Macapuno Tarts Recipe
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2/16/2015 MACAPUNO TARTS recipe, Filipino Recipes data:text/html;charset=utf8,%3Ch2%20style%3D%22margin%3A%200px%200px%2010px%3B%20padding%3A%200px%3B%20fontfamily%3A%20Helvetic… 1/1 Filipino MACAPUNO TARTS Recipe Similar Filipino recipes: Dessert Recipes 6 cups allpurpose flour 1/4 cup white sugar 1 tsp. fine salt 1 1/2 shortening or margarine (chilled) 1 cup cold water Mix together flour, salt & sygar. Cutin shortening, using a pastry blender or 2 knives. When it turns into cornmeal size, add water gradually while mixing lightly with hand. Then, roll out on a board and using a round cutter, cut to fit muffin pans. Grease muffin pans before fitting in dough. Filling: 3 cups sweetened macapuno (or macapuno preserves) 1/4 cup butter or margarine 6 eggs yolks Melt butter in a low fire. Then, fold in macapuno and beaten egg yolks. Blend well. Fill in muffin pans with molded dough bake in a preheated oven at 350F for 15 minutes or until tart becomes light brown.
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Transcript of Macapuno Tarts Recipe
2/16/2015 MACAPUNO TARTS recipe, Filipino Recipes
data:text/html;charset=utf8,%3Ch2%20style%3D%22margin%3A%200px%200px%2010px%3B%20padding%3A%200px%3B%20fontfamily%3A%20Helvetic… 1/1
Filipino MACAPUNO TARTS RecipeSimilar Filipino recipes: Dessert Recipes
6 cups allpurpose flour1/4 cup white sugar1 tsp. fine salt1 1/2 shortening or margarine (chilled)1 cup cold water
Mix together flour, salt & sygar. Cutin shortening, using a pastry blender or 2 knives. When it turns into cornmeal size, addwater gradually while mixing lightly with hand. Then, roll out on a board and using a round cutter, cut to fit muffin pans.Grease muffin pans before fitting in dough.
Filling:3 cups sweetened macapuno (or macapuno preserves)1/4 cup butter or margarine6 eggs yolks
Melt butter in a low fire. Then, fold in macapuno and beaten egg yolks. Blend well. Fill in muffin pans with molded doughbake in a preheated oven at 350F for 15 minutes or until tart becomes light brown.
