Naples and marseille
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Transcript of Naples and marseille
Naples ( Latin: Neapolismeaning "new city") is the capital of Campania and the third-largest municipality in Italy, after Rome and Milan.
Naples is one of the oldest continuously-inhabited cities in the world.
Naples has the fourth-largest urban economy in Italy, after Milan, Rome and Turin. It is the world's 103rd-richest city by purchasing power.
The city is synonymous with pizza, which originated in the city. Neapolitan music has furthermore been highly influential, credited with the invention of the romantic guitar and the mandolin, as well as notable contributions to opera and folk standards.
The Neapolitan Christmas
Nativity scenes - Neapolitan Cribs
PaneIt is usual to have bread and Grisini (breadsticks). Italian bread is more elastic, and has a thicker, harder crust than English or French.
ProsciuttoThis uncooked, dry-cured ham.
Spaghetti
Dolci - SweetsWell-known offerings are “Torta dellaNonna”, “Zuppa Inglese” and “Tiramisu”.
Barbera (mostly Piedmont and Lombardy)A medium body, fruity red wine
Asti (Piedmont)This is sparkling wine from Asti made from Moscato
Barolo (Piedmont)This wine, made entirely from Nebbiolo, is a very rich and complex red wine
Valeria Golino
Italian
second largest city in France, after Paris.
, Marseille is France's largest city on the Mediterranean coast and largest commercial port.
Marseille is the capital of the Provence-Alpes-Côte d'Azur region, as well as the capital of the Bouches-du-Rhône department.
Marseille holds festivals all year round, such as the boat-shaped biscuits known as navetteseaten at Candlemas, the Carnival, waterjousting at l'Estaque, the Kite-flying Festival and the Santon fair.
Marseille, Le Chateau d'If lighthouse
Bouillabaisse-Marseille's most famous dish. Bouillabaisse is a two course meal: fish soup followed by the fish that was used to make the soup.
Navettes-Small hard biscuits shaped like little boats and often flavoured with orange.
Pastis-A strong alcoholic, aniseed flavoureddrink served with water. Made in Marseille. Probably the one most well known in Britain is Pernod.
Antoine Marie Joseph Artaud
French