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Transcript of Marseille soap It’s made with vegetable oils mixed with soda.Traditionally, olive oil is used to...
Marseille soap
It’s made with vegetable oils mixed with soda.Traditionally, olive oil is used to make Marseille soap.Marseille city has had soap factories from the 12th century.
• It was invented by Gauls who made it with goat fat
and beech ashes.
• Roman people used it to cure cutaneous illnesses
while Arab people were the first to use it to clean.
• It came back to France thanks to the Crusades.
Around Marseille port, the number of soap factories
rapidly increased.
History
• In 1660, there were 7 factories in the town which made about 20,000 tons a year. At that time workers from Genoa and Alicante brought their knowledge in soap-making to the Marseille people.
• Then, soap was exported to England, Amsterdam (Netherlands) and Hamburg (Germany).
• In 1786, there were 49 factories which made soap. The most important year was 1813 : Marseille city had 62 soap makers. During the first world war, the industry declined and during the second world war, Marseille made half of the production. After that, the industry continued declining
• It’s made with 63% of palm or coprah oil, 9% of sea salt or soda and 28% of water.• It’s used to have showers, do the housework or wash
clothes. It’s known to be an eco-friendly product without allergens• Marseille soap is essentially used in Europe but is known
in Northern Africa and in the USA or Canada too.
Today
We found the different informations on these sites : wikipedia.frsavons-de-provence.commarseillais-du-monde.org
Julie, Juliette and Maëva
Since Antiquity, nougat has been made in the East with almonds, honey and spices. Its recipe was known by Greeks who made that with walnuts.In the 14th century, the Damascus confectioners created a new nougat. The recipe was essentially composed of sugar, pistacchios or walnuts, eggs and gum arabic.Since the 17th century, nougat has been imported in Provence, in Marseille town which got quickly the monopoly of this sweetmeat. During the 17th century too, Olivier de Serres planted the first almond tree near Montélimar. Montélimar nougat was created during the 18th century and the recipe was then with honey and almonds.
Emile Loubet who was born in Montélimar became the French President in 1899. Then, he started an advertising campaign for nougat. He gifted nougat to foreign presidents who came to France. So nougat got an international fame.This tradition comes from Philippe d’Anjou who, when he went to Spain to become king, passed through Montélimar and received nougat for gift.
It’s also thanks to is geographic situation that nougat spread : Montélimar town is on the N7 national road and near the A7 motorway Currently nougat production adds up to 4500 tons a year. This sector employs 300 people. Twelve nougat makers are still in business in Montélimar town.
The nougat in the world
We found nougat in more than 60 countries in Europe and in the rest of the world , exported by companies like Charbert & Guillot etc.
In Spain, we found turron and torrone in Italy. Both of them come from Montélimar nougat.
We found the different infomation on these sites :Wikepedia.frDiane-de-poitiers.frNougat-chabert-guillot.com
Julie, Juliette, Maëva
Silkworm farming and silk trade
For more than two centuries, the
Ardèche region has been the first
region for the processing of textile
fibres.
I- Silk manufacturin
gSilk is a textile fibre of animal origin. Before turning
into a butterfly, the caterpillar of a worm that feeds
on mulberry leaves (called ‘silkmoth”) spins a
cocoon in order to protect itself. It produces silk
thread that averages 1200 metres in length.
Silk production cycle
http://www.piop.gr/PiopMuseum.asp?
ID=269&NT=18&Lang=4&MuseumID=268
Silkworm farming
O To obtain silk, the first stage is to
breed silkworms in special farms
called “magnaneries” and grow
mulberry trees whose leaves provide
their staple diet.
Silk-spinning
O The cocoon is emptied after being dipped in
hot water to soften the “grès”, a substance
that holds the cocoon together. The silk thread
resulting from this is very long but also very
fragile That’s why several cocoons are emptied
at the same time and when it gets drier, the
“grès” causes the threads to stick together.
Silk processingO After spinning the thread is raw but
cannot be dyed because of the grés that holds the different strands together. So this sticky substance needs removing
before bringing the strands together again while twisting the thread on itself. That
process is called “moulinage” as the machine used for twisting the thread is a
“moulin” (un moulin = a mill)
O The process of “moulinage” allows
dying and improves the quality of
the thread which becomes more
resistant, regular and flexible.
Moulinage
Other processes
OThe silk thread produced in Ardèche
is then shipped to Lyon to be used in
different ways : dying ; weaving….
II- History of silk
The history of silk seems to have started in China between 3000 and 2000 BC.
It is supposed that for almost three thousand years China traded in this precious fabric without ever revealing its
secret before “spies” (like princesses, monks….), robbers, merchants gradually brought it to other civilizations.
O Introduced in Western Europe by the
end of the Middle-Ages the silk
production becomes industrialized as of
the 19th century. Then it plummeted
because of the quick rise in
production in some Asian countries
and the epidemics affecting silk
worms in France.
O It finally became a mainly Asian
production again.
The arrival of silk in Italy and France
O After the Crusades the technique of silk production spread across Western
Europe. The capture of Constantinople by the crusaders in 1204 caused the
local mills to close down and from the 13th century Italy developed a domestic
production after bringing in skilled weavers from Constantinople. Some craftsmen also settled in Avignon to
supply the Popes.
O After Italy lost its trading posts in eastern countries, the weaving industry became more organized to satisfy the
bourgeoisie’s demand for luxury goods. The cities of Lucca, Genoa, Venice and
Florence soon exported to all of Europe. However Italian fabrics were very costly and Italian craftsmen proved unable to
meet the new demands of French fashion, which requested lighter and
cheaper materials for clothing.
O While Italian silk products remained among the most sought-after silks
for a long time –especially for furniture and wall hangings-
production moved over to France over time.
Lyon, European silk capital
O Silk arrived on the banks of the
Saône river during Renaissance with
cloth merchants taking part in fairs.
O With the full support of the king who granted Lyon the monopoly on the import of raw silk in 1540 the
silk industry was immediately successful and became the European silk capital as early as the 16th century. The swift economic growth can be
explained by a favourable economic situation, a plentiful workforce and flexible legislation.
Nevertheless Lyon was only able to manufacture single-coloured cloths during that period of time whereas Italians were the only ones who could
make fancy ones and it was only around 1600 that Lyon could so. At the end of the 16th century
French king Henry IV wished France to produce its own silk thread and encouraged silk farming.
Olivier de Serre:
Olivier de Serre was a French self-taught
scientist who introduced pioneering
scientific methods in studying farming
techniques to experiment and improve
them. He is often looked on as the father
of French agronomy. He has a well-known
text on silk published in 1599. This was
to be translated into German and English later.
Buying silk fabrics from abroad and
especially Italy was very expensive for
France, so Olivier de Serres ordered many
mulberry trees to be planted (in the south of
Ardèche) and developed silk production on a
large scale. Silk farms (called “magnaneries”)
appeared in the south of France where the
climate was favourable
Royal (silk) millO In 1752 a royal mill located in Aubenas had up to
2000 workers and would prove to be one of the earliest signs of French industrial revolution. The local mulberry trees provided the raw material to this mill which then supplied silk to the Lyon silk
workersO In the 18th century the Lyon silk workers’ reputation
reached European courts including that of Catherine II in Russia and Charles IV in Spain. Sovereigns
turned to them to provide silk clothing for courts or royal furnishings.
O At that time more than half of Lyon’s population earned a living out of silk, making
Lyon the first workers’ city in France.
O Under the Revolution the silk industry logically lost many of its customers but Napoleon supported it strongly, thus
enabling it to fare well throughout the 19th century.
O The invention of synthetic fibres along with increasing levels of mechanization caused
the demise of this industry in Lyon during the first half of the 20th century.
O StaicyO Quentin