8/6/2019 New Zocalo Dinner, Lunch

1/3

20% gratuity may be included for parties of five or more

Before placing your order, please inform your server if a person in your party has a food allergy.

*Prepared with raw or undercooked meat, poultry, seafood, eggs or shellfish.

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of a food borne illness. !

APERITIVOS(Appetizers)

GUACAMOLE Award winning guacamole, prepared fresh to order, served warm crispy corn tortillas. 9.95

CEVICHE*Tuna or shrimp, fresh squeezed lime, tomatoes, mango, fresh avocado, cilantro, onion and evoo. 9.95TAMALE Steamed corn meal stuffed with chicken or vegetables, wrapped in banana leaf. Topped with mole or salsaverde. 6.75

SALSA DE JALISCO Fresh salsa prepared to order with roasted chiles, roasted tomatoes, roasted tomatillos,

garlic, onions and cilantro. Ask your server to make it mild to fire. 9.25

FLAUTAS DE POLLO Crispy rolled corn tortillas with chicken and poblano chiles, topped with chile pasilla,

salsa verde, queso cotija and crema. 7.75

ENSALADA DE JICAMA Crunchy jicama, cucumbers, carrots, pineapple, oranges, lime juice and chile arbol. 6.95

TACOS BOTANAS-Baja-style beer battered fish or shrimp tacos, pickled cabbage, cilantro pesto, chipotle mayonnaise, toasted

black sesame seeds on handmade corn tortilla. 9.95

-Al pastor marinated pork on handmade corn tortilla, topped with pineapple-mango salsa. 8.95

-pulled chile guajillo chicken tacos with salsa verde. 8.95

TRES QUESO FUNDIDO Melted goat cheese, Chihuahua cheese, cotija cheese, adobo marinated shitake andcremini mushrooms, salsa verde and handmade corn tortilla. 9.95

QUESADILLAS MEXICANA Mexico City-style corn quesadilla, stuffed with chile poblano, pickled jalapenos,

Oaxaca cheese, refried beans and salsa chile pasilla. 9.95

ELOTE CON CHILE Grilled corn, street vendor style with crema, cotija. 5.95

GORDITAS Pork carnitas, salsa verde, crema, queso fresco, red pickled onions. 9.50

ZOCALO SALAD Romaine lettuce, spinach, arugula, shredded zucchini squash, carrots, jicama and raspberry-chipotledressing. 8.95

-add grilled chicken 4.50, steak 5.00 or shrimp 5.00

PLATOS PRINCIPALES(Entrees)

CHILE RELLENOS Two roasted poblanos chiles; one stuffed with mixed Mexican cheeses, spinach, raisins andtoasted almonds; the other with braised pork. Served on a roasted tomato broth, plantains and Mexican rice. 19.95

ARRACHERA Adobo marinated grilled skirt steak with frijoles charros, chipotle jalapeno salsa, Mexican rice,

and handmade corn tortillas. 19.95

PESCADO Pan seared adobo marinated fish (daily catch), with mango-pineapple salsa,

white rice and black beans. 22.95

PATO CON MOLE Pan seared duck breast with house made mole poblano sauce, garlic spinach and

Mexican rice. 22.95

CHILAQUILES VEGETARIANOS Three layers of baked corn tortillas, spinach, fresh corn, poblano chiles,

mushrooms, jack cheese, served with black beans and white rice. 18.95

CAMARONES ADOBADO Chile guajillo marinated shrimp, with white rice and pipian broth. 22.95

CARNITAS Braised pork adobo, pineapple-cucumber guacamole, Mexican rice and black beans. 20.95

ENCHILADAS served with Mexican rice, black beans, pico de galo and sour cream -Chicken mole 16.95

-Beef with rancheras 17.95

-Shrimp and Scallops with hazelnut mole 19.95

ENCHILADA SUIZA House-ground soft corn tortillas stuffed with Swiss chard, kale, raisins and jack cheese on acreamy tomatillo-poblano sauce 16.95

8/6/2019 New Zocalo Dinner, Lunch

2/3

20% gratuity may be included for parties of 5 or more

Before placing your order, please inform your server if a person in your party has a food allergy.

*Prepared with raw or undercooked meat, poultry, seafood, eggs or shellfish.

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of a food borne illnesS !

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GUACAMOLE, CEVICHE, SALADS, SOUP

Guacamole Made to order, served with corn tortillas,fresh made pasilla salsa 9.95

Ceviche de Mango* Sushi grade tuna, Manila mango,passion fruit, chile habanero, jicama 9.95

Ensalada Zocalo Romaine lettuce, baby arugula, spinach,sliced red raddish, raspberry-chipotle vinaigrette, cotija

cheese, little corn tortilla crisp 7.50

Ensalada de Izabella Diced watermelon, slicedstrawberries, cucumber, pepitas, lime juice, olive oil 7.25

Ensalada de Jicama Crunchy jicama, cucumbers,carrots, pineapple, oranges, lime juice and chile arbol 6.95

Ole Tortilla Soup Chicken flavored and chile pasilla broth,chicken, avocado, jack cheese, crema,

corn tortilla strips 6.50

TORTASMexican sandwich served with sweet potato fries

or yucca friesCubano slow cooked carnitas, black beans, applewood

smoked bacon, jalapeno jack cheese, chipotle mustard 7.95

Chicken Tinga chipotle-roasted tomato braised chicken,pickled red onions, black beans, cotija cheese, arugula 7.95

Pork Pibil achiote marinated roast pork, black beans,tomatillo-avocado dressing, pickled onions 7.95

Hongos roasted garlic, mushrooms with epazote herb, goatcheese, black beans, arugula 7.95

Jamon prosciutto, jack cheese, black beans, avocado,chipotle mustard 7.95

TACOS, ENCHILADAS, QUESADILLAS

Baja Taco beer battered shrimp or fish tacos with pickled cabbage, cilantro pesto, chipotle mayonnaise, toasted black sesameseeds on hand-made corn tortillas. served with frioles charros, guacamole 8.25

Tacos al Carbon grilled beef, chicken, pork or mushrooms. served with roasted peppers, two salsas,frioles charros, guacamole 8.25

Chicken Enchilada pulled chicken in three corn tortillas, bake with salsa rancheras, jack and cotija cheese 9.50

Vegetable Enchiladas swiss chard, kale, garlic spinach and mushrooms, baked with creamy tomatillo salsa, jack andcotija cheese 9.50

Quesadilla Norte flour tortilla filled with shredded jack cheese and a choice of pork carnitas, grilled chicken, grilled steak ormushrooms. served with black beans and tossed baby arugula. 8.50

CAZUELAS

Zocalo Chili braised beef and pork with salsa chile pasilla,bacon, roasted garlic, Negra Modelo and jack cheese 8.95

Alambre Chicken braised chicken, grilled zucchini, yuccafrita, grilled onions with smoky chipotle cream and sour

cream 8.95

Queso Fundidojack cheese with wild mushrooms, grilledzucchini, roasted peppers, Mexican oregano,

tomatillo salsa 7.95

SMALL BITESmade from our in-house corn masa

Tostada de Tinga crispy bite-size tostadas with roastedtomatoes, chipotle braised chicken, avocado,

fresh cheese and cilantro 6.95

Flautas de Pollo crunchy shredded chicken, chile pasillasalsa, salsa verde, crema and cotija cheese 6.95

Tamal de Elote sweet corn tamales, crema, fresh cheese,grilled poblano peppers 6.95

SIDES

frioles churros 3

arroz a la Mexicana 3

black beans 3

platanos con crema 4.25

fresh hand made corn tortillas 3

yucca fries 3.25

sweet potato fries3.25

8/6/2019 New Zocalo Dinner, Lunch

3/3

20% gratuity may be included for parties of 5 or more

Before placing your order, please inform your server if a person in your party has a food allergy.

*Prepared with raw or undercooked meat, poultry, seafood, eggs or shellfish.

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of a food borne illnesS !