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NEWPORT MARRIOTT

25 America’s Cup Avenue, Newport RI 02840 T. 401.849.1000

CONTENTS

GREEN MEETING PACKAGE 3

BREAKFAST

Plated Breakfast: Option 1 & 2 4

Breakfast Buffet: New England & Healthy Wake Up 5

Continental Breakfast: Newporter & Express 6

Breakfast Upgrades 7

COFFEE BREAK PACKAGE

Executive Agenda 8

Breaks 9

Continue Breaks 10

Al La Carte Breaks 11

LUNCH

Plated Lunch 12

New England Buffet & Italian Buffet 13

Southern Picnic Buffet & Newport Buffet 14

Gourmet Sandwich Buffet & House Deli Buffet 15

Gourmet Express Buffet 16

DINNER

Soup, Salad and Enhancements 17

Plated Entrees 18

Plated Dinner Desserts 19

Memorial Boulevard Dinner 20

Bellevue Avenue Dinner 21

Ocean Drive Dinner 22

Long Wharf Lobster Boil 23

HORS D’OEUVRES 24

CARVING STATION & SMALL PLATES 25

DISPLAY STATIONS & RAW BAR 26

ENERGIZE

Enhancements 27

Performance Foods 28

BEVERAGE SERVICE 29

WINES 30

EVENT TECHNOLOGY

Equipment Packages 31

A La Carte 32

Connectivity, Installation, Labor & Fees 33

EVENT INFORMATION 34

NEWPORT MARRIOTT


NEWPORT MARRIOTT GREEN MEETING PACKAGE | $12 per person per day

100% Eco friendly and lead free, Sprout Pencils made from only natural and biodegradable components.

Once you have finished with your pencil, plant it and watch it grow.

Each pencil is tipped with seed capsules for growing herbs.

Green Tea Mints, made in the USA. Certified B Corp that measures their social and environmental impact.

Recycled Paper

Stainless Steel Reusable Water Bottle (20oz)

Eco-Friendly Water Station

Meeting Room Recycling

Green Meeting Package items will be set at a station to reduce waste

REFILLABLE ITEMS

100% Eco friendly and lead free, Sprout Pencils | $4 per item

Green Tea Mints | $4 per item

Stainless Steel Reusable Water Bottle (20oz) | $10 per item

Newport Marriott Hotels and Resorts

Replaced light bulbs with energy-efficient bulbs

Installed low-flow showerheads and toilets

Introduced water/energy saving linen program

Operates the most ENERGY STAR® certified properties in the industry

Involves its global workforce in eco-volunteerism

On-Line Event Menus

Paperless billing

Starbucks uses recyclable cups from post consumer paper

We provide bicycles for guests to use to get around town

Studio Fit equipment is energy efficient and uses movement to help power the machines

Marriott International aspires to be the global leader that demonstrates how responsible hospitality

management can be a positive force for the environment and create economic opportunities around the world,

in the communities where we work and live! Learn about Marriott’s green programs by visiting

marriott.com/environment

Consider giving back to the community and inquire about group volunteering opportunities in Newport.

Prices are per person. A customary 25% taxable service charge,

7% state sales tax and 1% food & beverage tax will be added.

Inspiring the World through Green Meetings

NEWPORT MARRIOTT


PLATED BREAKFAST

PLATED BREAKFAST

Option 1 | $23

Farm Fresh Scrambled Eggs with Thick Smokehouse Bacon, Sausage Links

Garnished with Caramelized Apple

Option 2 | $23

Thick Cut Vanilla French Toast with Strawberries, Blueberries and Raspberries

Sweet Butter and Maple Syrup with Thick Smokehouse Bacon

All Plated Breakfasts Include:

Choice of Hash Browns or Home Fries

Breakfast Breads and Muffins

Chilled Orange Juice

Freshly Brewed Starbucks® Coffee, Decaffeinated Coffee

Taylors of Harrogate® Teas



NEWPORT MARRIOTT


BREAKFAST BUFFET

BREAKFAST BUFFET

New England Buffet | $30

Market Style Cut Fresh Fruit

Chobani® Yogurts

Assorted Cold Cereal, Bananas and Granola

Fat Free and 2% Milk

Fresh Scrambled Eggs

Seasoned Breakfast Potatoes

Country Sausage Links, Thick Smokehouse Bacon Strips

Sweet and Savory Breakfast Breads, Croissants, Muffins and Bagels

Healthy “Wake Up” Breakfast Buffet | $38

Cubed Seasonal Fruit

Oatmeal with Maple Brown Sugar and Raisins

Assorted Chobani® Yogurts

Assorted Bagels and Low Fat Muffins

Cage Free Scrambled Eggs

Turkey Bacon

Chicken Apple Sausage

All Breakfast Buffets Include:

Assorted Chilled Fruit Juices to Include Orange, Cranberry and Grapefruit



Breakfast Buffets for groups under 25 guests are subject to an additional $10.00 per person charge.



NEWPORT MARRIOTT


CONTINENTAL BREAKFAST

CONTINENTAL BREAKFAST

Newporter | $22

Market Style Cut Fresh Fruit

Sweet and Savory Breakfast Breads

Muffins and Bagels

Express | $16

Sweet and Savory Breakfast Breads

Muffins and Bagels

All Continental Breakfast Include:

Assorted Chilled Fruit Juices to Include Orange, Cranberry and Grapefruit





NEWPORT MARRIOTT


BREAKFAST UPGRADES

BREAKFAST UPGRADES

Roasted Chicken Apple Sausage | $4

Oatmeal | $6

Maple Syrup, Brown Sugar and Raisins

House-made Corned Beef Hash | $6.50

Yukon Gold Potato Pancakes | $6.50

Chives and Crème Fraiche Puree

Omelets | $13

Made to Order: Garden Tomatoes, Green Peppers, Chopped Onions, Sliced Mushrooms

Chopped Ham and Cheddar Cheese

Bacon Wrapped French Toast | $8

Lobster Hash, Quail Egg and Sriracha Hollandaise | $8

Broken Egg Panini | $9

Fried Egg with Thick Smokehouse Bacon and Cheddar Cheese on Sourdough Bread

Belgian Waffles | $9

Made to Order: Sliced Strawberries with Warm Maple Syrup and Nutella® Mousse

Southwest Breakfast Wrap | $9

Tortilla Filled with Scrambled Eggs, Pepper Jack Cheese, Chorizo and Salsa

Cereal, Granola and Banana | $6.50

Individual Yogurts | $5

Variety of Energy Bars | $5

Classic Crumb Coffee Cake | $6.50

Freshly Brewed Starbucks® Coffee, Decaffeinated Coffee and Taylors of Harrogate® Teas | $6

Assorted Soft Drinks, Iced Tea and Bottled Water | $5

Assorted Chilled Fruit Juices to Include Orange, Cranberry and Grapefruit | $5.50



NEWPORT MARRIOTT




Executive Agenda | $49

Pre Meeting

Seasonal Sliced Fruit

Sweet and Savory Breakfast Breads, Muffins, Croissants and Bagels

Assorted Chilled Fruit Juices

Freshly Brewed Starbucks® Coffee, Decaffeinated Coffee & Taylors of Harrogate® Teas

Mid-Morning

KIND® Bars

Assorted Soft Drinks, Iced Tea and Bottled Water


Mid Afternoon

Gourmet Cookies

Smoked Marcona Almonds and Cajun Honey Cashews

Assorted Soft Drinks, Iced Tea and Bottled Water


Or Substitute Mid Afternoon with One of the following:

Pretzel Break, Popcorn Break, Farm Stand or Build Your Own Trail Mix



NEWPORT MARRIOTT


BREAKS

BREAKS

Build Your Own Chobani® Yogurt | $18

Dried Fruits to Include: Cranberries, Apricots, Pineapple and Raisins

Almonds, Pecans, Shredded Coconut and Chocolate Chips

House-made Cronuts | $10

Dusted with Cinnamon and Sugar

At The Movies | $16

Good Humor® Ice Cream Sandwiches

Assortment of Candy Bars

House-made Popcorn to Include: Cajun Honey, Sea Salt & Herb and Truffle Parmesan

The Apple Break | $18 (Gluten Free)

Apple Cider (served Hot Winter/Fall or served Cold Spring/Summer)

Grafton Aged Cheddar Cheese

Three Types of Fresh Whole Apples

Crispy Apple Chips

Apple Crumble Bars

Gourmet Cookie Break | $17

Gourmet Cookies

Fudge Brownies and Blondies

Pistachios and Cashews

House-made Potato Chips

Pretzel Break | $17

Assorted Flavored Pretzels to Include: Cinnamon, Garlic Herb and Salted

Newport Storm Beer Cheese Dip

Whole Grain Mustard

Popcorn Break | $14

House-made Popcorn to Include:

Cajun Honey, Sea Salt Herb and Truffle Parmesan

All Breaks Include:

Assorted Soft Drinks, Iced Tea, Bottled Water

Freshly Brewed Starbucks®, Decaffeinated Coffee




NEWPORT MARRIOTT


CONTINUE BREAKS

CONTINUE BREAKS

Farm Stand | $16

Sliced Seasonal Raw Vegetables

House-made Potato Chips

Hummus & Onion Dip

Individual Berry Crumble Bar

Mediterranean | $18

House-made Baked Pita & Bagel Chips

Hummus & Tabbouleh

Sliced Seasonal Raw Vegetables

Baklava

Build Your Own Trail Mix | $17

Cashews, Pistachios, Mixed Nuts, Raisins, Dried Cranberries, Chocolate Chips

M&M®, Dried Apricots, Dried Coconut and Banana Chips

Hot Chocolate Break | $12

House-made Hot Cocoa

Marshmallows, Whipped Cream, Chocolate Chips, Candy Canes and Peppermint Patties

Coffee Break Enhancements

Non Dairy Milks to include:

Almond Milk | $2 per person

Coconut Milk | $2 per person

Soy Milk | $2 per person

Pick Two (2) Syrups | $2 per person

Vanilla

Caramel

Hazelnut

Cinnamon Dolce

Sugar Free Vanilla

All Breaks Include:


Freshly Brewed Starbucks®, Decaffeinated Coffee




NEWPORT MARRIOTT


A LA CARTE BREAKS

A LA CARTE BREAKS

Freshly Baked Fudge Brownies and Blondies | $6

Freshly Baked Gourmet Cookies | $6

Mini Berry Cup with Raspberry Coulis | $5

Seasonal Whole Fruit | $4

House-made Trail Mix | $5

M&M® Shots | $4

Assortment of Candy Bars | $5

Hummus and Tabbouleh | $8

Pita and Bagel Chips

International and Domestic Cheese Display with Crackers | $12

Manchego, Baby Swiss, Cave Aged Cheddar

Farm Fresh Vegetable Display | $10

Baby Carrots, Asparagus, Zucchini, Cauliflower and Broccolini

Peppercorn Dip and Roasted Garlic Hummus Dip

Warm Spinach and Artichoke Dip | $7

Toasted Garlic Pita Chips

Tito’s Organic Tortilla Chips | $10

Tito’s Organic Salsa and House-made Guacamole



NEWPORT MARRIOTT


PLATED LUNCH

PLATED LUNCH

Choice of Soup or Salad

Soups:

New England Clam Chowder

Rhode Island Chorizo & Kale

Lobster Florentine

Salads:

House Salad

Mixed Greens, Cucumbers, Carrots, Grape Tomatoes, Balsamic Vinaigrette

Caesar Salad

Romaine, Shaved Parmesan, Croutons, Caesar Dressing

Spinach Salad

Spiced Pecans, Farmers Cheese, Blueberries, Lemon Vinaigrette

Wedge Salad

Black Beans, Corn, Onion, Tomato, Manchego, Cilantro Vinaigrette

Entrees:

Herb Crusted Cod | $33

Lemon Dill Reduction

Stuffed Chicken | $33

Roasted Tomato, Spinach, Mozzarella, Lemon Beurre Blanc

Club Sirloin | $36

Mustard Demi

Shrimp Nicoise Salad | $28

Grilled Marinated Shrimp Butter Lettuce, Red & Yellow Tear Drop Tomatoes & Haricot Verts,

Hard Boiled Egg with a Thyme Dressing (Carb Conscious)

Dessert not Included

All Plated Lunches Include:

Freshly Baked Dinner Rolls

Chef’s Choice of Vegetable, Starch and Dessert





NEWPORT MARRIOTT


LUNCH BUFFET

New England | $39


Spinach Salad

Strawberries, Toasted Almonds, Herb Vinaigrette

Mini Lobster Rolls

Lemon Aioli, Celery Micro Greens

Herb Crusted Cod

Lemon Beurre Blanc

Classic New England Pot Roast

Chef’s Choice of Vegetable

Butter Whipped Mashed Potatoes

Freshly Baked Rolls

Chef’s Selected Dessert

Italian Buffet |$39

Rhode Island Chorizo and Kale Soup

Deconstructed Classic Caesar Salad

Tomato Mozzarella Salad

Herb Parmesan Risotto

Chef’s Choice of Vegetable

Choice of Two Entrees:

Balsamic Glazed Roast Chicken

Roasted Tomato, Fresh Mozzarella

Cod Scampi

Lemon, Wine, Herbs, Spinach

Assortment of Flat Bread Pizzas

Classic Cheese, Chorizo, Truffle Mushroom

Braised Beef Ragout

Heirloom Tomato, Basil, Cream, Penne Pasta


All Lunch Buffets Include:


Freshly Brewed Starbucks® Coffee

Decaffeinated Coffee


Lunch Buffets for groups under 25 guests are subject to an additional $10.00 per person charge



NEWPORT MARRIOTT


CONTINUE LUNCH BUFFET

Southern Picnic Buffet | $40

Potato Salad

Hard Boiled Egg, Dill, House Mayo

Green Salad

Tomato, Cucumber, Carrots

Honey Thyme Vinaigrette

Creamy Coleslaw

Corn on the Cob


Smoked Beef Brisket, Carolina Style BBQ

Fried, Buttermilk, House Seasoned Chicken

House Rub, Smoked Pulled Pork Shoulder

Barbecue Sauce on a Brioche Roll

Freshly Baked Cornbread

Sliced Watermelon


Newport Buffet | $65


Freshly Baked Rolls

Field Green Salad

Roasted Beets, Roasted Squash, Farmers Cheese

Honey Thyme Vinaigrette

Quinoa Salad

Tomato, Onion, Avocado, Spinach, Lemon Chive Aioli

Broccoli Gratin

Cream, Aged Cheddar, Breadcrumbs

Oven Roasted Potatoes

Fingerling Potato, Garlic, Fresh Herbs

Local Atlantic Cod

Bacon, Corn, Fresh Herbs, Sherry Cream

Pan Roasted Statler Chicken

Honey Maple Glaze

Carved to Order:

House Smoked Strip Sirloin

Black Garlic Demi










NEWPORT MARRIOTT



Gourmet Sandwich Buffet | $38

Chef's Soup of the Day

House-made Chips

House Salad

Mixed Greens, Cucumbers, Carrots, Grape Tomatoes

Herb Vinaigrette

Pasta Salad

Gemelli, Roasted Tomato, Spinach, Lemon Basil Aioli

Potato Salad


Dill Pickles

Choice of Three Sandwiches:

Roast Beef Sandwich

Horseradish Creme, Coleslaw on a Pretzel Roll

Turkey Club Wrap

Ranch, Bacon, Iceberg Lettuce, Tomato and Avocado

on an Herb Wrap

Grilled Cheese Sandwich on Artisan White

Gouda, Aged Cheddar and Tomato

Vegetable Wrap

Quinoa, Hummus, Spinach, Roasted Tomato

on a Wheat Wrap

Chicken Panini

Black Forest Ham, Baby Swiss

Thousand Island Dressing on Sourdough

BBQ Pulled Pork Sandwich

Coleslaw, Pickles, Sons of Liberty BBQ

on a Brioche Roll


House Deli Buffet | $39


House-made Chips

House Salad

Mixed Greens, Cucumbers, Carrots, Grape Tomatoes

Herb Vinaigrette

Pasta Salad

Gemelli, Roasted Tomato, Spinach, Lemon Basil Aioli

Potato Salad


Choice of Three:

Turkey

Roast Beef

Black Forest Ham

Corned Beef

Pulled Chicken Salad

Selections of Deli Breads and Rolls

Relish Tray

Lettuce, Tomato, Onion, Pickles

Assortment of Cheeses

Aged Cheddar, Provolone, Swiss










NEWPORT MARRIOTT



Gourmet Express | $49



Greens to Include:

Tossed Greens, Spinach, Iceberg Wedge

Shredded Carrot, Cucumber, Grape Tomato, Alfalfa, Red Onion, Avocado, Shredded Cheese, Stilton Cheese, Feta

Bacon, Hard Boil Eggs, Garbanzo Beans, Kalamata Olives and Croutons

Pasta Salad

Potato Salad

Charred Corn Salad

Chilled Grilled Sliced Chicken

Chilled Grilled Shrimp

Chilled Grilled Flank Steak

Chilled Grilled Vegetables

Balsamic & Herb Vinaigrette

House Blue Cheese Dressing

Crusty Rolls



Assorted Soft Drinks, Iced Tea Bottled Water



Gourmet Express Lunch Buffet is not available for groups under 25 guests.



NEWPORT MARRIOTT


DINNER SOUP, SALAD AND ENHANCEMENTS

CHOICE OF SOUP OR SALAD

Soups:


Rhode Island Chorizo and Kale

Lobster Florentine

Salads:

House Salad

Mixed Greens, Cucumbers, Carrots, Grape Tomatoes, Balsamic Vinaigrette

Classic Caesar Salad

Romaine, Shaved Parmesan, Croutons, Caesar Dressing

Spinach and Arugula Salad

Candied Pecans, Great Hill Blue, Honey Mustard Vinaigrette

Baby Kale Salad

Crispy Garbanzo Beans, Red Onion, Shaved Parmesan, Lemon Vinaigrette

Caprese Salad

Heirloom Tomato, Whole Milk Mozzarella, Baby Basil, Balsamic Reduction

ENHANCEMENTS

Jumbo Lump Crab Cakes | $12

Tomato, Crisp Leek Relish, Roasted Garlic, Preserved Lemon Remoulade

Sambal Marinated Chilled Grilled Shrimp | $11

Sriracha Cocktail Sauce

Seared Scallops | $10

Orange Reduction, Kimchi

Asian Pork Belly | $11

Pickled Vegetable, Ginger Lemon Grass Reduction



NEWPORT MARRIOTT


PLATED ENTREES

PLATED ENTREES

Newport Surf & Turf | $75

Grilled Filet Mignon with Cranberry Demi

Roasted Lobster Tail with Chive Beurre Blanc

Dinner Duet | $70

Grilled Filet Mignon with Roasted Shallot Sauce

Baked Stuffed Shrimp with Lemon Cream Sauce

Seared Filet Mignon | $58

Truffle Demi

Club Sirloin | $48

Cippolini Port Demi

Herb Crusted Cod | $42

Lemon Beurre Blanc

Honey Balsamic Glazed Salmon | $44

Smoked BBQ Pork Belly | $40

Stuffed Chicken with Prosciutto and Gruyere | $42

Lemon Beurre Blanc

Seared Statler Chicken | $42

Roasted Tomato Reduction

Roasted Mushroom Gruyere Tart | $40

All Plated Entrees Include:

Choice of Soup or Salad, Chef’s Selected Starch & Vegetable and Plated Dessert



*For choice of pre-determined entrees, the highest price prevails*



NEWPORT MARRIOTT


PLATED DINNER DESSERTS

PLATED DINNER DESSERTS

Choice of One Dessert

Chocolate Trio Cake

Dark, Milk & White Chocolate with Mousse Layers

Red Velvet Cake

Layered Red Velvet Cake

Filled & Frosted with Cream Cheese Icing

Boston Cream Pie

Classic Boston Creme Cake Brushed with Rum Syrup

Filled with Vanilla Pastry Cream and topped with Chocolate Ganache

Classic Vanilla Cheesecake

Cream Cheese, Vanilla, Berry Compote

Salted Caramel Tart

Sea Salt Caramel, Chocolate Ganache in Chocolate Tart Shell

Seasonal Crème Brûlée

Vanilla Crème Brûlée

Key Lime Graham Tart

Graham Cracker Tart Shell, Key Lime Curd with Whipped Cream and Toasted Coconut

Fruit Crumble Tart

Seasonal Fruit Compote in Vanilla Tart Shell with Crunch Crumb Topping



NEWPORT MARRIOTT


DINNER BUFFET

Memorial Boulevard | $68


Chopped Salad

Tomato, Bacon, Hard Boiled Egg, Crumbled Bleu Cheese, Herb Vinaigrette

Tomato and Mozzarella Salad


Seared Statler Chicken

Lemon Beurre Blanc

Braised Short Ribs

Newport Storm Beef Jus

Seared Salmon

Apple Cranberry Chutney

Lobster Ravioli

Tomato Saffron Cream

Butter Whipped Mashed Potato’s

Chef's Choice of Vegetable

Assorted Freshly Baked Rolls

Mini Boston Cream Pies

Individual Cheesecakes with Berry Compote

All Dinner Buffets Include:

Freshly Brewed Starbucks® Coffee, Decaffeinated Coffee, Taylors of Harrogate® Teas

Dinner Buffets for groups under 40 guests are subject to an additional $10.00 per person charge.



NEWPORT MARRIOTT


CONTINUE DINNER BUFFET

Bellevue Avenue | $78

Choice of Two Salads:

Classic Caesar Salad

Romaine, Shaved Parmesan, Croutons

Caesar Dressing

Tomato Mozzarella Salad

Tomato, Mozzarella, Basil, Balsamic Vinaigrette

Chopped Salad

Tomato, Bacon, Hard Boiled Eggs,

Crumbled Bleu Cheese, Herb Vinaigrette

Spinach Salad

Strawberries, Toasted Almonds, Herb Vinaigrette

Potato Salad



Seared Statler Chicken

Cilantro Lime Beurre Blanc

Braised Short Ribs

Newport Storm Beef Jus

Seared Salmon

Sriracha Honey Glaze

Lobster Ravioli

Tomato Saffron Cream

Herb Crusted Cod

Lemon Dill Reduction

St. Louis Style Pork Back Ribs

Sons of Liberty BBQ

Choice of One Carving Station:

Smoked Roasted Strip Loin

Grain Demi

Sage Rubbed Turkey

Apple Cranberry Chutney, Natural Jus

Stuffed Roasted Pork Loin

White Balsamic Fig Sauce

Chef's Choice of Starch

Chef's Choice of Vegetable

Assorted Freshly Baked Rolls

Assortment of Mini French Pastries

Cappuccino Praline Torte

Individual Cheesecakes with Berry Compote


Freshly Brewed Starbucks® Coffee,



Carver Fee | $60




NEWPORT MARRIOTT


CONTINUE DINNER BUFFET

Ocean Drive | $95

Lobster Florentine

Spinach Salad

Dried Cranberries, Toasted Almonds, Queso Fresco,

Honey Poppy Vinaigrette

Charred Corn Salad

Onion, Pepper, Cilantro Lime Aioli

Toasted Orzo Salad

Tomato, Arugula, Kalamata Olive, Feta and Cream

Herb Vinaigrette

Vegetable Medley

Asparagus, Roasted Tomato, Baby Carrots,

Patty Pans, Sunburst Squash

Barley Risotto

Barley, Cream, Fresh Herbs

Potato Gratin

Yukon Potato and Pecorino Romano

Potato Encrusted Halibut

Tomato Leek Relish

Roasted Statler Chicken

Pearl Onion, Black Garlic Jus

Carving Stations:

Stuffed Roasted Pork Loin


Smoked Brandt Farms Natural Prime Rib

Cippolini Demi

Assortment of Dinner Rolls and Flat Breads

VIP Collection of Mini French Pastries

Berry Lemon Cake, Salted Carmel Tart, Macarons,

Boston Cream Pie, Apricot Cheesecake,

Opera Cake Triangle, Key Lime Coconut Bomb


Freshly Brewed Starbucks® Coffee,



Carver Fee | $60




NEWPORT MARRIOTT


LONG WHARF LOBSTER BOIL

Long Wharf Lobster Boil | $69


Served tableside

Green Salad

Tomato, Cucumber, Carrots, Honey Thyme Vinaigrette

Creamy Coleslaw

Little Necks

Garlic, White Wine, Chorizo

Boneless BBQ Chicken

One Pound Steamed Lobsters (per person)

Red Bliss Roasted Potato

Corn on the Cob

Freshly Baked Cornbread

Cheddar Chive Biscuits

Sliced Watermelon

Apple Crumble Bar

Enhancements:

New York Strip Steak | $16

1 ½ Pound Lobsters | Market Price

Vegetarian Pasta | $9


Freshly Brewed Starbucks® Coffee, Decaffeinated Coffee, Taylors of Harrogate® Teas




NEWPORT MARRIOTT


HORS D’OEUVRES

Cold Hors d’oeuvres | $5

Tomato and Mozzarella

On Amusette Spoon

Lobster Salad

Lemon Dill Crème

Classic Deviled Eggs

Mini BLT Cups

Cherry Tomato, Bibb Lettuce, Bacon, Ranch Remoulade

Smoked Salmon Mousse

Cilantro Mayo, Cucumber Relish, Tortilla Crisp

Chilled Smoked Chicken Crostini

Smoked Pulled Chicken Salad

Aged Cheddar, Chive, Crisp Baguette

Hot Hors d'oeuvres | $6

BBQ Pork Belly Tacos

Coleslaw Cilantro Cream

Pulled Chicken Tacos

Pico, Queso Fresco

Mini Crab Cakes

Remoulade Sauce

Beef Bourguignon

Chicken and Lemon Grass Pot Stickers

Braised Short Rib

Cheddar Mash Cup

Spicy Shrimp Tempura

Scallop and Bacon

Maple Bourbon Glaze

Risotto Arancini

Fontina, Spicy Marinara

Asian Pork Steam Buns

Shredded Pork, Tamari, Sweet Chili

Shaved Nappa Cabbage

Shrimp & Grits

Blackened Shrimp, Grits

Tasso Ham and BBQ Sauce

Crab Rangoon

Crab, Cream Cheese, Chive in Wonton Wrapper with

Soy Sauce

Vegetable Spring Roll

Shredded Vegetable with Ponzu Sauce

Lobster & Corn Empanada

Lobster, Sweet Corn in Empanada wrapper



NEWPORT MARRIOTT


CARVING STATION AND SMALL PLATES

CARVING STATION*

Smoked Roast Sirloin | $17

Grain Demi

Sage Rub Roast Turkey | $15

Apple Cranberry Chutney

Stuffed Roasted Pork Loin | $15


Roasted Tenderloin of Beef | $19

Truffle Demi

SMALL PLATES

Risotto Arancini | $15

Lobster, Fontina, Newburg

BBQ Pork Belly | $15

Braised Greens, Creamed Polenta

Sambal Marinated Shrimp | $16

Herb Risotto, Sweet Chili Garlic Sauce

Braised Short Rib | $15

Grafton Aged Cheddar Mashed Potatoes, Natural Jus

Seared Scallops | $15

Chorizo and Potato Hash, Corn Creme

Based on one per person

*Culinary Attendant or Carver Fee $60 each

Prices are based on a two (2) hour reception Minimum of 25 guests



NEWPORT MARRIOTT


DISPLAY STATIONS AND RAW BAR

DISPLAY STATIONS

Fajita Station | $16

Chicken and Beef, Grilled Onions, Peppers, Sliced Jalapenos, Guacamole, Grated Cheddar Cheese,

Sour Cream, Salsa and Soft Tortilla

Jumbo Lobster Cakes | $16

Made to Order: Native Lobster, Tri-Color Peppers, Meyer Lemon Creme Fraiche

Pasta Station | $17

Made to Order: Gnocchi with Mushroom, Pulled Chicken, Truffle Mushroom Cream

Made to Order: Rigatoni with Sausage, Roasted Tomato, Spinach, Basil Cream

Focaccia Bread

Antipasto Display | $17

Provolone, Fresh Mozzarella, Prosciutto, Capicola, Salami, Roma Tomatoes, Black Olives, Pepperoncini,

Roasted Red Peppers and Marinated Mushrooms

International and Domestic Cheese Display | $12

Cave Aged Cheddar, Baby Swiss, Manchego, Flavored Honey and Fruit Compote


Baby Carrots, Asparagus, Zucchini, Cauliflower and Broccolini,

Peppercorn Dip and Roasted Garlic Hummus Dip

Chips and Dip | $7

House-made Potato Chips with Onion Dip, Titos® Organic Tortilla Chips with Salsa

Continental Coffee Station | $7.50

Lemon and Orange Peels, Chocolate Chips, Cinnamon Sticks, Whipped Cream, Sugar Cubes,

Freshly Brewed Starbucks® Coffee, Decaffeinated Coffee and Taylors of Harrogate® Teas

Tuscan Dessert Bar | $16

Tiramisu, Amaretto Cheesecake Cannoli's, Napolean Pastries, Amaretto Cookies, Biscotti

and Chilled Zabaglione with Fresh Strawberries

RAW BAR

Iced Jumbo Shrimp | $6 per Piece

Little Neck Clams on a Half Shell | $5 per Piece

Oysters on a Half Shell | $5 per Piece

All Raw Bar items are served with Cocktail Sauce, Remoulade, Horseradish, Tabasco® and Lemon



NEWPORT MARRIOTT


ENERGIZE - ENHANCEMENTS

ENHANCEMENTS

Fresh Sliced Seasonal Melon | $7

(Low Fat) (Low Cholesterol)

Exotic Fruit Tray | $10

(Low Fat) (Low Cholesterol)

Hard Boiled Eggs | $3

(Carb Conscious)

Diet Soft Drinks and Bottled Water | $5

International and Domestic Cheese Display with Crackers | $12

Manchego, Baby Swiss, Cave Aged Cheddar

(Carb Conscious)


Baby Carrots, Asparagus, Zucchini, Cauliflower, Broccolini

(Low Fat) Peppercorn Dip Roasted and Garlic Hummus Dip



NEWPORT MARRIOTT


ENERGIZE - PERFORMANCE FOODS

PLATED BREAKFAST

Crunchy French Toast | $23

Whole Wheat Bread dipped in Cholesterol Free Eggs and Crushed Corn Flakes

served with Fresh Seasonal Berries and Bananas

Margarine and Lite Maple Syrup (Low Cholesterol)

Plated Breakfast Includes: Chilled Orange Juice


PLATED LUNCH

Shrimp Nicoise Salad | $28

Grilled Marinated Shrimp Butter Lettuce, Red & Yellow Tear Drop Tomatoes and Haricot Verts,

Hard Boiled Egg with a Thyme Dressing (Carb Conscious)

Dessert not Included


PLATED DINNER

New York Strip Steak | $48

Cippolini Port Demi (Carb Conscious)

Corn Meal Encrusted Scallops | $44

Caramelized Onions, Oven Roasted Tomatoes and Baby Spinach (Low Cholesterol)

Miso Grilled Salmon | $44

Seared Miso Marinated Salmon, Steamed Rice, Baby Bok Choy and Lemon Grass Broth (Low Fat)

All Plated Dinner Entrées Include:

Specialty House Salad

Fresh Vegetables & Starch

Fresh Baked Bread Service

Dessert


RECEPTION

Artisan Farmstead Cheese | $16

Raw Milk Cheeses Produced by Local Farms to include

Goat, Bleu, Sheep and Cow’s Milk Cheese (Carb Conscious)

Flavored Honey and Fruit Compote

Roast Turkey Breast | $15

Carved to Order Turkey Au Jus, Cranberry Demi-Glace Mandarin Aioli Assorted Hinged Rolls (Carb Conscious)



NEWPORT MARRIOTT


BEVERAGE SERVICE

SELECT THE TIER FROM OUR GOLD STANDARD BEVERAGE PROGRAM

All Host Bars are Based on Consumption

PREMIUM BRANDS Host $9.00 | Cash $10.00

Grey Goose Vodka, Grey Goose Le Citron, Bombay Sapphire Gin, Bacardi Superior Rum, Mount Gay Eclipse Rum,

Patron Silver Tequila, Johnnie Walker Black Label, Knob Creek Bourbon, Crown Royal Whiskey, Jack Daniel's

and Hennessy Privilege VSOP

CALL BRANDS Host $8.00 | Cash $9.00

Absolut Vodka, Absolut Citron Vodka, Tanqueray Gin, Captain Morgan Original Spiced Rum, Bacardi Superior Rum,

1800 Silver Tequila, Dewar’s, Maker’s Mark Bourbon, Canadian Club, Jack Daniel's and Courvoisier VS

Included On All Bars

Beers to Include: Budweiser, Bud Light, Newport Storm, Stella Artois and Shipyard Island Time IPA

Cordials Host $10.00 | Cash $11.00

DiSarronno Amaretto, B & B, Baileys Irish Cream, Courvoisier VS, Frangelico, Grand Marnier, Kahlua

and Romana Sambuca

Imported, Premium and Craft Beer Host $7.00 | Cash $7.50

Domestic Beer Host $6.00 | Cash $6.50

O'Doul's Non Alcoholic Host $4.50 | Cash $5.00

Pepsi Soft Drinks & Bottled Water Host $5.00 | Cash $5.00

House Wine Host $8.50 | Cash $9.00

Magnolia Grove by Chateau St. Jean: Rosé, Pinot Grigio, Chardonnay, Merlot and Cabernet Sauvignon

LaMarca, Prosecco Host $10.50 | Cash $11.00

Ultra Premium Wine Host $10.50 | Cash $11.00

Pighin Pinot Grigio, Chateau St. Jean Chardonnay, Alamos Malbec, Line 39 Pinot Noir

and Estancia Cabernet Sauvignon

UNLIMITED OPEN BAR

Premium Brands First Hour | $25.00 per person

Each Additional Hour | $10.00 per person

Call Brands First Hour | $20.00 per person

Each Additional Hour | $9.00 per person

Bartender Fee | $90 per Bartender for Maximum of 4 Hours

Maximum of 75 people per Bar



NEWPORT MARRIOTT


WINES

Champagne & Sparkling Wines

Listed from Dry to Drier and Full Body

Veuve Clicquot Brut - Reims, France | $95

Moet & Chandon “Imperial” - Épernay, France | $86

Mumm Napa “Brut Prestige” - Napa Valley | $52

LaMarca, Prosecco - Italy | $42

Segura Viudas “Aria” Brut Cava - Catalonia, Spain | $38

White Zinfandel

Light, Fruity and Slightly Sweet

Beringer, White Zinfandel - California | $36

Rosé

Château d'Esclans Rosé Whispering Angel - Rhone, France | $48

Magnolia Grove by Chateau St. Jean, Rosé - California | $34

White Wines

Listed from Light, Dry and Fruity to Medium Body

Chateau Ste. Michelle, Riesling - Washington | $35

Brancott, Sauvignon Blanc - New Zealand | $44

Magnolia Grove by Chateau St. Jean, Pinot Grigio - California | $34

Pighin, Pinot Grigio - Italy | $42

From Medium Body to Fuller; Richer; with Oak Aging

J. Lohr Estates, Chardonnay - Monterey, California | $38

Magnolia Grove by Chateau St. Jean, Chardonnay - California | $34

Chateau St. Jean, Chardonnay - Sonoma County | $42

Sonoma Cutrer “Russian River Ranches”, Chardonnay - Sonoma County | $48

Cakebread Cellars, Chardonnay - Napa Valley | $68

Red Wines

From Medium to Fuller, Richer & More Tannic

Line 39, Pinot Noir - California | $38

Magnolia Grove by Chateau St. Jean, Merlot - California | $34

J. Lohr Estates, Merlot - Paso Robles, California | $50

St. Francis Vineyards, Merlot - Sonoma County | $56

Canoe Ridge Vineyard, Merlot - Horse Heaven, Washington | $54

Alamos, Malbec - Argentina | $40

Magnolia Grove by Chateau St. Jean, Cabernet Sauvignon - California | $34

Avalon, Cabernet Sauvignon - California | $38

Ferrari-Carano, Cabernet Sauvignon – Alexander Valley | $59

Estancia, Cabernet Sauvignon - California | $46

Jordan Vineyard & Winery, Cabernet Sauvignon - Alexander Valley | $95



NEWPORT MARRIOTT


EQUIPMENT PACKAGES

Projection Support Package | $125

Includes: Up to 8' Tripod or Drop Down Screen, Skirted Projection Cart and Extension Cord with Power Strip

Computer Data Display | $425

Includes: XGA LCD Projector Up to 4000 lumens, Up to 8' Tripod or Drop Down Screen, Skirted Projection Cart and

Extension Cord with Power Strip

Video Conferencing Over IP | $250/hr

Includes: Polycom VSX 7000 System*, Flat Screen Monitor and Appropriate Cabling

*Calls over ISDN lines will incur additional fees.

32”Flat Screen with Blu-ray or DVD Player Package | $325

Includes: 32”Flat Screen Monitor, Blue-ray Player or DVD Player, Rolling Cart and Appropriate Cabling

Dinner Music | $90

Includes: 5-Disc CD Player, Powered Speaker and Audio Connection for Client’s Portable Music Player

Portable Sound | $275

Includes: 4 Mic / 4 Line Input Audio Mixer, (2) Powered Speakers, Wired Microphone and Appropriate Cabling

Enhanced Portable Sound | $400

Includes: 8 Mic / 2 Line Input Audio Mixer, (4) Powered Speakers, Wired Microphone and Appropriate Cabling

All Prices are per Day per Meeting Room, Unless Otherwise Noted

All Audio Visual is subject to a taxable 25% service charge and a 7% state sales tax.

NEWPORT MARRIOTT


EVENT TECHNOLOGY EQUIPMENT A LA CARTE

Projection Screens

Tripod / Drop Down (Up to 8’) | $50

10’ Cradle Screen | $125

7.5’ x 10’ Fast Fold Screen | $180

7’ x 12’ Fast Fold Screen | $200

7’ x 10’ Spandex Stretch Screen | $130

9’ x 12’ Spandex Stretch Screen | $150

Audio Hardware

Wireless Lavalier Microphone | $165

Wireless Handheld Microphone | $165

Wired Podium Condenser Microphone | $65

Wired Handheld / Table Top Microphone | $55

4 Mic / 4 Line Input Mixer | $95

8 Mic / 2 Line Input Mixer | $105

16-Channel Mixer | $185

5-Disc CD Changer | $75

MP3 Recorder with SD Card | $125

JBL EON 10 Powered Speaker | $60

JBL EON 15 Powered Speaker | $80

JBL Powered Laptop Speaker (Pair) | $35

Lighting

Wireless LED with iPad Control | $75

Ballroom Custom Gobo | $200

Atrium Custom Gobo with 10’ Truss Mount | $250

Ballroom String Lighting (6-30’runs) | $500

Ballroom String Lighting (6-60’ runs) | $1,000

Projection Hardware

LCD Projector (Up to 4000 Lumens) | $325

7000 Lumen HD LCD Projector | $800

Perfect Cue Slide Advancer I $125

Roland VR 50 HD Video Switcher I $425

SDI/HDMI Video Converter | $50

SDI 1 x 6 Video Distribution Amplifier | $75

32” Flat Screen Monitor | $250

42” Flat Screen Monitor | $350

Meeting Accessories

Podium (Standing or Table Top) | $30

Self Stick Flipchart with 4 Colored Makers | $65

Additional Self Stick Flipchart | $45

Flipchart with Tape & 4 Colored Markers | $55

Additional Standard Flipchart Pads | $20

Pipe & Drape Black Velour (Cost per Foot) | $15

Pipe & Drape Blue Velour (Cost per Foot) | $20*

*One Week Notice Required*

Whiteboard with 4 Colored Markers | $40

Corkboard with Tacks & Easel | $30

Wireless Slide Advancer | $35

Electrical

Power Strip with Extension Cord | $25

50 Amp Single Phase Connection / Spider Box | $175

100 Amp Three Phase Connection / *One Time Fee * /

Client Supplies Feed Cable | $700



NEWPORT MARRIOTT


CONNECTIVITY, INSTALLATION, LABOR & FEES

Connectivity

Conference Speaker Phone with Direct in Dial Line | $125

Wireless Internet

Email and Simple Web Browsing

<25 | $12 per person (up to 3 Mbps)

26 – 50 | $10 per person (up to 5 Mbps)


Media Streaming and Large File Downloads

<25 | $17 per person (up to 8 Mbps)



For groups larger than 100 attendees, we are happy to develop a customized solution.

Installation, Labor & Fees

Labor calls are four hour minimum and begin one hour prior to start of event, unless otherwise specified.

Monday – Friday, 7AM – 6PM | $70 per hour

All Other Times & Holidays | $90 per hour

Specialized Labor (Audience Response, PowerPoint Technician, etc.) | $110 per hour

Production Surcharge

Newport Marriott Event Technology will provide as a professional Consultant to take you through from planning to

execution for any major production. Any event, with a peak of 100 attendees that brings their own Event Production

Team will incur a $1,000 per day surcharge. Any Audio Visual equipment purchased from the Newport Marriott will

deducted from the surcharge.



NEWPORT MARRIOTT


EVENT INFORMATION

FOOD & BEVERAGE

Our Event Planners are delighted to help you select the menus that are perfect for your event. Our Event Managers

and Executive Chef will work together and prepare a customized proposal to meet your specific needs. Whenever

possible, please provide menu selection three (3) weeks prior to your event to ensure availability. For dinners, where

a choice of entrée is offered, the price of the more expensive entrée prevails. All food and beverage is subject to a

taxable 25% service charge, a 7% state sales tax and a 1% local food & beverage tax. All food and beverage will be

provided by the hotel. All alcoholic beverages must be served by our Tips Certified Bartenders and Servers.

GUARANTEES

Final attendance must be confirmed five (5) business days in advance, or the expected number will be used. This

number is not subject to a reduction. We will provide seating for an additional 5% above the guaranteed number of

guests.

AUDIO VISUAL PRODUCTION

From a podium to a complete production involving specialty lights and the most current technology, your Event

Manager will team up with the Event Technology Manager to provide all of your audio visual needs. All audio visual is

subject to a taxable 25% service charge and a 7% state sales tax. All audio visual equipment is subject to a 24 hour

cancellation policy.

Newport Marriott Event Technology will provide as a professional Consultant to take you through from planning to

execution for any major production. Any event, with a peak of 100 attendees that brings their own Event production

Team will incur a $1,000 per day surcharge. Any Audio Visual equipment purchased from the Newport Marriott will be

deducted from the surcharge.

ENTERTAINMENT, DECORATIONS AND PHOTOGRAPHERS

Your Event Manager can make arrangements for an offsite venue with the Marriott providing the catering, floral

centerpieces, event décor, ice sculptures, menu printing, linen, specialty rental equipment, music and entertainers.

SHIPPING AND RECEIVING

Conference materials should arrive no earlier than three (3) business days prior to your event. In order to ensure

timely delivery, package should be addressed with contact name, event name, date of the event, and the Event

Manager’s name. Special handling and delivery fee of $50 will be applied for crates and pallets.

SECURITY

Advance notice is needed to provide special security arrangements for exhibits or certain events. Hotel security offers

24 hours a day protection and may be hired at $35 per officer per hour.

OFF-PROPERTY CATERING

Please note that there is a $3 per person additional fee for equipment rental. There will be a charge for parties of less

than seventy-five(75) people. There is a $350 fee for groups over seventy-six (76) people.

6.26.18

MH Interim Online Event Menu template PPT - marriott.com · NEWPORT MARRIOTT 25 America’s Cup...

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