime is closely controlled in

such a way to guarantee a healthy and genuine product. Treatments are only carried out if necessary and always

with certified parameters and tools to avoid harmful wastage. High quality standards are maintained in the cellar, all

the work is carried out by enologist using the best technologies in order to offer a flawless product.

The production includes DOC and DOCG wines such as Barbera, Dolcetto, Freisa, Chardonnay, but above all

Moscato d’Asti, we are placed in the most historical “cru” of this grape.

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L’Antica Fornace di Rodolfo Table:


Annual Production (Bottles): 80,000 Designation of Origin: Chianti Classico Vines: Yes Nº Hectares: 90 Exports to: Belgium, Germany & Switzerland <800 bottles Interested in Exporting to: Any. Can supply 20,000 bottles

Via della Croce, 17/19 53013, Gaiole in Chianti T: [email protected] www.cantalici.it

Participant: Carlo Cantalici Angela Butini


Messer Ridolfo Sangiovese 2009 18 Fr 9,00

Messer Ridolfo Sangiovese 2007 18 Fr 9,00

Cantalici Sangiovese (85), Merlot (10), Cabernet (5)

2010 12 Fr 6,00

Cantalici Sangiovese (85), Merlot (10), Cabernet (5)

2008 12 Fr 6,00

Tangano Sangiovese (33), Merlot (33), Cabernet (33)

2008 18 Fr 12,00

Petali di Rosé Chardonnay (50), Sauvignon Blanc (50)

2012

4,80

Petali di Rosé Sangiovese 2009

3,30

Additional Information: Our winery is in organic conversion so in two years we will be certified organic producers. We also make olive oil.

mailto:[email protected]

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Briziarelli Table:


Annual Production (Bottles): 100.000-150.000 Designation of Origin: Rosso Montefalco DOC, Sagrantino di Montefalco DOCG, IGT Umbria Rosso Vines: Yes Nº Hectares: 16 Exports to: Belgium, Germany, USA, France Interested in Exporting to: Any

Via Colle Allodole, 10 06031, Bevagna (Perugia) T: 075 602205 [email protected] http://www.cantinebriziarelli.it

Participant: Roberto Ricci [email protected] Edoardo Cucchia [email protected]


Rosso Mattone

Sangiovese 65% Shiraz 20% Sagrantino 15%

Steel Tanks/Barrique

Barrels

Chardonnay Chardonnay 100% Steel Tanks

Rosso Montefalco Sangiovese 65% Merlot 20%Sagrantino 15%

Steel Tanks

Dunarobba

Sagrantino 40% Sangiovese 40% Cabernet Sauvignon 20%

Steel Tanks

Vitriuvo Sagrantino 100% Steel Tanks/Barrique

Barrels

107 Blanc de Noir Pinot Noir 100% Steel Tanks/Bottles

Additional Information: A Family, a Company, a Land. The Briziarelli family bond gives them the determination and foresight to embark on their next challenge. Vines for the production of the prestigious wines Sagrantino DOCG amd Montefalco DOC have been planted in appropriate soils of Bevagna and Montefalco lands belonging to the family. This important project has been developed by the heirs of the pioneer of the Brick Manufactoring in Umbria.The Cantine Briziarelli's great project will be undertaken with characteristic innovative technical skills and entrepreneurial expertise.

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Icone Italian Wine Table:


Annual Production (Bottles): 200.000 Designation of Origin: IGT Terre Siciliane, IGP, IGT Vines: Yes Nº Hectares: 18 Exports to: USA, China, Canada, Germany Interested in Exporting to: China, USA, Canada, Poland, Czech Rep.

Via Dante, 153 90141, Palermo (PA) T: +39 091 513481 [email protected] http://www.iconevino.it

Participant: Sebastiano Di Bella [email protected] [email protected]


Villa Vulcano Nero d'Avola

Nero d'Avola 100%

2011 None <2

Villa Vulcano Syrah Syrah 100%

2011 None

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San Luciano Table:


Annual Production (Bottles): 400.000 Designation of Origen: IGT Vines: Yes Nº Hectares: 63 Exports to: USA (20.000), Japan (14.000), Switzerland(8.000), Belgium (10.000), Germany (5.000) Interested in Exporting to: Germany (<35.000), Great Britain (<30.000), Russia (<45.000), Brazil (<45.000), China (<80.000)

Localita San Luciano, 90 52048 Monte San Savino (AR) T: +39(0)575848518 [email protected] www.sanlucianovini.it

Participant: Stefano Ziantoni [email protected] Eleonora Bianchi [email protected]


D´Ovidio

Sangiovese 40% Montepulciano 40% Cabernet Sauvignon 10% Merlot 10%

2007 18 French Oak

Barrique 11,90

Boschi Salviati

Sangiovese 70% Montepulciano 20% Cabernet Sauvignon 10%

2010 9 French Oak

Barrique 5,30

Colle Carpito Sangiovese 85% Montepulciano 15%

2010 4 French Oak

Barrique 3,70

Resico

Chardonnay 45% Vermentino 30% Trebbiano 25%

2012 n/a n/a 3,70

Luna Di Monte

Trebbiano 55% Chardonnay 25% Grechetto 20%

2012 n/a n/a 3,40

Cavalpoggio Sangiovese 60% Montepulciano 20% Ciliegiolo 20%

2012 n/a n/a 2,00

Additional Information Tenuta San Luciano and its village have distant origins. An extraordinarily fertile land, the

products of which were already very well known in ancient times along the way which was to become the Roman

Cassia road. The position, the residential settlement and the archaeological findings show how the common historical

matrix has here proved a more striking and topical feature. Located in a dominant position, surrounded by woods and

“cavalpoggio” cultivations which are arranged over the top of the hills and which were already extensive in the 17th

century, San Luciano has a small Church with a beautiful and precious Altar painting representing the Madonna with

child. From the top of the hill, along rows of cypress trees, the view reaches a fountain of the Garibaldi period, built in

1866. The Ziantoni family, who have been working in the wine field since the beginning of the 19th century, moved in

1972, following Ovidio Ziantoni’s decision, from the Latium hills to those, which are nothing less in generosity and

harmony, to Toscany and purchased the San Luciano property. The firm which covers an area of about 100

hectares, is located in the relaxing hills of Monte S. Savino (Arezzo) and is within the Valdichiana D.o.c.(Controlled

origin) wine area. It is well served by an excellent road network (A1 and E78).

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Amalia Cascina Table:


Annual Production (Bottles): 70.000 Designation of Origen: Langhe Nebbiolo, Barbera dÁlba, Dolcetto dÁlba, Barolo docg Vines: Yes Nº Hectares: 14 Exports to: Japan (4.000) Interested in Exporting to: All international countries interested, no specific amount

Loc Sant Anna n.85 Monforte dÁlba T: 0173789013 [email protected] www.cascinaamalia.it

Participant: Bruniera Cristina [email protected]


Dolcetto dÁlba Dolcetto 100%

2012 9 n/a 4,90

Nebbioli Langhe Nebbiolo 100%

2012 18 French Oak (2

months) 6,50

Barbera dÁlba Barbera 100%

2012 9 French Oak

Tonneaux and Barique

5,50

Barolo Nebbiolo 100%

2012 64 French Oak

Tonneaux and Barrel

12,60

Additional Information

Amalia wines originate with the work in the vineyard, with the earth, and conclude in the winery, where technical innovation gives careful support while maintaining the respect for tradition. The decision to concentrate on quality, to create, from a productive point of view, something unique and yet still capable of expressing the values of the territory and culture of Langhe, has allowed us to produce wines with important organoleptic qualities – warm, intense, complex and yet balanced. "We want to keep to a minimum the use of chemical products in the management of the vineyards, preferring to study, and so predict, the behaviour of the pathogenic agents of the vines, in order to carry out specifically designed treatments and choosing to carry out attentive manual cultivation of the vines".

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Cantine Paradiso Table:


Annual Production (Bottles): 140.000 Designation of Origen: IGT Puglia Vines: Yes Nº Hectares: 20 Exports to: Germany, Switzerland, UK, Poland, Hong Kong, Canada, Fiji Island, Vanautu Island Interested in Exporting to: USA, China, Russia, Czech Republic, Brazil, Australia

Via Manfredonia, 39 71042 Cerignola (FG) T: 0885 413467 [email protected] www.cantineparadiso.it

Participant: Daniele Manfrini [email protected]


Terraferma

Uva Di Troia 60% Primitivo 40%

2010 12 French Oak

Barrique (300L) 8,50

Capotesta Primitivo 100%

2010 12 French Oak


Angelo Primo Uva Di Troia 100%

2011 12 French Oak


Posta Piana Primitivo

Primitivo 100%

2011 12 Partial Oak 3,70

Posta Piana Uva Di Troia

Uva Di Troia 100%


Posta Piana Negroamaro

Negroamaro 100% 2010 12 Partial Oak 3,40

Posta Piana Salica Salentino

Negroamaro 80% Malvasia Nera 20%


Posta Piana Rosato Uva Di Troia

Uva Di Troia 100%

2012 n/a n/a 3,40

Posta Piana Bombino Biano

Bombino Bianco 100%

2012 n/a n/a 3,40

Nero Di Se Uva Di Troia 100% 2011 n/a n/a 5,50


The Paradiso Family cellar has been founded during the 50s. The central part, built at that time, is still today the fulcra of our activities. It still maintains the original vitrified cement tanks, successively modernized with an up to date cooling system. In more recent time we added several fermentation tanks in stainless steel, all connected to our controlled cooling system. The lowest part of the cellar has been dedicated to our aging rooms, fully equipped with barriques for the refinement; next to it we have our new tasting room where we welcome friends and customers. The cellar’s roof is made of solar panels which provide all the energy necessary and assure a low environment impact.

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Ciavolich Table:


Annual Production (Bottles): 140.000 Designation of Origen: n/a Vines: Yes Nº Hectares: 44 Exports to: Europe (8.000), USA (8.000), Canada (5.000), Asia (2.000) Interested in Exporting to: Europe (10.000), Canada (8.000), USA (10.000), Asia (5.000), South America (2.000)

C. DA Cerreto N.37 66010 Miglianico (CH) T: +39(0)871958797 [email protected] www.ciavolich.com

Participant: Chiara Ciavolich [email protected]

Name Grape (%) Harvest Ageing Oak Price Euros Aries Pecorino IGT Colline Pescaresi

Pecorino 100%

2012 3 French Oak Tonneaux

6,90

Antrum Montepulciano d´Ábruzzo

Montepulciano 100%

2006 24 French Oak

Barrique 9,00

Divus Montepulciano dÁbruzzo

Montepulciano 100%

2010 5 Used Oak Barrel 5,30

Divus Trebbiano dÁbruzzo

Trebbiano 100% 2011 4 Used Oak Barrel 5,10

Divus Cerasoulo dÁbruzzo

Monteoulciano Rose 100%

2012 n/a n/a 5,10

Ancilla Trebbiano dÁbruzzo

Trebbiano 100% 2012 n/a n/a 3,20

Ancilla Chardonnay IGT Terre Di Chieti

Chardonnay 100% 2012 n/a n/a 3,50


The ciavolich family boasts an antique winegrowing tradition. At the top of the town of miglianico(ch),opposite the

church of san pantaleone,it is still possible to admire the structure of the old winery founded by francesco ciavolich in

1853, which has been converted into a modern winebar for tasting the estate's products. It was built on two levels:

one at ground level and the other underground, connected to palazzo ciavolich, which overlooks it, by a tunnel dug

into the sandstone. It was operation until 1944 the year in which the living quarters on the upper floor were used as

the headquarters of the german command during its withdrawal and the underground room offered giuseppe

ciavolich and several local families protection against the bombings.the estate continues to use its celler to vinify

exclusively grapes grown in its vineyards miglianico(ch), loreto aprutino and pianella (pe). The high quality of the

wine made is the result of the extensive commitment to the cultivation of the vineyards, the selection of the best

grapes and the choice of modern vinification techniques.the estate's aim is to offer an increasingly attentive and

demanding consumer single grape wines that are the expression of a territory: Abruzzo

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Tunia Table: Winery Profile Contact Details Annual Production (Bottles): 20.000 Designation of Origen: IGT Toscana Vines: Yes Nº Hectares: 15 Exports to: Belgium, Netherlands Interested in Exporting to: Scandinavia, Denmark, Germany, England, Belgium, Netherlands, USA, Canada

Vía del Tramarino 17 52100 Arezzo T: +393487254533 [email protected] www.tunia.it

Participant: Chiara Innocenti [email protected] Francesca Di Benedetto [email protected]


Chiarofiore Trebbiano 70% Vermentino 30%

2011 18 Steel Tanks 6,20

Chiassobuio Sangiovese 90% Colorino 5% Canaiolo 5%

2009 30 Slavonian 6,60

Cantomoro Cabernet Sauvignon 100%

2009 36 Fr 10,10

Additional Information Tunia is located in Tuscany, specifically in Civitella in Val di Chiana (Arezzo). Most of the vineyards were planted in 1970, except for 3.5 acres of Cabernet Sauvignon planted in 2005. We have chosen to use organic farming methods when managing our land and the wine is produced in the cellar without the addition of any substance apart from a small quantity of sulphites at bottling.


http://www.tunia.it/



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Tenuta di Frassineto Table: Winery Profile Contact Details Annual Production (Bottles): 50.000 (full capacity 190.000) Designation of Origen: I.G.P. Vines: Yes Nº Hectares: 30 Exports to: USA: New York, Boston, Chicago (6.000 bottles). Germany (1.500 bottles) Interested in Exporting to: Austria, Germani, Spain, United Kingdom, Canada, Japan, Brasil.

Strada Vicinale Del Duca, 14 52100, Frassineto (Arezzo) T: 0544.37078 [email protected] www.tenutadifrassineto.com Participant: Enrique Miserocchi [email protected]


Rancoli I.G.T. Toscana

Vermentino 2012 5,90

Fontarronco I.G.T. Toscana

Cabernet Franc 2009 10 5,90

Maestro Della Chiana I.G.T. Toscana

Cabernet Franc(prvalence) and Petit Verdot

2009 30 Barrique 8,90

Additional Information The Tenuta di Frassineto has planted out (in 2004/2005) 30 hectares of vineyards in the province of Arezzo, in the centre of the Val di Chiana, with the aim of producing wines of the very highest caliber and valorising a territory that up to now has not expressed its real value. These characteristics have focused the choice on varieties that express themselves at their best in these conditions. In effect, the corporate philosophy gravitates entirely around quality, regulating the production of grapes per plant every year through the thinning out of the buds in springtime and of the bunches with the approach of the harvest. Our Oenologist is Dr. Riccardo Cotarella.


http://www.tenutadifrassineto.com/


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Bixio Poderi Table: Winery Profile Contact Details Annual Production (Bottles): 300.000 Designation of Origen: IGT, DOC, DOCG Vines: Yes Nº Hectares: 13 Exports to: Dinamarca, Polonia, Corea del Sur, Germania Interested in Exporting to: USA, Canada, Australia, New Zeland, UK, Brasil (10-15.000 bottle per country).

Vía Desmonta 43 37040, Veronella (Vr) T: +390456104822 [email protected] www.tenutadifrassineto.com Participant: Emilio Bixio Marina Soave


Amarone Della Valpolicella Classico Docg

Corvina Veronese 70%, Rondinella 20%, Molinara 10%

28 Barrels

Valpolicella Classico Superiore Doc Ripasso

Corvina Veronese 70%, Rondinella 20%, Molinara 10%

Nero D'arcole Doc

Merlot 80%, Cabernet Sauvignon 10%, “Segreto Dell’enologo” 10%

14 Slovenian

Rinero Rosso Igt Veneto

Merlot 80%, Cabernet Sauvignon 20%

7 Slovenian

Merlot Riserva Arcole Doc

Merlot Grapes 100%

27 Barrels

Denxo Igt Veneto

Merlot 70%, Cabernet Sauvignon 15%, “Segreto Dell’enologo” 15%

18 Fr / Usa / Steel

Cont.

Pinot Grigio Igt Veneto

Pinot Grigio 100%

Recioto Di Soave Docg “Cru” Il Mondello

Garganega Grapes 100%

17 Fr

Soave Classico Doc Cru Bassanella

Garganega Grapes 100%

7 Barrels

Additional Information The history of the Bixio family begins in Soave, a small village near Verona. A high rank military from Genoa, named Nino Bixio, was fighting at the time alongside Garibaldi in the battle of Custozza, near Verona on 24th June 1866. After the glorious battle, he met and entertained a relationship with a local noble women that gave him a child named Alfonso, who later managed to acquire some vineyards in the area that today is the classic area of Soave allowing four generations to cultivate that very same piece of land. This why, the Bixio family has gained considerable experience in the local winegrowing traditions. Today, the Azienda Agricola Bixio is a modern reality in the wine landscape, who not only embraces and promotes the traditional products of the area, but also uses the latest technology to guarantee high standards in quality control. Thanks to the experience of Ottavio Bixio, the family winemaking tradition has been handed down with love and passion to their sons and daughters. Nowadays the competence of first son Emilio Bixio (general manager and aenologist) and the commitment of the whole family, taking part of the company in every department, made products of Azienda Agricola Bixio some of the most prestigious in Verona area.


http://www.tenutadifrassineto.com/

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San Ferdinando Table: Winery Profile Contact Details Annual Production (Bottles): 25.000 Designation of Origen: Chianti Vines: Yes Nº Hectares: More than 10 Exports to: U.S.A.: New York, New Yersey (5.000), Belgium: Hamme (1500), Switzerland: Lugano (1500) Interested in Exporting to: Holland (1000-5000), Switzerland (1000-5000), Denmark (1000-5000), United Kingdom (1000-5000), Swedwn - Norway – Finland, Canada (1000-5000), U.S.A: other states (1000-5000), Poland (1000-5000).

Via del Gargaiolo, 33 Loc. Ciggiano T: 0575-440355 [email protected] www.sanferdinando.eu Participant: Simone Zucchetti [email protected]


Vermentino Vermentino grapes, IGT Tuscany White 100%

2012 Stainless Steel 5,10

Ciliegiolo Ciliegiolo grapes, IGT Tuscany Red 100%

2012 Stainless Steel 4,90

Pugnitello Pugnitello grapes IGT Tuscany Red 100%

2010 12 Fr 7,90

Sangiovese Sangiovese grapes IGT Tuscany Red 100%

2010 18 Fr 7,90

Chianti Il Gargaiolo

Sangiovese 85%, Merlot –Docg 15% Chianti

2010 4 Fr 3,50

Chianti Podere Gamba

85%, Sangiovese, Pugnitello ocg Chianti 15%

2010 8 Fr 4,70

Additional Information San Ferdinando is a medium-sized winery of 10 hectares, near Arezzo (area of Val di Chiana). The company is immersed in the green Tuscan hills, far from population centers and has a farm and swimming pools. We grow only native varieties, the white Vermentino, Ciliegiolo, Sangiovese, Pugnitello on red variety. We are the only winery in the area of Arezzo which grows exclusively local vineyards, which produces Ciliegiolo and Pugnitello 100%. Our wines are very typical and varietal wines. If you are interested in new wine and new winery, and expecially to taste something different. Our wines are not “super” or “top”, are very simple and pleasant, which well reflect a zone of clay, very fresh with large temperature range and excellent exposure. Operations in the vineyard are all manuals, from pruning to harvest, we work only men of our company. Wine making is as natural as possible, do not use fining, filtration wide, sulfite levels below 40 mg / l.


http://www.sanferdinando.eu/

18

Montemaggiore Wine Table:

Winery Profile Contact Details Annual Production (Bottles): 200.000 Designation of Origen: Chianti and IGT Vines: Yes Nº Hectares: 70 Exports to: China (4500), USA-UTAH (3000), Japan (500), Poland (300) Interested in Exporting to: All over the world

Podere Capraie - Palazzuolo 52048 Monte San Savino (AR) T: +393312148006 [email protected] www.montemaggioretuscany.it Participant: Francesca Genovese Marketing Manager [email protected] Marco Nasca [email protected]


Le Tornaie Chianti D.O.C.G. (13.5% Alc.)

Sangiovese 90%, Merlot 10%

2008/2011

4,80

Castello Di Rapale, Chianti D.O.C.G.

Sangiovese 90%, Canaiolo 10%

2008

5,20

La Commenda, Chianti Riserva D.O.C.G. (14.0% Alc.)

Sangiovese 90%, Cabernet – Merlot 10%

2003/2009

Stroncoli, I.G.T. (14.5% Alc.)

Cabernet 80%, Sangiovese 20%. Red Of Tuscany

2008

11

Campo Alto, I.G.T. (13.5% Alc.)

Pinot Nero 100%. Red Of Tuscany

2008 13

Masso, I.G.T. (14.0% Alc.)

Merlot 90%, Sangiovese 10%. Red Of Tuscany

2008 16

Bianchi Cuvee’ Sant’anna, I.G.T. (13.5% Alc.)

Chardonnay 60%, Sauvignon Blanc 40%. White of Tuscany

2009 8,20

Passito Armonia D’autunno, I.G.T. Muffato-Botritis Wine (14% Alc.)

Sauvignon Blanc, Malvasia 100%

2004

11


The land and the vineyards of the Montemaggiore farm are located in the heart of the Tuscany region, on the hills half-way between the provinces of Siena and Arezzo. They overlook the so-called “crete senesi” – the unusual natural “lunar landscape” created by prehistoric erosions on sand and clay, namely great gashes like open wounds of the land – as well as the century-old woods and pine forests. The alternation of olive groves and rows of vines creates a charming and multifarious landscape which is both sweet and wild. The farm is located in Capraie (in the province of Arezzo), four kilometres from the village of Palazzuolo, 20 minutes by car from Arezzo and Siena and less than a hour from Florence and Perugia. The 2,000 hectares of land, vineyards (75 hectares), olive groves, woods of Turkey oaks, oaks, chestnuts and cluster pines also host our three villages, namely Palazzuolo Vecchio, Montemaggiore and Podere Casanova, with a swimming pool, a synthetic grass tennis court, two luxury villas with swimming pool and spa. For centuries the district in which the Montemaggiore farm is located has been an important junction between the Maremma region and the coastal and hilly areas. Many of our country houses were built with the remains of the first buildings which, owing to the ongoing struggles between Siena and Arezzo, were destroyed even though they lay on top of the hills. For example, Palazzuolo Vecchio was a small castle built for sighting purposes. While choosing crops and the land where to grow them we have tried to focus on local traditions. All our produce is grown without using chemical substances, neither for pesticidal treatments, nor for manuring and fertilizing. This decision has also been favoured by the great altitude which ensures lower incidence of vine and olive tree diseases.


http://www.montemaggioretuscany.it/



19

Il Sosso Table: Winery Profile Contact Details Annual Production (Bottles): 25.000 Designation of Origen: Chianti DOCG Vines: Yes Nº Hectares: 26 Exports to: Germany (3.000), England (8.000) Interested in Exporting to: Usa, Denmark, Sweden, Norway, Switzerland, East Europe. We have no preferences in max number of bottles for each country.

Via Gramsci, 39 53048 Sinalunga (Si) [email protected] www.ilsosso.it Participant: Tommaso Ravaglioli Owner [email protected]


Chianti DOCG "Il Sosso"

Sangiovese 80%, Merlot 10%, Colorino 10%

2011 11 3,50

Rosso Toscano IGT "Poggio Falcone"

Sangiovese 65%, Cabernet Sauvignon 20%, Colorino 10%, Merlot 5%

2009 18-20 5,50

Chardonnay di Toscana IGT "Il Sosso"

Chardonnay 100% 2012 6

Additional Information Any other information about our estate you can find in our website www.ilsosso.it


http://www.ilsosso.it/


http://www.ilsosso.it/

20

Villa Le Vigne Table: Winery Profile Contact Details Annual Production (Bottles): 21.000 Designation of Origen: IGT / DOCG Vines: Yes Nº Hectares: 4.5 Exports to: Germany (about 600), Austria (about 600) Interested in Exporting to: European countries and new markets all over, max 15.000 bottles.

Via Caposelvi, 178 52025 Montevarchi (Ar) T: +39 348 7806121 [email protected] www.villalevigne.it Participant: Mr Andrea Romei / Owner [email protected] Mrs Serena Crociani / Owner´s Assistant [email protected]


Villa Le Vigne IGT Syrah 40% - Sangiovese 60%

2010 6 Steel 3,50

Il Selvaggio IGT Trebbiano 50% - Chardonnay 25% - Sauvignon 25%

2012 3 Steel

Caposelvoli Chianti DOCG

Sangiovese 95% - Syrah 5%

2009 6 Steel / Barrels

Il Visconte IGT Syrah 70%, Sangiovese 30%

2009 6 Steel / Barrels

Additional Information Villa le Vigne is a farm situated in a special location between Florence, Siena and Arezzo. It includes vineyards, olive groves and a typical Tuscan style complex containing six apartments sleeping up to 27 people. Villa Le Vigne's sucess comes from a long history that began over 80 years ago by our grandfather Armando, who made wine from the farmers grapes. Today the company is based on a philosophy that aims to offering the true Tuscan essence in its aromas, taste, and atmosphere. All wines are the results of a careful grape selection process and are aged first in French oak barrels and then in bottles. In addition to this, the farm offers a very limited production of top quality olive oil and honey in keeping with the farm philosophy. The accomodation facility was developed by renovating a typical Tuscan farmhouse while maintaining the structure's architectural characteristics and only using materials in tune with this land's traditional style.The complex also features a panoramic swimming pool, a large park and a tavern. The result is authentic charm, with colours and details recalling the very essence of a region that is the only one of its kind in the world. From Villa Le Vigne it is easy to reach the Chianti area, the areas many outlet stores are and, in less than an hour, all major Tuscan art cities.


http://www.villalevigne.it/



21

Fabrizio Dionisio Table: Winery Profile Contact Details Annual Production (Bottles): 30.000 Designation of Origen: Cortona DOC Vines: Yes Nº Hectares: 15 Exports to: USA (2000), Japan (1000), Uk (1000), Denmark (3000), Switzerland (1000), Germany (2000), Holland (1000), Belgium (1000), France (500), Canada (3000). Interested in Exporting to: We want to increase export in the countries where we are already selling our wines. We are also interested in Brazil, Australia, Lituania, Estonia and Lettonia.

Viale G Mazzini, 6 Roma T: +39.06.3223391 [email protected] www.fabriziodionisio.it Participant: Fabrizio Dionisio / Owner [email protected]


Il Castagno Syrah 100% 24 Fr 11

Cuculaia Syrah 100% 36 Fr 25

Castagnino Syrah 100% Cement Vats 6,40

Rosa Del Castagno

Syrah 100% 6,40

Additional Information Our winery is in Cortona (Arezzo, Tuscany) - we produce Syrah in 4 different interpretation. Our target is to produce wines that are absolutely artisanal, working always and only manually, at every step of the way, both in the vineyard and in the cellar, with respect for the environment, for the earth, and for its fruits, in order to create wines “with a soul”, not at all standardized ones.It is our conviction that such a method of operation is the best way to respect, and to please, not only nature and its fruits, but those as well who will be enjoying our wines. We work in a simple, ethical way. And we firmly intend to remain just this way forever.


http://www.fabriziodionisio.it/


22

Tenuta la Pineta Table: Winery Profile Contact Details Annual Production (Bottles): 15.000 Designation of Origen: Chianti DOCG Vines: Yes Nº Hectares: 6 Exports to: China (7000), Germany (2000), France (500) Interested in Exporting to: Switzerland (2-3000), Germany (2-3000), Austria (2-3000), USA (2-3000), and other european countries.

Via Setteponti 65 52029 Castiglion Fibocchi, Arezzo T: +39 0575 477716 [email protected] www.tenutalapineta.it Participant: Luca Scortecci / Owner [email protected]


Il Guido Chianti Colli Aretini DOCG

Sangiovese 90% Canaiolo 5% Cab.sauv. 5%

2010 18 Fr 7

Sasso Bisciaio Chianti DOCG

Sangiovese 90% Canaiolo 10%

2010 18 5

Vigna del Conte Toscana Rosso IGT

Sangiovese 100% 2010 12 4

Spepéro Toscana Bianco IGT

Trebbiano 60% Malvasia 40%

2012 4

Persìmo, Toscana Rosato IGT

Sangiovese 100% 2012 5

Bronzante Vino Passito

Malvasia 60% Trebbiano 40%

2009 24 Chestnut Wood

Barrels 15

Additional Information Young company we started our production in 2009, but Vineyard is around 50 years old. Additional productions Extravirgin Olive oil.


http://www.tenutalapineta.it/


23

Tulio Marcelli Table: Winery Profile Contact Details Annual Production (Bottles): 30.000 Designation of Origen: DOCG / IGT Vines: Yes Nº Hectares: 15 Exports to: Australia, Denmark, Germany Interested in Exporting to: USA (8000), Netherlands, Switzerland, Canada, Singapore, Japan, Uk, China, Vietnam, South Korea, Belgium, Brazil (2000 each).

Chiassa Superiore 360 52030 Chiassa Superiore, Arezzo T: +390575361722 [email protected] www.aziendaagricolalatorre.it Participant: Christian Bertone /Sales Manager [email protected]


Chianti Docg Sangiovese 100% 2011 6 Steel Tanks 10

Chianti Riserva Docg

Sangiovese 100% 2010 24 6,90

Lastricheti IGT Sangiovese 85%, Merlot 15%

10 Steel Tanks 4,90

Macchione IGT Sangiovese 50%, Merlot 50%

20 Barriques 11,50

Vinsanto Di Chianti

Malvasia Trebbiano 36 Chestnut Casks 15,50

Additional Information All wines are organic certified. We make olive Oil Extra vergine, IGP 100% tuscan. We have an agritourism as well. Details on www.relaislatorre.it.


http://www.aziendaagricolalatorre.it/


http://www.relais/

24

Fattoria Santa Vittoria Table: Winery Profile Contact Details Annual Production (Bottles): 40.000 Designation of Origen: DOC Valdichiana Toscana Vines: Yes Nº Hectares: 35 Exports to: USA (3000), Denmark (1500), UK (1200), NL (2000), DE (2000), JP (700) Interested in Exporting to: Belgium (3000), Netherland (4000), Deutchland (3000), United Kingdom (3000).

Via Piana 43 Foiano della Chiana, Arezzo T: +39.057566629 [email protected] www.fattoriasantavittoria.com Participant: Francesco Niccolai / Owner Mauro Pieri [email protected]


Poggio al Tempio IGT Toscana

Sangiovese 70%, Pugnitello 20%, Foglia tonda 10%

2010 4,90

Scannagallo Sangiovese 60%, Cabernet S. 40%

2009 12 Fr 6,60

Poggio Grasso Nero d’Avola 100% 2010 12 Fr 9,50

Leopoldo Pugnitello 100% 2009 9,50

Grechetto

Grechetto 85%, Incrocio Manzoni (crossing between Riesling and Pinot B.) 15%

2012 4,90

Pugnitello rosa Pugnitello 100% 2012 6,50

Conforta IGT

Semilleon 30%, Gewurtzt T. 30%, Incrocio Manzoni 40%

2011 10,60

Vin Santo Valdichiana Toscana DOC

Trebbiano 60%, Malvasia40%

2007 12,90

Additional Information The winery: Our winery Fattoria Santa Vittoria is a special place, where our family and collaborator work together to create Tuscan traditional and most innovative wine and food experiences. We produce wines with different type of grape and specially with Tuscan Grape. The last grape we introduced it’s a very special Tuscan ancient grape named Pugnitello. We are a little winery mange by our family and we do our job with passion and the quality is our goal. I live with my family in a house within our vineyards so also a low impact farming method it's important for save theland and environment where my kids grow. We produce 8 different wines white Doc and red IGT wines made with Sangiovese and other tuscan not common and ancient grapes such as Pugnitello and Fogliatonda. We also love to do experiment with no local grapes (Semillon, Incrocio Manzoni, Gewurtraminer, Nero D'avola etc..) but we mainly focus our passion to our local grapes and specially, in the latest years, on Pugnitello variety. This year our Pugnitello wine "Leopoldo" has been selected in the top 100 within the "X selezione di Vini di Toscana", moreover the Touring Club wines guide 2013 wrote it's the best Pugnitello of Tuscany. We produce around 35.000 bottles year doing a selection of the best grapes of our vineyards. We usually use no more than 7 hectars of our total 35 hectars. We sell to another winery the grapes we don't use. We produce 8 different labels: 1 white, 1 rosé, 4 red, 2 dessert wines. All our wines are well received from different wine guides and magazines including Winespectator.


http://www.fattoriasantavittoria.com/


25

Vini Scelti Table: Winery Profile Contact Details Annual Production (Bottles): 50.000 Designation of Origen: Barbaresco, Barolo, Campania, etc. Vines: Yes Nº Hectares: Exports to: Denmark, Sweden, Norway, New York, New Jersey, California Interested in Exporting to: Everywhere

Via del Gallo 28 55100 Lucca T: 0583-467528 [email protected] www.thewinetrio.com Participant: Fabio Zanzucchi [email protected]


Barbaresco Docg

Barolo Docg

Brunello Di Montalcino Docg

Fiano Di Avellino Docg, Greco Di Tufo Docg, Taurasi Docg

Amarone Della Valpolicella Docg

Rossese Di Dolceacqua Doc

Valtellina Superiore Docg

Additional Information We are a group of small, independent, sustainable Italian wineries, all producing unique wines of exceptional quality, mostly made from indigenous Italian grapes. Our estates are family-run, the majority of them produce less than 5,000 cases per annum and are committed to maintaining distinction and quality that you'll rarely find in today's market. All our wines transmit a sense of place, a combination of terroir and heritage; the owners are passionate people, proud of their land and their traditions of which they are tireless promoters. We have wines from all the major wine areas of Italy; Friuli, Campania, Lazio, Veneto, Abruzzo, Basilicata, Liguria, Calabria, Puglia, Sicilia and of course Toscana and Piemonte.


http://www.thewinetrio.com/


26

Avide Table: Winery Profile Contact Details Annual Production (Bottles): 250.000 Designation of Origen: DOCG - DOC - IGT Vines: Yes Nº Hectares: 68 Exports to: Japan (20.000, Germany (5000), Switzerland (5000), USA (10.000), Netherlands (8.000) Interested in Exporting to: Germany (20.000), Switzerland (15.000), USA (30.000), France (10.000), Belgium (10.000)

Corso Italia 131 Ragusa T: +39 - (0)932 967456 [email protected] www.avide.it Participant: Marco Calcaterra [email protected]


Barocco, Cerasuolo di Vittoria Classico DOCG

Nero d'Avola 70%, Frappato 30%

2007 54 Barrique 15

Cerasuolo di Vittoria Classico DOCG

Nero d'Avola 50%, Frappato 50%

2010 36 Stainless Steel 7

Riflessi di Sole - Vittoria Insolia DOC

Insolia 100% 2010 24 Barrique 11

Frappato 1607 Vintage

Frappato 100% 2012 6 Stainless Steel 7

MariaStella Insolia 100% 2012 6 Stainless Steel 7

Nutaru Metodo Classico IGT Sicilia

Frappato 100% 33 Vats 14

Additional Information Familiar Vinery with our own 68 hectars of vineyards, born in 1882 at fifth producer generation. Our Staff is 23 years the same and our develop on our product is a result of more than one century of Familiar history. A linking between long tradition, high tecnology reserch and a sunshine land (Sicily).


http://www.avide.it/


27

Cantine Buoso Table: Winery Profile Contact Details Annual Production (Bottles): 130.000 Designation of Origen: Prosecco Doc, Veneto Igt Vines: Yes Nº Hectares: 86 Exports to: Usa (10.000), Eu Interested in Exporting to: USA

Via Cadore Mare 50 30021, Caorle, (Venezia) T: +39 042188162 [email protected] www.cantinebuoso.it Participant: Gianluca Colo' / Sales Manager [email protected]


Prosecco 2012 3 Steel 4,35

Pinot Grigio 2012 6 Steel / Cement 5

Pinot Bianco 2012 6 Steel / Cement 4,35

Sauvignon 2012 6 Steel / Cement 4,50

Merlot 2011 24 Steel / Cement 4,35

Cabernet Franc 2011 24 Steel / Cement 4,50

Refosco dal Peduncolo Rosso

2011 24 Steel / Cement 4,70

Raboso 2010 36 Steel / Cement 5

Additional Information We already have the Usa FDA registration. We speak Italian, English, German. We are a family company. We are rated in any national wine guide.


http://www.cantinebuoso.it/


28

Cascina Del Pozzo Table: Winery Profile Contact Details Annual Production (Bottles): 80.000 Designation of Origen: DOC, DOCG Vines: Yes Nº Hectares: 17 Exports to: USA (10.000), Canada (5.000), North Eu (2.000), Benelux (3.000), Germany (3.000), China Spot, Poland Spot, Denmark Spot Interested in Exporting to: USA (10.000), Asia: China, Japan, Hong Kong, Singapore, Korea (20.000), Denmark (3.000 – 5.000), Est Eu (10.000)

Via Del Pozzo 15 12050 Castellinaldo (Cn) T: +390173213226 [email protected] [email protected] www.cascinadelpozzo.com Participant: GIANMARIO MARCHISIO / Owner [email protected] GIORGIA MERAVIGLIA / Export Manager [email protected]


Roero Arneis Docg Arneis 100% 2012 4,50

Barbera D'alba Doc "Fossamara"

Barbera 100% 2011 4,40

Langhe Rosso Doc "New Age"

Barbera 100% 2012 6,50

Nebbiolo D'alba Doc

Nebbiolo 100% 2010 12 Barrels 5,80

Roero Docg Nebbiolo 100% 2009 12 Barrels 7,30

Barbera D'alba Doc "Lucrezia"

Barbera 100% 2009 12 Barrels 7

Additional Information Please note we also produce typical wines from Roero area like Dolcetto, Langhe Bianco, Favorita, Birbet (Brachetto), Langhe Rosso, Spumante Brut.

mailto:[email protected]@gmail.com

mailto:[email protected]@gmail.com

http://www.cascinadelpozzo.com/



29

Le Senate Table: Winery Profile Contact Details Annual Production (Bottles): 9.000 (2013), about 16.000 (2014) Designation of Origen: IGT Vines: Yes Nº Hectares: 7,5 Exports to: Already exporting in Germany (approx. 1000), currently negotiating trade for China. Interested in Exporting to: Interested in: Germany, UK, Denmark, Benelux, Switzerland, United States

Contrada Barbolano 14 63824 Altidona T: +39 347 8285302 [email protected] www.lesenate.it Participant: Pamela Brizzola Giulio Visi (Owner) [email protected]


Barbula Merlot 65%, Cabernet Sauvignon 35%

2012 12 Steel Containers /

Fr 5,50

Cacinello

Merlot 45%, Cabernet Sauvignon 30%, Cabernet Franc 15%, Petit Verdot 10%

2011 24 Barrels / Fr 9,50

Additional Information THE WINERY: More info at www.facebook.com/LeSenate. LE SENATE: a name imbued with history, tradition and terroir. Until the seventeenth century it was customary in our region to divide the land around castles into senaite or senate, concentric bands radiating out from the city walls, used to assign a value to the plots. The term is derived from the Longobard snaida, meaning “cut, border”. As Professor Rossi explains in his book Altidona da castello a paese, “Each of these bands specializes in certain crops . . . determining their value for tax purposes. The first senaita is occupied by vegetable gardens, while the second and third are planted prevalently with vineyards and olive groves”. Our winery’s logo, which highlights the second senata, represents the old custom of marking the land, the same land that we lovingly and respectfully work today. WINE DESCRIPTION: Ours are true bordeaux-style wines produced in the undiscovered Le Marche region of Italy. The winery is located on a plane overlooking the Adriatic Sea, whose breezes caress the vineyards. Our land has been wine country since the Roman age. Our silt and sand-based soil, containing a layer of calcium carbonate concretions, provides the wine with very special characteristics. Our wines are bodied, structured, smooth and destined to appeal to the consumers for many years. BARBULA: The name comes from inscriptions on the remains of the amphorae, used in classical times to transport wine, which came to light near our vineyards. This full-bodied, plush-textured wine is exceptionally approachable and instantly appealing. Further cellaring will coax out even more seductive sensations. CACINELLO: Our signature wine embodies the Le Senate vision, born of passion and an unswerving determination to honour our land with a wine that can stand as its finest expression. Such is our respect for the territory that we have named that wine “Cacinello”, from the term used by local farmers for the peculiar concretions that have always been a feature of the terrain. “Cacinello” limestone imbues our signature wine with its unique poise, soft mouthfeel and gracefully contoured elegance before velvet-smooth tannins and enfolding persistence round off an unparalleled sensory experience.


http://www.lesenate.it/


http://www.facebook.com/LeSenate

30

Fattoria la Striscia Table: Winery Profile Contact Details Annual Production (Bottles): 100.000 Designation of Origen: DOCG, IGT Vines: Yes Nº Hectares: 14,5 Exports to: Svizzera (3600), Germania (5000), Lussemburo (1200), Repubblica Ceca (1800), Taiwan (3600), Russia (3600), Massachusetts (15000), Giappone (1800), Poland (3600). Interested in Exporting to: We are a young but already funded and strong winery, and we are enlarging our market both in Europe and outside from our continent all over the world.

Via Dei Cappuccini 3 52100 Arezzo T: +39 057526740 [email protected] www.lastriscia.com Participant:


Chianti Docg Bernardino

Sangiovvese 85%, Canaiolo Colorino Merlot 15%

2012 8 Glass-Lined Vats 3,80

IGT Ochhini Sangiovese 100% 2011 18 Slovenian 7,50

IGT Lastriscia Merlot 100% 2009 31 Fr 12

Additional Information Fattoria La Striscia, owned by the famous actress Ilaria Occhini, is a winery sited in the heart of Tuscany, already famous for the high quality and the great elegance of the wine; we have choosen to produce organic wines since the beginning and we ever concern for enviroment. We love the Sangiovese grape, that in Tuscany and especially in our estate grows up splendidly thanks to the "galestro" soil: we own the extraordinary cru "Fontasciutta"(very old vineyard), from which the wine "Occhini" born.We produce now around 100.000 bottles(the trend is an increasing) and the range includes 3 wines: -"Bernardino" Chianti DOCG (Sangiovese 85% + Canaiolo/Colorino/Merlot 15%): Ruby color, bouquet with crisp berry fruit, in the mounth is medium-bodied, well balanced, with elegant tannins and fruity finish. We are proud because everyone says the relation between quality/price is absolutely stunning-"Occhini" Toscana IGT (Sangiovese 100%):Deep ruby tinged with garnet shades, the bouquet shows purple flowers, red jelly fruits, delicate spices, with a result elegant and complex; the taste is full-bodied, perfectly balanced, with velvety tannins and a long finish that offers delicate spice accents and rich red fruits. The great elegance and the long finish are the distinctive character of the wine, accompanied with a pleasant freshness. "LaStriscia"(Merlot 100%): Deep rubin red tinged with dark purple shades, the aroma includes ripe red berry fruits, balsamic notes, smooth spices and cocoa beans; the taste is full-bodied, superb balance and a creamy finish that lets spice accents and dark chocolate.


http://www.lastriscia.com/

31

Scacciadiavoli Table: Winery Profile Contact Details Annual Production (Bottles): 220.000 Designation of Origen: DOCG Montefalco Sagrantino Secco e Passito DOC Montefalco Rosso, DOC Montefalco Bianco Vines: Yes Nº Hectares: Exports to: US (10000), Canada (1000), Giappone (2000), Svizzera (10000) Interested in Exporting to: Hong Kong (10000), US (10000), Canada (10000), China (10000).

Loc. Cantinone 31 06036 Montefalco T: 0742 371210 [email protected] www.scacciadiavoli.it Participant: Liù Pambuffetti [email protected] Iacopo Pambuffetti [email protected]


Montefalco Sagrantino

Sagrantino 100% 2007 36 Fr 12,90

Montefalco Sagrantino Passito

Sagrantino 100% 36 Fr 16,50

Montefalco Rosso Sagrantino 15%, Merlot 25%, Sangiovese 60%

2010 34 Fr 6,50

Montefalco Bianco Grechetto 50%, Chardonnay 25%, Trebbiano 25%

2011 15 Fr 7

Grechetto Dell'umbria

Grechetto 100% 2012 6 4

Vino Spumante Brut Metodo Classico

Sagrantino 100% 36 10,40

Additional Information Scacciadiavoli is one of the oldest estates in the Montefalco area. The name Scacciadiavoli, or “drives away devils,” is derived from an ancient village which was located at the edge of the estate, where a man lived who was believed to be an exorcist. Built in the second half of the 19th century, the winery has been recently remodeled with modern machinery and practices. In the second half of 20th century, Amilcare Pambuffetti, the grandfather of the owners today, acquired the winery. At the moment the estate covers 130 hectares, for which 35 hectares are vineyards. The annual production is 250,000 bottles. The soil is composed of clay shale; the exposition of the vines is East – Southeast; and the mean altitude is 400 meters above sea level. The reconversion and the development of the vineyards, have made possible the realization of almost 5000 plants per hectare, achieving the highest quality possible in the production of Montefalco wines. The wines produced by Scacciadiavoli are those typical of the Montefalco area: Montefalco Sagrantino DOCG dry and sweet, Montefalco Rosso DOC e Grechetto of Umbria IGT. During the last few years Scacciadiavoli has also presented the Spumante Brut Metodo Classico (Traditional Method) vinified from Sagrantino grapes. The sentiment “Sola Fides,” or “Faith Alone,” shapes the philosophy of Scacciadiavoli, which thrives on the potential of the territory, the microclimate, on the collaboration of experienced agronomists and oenologists, and the personal investment of the entire team of workers.


http://www.scacciadiavoli.it/




32

Baldetti Alfonso Table: Winery Profile Contact Details Annual Production (Bottles): At least 100.000 Designation of Origen: Cortona Doc Vines: Yes Nº Hectares: Exports to: Interested in Exporting to: All countries.

Loc.Pietraia 71/A 52044 Cortona (Arezzo) [email protected] www.baldetti.com Participant:


Chagre’ Chardonnay 50%, Grechetto 50%

Crano Syrah 100% 21 Barrels

Marius Sangiovese 90%, Merlot 10%

Concrete Tanks /

Barriques

Additional Information The name BALDETTI is strongly related to Tuscany and in particular to Cortona area and the love for the land, passed on generation, has always been a base point for the family. Since 1960, the viticulture was an important activity for the family, in fact Mario Baldetti, father of the current leader, renovated vineyards. BALDETTI MARIO ‘S FARM WAS THE FIRST ONE TO BELIEVE IN THE PRODUCTIVE POTENTIAL OF “CORTONA” AREA, STARTED TO BOTTLE IN its WINE SINCE 1974 with “Bianco Vergine della Valdichiana”. In the whole district of Arezzo it was one of the first company that bottle in , in fact the number of bottling enroll was : AR 6 Since 2000, with the DOC CORTONA birth year, the company renovated vineyards, with methods innovative. In 2010 started the building of a new cellar and it was open in May 2012. Our facility can accommodate groups up to 50 people, offering, to those who want the opportunity to deepen their knowledge of the entire production process, with guided tours in the vineyards, cellars and the company mill. For fans, we have developed a set of "tasting packages” that are presented in a specially crafted where, thanks to its panoramic position, the visitor can appreciate the beauty of the surrounding area.


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Buccianera Table: Winery Profile Contact Details Annual Production (Bottles): 150.000 Designation of Origen: Chianti DOCG, IGT Toscana, DOC Colli dell Etruria Centrale Vines: yes Nº Hectares: 60 Ha Exports to: China (30,000), Canada (600), Germany (4,000), France (10,000), England (1,800), USA – New York, New Jersey, Pensilvania – (4,000), Belgium (600), Finland (3,000), Slovakia (600) Interested in Exporting to: Brazil (35,000), Russia (30,000), India (15,000), Poland (10,000), USA – Florida, California, Illinois, Minnesota, Massachussets - (40,000)

Loc. Campriano, 10 52100 Arezzo T: 0575361613 [email protected] www.buccianera.com

Participant: Anastasia Mancini

Name Grape (%) Harvest Ageing 0ak Price Euros

Camprianese Sangiovese (80), Ciliegiolo (20)

2012 2,80

Guarniente Sangiovese 2012 2,90 Donna Patrizia Malvasia (40),

Trebbiano (20), Grechetto (20)

2012 2,80

Magnano Chardonnay 2012 3,80 Sassocupo Chianti Superiore

Sangiovese (90), Canaiolo

2010 12 Fr 4,50

Amadio Sangiovese (50), Merlot (25), C.S. (25)

2009 18 Fr 5,00

Additional Information We produce organic wines and extra virgin olive oil, avoiding any use of pesticides, insecticides and chemical products. The vinification is done naturally without the use of additives, but adjusted by the management of the temperature of the tanks. Also malolactic fermentation (undergone only by red wines) is completed naturally, without the use of bacterias. Besides, we produce Vin Santo: it is made with selected and dried grapes, whose juice, rich on sugar and very dense, ages in small barrique during 5 years.


http://www.buccianera.com/

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Baracchi Table: Winery Profile Contact Details Annual Production (Bottles): 100,000 Designation Of Origen: Cortna DOC Vines: Yes Nº Hectares: 25 Exports To: Canada (1,000), USA (40,000), Belgium (3,000), Holand (1,000), Denmark (1,000), Finland (600), China (1,200), Japan (600), Russia (1,200) Interested In Exporting To: USA (20,000), Brazil (5,000) UK (2,400)

San Martino 5204 Cortona T: 057 5603561 [email protected] www.baracchiwinery.com

Participants: Benedetto Baracchi

Name Grape (%) Harvest Ageing 0ak Price Euros Ardito Toscana IGT

Syrah (50), CS (50) 2010 24 Fr 15,50

Smeriglio Sangiovese 2011 12 Fr 7,60 Smeriglio Syrah 2011 12 Fr 7,60 O’Lillo Toscana IGT

Sangiovese (25), Syrah (25), Merlot (25), CS ((25)

2012 5,50

Smeriglio Merlot 2011 12 Fr 7,60 Pinot Nero Pinot Nero 2011 18 Fr 19,00

Additional Information The Baracchi Estate is located on a beautiful hill with a wonderful view of the Valdichiana Valley, Under the Tuscan Sun. Riccardo strongly desired to join the world of hospitality, good cuisine and wellness with the production of great wines linked by energy and passion to continue the family tradition of grape growing and grape-growing, which began in 1860, adding now a modern and high quality character. Riccardo and Benedetto with the oenologist Stefano Chioccioli which from the begin has collaborated to realize a modern and dynamic farm. An invitation to taste the evolution of an ancient family tradition.


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Bocchino Table: Winery Profile Contact Details Annual Production (Bottles): 130.000 Designation of Origen: DOCG - DOC Vines: Yes Nº Hectares: 10 Exports to: Usa (Virginia - California), China, Netherlands, Singapore, Hong Kong, Germany Interested in Exporting to: USA, Malaysia, Singapore, China, Japan, Denmark, Belgium, South America, Hong Kong – Macao, Germany, India, Vietnam, South East Asia (in general).

Regione Santa Libera 43 14053 Canelli (At9 T: +390141831144 [email protected] www.vinibocchino.it Participant: Annalisa Bocchino / Owner [email protected]


Moscato d'Asti docg Canelli "Sorì dei Fiori"

2012

Barbera d'Asti docg Superiore "Blincin"

2011 Barrel

Barbera d'Asti docg Superiore "Barbaric"

2010 Barrique

Cortese dell'Alto Monferrato doc "Cadicarassa"

2012

Piemonte doc Chardonnay "Elyà"

2012

Monferrato doc Dolcetto "Sponde"

2012

Barbera d'Asti docg "Arduine"

2012

Passito di Moscato "Re d'Autunno"

Additional Information Our family vineyard business has been in existence for almost two hundred years. The farmer could told with the work and the feelings of men and women dedicated to the rows of vineyard shaping the hills of Santa Libera at Canelli, in the Asti region. We are situated between Langhe and Monferrato areas of Piedmont Region, north west Italy. Our vineyards covers approximately 10 hectares in Santa Libera, Canelli and Moasca in Asti countryside. These sweet and renowned “Sori” hills have a very special soil and perfect sunlight exposure – a condition of great benefit in the ripening process of the organically grown fruits of the vines. The vineyards closest to Canelli are the most suited to the cultivation of white grapes including the famous white moscato vines, while the land in the direction of Moasca, known for its Nizza Barbera, guarantee the ideal habitat for black grape vines. All the vines are cultivated organically and using the “Guyot” technique. Our wine estate has deep roots in the enological tradition of this corner of Piedmont. It was grandfather Aurelio with his wife Liggia (the grandparents) who started producing and selling quality wines. Now is managing the farmer their son Beppe with the wife Maria and their sons Annalisa and Daniele. In recent years we have introduced a number of changes to our cellar and production which are in constant evolution but our philosophy is the fidelity to our traditions while at the same time keeping an eye on modern developments. Our traditions include our cultural experience as acquired through the years – all of our winemaking technique and skills as handed down through the generations including those small, specialist and peculiar practices that we have acquired and developed through further application and that cannot be found in text books. The wine though is always a product of our organically grown vines… although we produce wine we also to live on our hills, this is also why I speak about organically vines.


http://www.vinibocchino.it/



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La Gironda Table: Winery Profile Contact Details Annual Production (Bottles): 120.000 Designation of Origen: DOCG Barbera d'Asti, DOCG Moscato d'Asti, DOCG Brachetto d'Acqui, DOC Monferrato Vines: Yes Nº Hectares: 8,5 ha of La Gironda (+ we buy grape from the 12,00 ha of a family member) Exports to: Europe (Denmark, Holland, Germany-Baden, Switzerland, Sweeden, Poland), Canada (Ontario, Quebec), USA (NY, NJ, MA, CA), Asia (Singapore) Interested in Exporting to: Europe (North and Central Germany, Belgium, Luxembourg, Spain, Russia, Est Europe), Canada (other provinces), USA (other states), Central and South America, Asia (continental China, Hong Kong, Vietnam, Korea, Macao Dubai).

14049 Str. Bricco, 12 - Nizza Monferrato (ASTI) T: +39 (0)141 701013 [email protected] www.lagironda.com Participant: Susanna Galandrino / Owner [email protected]


Barbera D'asti Docg "La Lippa"

Barbera 100% 3

Barbera D'asti Docg "La Gena"

Barbera 100% 12

Nizza Barbera D'asti Docg "Le Nicchie"

Barbera 100% coming only from the older vineyards of the SOTTOZONA NIZZA

12 Fr

Moscato D'asti Docg

Moscato Bianco di Canelli 100%

Brachetto D'acqui Docg

Brachetto d'Acqui 100%

Monferrato Bianco Doc "L'aquilone"

Fr / Stainless Steel

Monferrato Rosso Doc "Chiesavecchia"

36 Fr

Monferrato Rosso Doc "Beleben"

3 Fr / Stainless Steel

Additional Information Our winery is certified ISO14001 (environment certification). Our wines are on all the most important Italian Wine Guides (Gambero Rosso, Slow Wine, Bibenda Duemilavini from Ass, Italiana Sommelier, Luca Maroni, Veronelli, L'Espresso, ecc.). Decanter Wine Enthusiast (our Moscato d'Asti was 77th among all the worldwide wines in the Top Hundred Best Buy 2012 of Wine Enthusiast).


http://www.lagironda.com/



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Rivetti Massimo Table: Winery Profile Contact Details Annual Production (Bottles): 150.000 Designation of Origen: DOC and DOCG Vines: Yes Nº Hectares: 20 Exports to: We already export in New York and New Jersey Interested in Exporting to: We are interested in exporting in Canada, USA, South America, Europe, Russia, Asia and other countries.

Via Rivetti 22 12052, Neive (CN) T: 017367505 [email protected] www.rivettimassimo.it Participant: Davide Rivetti


Barbaresco DOCG SERRABOELLA

Nebbiolo 100% 72 Fr / Slovenian

Barbaresco DOCG FROI

Nebbiolo 100% 30 Slovenian

Langhe Nebbiolo Doc Bricco Avene

Nebbiolo 100% 12 Slovenian

Langhe Rosso Doc Garassino

Nebbiolo 50%, Barbera 30%, Merlot 10%, Cabernet Sauvignon 10%

18 Fr / Slovenian

Barbera D’alba Doc Serraboella

Barbera 100% 24 Fr

Barbera D’alba Doc Froi

Barbera 100% Steel Vats

Dolcetto D’alba Doc Carlin Burel

Dolcetto 100% Steel Vats

Langhe Arneis Doc Aurelia

Arneis 100% Steel Vats

Moscato D’asti Docg Maggiorina

Moscato 100% Steel Vats

Sparkling Wine Classic Method Rosè

Nebbiolo and Pinot noir

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Sparkling Wine Classic Method White

Nebbiolo, Pinot noir and Chardonnay

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Additional Information The Rivetti Massimo is a family farm situated in Neive,on the hills of the Lower Langa, in Piedmont. The farm is owned by the family for four generation. There are twenty hectares divided into three farms: Froi, Garassino and La Palazzina. The farm makes some tipical wines such as Barbaresco, Barbera d'Alba, Nebbiolo, Dolcetto d'Alba, Langhe Rosso, Langhe Arneis, Moscato, Metodo classico sparkling wine. The vines are grown with the best respect for nature, avoiding chemical fertilizers, herbicides and, since 2009, we are the first company in the area to operate fully with the sexual confusion with the female hormones and adopting an integrated pest management for not using pesticides and for not having residues in wines. Now we are in conversion to become organic winery certificated. The wines are made with the respect of the traditions of Piedmont but advanced in terms of technology and with a low content of sulphites. The vinification includes the refinement in stainless steel, in big barrels and in barriques for the reserves.


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