Copyright 2011-2017. All Rights Reserved.

A LETTER FROM CEO DAVID MARVIN

LEGACY INSIDERJANUARY 2017, VOL. 3, ISSUE 5

GOOD WORK CREATES OPPORTUNITY

Please follow the Legacy Ventures Hospitality page on LinkedIn.

Copyright 2011-2017. All Rights Reserved.

LEGACY VENTURES WELCOMES NEW MANAGERS, SEPTEMBER – DECEMBER 2016

NEW HIRES PROMOTIONS AND MOVES

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SPOTLIGHT: 2016 INTERNAL PROMOTIONS

A. Troy Landrey, Executive GM LV Restaurants

B. Matt Deckard, Regional Executive Chef LV Restaurants

C. Matt Youhess, Executive GM LV Restaurants

D. Tiffany Stargill, Complex Controller DT Atlanta Northlake & Glenn Hotel

E. Kimberly Anderson, Human Resources Manager DT Atlanta Downtown

F. Treeva Middlebrooks, Asst. Executive Housekeeper DT Atlanta Downtown

G. Starlyse Butler, Sr. Sales & Convention Services Coordinator DT Atlanta Downtown

H. Orlando Amaker, Asst. Front O ce Manager HGI Atlanta Downtown

I. Ashleigh Fox, Asst. Front O ce Manager HGI Atlanta Downtown

J. Ivan Relota, Chief Engineer HGI Atlanta Downtown

K. Kari Fisher, Executive Housekeeper Glenn Hotel

L. Jonathan Wallace, Asst. Front O ce Manager Glenn Hotel

M. Janell Sharp, Sales & Catering Experience Manager Glenn Hotel

N. William Baber, General Manager Glenn's Kitchen

O. Chris Smith, Executive Housekeeper ES Centennial Park

P. Roberta Espree, Convention Services Manager ES Centennial Park

Q. Valerie Morgan, Asst. Executive Housekeeper ES Centennial Park

R. Eric Kilgo, GM Der Biergarten

S. Dar ana Kal c, Sales Manager Restaurant Row

T. Willonn Bennett, Event Director Ventanas

U. Nikita Thorne, Front O ce Supervisor DT Atlanta Downtown

V. Kosi Bradley, Security Supervisor HGI Atlanta Downtown

W. Arielle Reynolds, Sales Coordinator ES Chattanooga

X. John Reece, Front O ce Supervisor ES Chattanooga

Y. John Deacon, Front O ce Supervisor ES Centennial Park

Z. Ja'Peal Elijah, Housekeeping Supervisor ES Centennial Park

AA. Joseph McMichael, Housekeeping Supervisor ES Centennial Park

Copyright 2011-2017. All Rights Reserved.

BLUEPRINT SPOTLIGHTWHAT WE STAND FOR

EXCELLENCE ex cel lence eks l nsE

INTERNATIONAL HOUSEKEEPING WEEK

SERVICE STORIESAWARDS, RECOGNITION AND CELEBRATION

DER BIERGARTEN -

EMBASSY SUITES - CENTENNIAL PARK –

GAME-X -

GLENN HOTEL -

MAX S -

SKYLOUNGE @ GLENN HOTEL -

STATS -

TASTE OF ATLANTA

SPIRIT OF EMBASSY AWARD

TOWEL CREATIONS GEORGIA WOMEN IN LODGING LV HOTELS

Copyright 2011-2017. All Rights Reserved.

Accountability First Steps

all in a way that makes perfect sense to them but clearly not for the receiver!

non-judgmentally

CAST IRON CORNBREAD CAKE

ACCOUNTABILITY: PROGRESSION & CONCLUSIONSARA FERNALD Legacy Ventures’ Executive Coach

1/2 cup2 cups2 tsp1/2 tsp1/2 tsp1 cup

1-1/4 cup32 tsp2 Tbsp1/2 cup1 can1/4 cup

RONALD MCDONALD HOUSE & 4SARAHDOUBLETREE - ATLANTA NORTHLAKE

BOOKS FOR AFRICA LV HOTELS

ATLANTA COMMUNITY FOOD BANK LV RESTAURANTS

COMMUNITY PROJECTS AND OUTREACH

SHEPHERD’S INNDOUBLETREE - ATLANTA DOWNTOWN

SCENIC CITY ARK & CHATTANOOGA FOOD BANK EMBASSY SUITES - CHATTANOOGA

1/2 cup1 cup

1/8 cup11 Tbsp1/8 tsp

Cut like corn bread and serve with the Vanilla Bean Cream on top.

AT HOME MEALS WITH OUR CHEFS