March 26 - April 02, 2017 SOUTH KOREA GROUP TOUR SEOUL & … · 2016-06-23 · Seasonal Fruit...

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KJ International Tours 1311 Kapiolani Blvd., Suite 204 Honolulu, HI 96814 Office: (808) 591-2000 Fax: (808) 591-2001 Email: [email protected] Korea is ever changing and super exciting! Deep in traditions, culture, food, sightseeing, shopping, events…We have it all planned out! Your Tour Guide Discover Digest Host David Lim March 26 - April 02, 2017 SOUTH KOREA GROUP TOUR SEOUL & WEST KOREA (6N/8D) Taste of Korea and Cultural Activities Here’s the real deal and ideal program for first time visitors to Korea! This tour offers educational experience of culture and visiting Seoul’s major markets and sights, blending modern and history. This tour is foodies’ galore with memorable activities to top it all, in this epic adventure to Jeollahbuk-do Province, southwest Korea and Seoul! Travel Date Weather H: mid 60°F L: mid 40°F

Transcript of March 26 - April 02, 2017 SOUTH KOREA GROUP TOUR SEOUL & … · 2016-06-23 · Seasonal Fruit...

Page 1: March 26 - April 02, 2017 SOUTH KOREA GROUP TOUR SEOUL & … · 2016-06-23 · Seasonal Fruit picking Drive to Buan - Hotel Checkin (1:30 hr drive) Lovers Point / Mud Beach Hotel

KJ International Tours 1311 Kapiolani Blvd., Suite 204 Honolulu, HI 96814

Office: (808) 591-2000 Fax: (808) 591-2001 Email: [email protected]

Korea is ever changing and super

exciting! Deep in traditions, culture, food, sightseeing,

shopping, events…We have it all planned out!

Your Tour GuideDiscover Digest Host

David Lim

March 26 - April 02, 2017SOUTH KOREA GROUP TOUR SEOUL & WEST KOREA (6N/8D) Taste of Korea and Cultural ActivitiesHere’s the real deal and ideal program for first time visitors to Korea! This tour offers educational experience of culture and visiting Seoul’s major markets and sights, blending modern and history. This tour is foodies’ galore with memorable activities to top it all, in this epic adventure to Jeollahbuk-do Province, southwest Korea and Seoul!

Travel Date Weather H: mid 60°F

L: mid 40°F

Page 2: March 26 - April 02, 2017 SOUTH KOREA GROUP TOUR SEOUL & … · 2016-06-23 · Seasonal Fruit picking Drive to Buan - Hotel Checkin (1:30 hr drive) Lovers Point / Mud Beach Hotel

KJ International Tours 1311 Kapiolani Blvd., Suite 204 Honolulu, HI 96814

DAY LOCATION & PROGRAM MEALSDAY 1 03/26 SUNDAY

Honolulu International Airport Asiana Airlines Lobby 8 - Checkin with Passport HNL - ICN / NONSTOP INT’L FLIGHT: OZ 231 ETD: 11:20AM - Next Day Arrival

L, D - Served in Flight

DAY 2 03/27 MONDAY

Arrival to Incheon International Airport ETA: 5:20PM Depart to Seoul (1:15 hr drive) Dinner Hotel Checkin

D - Bulgogi (Marinated beef with vegetables)

Hotel: Fraser Place Namdaemun OR Similar Phone: 02-2098-0888

DAY 3 03/28 TUESDAY

Bus Departs 9am South Gate Market (Namdaemun) - Money Exchange Sarangchae at Cheongwadae - Blue House Museum Gyeongbokgung Royal Palace & Museum N Seoul Tower Gwanghwamun Square Cheonggyecheon Stream

BF: Hotel Buffet L- Ssamgaetang (Ginseng Chicken Stew) D - Royal Buffet

Hotel: Fraser Place Namdaemun OR Similar Phone: 02-2098-0888

DAY 4 03/29 WEDNESDAY

Hotel Checkout - Bus Departs 9am Depart to Jeonju (3 hr drive) w/ Rest Area Stop Hanji Paper Making Hanok Village - Hanbok Dress-up Activity Chunhyang Musical - Live Show Drive to Namwon (1:30 hr drive) Hotel Check-in

BF - Hotel Buffet L - Bibimbap (Mixed Vegetables and rice) D - Assorted Korean Cuisines

Hotel: The Suites Hotel Namwon OR Similar Phone: 063-063-7100

DAY 5 03/30 THURSDAY

Hotel Checkout - Bus Departs 9am Gwanghwalu Garden Jinan Tap-Sa Buddhist Temple Seasonal Fruit picking Drive to Buan - Hotel Checkin (1:30 hr drive) Lovers Point / Mud Beach Hotel Check-in

BF: Hotel Buffet L - Babyback Ribs D - Fish Jun & Assorted

Hotel: Daemyung Resort OR Similar Phone: 02-721-7758

DAY 6 03/31 FRIDAY

Hotel Checkout - Bus Departs 9am Buan Fish Market Saemangeum - World’s Longest Seawall Drive to Suwon (2:30 hr drive) w/ Rest Stop KBS Suwon Drama Studios Han River Cruise from Yeoido Dock (7:30pm Departure) Hotel Check-in

BF: Hotel Buffet L - Braised Chicken D - Shabu Shabu / Hot Pot

Hotel: Fraser Place Namdaemun OR Similar Phone: 02-2098-0888

DAY 7 04/01 SATURDAY

Bus Departs 10am Lotte Mart - Seoul Station Insadong Market Myeongdong Market East Gate Market (Dongdaemun)

BF - Hotel Buffet L - Galbi Soup (Braised RIbs) D - Grilled Beef

Office: (808) 591-2000 Fax: (808) 591-2001 Email: [email protected]

Page 3: March 26 - April 02, 2017 SOUTH KOREA GROUP TOUR SEOUL & … · 2016-06-23 · Seasonal Fruit picking Drive to Buan - Hotel Checkin (1:30 hr drive) Lovers Point / Mud Beach Hotel

KJ International Tours 1311 Kapiolani Blvd., Suite 204 Honolulu, HI 96814

TOUR PACKAGE COST: $500 (USD) US Dollar deposit due to secure membership. KJ International Tours accept payments in cash, check, debit & credit cards. Charges made with debit or credit cards require 4% charge fee. Charge fee is waived for the first $500 deposit payment. All payments are made to: KJ International Tours

FULL PACKAGE (Total Cost) DOUBLE OCCUPANCY: $2,399 / person SINGLE OCCUPANCY: $2,899

LAND PACKAGE (Total Cost) DOUBLE OCCUPANCY: $1,599 / person SINGLE OCCUPANCY: $1,999

Package Rate Includes: • Economy roundtrip air (Except Land Package) • All hotel accommodations • All meals (Vegetarian Meals provided upon request) • All transportations (Chartered bus) • All daily sightseeing and activities • All daily bottled water • All admission fees included based on itinerary • English speaking guide & local coordinator

Package Rate Excludes: • Alcohol & soft drinks with meals • Gratuities for coordinator & driver(s)

Early Booking Deal: Reserve early and get $100 off your total tour cost. To qualify, deposit $500 USD with completed Tour Application and valid passport photo page copy before deadline.

Hotel: Fraser Place Namdaemun OR Similar Phone: 02-2098-0888

DAY 8 04/02 SUNDAY

Hotel Checkout - Bus Departs 12pm The War Memorial of Korea Odusan Peace Observatory / DMZ Lookout Depart to Incheon International Airport ICN - HNL / NONSTOP INT’L FLIGHT: OZ 232 ETD: 8:20PM / ETA: 9:20AM - Same Day Arrival

BF: Hotel Buffet L - Pork Cutlet D, B - Served in Flight

Itinerary subject to change due to weather, traffic and/or unforeseen circumstances.

DAY LOCATION & PROGRAM MEALS

Office: (808) 591-2000 Fax: (808) 591-2001 Email: [email protected]

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KJ International Tours 1311 Kapiolani Blvd., Suite 204 Honolulu, HI 96814

How to Reserve:

1. Reserve with payment of $500 USD in cash, check or charge. You can reserve online by using our online reservation system: CLICK HERE

2. MAKE SURE TO SEND US YOUR PASSPORT COPY (Photo page only)

A. PASSPORT MUST BE VALID MINIMUM 6 MONTHS post travel date.

B. Take a photo of your passport photo page OR scan to send as digital file OR mail hard copy. Copy must be legible.

C. Don’t have a passport or need to renewal? CLICK HERE

3. Complete your Tour Application online (CLICK HERE for online Tour Application) OR download our print version, have it filled out and Fax to: 808-591-2001 OR mail to our office:

KJ INTERNATIONAL TOURS 1311 Kapiolani Blvd., Suite 204 Honolulu, HI 96814

4. You will be provided with payment confirmation by email with final balance. The final balance due date is set (8) eight weeks before departure date. Final balance is due when minimum 15 members are confirmed with notice.

5. Our group tours are confirmed between (1 to 6) one to six months before departure date. If we do not confirm your tour within (6) six weeks before departure date, we begin processing your total reimbursement. Allow 2 weeks for reimbursement after cancellation notice. “Tour status” will be updated weekly on our website at discoverdigest.com. Go to the tour program and date you’ve selected to view “Tour status”.

6. Tour Orientation will be held minimum (3) three weeks before departure date, with meeting location and time notified by email or phone call. If you’re not able to join the meeting in person, we offer video conferencing. When the time comes, we will provide you info with this option. Orientation is offered once with given time and date notified weeks beforehand.

Office: (808) 591-2000 Fax: (808) 591-2001 Email: [email protected]