PARMA 28/31OCTOBER 2014

From processing to packaging:one exhibition, unlimited solutions

ITALY

A new PROJECT for the FOOD IndustryOut of the exhibition experience of Cibus Tec in the Food-Tech Industry and of Ucima (Italian Packaging Machinery Manufacturers Association) in the promotion of the packaging sector, comes a new exhibition project for the promotion of technologies and solutions for the food and beverage industry.

Cibus Tec 2014 is enriched by a new exhibition section, Food Pack, dedicated to the best technologies for packaging of food products.

The new Cibus Tec and Food Pack will offer the best and most innovative technologies for meeting all the needs of the Food Industry: from raw materials to logistics, all integrated into a single exhibition experience.

CIBUS TEC is completed by FOOD PACK

PROJECTStrengths• Full technological range: from raw materials to logistics

• Strong and long-standing leadership by Cibus Tec: it has been serving the food industry

for 70 years

• Support of Ucima, Italian Packaging Machinery Manufacturers Association

• It takes place in Parma, home of the major food industry players, the centre of Italian food

production areas and of technologies for processing and packaging, as well as seat of

EFSA (European Food Safety Authority)

• Organizational capabilities and the network of national and international relations of the two

Organisers

• Exclusive Incoming Top and Foreign Buyers programme

• Opportunities for international networking

• Co-planning with the Food Industry

TECHNOLOGIES• Processing

• Packaging

• Coding, Marking, Labelling

• End-of-line, Handling, Storage

• Traceability, Logistics

• Environmental Technologies

• Food Safety Solutions

• Automation

• Ancillary equipments and Components

• Ingredients

CIBUS TECFACTS AND FIGURES (ref. Ed. 2011)26.145 Visitors (+10% over previous edition) from 91 countries

17.5% International Visitors (+20% over previous edition)

775 Exhibitors from 28 countries

20% International Exhibitors

341 Top Buyers from 49 foreign countries

18 Conferences, 135 Speakers, 1.600 Participants

86% of Visitors hold the qualification of “investment decision-maker”

95% of Exhibitors satisfied

SECTORS• Fruit & Vegetables

• Milk & Dairy products

• Meat & Seafood

• Convenience Food & Fresh Cut

• Bakery and Cereals by products

• Confectionery

• Frozen Foods

• Liquid Foods

• Semi-Liquid Products

Leading companies participate in the CIBUS TEC and FOOD PACK PROJECT Over 26.000 highly-qualified professionals visit the exhibition:

• 3A Latte Arborea• A.I.A.• A-27• Aconcagua Foods• Acqua Minerale San Benedetto• Agricola Berica• Agricola Tre Valli• Agriform• Agritech• Agro Andina• Agroittica Lombarda• Alcar Uno• Alcisa• Alival• Althea• Amadori• Amalattea• Ambrosi• Annoni• Antonio Petti fu Pasquale• Apo Conerpo• Apofruit Italia• Artigianpiada• Bakkavor• Barakat Quality Plus• Barilla• Bauli• Bayernland• Biraghi• Bolton Alimentari• Bonduelle Italia• Boni• Bonomelli• Boschi Food & Beverage• Brazzale• Brendolan Prosciutti• Bunge• Bustaffa Emilio & Figli• C.A.S. - Steinhauser• Caffarel• Cannamela• Carapelli Firenze• Cargill

• Carnini• Casale• Casearia Bresciana - Ca.Bre.• Caviro• Centrale del latte Firenze, Pistoia e

Livorno• Centrali Produttori Latte Lombardia• Centro Carni Company• Cevico Group• Citrosuco• Clai• Co.Pad.Or• Coca-Cola• Coelsanus Industria Conserve• Cofco Tunhe• Colla• Columbus• Colussi Group• Conserve Italia• Consorzio Casalasco del Pomodoro• Consorzio latterie Virgilio• Consorzio per la Tutela del Formaggio

Grana Padano• Consorzio Prosciutto di Parma• Cooperativa Produttori Suini Pro Sus• Cooperlat• Copaim• Cremonini• Csm Italia• D. Lazzaroni & C.• Danone• Deco Industrie• Del Monte• Delverde Industrie Alimentari• Desco• Dole Food Company• Dolfin• Dutch Mill• Emilio Mauri• Emmi Milch• Eulip• F.Divella• F.lli Pinna Industria Casearia

• F.lli Polli• F.lli Saclà• Fattorie Osella• Felsineo• Ferrara Food• Ferrari Giovanni Industria Casearia• Ferrarini• Ferrero• Fileni Simar• Fiorital• Fonterra• Formec Biffi• Francia Latticini• Franzese• Fratelli Carli• Fratelli Pagani• Fratelli Parmigiani• Fres.co• Frulact• Fruttagel• Furlani Carni• G. Citterio• G.Bellentani 1821• Galbani• Galbusera• Gallina Blanca Star• Gebrüder Woerle• Genagricola• Generale Conserve• Gennaro Auricchio• Gesco Consorzio Coop• Ghinzelli Marino• Golfera In Lavezzola• Granarolo• Grandi Molini Italiani• Grandi Pastai Italiani• Grandi Salumifici Italiani• Greci Industria Alimentare• Grissin Bon• Groupe Benamor• Gruppo Alimentare Farchioni• Gruppo Fini• Gruppo Novelli

• Merko• Milcobel• Mioorto• Mitica Food• Molino Casillo• Molino Grassi• Monari Federzoni• Montana Alimentari• Montenegro• Morato Pane• Morning Star• Mortaretta Lattiero Casearia• Mutti• Naba Carni• Negroni• Nestlè• Newlat• Nuova Castelli• Nutkao• Oleificio Zucchi• Orogel• Padania Alimenti• Pancrazio • Parmacotto• Parmalat• Parmareggio• Pastificio Rana• Pata• PepsiCo• Pizzoli• Plasmon• Polenghi Group• Ponti• Prealpi• Procter & Gamble• Produttori Latte Associati Cremona

Plac• Progeo• Prontofoods• Prosciuttificio Valtiberino• Raspini• Rauch Italia• Recla

• Reggiana Gourmet• Regnoli Cesare e Figlio• Rigamonti Salumificio• Rigoni di Asiago• Riso Principe• Riso Scotti• Rodolfi Mansueto• Roncadin• Roquette Italia• Rovagnati• Sab Ortofrutta• Sagem• Salumificio Fratelli Beretta• Sammontana• San Carlo Gruppo Alimentare• Sangemini• Santo Stefano• Sassi F.lli• Saviola• Singapore Food Industrie - Sats Food• Sipa - Bindi Desserts• Solana• Solo Italia• Sorini• Spumador• Star alimentare• Sterilgarda Alimenti• Trentinalatte• Trentofrutta• Unigrà• Unilever• Unipeg• V. Besana• Valsoia• Veroni F.lli Fu Angelo• Villani• Vog Products• Voltan• Zanetti• Zappalà• Zarpellon• Zott• Zuegg

• Gruppo Pizzolo• Gruppo Veronesi• H. J. Heinz• Hans Zipperle• Hazeldene Foods Limited• Heineken• Hormel Foods Corp• I.D.P.• Icam• Inalca• Inalpi• Industria Casearia Silvio Belladelli e Figli• Industrie Rolli Alimentari• Iprona• Irca• Italcanditi• Italcarni• Italpizza• Kagome• Kraft Foods• La Doria• La Felinese Salumi• La Linea Verde• Lactalis• Laica• Lameri• Latte Sole• Lattebusche• Latteria di Soligo• Latteria Montello• Latteria Soresina• Leaf Italia• Levoni• Lindt & Sprungli• Luigi Lavazza• Malgara Chiari & Forti• Mare Pronto• Martelli F.lli• Martini Alimentare• Mec-Carni• Meggle• Meiji• Menù

• 18% of Visitors stated to operate in fruit and vegetables sector*• 15% of Visitors stated to operate in dairy sector*• 14% of Visitors stated to operate in meat and seafood sector*• 9% of Visitors stated to operate in liquid and semi-liquid food sector*• 6% of Visitors stated to operate in bakery and cereals by products sector*

* Cibus Tec 2011 data: processing of statistical data on multiple answers by Visitors

We share the same GOALS as the FOOD Industry

Cibus Tec is planned together with Food Industry leaders: Cibus Tec Steering Committee has widened with new members and its objective is that of identifying technological innovation trends applied to the Food Industry, thus providing unique opportunities for professional and technical updating.

Cibus Tec and Food Pack, thanks to the collaboration with UCIMA, will see an even more significant focus on issues relating to food packaging, in which Steering Committee will be extensively involved.

STEERING COMMITTEE MEMBERS(In alphabetical order)

Focus on CONTENTS: what’s NEWThe technological integration with Food Pack, which will widen the range of solutions dedicated to Food Packaging for the Food Industry, and a number of new initiatives arising from the objective of providing answers to issues regarding Food Safety and Sustainability of productive processes, will make of Cibus Tec and Food Pack a date not to be missed.

FROM PROCESSING to PACKAGING: one exhibition, unlimited solutions.

PACK LAB by UCIMAPermanent food packaging monitoring centre aimed at the development of evolutionary scenarios of food packaging.

Cibus Tec IndustryThis initiative, successfully presented at the last edition of the exhibition, will be further developed at Cibus Tec 2014 through the presentation of new operating lines that will show the visitors the various stages of processing and packaging in food productions with a high technological content.

“Top Management” objectiveA package of exclusive services available to Exhibitors for pampering at the fair the best customers of the Italian food industry with a dedicated welcome kit.

EHEDG World Congress on Hygienic Engineering & Design 2014From 30 to 31 October, Cibus Tec will host the EHEDG World Congress 2014, with the objective of promoting food safety by improving the design of food production and packaging technologies.

USA and Canada Focus Area of Cibus Tec and Food Pack 2014 with incoming activities aimed at developing the export to North America, to which will be added initiatives about other countries with high potential: Brazil, Russia, Poland, India, Asean Area, Chile, Algeria, South Africa, Egypt, Spain, France, Turkey.

“On the road to Cibus Tec and Food Pack 2014”It is the programme of road shows, initiatives and missions on high-potential markets that will assist exhibitors to achieve new markets: Brazil Project, Cibus Tec Market Outlook, World Processing Tomato Congress (www.worldtomatocongress.com) and participation in the main sector events and exhibitions.

INTENSE and TARGETED communication

• 160 advertisements in trade magazines, specialized portals and newspapers

• 330 editorials in magazines, portals, newspapers, TV and radio

• 24 months of media and promotional exposure

• 300.000 invitations and an intense direct marketing campaign in Italy and abroad

• Dedicated website with over 748.000 page visits per year

Fiere di Parma is the only Italian exhibition organiser with specific, internationally recognized know-how in food and food-tech sectors. Its expertise has been consolidated through the years thanks to international collaborations and to the experience developed in the organization of exhibitions and conferences: in collaboration with Federalimentare (Italian Federation of Food Industries Associations), Fiere di Parma organizes Cibus - International Food Exhibition- and has managed international events such as the World Processing Tomato Congress 2002 and Summlik - IDF World Dairy Summit 2011. For the 2014 edition of the World Processing Tomato Congress, AMITOM (Mediterranean International Association of the Processing Tomato) choose Fiere di Parma as Organizing Secretariat of the event that will take place from 8 to 11 June on Lake Garda, Italy.

FIERE DI PARMAFiera di Parma S.p.A.Viale delle Esposizioni 393A43126 Parma - ItalyTel +39 0521 996221Fax +39 0521 996235cibustec@fiereparma.it

Fiere di Parma: a long-time partner of the Food Industry

UCIMA (Italian Packaging Machinery Manufactures Association) unites, represents and assists Italian manufacturers of packing and packaging machinery, and includes over 100 of the most representative companies in the sector, located all over the country.The turnover of this sector is in constant growth. In 2012, it was over 4.500 million euros, 90% of which was realized abroad.

UCIMAVilla Marchetti - Via Fossa Buracchione 84 - 41126 Baggiovara, Modena - Italytel: +39 059 512 146 - fax: + 39 059 512 175info@ucima.itwww.ucima.it

UCIMA: at the service of Packaging Industry

Fiere di Parma: a long-time partner of the Food Industry

PARMA:HEART of theFOOD VALLEY

City of art, culture and music

PARMA

BERGAMO

VERONA

PARMA

BOLOGNA

MILANO

In a strategic location well connected, just one hour away from the main international airports.

PARMA:HEART of theFOOD VALLEY

DISTANCE FROM MAJOR NORTHERN ITALY AIRPORTSAirports

BolognaMilano LinateVeronaBergamoMilano Malpensa

95 km123 km144 km160 km169 km

Distance from Exhibition centre Travel time

59’1h 10’1h 15’1h 30’1h 50’

ContactsT +39 0521 996 221 - F +39 0521 996 235

cibustec@fiereparma.it - www.cibustec.itwww.foodpackexpo.it

From processing to packaging:one exhibition, unlimited solutions

FEDERALIMENTAREServizi s.r.l.