PA AMB OLI

HISTORY• Carthaginians were the ones who

brought the olive tree to the Balearic Islands.

• After the discovery of America, came the first tomatoes to the Balearics.

• Experts give their appearance in the eighteenth century, when an Augustinian friar mention it in one of his recipes.

INGREDIENTS• Dark bread

• Olive oil

• Tomatoes of ramellet

• Salt

• The type of sausage that you like

DARK BREAD• The traditional dark

bread is the base of any pa amb oli.

• Is a simple bread that is always consumed in Mallorca,wich contains only flour,water and yeast.

RAMALLET TOMATOE

• Ramallet tomato is a local variety native to Mallorca.

• Is a key ingredient in the classic Mallorcan pa amb oli.

• We used to scrub in the brown bread and then put oil.

OLIVE OIL• Mallorca oil olive is extra

virgin.

• Production and consumption of oil in Mallorca has a great tradition.During the 18th century was the economic mainstay of the island.

• In the traditional pa amb oli we put the oil after scrub the ramallet tomato.

• WE PUT ALL OVER THE BREAD …

AND WE WILL HAVE THE PA AMB OLI …

and finally…

•JUST ENJOY IT !!!!