Pasta salad. Micaela

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PASTA SALAD By Micaela Paris Gaitán 4º B

description

RECIPE

Transcript of Pasta salad. Micaela

Page 1: Pasta salad. Micaela

PASTA SALAD

By Micaela Paris Gaitán4º B

Page 2: Pasta salad. Micaela

INGREDIENTS

• 250 g PASTA.

• 100 g TUNA.

• 3 BOILED EGGS.

• 200 g MAYONNAISE.

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PREPARATION

• PUT THE POT WITH WATER AND SALT ON THE FIRE UNTIL THE WATER BOIL. THEN ADD THE PASTA AND BOIL IT DURING 8 MINUTES.

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When the pasta is boliled…

• YOU MUST DRAIN IN COMPLETLY.

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When it is drained…

• YOU HAVE TO PUT THE PASTA IN A DEEP DISH AND ADD THE BOILED EGGS, THE TUNA AND THE MAYONNAISE. THEN MIX ALL THE INGREDIENTS, COOL THE SALAD IN THE FRIDGE, AND….

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…YOU’VE GOT IT!!!

Enjoy it!!!!!!!!!!!!


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