Pick any four samples of our draught biers or try one of these suggested collections. Delivered to your table in a unique

koerier crafted from the beams of an old church.

tasting koerierA LIQUID TOUR of THE LOWLANDS

is a huge part of Lowland European culture.

1.WE DON ’T SERVE P INTS

Every Belgian brewery creates a specific, custom glass for each of their

biers. The shape and size of a glass can drastically alter the appearance, aroma and taste of a bier, which is why we go

through great lengths to import the “proper” glass supplied by the brewers of

the biers we carry. Just check out the racks of glasses behind our bar to see for yourself. Now it’s time to choose a

bier and raise a (proper) glass!

Some of the biers we source are so rare that in some cases, our cafés are the only place in the world that you’ll be able to try one.

Look for these symbols throughout the portfolio.

11.THERE WILL BE FOAM

If you’re not accustomed to Belgian biers, you may be surprised by the amount of head with which your bier is served. A

large portion of the experience of Belgian biers is olfactory and the flavor of the bier is greatly impacted by what

your nose is doing at the time of quaffing. Please realize this is how the brewer intended the bier to be served and we go through great lengths to

make each pour as proper as possible.

111.POUR S IZES VARY

Many of the specialty biers we carry are well over 10% alcohol and are

therefore poured in smaller quantities than the more sessionable biers you

may be used to. This is why we include pour-sizes on our menus so you can be assured that your pour is intentional. Many of our imported glasses even

feature “pour lines” that indicate where the liquid portion of the bier should be!

It’s as integral as frites, cafés, and bicycles. Here at Café Hollander, we love bier—from sourcing unique biers to perfecting the way each is served in the proper glass. In fact, a member of our Brewminati (our team of bier experts) has even been named an Honorary Knight in Belgian’s Knighthood of the Brewer’s Mashstaff, better

known as the Belgian Brewer’s Guild. Each year, our Brewminati council combs the breweries, monasteries and cobblestone streets of Europe to meet with the monks, brewmasters and families who have made bier their passion for centuries. We hope you enjoy tasting these unique biers as much as we enjoyed discovering them.

FOUR 120 ML POURS . . . $12

LOWLANDS EXCLUS IVES

WISCONSIN EXCLUSIVE MIDWEST EXCLUSIVE U.S. EXCLUSIVE WORLD EXCLUSIVE

a few notes about our biers

LOWLANDS BREWINGCOLLABORATIVE

HIGH SPEED WITTANDEM DUBBELHOLLANDER IPA

BARREL-AGED CENTRAAL QUADDER

BREWMINATI’SSELECTION

KWAREMONT BLONDST. BERNARDUS ABT 12GRIMBERGEN DUBBEL

RAMBORN CASCADE DRY-HOPPED

SPRING BREAKFLORIS CHOCOLAT

SEASONAL SAISON SERIES SPRING ‘19PRAGA PREMIUM PILSNEXT DOOR BREWING

THE GNOME NEXT DOOR

TRIPEL THREATSTRIPEL KARMELIETHOUBLON CHOUFFE

GULDEN DRAAKUNIBROUE LA FIN DU MONDE

A collection of exceptional biers from brewers we’re privileged to call our close friends. We’ve worked closely with these brewers for years and make sure to visit them and their families whenever we’re in the Lowlands.

Friends of lowlands

BOFFERDING PILSNER | 4.8%BASCHARAGE, LUXEMBOURG: A delicious, highly-rated German-style Pilsner from Luxembourg. This sparkling gold brew offers a light, well-balanced flavor with a finish that is crisp and refreshing. 30CL $6

KWAK | 8.4%BUGGENHOUT, BELGIUM: A Belgian strong pale ale with a rich, amber color and sweet, malty aroma. Flavors of caramelized banana, licorice, and coriander with a mild hop bitterness. 20CL $6.5 / 30CL $8.5KWAK CAROUSEL — 4 GLASSES $32

TRIPEL KARMELIET | 8.4%BUGGENHOUT, BELGIUM: A Belgian tripel-threat of delicate wheat, creamy oats, and wholesome barley combined with spicy citrus flavors and aromas of vanilla that are as elegant as the glass in which it's served!20CL $6.5 / 30CL $8

PIRAAT | 10.5%ERTVELDE, BELGIUM: A well-hopped Belgian strong golden ale with a slight honey sweetness, faintcitrusy hops, and notes of fig, caramel, and juicy golden raisins. The crisp finish is balanced well by a boozy warmth fit for a king! 25CL $7.5

VIEW PHOTOS AND MORE FROM OUR BIER RESEARCH TRIPS AT LOWLANDSGROUP.COM/BIER

HIGH SPEED WIT | 5% 6ERTVELDE, BELGIUM: From our friends at Brouwerij Van Steenberge, this robust and round witbier tastes of fresh orange, lemon, and coriander. Has a bit of creaminess and just the right amount of zing. This is, truly, the witbier all other witbiers aspire to be. 25CL $5 / 50CL $7.5 / CARAFE $12

HOLLANDER IPA | 6% 6URSEL, BELGIUM: American Citra hops meets Belgian tradition in this IPA that has just enough bite to satisfy the hop heads, and enough sweetness to balance out any bitterness. A collaboration with Brouwerij The Musketeers in Ursel, Belgium. 33CL $7 / CARAFE $22

TANDEM DUBBEL | 7% 6ERTVELDE, BELGIUM: A collaboration with Brouwerij Van Steenberge. Pours a rich chocolate brown with fine carbonation and flavors of malt, tart raisins, plums, cocoa, and caramel. Warms in the end, finishing creamy and rich. 30CL $7 / CARAFE $18

Our passion for bier runs so deep that we’ve collaborated with some of the world’s best brewers—who have become close friends— to create these biers, crafted with friendship and available exclusively at our cafés.

LEARN MORE AT LOWLANDSBREWING.COM

TAKE YOUR B IER TO GO !All of our Lowlands Brewing Collaborative biersare available in 64 oz. growlers.ASK YOUR SERVER FOR MORE INFO

SEASONAL SAISON SERIES SPRING ‘19 | 5.5% 6CHICAGO, IL: We're so grateful to our friends at Whiner Beer Company for this expertly dry-hopped, peach-perfect addition to our collaborative Saison Series. Soft, floral honey and hints of ripe stone fruit are balanced beautifully by fresh, crisp pops of Ekuanot, Loral, and Citra hops, resulting in a bier thats at once approchable and unique, juicy and refreshing. 44CL $6 / CARAFE $16

GULDEN DRAAK | 10.5%ERTVELDE, BELGIUM: The uniquely dark tripel that made the Brouwerij Van Steenberge famous! (And infamous.) Its sweet dark fruits and toffee-like sweetness balance perfectly with a slight hoppiness, making this decadent bier deceptively drinkable. 25CL $7.5

CENTRAAL QUADDER BOURBON BARREL AGED | 10% 6AMHERST, WI: Central Waters took our Quadder and tucked it into bourbon barrels for a nice long hibernation. It woke up sexy and complex, with notes of vanilla, oak, dark, rich fruit, mahogany and leather. Frankly, there just aren't enough "o's" in smooth to do it justice. 25CL $7.5 / CARAFE $17

SINGLES, BLONDES, & GOLDEN ALES

KWAREMONT BLOND | 6.6%BAVIKHOVE, BELGIUM: This refreshingly light-bodied, sweet and spicy creation is brewed in honor of one of the most difficult climbs of the Tour de Flanders, the Oude Kwaremont. Its 6.6% ABV reflects the average degree of incline on its steepest, cobblestone-iest stretch. We promise it’s a lot less work to drink than it is to ride. (And possibly even more satisfying!) 25CL $7

WHEATS

FLORIS CHOCOLAT | 4.2% 3MELLE, BELGIUM: Finally, a chocolate bier that allows you to keep your wits about you—literally. This flavorful witbier pairs quirky kicks of orangey-citrus with big, candybar bursts of milk and dark chocolate. Both unique and approachable, think of this treat as the bier version of Zooey Deschanel’s “Jessica Day.” 25CL $8

LAGERS & PILSNERS

PRAGA PREMIUM PILS | 4.7%ČESKÉ BUDĚJOVICE, CZECH REPUBLIC: Slightly more malt-forward and complex than most Czech pilsners (though just as traditional and clean) with notes of honeysuckle balanced by soft, spicy noble hops. 30CL $5 / 50CL $7

IPAS & BELGIAN IPAS

HOUBLON CHOUFFE | 9%ACHOUFFE, BELGIUM: The Chouffe gnomes may be little, but they have big personalities and infinite tricks. This Belgian brew combines three American and European hop varieties with Belgian yeasts to create a cross between a double IPA and a Belgian Tripel. Aromas of citrus and yeast introduce complex flavors, spicy hop bitterness, slightly sweet malts and notes of lemon and banana. 25CL $9

AMBERS & BROWN ALES

LAKEFRONT FIXED GEAR | 6.8%MILWAUKEE, WI: A Wisconsin-brewed, dry-hopped American red ale that builds citric and grapefruit hops onto a rich, malty body. 44CL $6

DUBBELS

GRIMBERGEN DUBBEL | 6.5%MECHELEN, BELGIUM: A true Belgian Dubbel. This dark burgundy, full-bodied brew is sweetened with rich malts and dark Belgian candi sugar. A sweet toffee taste rounds it out, met by hints of raisins with a warm, brandy-like finish. 30CL $6.5

TRIPELS

UNIBROUE LA FIN DU MONDE | 9%QUEBEC, CANADA: A brew to carry with you to the end of the world and back: strong, golden and seductive as sin with champagne-like effervescence, subtle heat, and whispers of wild spices, honey nut malts and floral hops. 33CL $6.5

QUADRUPELS

ST. BERNARDUS ABT 12 | 10%WATOU, BELGIUM: Really, truly, one of the of the best biers in the world. A clone and yeast cousin of an extremely rare Trappist bier not exported to the US, this is one to savor. A rich, bold brew with notes of black currant, caramel, coffee, semi-sweet chocolate, and dark rum. 25CL $9

FRUITY & CIDERS

RAMBORN CASCADE | 7.4% 5BORN, LUXEMBOURG: American-grown, whole-cone Cascade hops take this unique, crisp, semi-dry Luxembourgish cider to another level, adding pops of pine and citrus to its delicious blend of Old World pear aromas and flavors. 30CL $8

More Draught biers

We’ve collaborated with local brewers—all within five miles of one of our locations—to bring you

a line of biers available only at our grand cafés.

local Exclusives and rarities

NEXT DOOR BREWING THE GNOME NEXT DOOR | 4.8% 6

MADISON, WIOur friends next door have done the unthinkable:

created a juicy, palatable IPA that hop heads and hop naysayers alike can get behind. Effervescent and lemon-zest-tinged with the slightest

hint of vanilla in its malt backbone, we're convinced no mere mortal could have made it. Surely Brewmaster Dave had some help

from a handful of mischievous hop gnomes! 30CL $6.5 / CARAFE $17

OCTOPI HOP “BROCKET” | 6.5% 6MADISON, WI

It's not rocket science, but bier science that makes this specially- brewed Citra and Simcoe double dry-hopped IPA bright, juicy and refreshing with a balanced bitterness that puts all those

overtly-alpha, "two-thousand-and-late" IPAs to shame. 30CL $6.5 / CARAFE $17

UNTITLED ART SPECIALTY LINE | ABV VARIESWAUNAKEE, WI: Stagnation is death, dear bier drinkers, so enjoy this ever-evolving, fresh and formidable line from our pals at Untitled Art! Be sure to grab one up while supplies last! ASK ABOUT OUR CURRENT SELECTION!

KARBEN4 SPECIALTIES | ABV VARIESMADISON, WI: The brewery you know and love has been kind enough to trust us with some truly one-of-a-kind biers from their already one-of-a-kind lineup. The catch? These small-batch brews come in limited quantities, so we'll be changing them up more frequently than you changed your major during freshman year. ASK ABOUT OUR CURRENT SELECTION!

bottle list

LAGERS & PILSNERSCrisp, clean & refreshing with mild hoppiness.

VICTORY PRIMA PILS / 5.3% . . . . . . . . . 6

GROLSCH LAGER / 5% 2 . . . . . . . . . 6.5

KRONENBOURG 1664 / 5.5% . . . . . . . . . 6

WHEATUnfiltered, with refreshing citrus & spice notes.

ANDECHSERDOPPELBOCK DUNKEL / 7.1% . . . . . . . 10

WITTEKERKE WIT / 5% 2 . . . . . . . . . 6

UNIBROUE DON DE DIEU / 9% . . . . . . . 7

UNIBROUEBLANCHE DE CHAMBLY / 5% . . . . . . . . 7

MILWAUKEEO-GII IMPERIAL WIT / 9.2% 2 . . . . . . 6

HACKER PSCHORR / 5.5% . . . . . . . . . . 8

ERDINGER DUNKEL / 5.3% . . . . . . . . . 9

BLANCHE DE BRUXELLES / 4.5% 2 . . . . 7

BLUE MOON BELGIAN WHITE / 5.4% . . . 5

SAISONS & FARMHOUSE ALESThirst-quenching with a rustic dash of funk & flowers.

BOULEVARD TANK 7 / 8.5% . . . . . . . . . 6

ST-FEUILLIEN SAISON / 6.5% 2 . . . . . . 8

ENGELSZELL BENNO / 6.9% 1 . . . . . . 11

SINGLES, BLONDES,& GOLDEN ALESSlightly sweet, dry finishes & complex Belgian notes.

MAREDSOUS 6° BLONDE / 6% . . . . . . . 7

GRIMBERGEN BLONDE / 6.7%. . . . . . . 7.5

BARBÃR HONEY / 8% . . . . . . . . . . . . 8

LA CHOUFFE / 8% . . . . . . . . . . . . . 10

DUVEL / 8.5% . . . . . . . . . . . . . . . 9.5

NORTH COAST PRANQSTER / 7.6% . . . . . 7

PALE ALESBright, refreshing, balanced & just a tad bitter.

GUINNESS KALIBER (Non-Alcoholic) . . . . 5

OSKAR BLUES DALE'S PALE ALE / 6.5% 2 . 6

WOLF 9 / 9%. . . . . . . . . . . . . . . . 7.5

WOLF 7 / 7.4% . . . . . . . . . . . . . . . . 7

ORVAL / 6.2% 1 . . . . . . . . . . . . . 10

IPAS & BELGIAN IPASHop bombs varying from bold & bitter to floral & fruity.

LAGUNITAS IPA / 6.2% . . . . . . . . . . . 6

KARBEN4 FANTASY FACTORY / 6.3% . . . . 6

DOGFISH HEAD 90 MINUTE IPA / 9% . . . 7

IPAs & BELGIAN IPAs, cont’d.

BALLAST POINTMANGO EVEN KEEL / 3.8% 2 . . . . . . . 8

BELL'S TWO HEARTED ALE / 7% . . . . . . 6

TROUBADOUR MAGMA / 9% . . . . . . . . 11

CENTRAL WATERS RIFT IPA / 6.5% . . . . . 5

AMBERS & BROWN ALESDistinct sweet malty flavors & balanced, bitter finishes.

LAKEFRONT RIVERWEST STEIN / 5.6% . . . 5

KARBEN4 BLOCK PARTY / 5.6% . . . . . . . 6

GREAT LAKES ELIOT NESS / 6.2% . . . . . 7

FLENSBURGER DUNKEL / 4.8% . . . . . . 7.5

ANCHOR STEAM / 4.8% . . . . . . . . . . . 6

SURLY COFFEE BENDER / 5.1% 2 . . . . . 9

ROCHEFORT 6 / 7.5% 1 . . . . . . . . . . . 10

DUBBELSMalty with dried fruit notes & slightly dry finishes.

WESTMALLE DUBBEL / 7% 1 . . . . . . . 10

UNIBROUE MAUDITE / 8% . . . . . . . . . 8

TRIPELSSweet, bubbly and boozy with citrus & spice notes.

TRE FONTANE TRIPEL / 8.5% 1 . . . . . . 11

WESTMALLE TRIPEL / 9.5% 1 . . . . . . . 10

VICTORY GOLDEN MONKEY / 9.5% . . . . . 6

CHIMAY WHITE / 8% 1 . . . . . . . . . . 11

UNIBROUE LA FIN DU MONDE / 9% . . . . 7

QUADRUPELSDark, decadent, complex & dangerous.

GULDEN DRAAK 9000 / 10.7% . . . . . . . 10

ROCHEFORT 10 / 11.3% 1 . . . . . . . . . . 12

LA TRAPPE QUADRUPEL / 10% 1 . . . . . 12

ENGELSZELL GREGORIUS / 10.5% 1 . . . . 11

KASTEELBARISTA CHOCOLATE QUAD / 11% . . . . . 11

CHIMAY BLUE / 9% 1 . . . . . . . . . . . 11

BELGIAN STRONG, DARKS& BARLEY WINERich, sweet & intense with fruit & chocolate notes.

KÖSTRITZER SCHWARZBIER / 4.8% . . . . . 6

LAKEFRONT EASTSIDE DARK / 5.6% . . . . 5

SCOTCH SILLY / 8% . . . . . . . . . . . . . 7

ROCHEFORT 8 / 9.2% 1. . . . . . . . . . . 11

KASTEEL DONKER / 11% . . . . . . . . . . 10

DELIRIUM NOCTURNUM / 8.5% . . . . . . . 10

STOUTS & PORTERSDark, roasty, bitter & creamy.

NORTH COAST OLD RASPUTIN / 9% . . . . 8

NEW HOLLAND DRAGON'S MILK/ 11% . . . 10

NEW HOLLAND THE POET / 5.2% . . . . . 10

LEFT HAND MILK STOUT NITRO / 6% . . . 6

GUINNESS / 4.3% 2 . . . . . . . . . . . 6.5

DOOR COUNTYPOLKA KING PORTER / 5.2% 2 . . . . . . . 6

TROUBADOUR OBSCURA / 8.2% . . . . . . . 11

SOURSSour, refreshing & effervescent with a dry finish.

CUVÉE DES JACOBINS ROUGE / 5.5% . . . . 11

DUCHESSE DE BOURGOGNE / 6.2% . . . . . 12

PETRUS AGED RED / 8.5% . . . . . . . . . . 10

PETRUS AGED PALE / 7.3% . . . . . . . . . 10

DOGFISH HEAD SEAQUENCH ALE / 4.9% 2 . . . . . . . . 6

MONK'S CAFÉFLEMISH SOUR ALE / 5.5% . . . . . . . . . 9

FRUITY & LAMBICSFruity ranging from light & sweet to sour & refreshing.

ST. LOUIS KRIEK / 3.2% . . . . . . . . . . . 12

ST. LOUIS FRAMBOISE / 2.8% . . . . . . . . 12

LINDEMANS POMME / 4% . . . . . . . . . 11

LINDEMANS PÊCHE / 2.5% . . . . . . . . . 11

STIEGL GRAPEFRUIT RADLER / 2% 2 . . . 7

BOFFERDING FRUIT / 4.3% . . . . . . . . . 7

CIDERS & GLUTEN FREENo pain. No grain. Drink outside the malt.

ELA CIDER STONE SILO / 5.6% . . . . . . 14.5

MCKENZIE'S HARD CIDERBLACK CHERRY / 5% . . . . . . . . . . . . 7

LAKEFRONT NEW GRIST / 5.1% . . . . . . . 5

GREEN'S ENDEAVOR DUBBEL / 7% . . . . . 10

GREEN'S DISCOVERY AMBER ALE / 6% . . . 10

GREEN'S QUESTTRIPEL BLONDE ALE / 8.5% . . . . . . . . . 10

MACROS

PABST BLUE RIBBON / 4.6% 2 . . . . . . 3.5

CORONA EXTRA / 4.5% . . . . . . . . . . 5.5

MILLER HIGH LIFE / 4.6% . . . . . . . . 4.5

MILLER LITE / 4.2% . . . . . . . . . . . . 4.5

HEINEKEN / 5% 2 . . . . . . . . . . . . . 5

BUD LIGHT / 4.2% . . . . . . . . . . . . . 4.5

TRAPPIST BIERCAN View our bier menu, including full descriptions, using the UnTappd app. 03152019

BARREL-AGED RHUBARB

RYEBA Limousin rye &

rhubarb bitters, strawberry, lemonade

9

THE HOLLANDER 8.5Vodka, bloody mix, pickle, carrot, olives

Can be made gluten-free with Prairie vodka for 9

THE SOUTHSIDER 9Rehorst peppercorn-infused vodka,

bloody mix, pickle, carrot, a spicy pepper, jalepeño stuffed olives

THE MILWAUKEEAN 9.5Rehorst horseradish-infused vodka, bloody mix, pickle, carrot, thick-cut bacon, white cheddar curd, olives, Lakefront Fixed Gear

SPICY BADGER 9Sriracha and jalapeño and habanero-

infused State Line vodka, Sriracha beef stick, spicy garlic pickle spear, spicy pickled carrot,

southwest jack cheese, red pepper

THE “LUX” BLOODY MARY 10Prairie vodka, bloody mix, Luxembourg

mustard, herbs de Provence, pickle, carrot, blue cheese stuffed olives, haricot vert,

with a Bofferding chaser

BADGER BLOOD 9State Line garlic and dill-infused vodka,

bloody mix, Stella spicy cheese bread, cheese cube, beef stick

bloody marysOur award-winning Bloody Marys are all prepared

with our from-scratch bloody mix, house-infused vodkas and served with a house bier chaser.

Some of our traditional cocktails above, served zero-proof

summer c0.0lers

COFfee coCktails

cocktails

ALMOND JOY 7.5Espresso, Van Gogh Dutch Chocolate vodka, amaretto, coconut Monin syrup,

Dutch chocolate and steamed milk

SOMRUS LIKE IT ICED 7.5Somrus Indian Cream liqueur, Van Gogh Double Espresso vodka, iced milk, cinnamon

CHA-CHA CHATA 8Cadence Cold Brew, RumChata, cinnamon, vanilla, almond honey simple syrup

Mimosas

A bottle of bubbles, a carafe of orange juice and mimosa glasses for

the table to share.$30

BRUNCH PARTYmake it a

TRADITIONAL MIMOSA 7Orange juice and bubbles

BERRY BLAST MOSA 8New Amsterdam Berry vodka, bubbles,

pineapple juice

GREYHOUND MIMOSA 8Rehorst Citrus & Honey vodka, grapefruit,

rosemary simple syrup, bubbles

PRETTY IN PINKISH MOSA 8Wheatley mint vodka,

watermelon puree, bubbles

BIER MOSA 7.5High Speed Wit and fresh orange juice

ALCHERMES SPRITZ 8Heirloom Alchermes liqueur, bubbles, seltzer (herbaceous)

FOUNTAIN OF YOUTHGrape & lemon,

simple syrup, Spirulina, seltzer

6

LIMONADA DE COCOPressed coconut water,

lime, sugar, coconut creme and coconut shavings

6

CHA-CHA CHATACadence Cold Brew,

cinnamon, vanilla, cream, almond honey simple syrup

6

FOUNTAIN OFYOUTH

Control C Pisco, lemon, simple syrup, Spirulina,

seltzer8

STRAWBERRY BLITZ

OLD FASHIONEDKorbel brandy, strawberry,

Lowlands bitters, orange slice, simple syrup, press

9

LOW ABV5.3%

SHERRY BLOSSOM

Sherry, lemon, grenadine, pineapple puree

8

TOMPALMERBLUES

Rishi Blueberry Rooibos-infused Buffalo Trace,

iced tea, lemonade9.5

DRAGONBERRY DAIQUIRI

Bacardi Dragonberry rum, simple syrup,

lime9

CHASINGSUMMERSANGRIA

Pinot Grigio, peach, yuzu lemongrass puree,

seltzer8.5

BASIL BREEZE MULE

Basil-infused New Amsterdam vodka, Top Note ginger bier,

pineapple puree, lemon8

PAMPLEMOUSSE ‘POLITAN

Deep Eddy Grapefruit vodka, cucumber & lime, simple syrup, cranberry

9

BASILICO LEMONDROPBasil-infused New Amsterdam vodka,

Madison Ave. limoncello, Triple Sec, lemon, sugar

9

PURPLE RAIN AVIATION

Aviation gin, Luxardo maraschino,

lemon, blueberry puree10

LIMONADADE COCO

Great Northern rum, pressed coconut water,

lime, sugar, coconut creme and coconut shavings

9

wINE

RED

RICKSHAW PINOT NOIR . . . . . . . . 9/34Sonoma Coast, CA / 2016Wild blackberry, blueberry, black tea, Indian spice notes

MOSEN CLETO CRIANZA . . . . . . . 7.5/28Campo de Borja, Spain / 2015Jammy fruits, almond, tannin of oak

LAMADRID MALBEC . . . . . . . . . . . . 8/30Mendoza, Argentina / 2017Blackberry, black plum, pepper, oak & vanilla

RAW POWER SHIRAZ . . . . . . . . . . . 8/30Adelaide Plains, Australia / 2016Aromatics of spice, plums, cherry, lingering smokiness

CANNONBALLCABERNET SAUVIGNON . . . . . . . . 9/34Sonoma County, CA / 2016Dark berry, vanilla accent, caramel & rich toasted oak

REVELRY MERLOT . . . . . . . . . . . . . . 9/34Columbia Valley, OR / 2015Ripe fruit flavors, vanilla, caramel, dusty cocoa tannin

HORSESHOES ANDHANDGRENADES RED BLEND . . 9/34Dundee, OR / 2016Black cherry, tar, leather, chocolatey finish

ROBERT SINSKEY PINOT NOIR . . . 48Napa Valley, CA / 2014Cranberry, raspberry, cinnamon spice, hint of bramble

CHATEAU COUTET“ST. EMILLION GRAND CRU” . . . . . . 60

Bordeaux, France / 2014 Blueberry, cherry skin, plum notes

CATENA MALBEC . . . . . . . . . . . . . . . . . 56Mendoza, Argentina / 2014Rich dark fruits, berries, touch of leather & cinnamon

RAYMOND CABERNET SAUVIGNON . . . . . . . . . . . . . . . . . . . . . . . 56Napa Valley, CA / 2016Black currant, cocoa nibs, red fruits & maple aromas

ROSÉ ALL DAY

SECRET IDENTITY ROSÉ . . . . . . . . 8/30Lodi, CA / 2017 Cherry blossom, pink grapefruit, raspberries

FLEURS DE PRAIRIE CÔTES DE PROVENCE ROSÉ . . . . . . . . . . . . 9/34Provence, France / 2018Fresh strawberry, rose petals, herbs

DOMAINES VINSMOSELLE ROSÉ . . . . . . . . . . . . 7/28Moselle, Luxembourg / 2017Delicate, off-dry, strawberry, raspberry, pear

WHITE

GOOD KARMA REISLING . . . . . . 7.5/28Finger Lakes, NY / 2017Citrus Blossom, floral notes, vanilla bean, pineapple

PINOT BLANC LUXEMBOURG . . 8/30Moselle, Luxembourg / 2014Delicate green apple, poached pear, soft peach notes

WOLLERSHEIM PRAIRE FUME . . . . . . . . . . . . . . . . . 7.5/28Prairie du Sac, WI / 2017Semi-dry, guava & lime, citrus, hint of sweetness

MASO CANALI PINOT GRIGIO . . 9/34Trentino, Italy / 2017Full flavored, ripe nectarine, citrus, dry finish

MAX SAUVIGNON BLANC . . . . . . . 9/34Santiago, Chile / 2017Citrusy lime, grapefruit, elegant herbal notes

WAGNER “UNOAKED”CHARDONNAY. . . . . . . . . . . . . . . . . 8.5/ 34Lake Seneca, NY / 2017Bright, mango, apricot, stone minerality

MICHAEL POZZAN CHARDONNAY . . . . . . . . . . . . . . . . . . . 9/33Sonoma County, CA / 2017Jasmine, honeydew, vanilla bean, french oak finish

WEINBACH RIESLING . . . . . . . . . . . . 86Schlossberg, Germany / 2012Fresh lemon peel, apple jam, hints of honey

RAMEY CHARDONNAY. . . . . . . . . . . . 54Russian River Valley, CA / 2015 Honey, apricot, mint, butter, dried flower blossoms

VIEUX TELEGRAPHE CHATEAUNEUF-DU-PAPE BLANC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98Rhône Valley, France / 2014White flowers, hazelnut, citrus blossom

SARACCO MOSCATO D'ASTI . . 9 HALFPiedmont, Italy / 2018 Sweet, seductive, vibrant, sharp

SPARKLING & BUBBLY

JOIOS CAVA . . . . . . . . . . . . . . . . . . . . . . 8/30Utiel Requena, Spain / 2016Tangerine, hints of toast, pastry, dried fruits

LA MARCA PROSECCO . . . . . . . 9 SPLITProsecco, Italy / 2009Citrus, honey, white flowers, ripe lemon

CONTRATTO MILLESIMATO BRUT . . . . . . . . . . . . 9/34Canelli, Italy / 2018Red berries, mint, crushed rocks, citrus

CRÉMANT POLL-FABAIRECUVÉE BRUT . . . . . . . . . . . . . . . . . . . . . . 52Moselle, Luxembourg / 2014 Vanilla bean, flaky pie crust, lemon zest, pear

spiritsRelax with a generous 2.5 oz. pour.

With quality occasionally comes a lack of quantity; Please bear with us, as some of these selections are difficult to keep in stock at times.

BULLEIT . . . . . . . . . . . . . . . . . . . . . . . . . . . 10BULLEIT RYE . . . . . . . . . . . . . . . . . . . . . . . 11ELIJAH CRAIG SMALL BATCH . . . . . . . . . . 11EAGLE RARE . . . . . . . . . . . . . . . . . . . . . . . 11OLD FORRESTER . . . . . . . . . . . . . . . . . . . . 11BUFFALO TRACE . . . . . . . . . . . . . . . . . . . . 11BOOKER’S 12 YEAR . . . . . . . . . . . . . . . . . . . 12BLACK SADDLE 12 YEAR . . . . . . . . . . . . . . 12KNOB CREEK . . . . . . . . . . . . . . . . . . . . . . . 12MAKER’S MARK . . . . . . . . . . . . . . . . . . . . . 12WOODFORD RESERVE . . . . . . . . . . . . . . . . 12BLANTON’S SINGLE BARREL . . . . . . . . . . 13JEFFERSON’S RESERVE . . . . . . . . . . . . . . . 14WILLET POT STILL . . . . . . . . . . . . . . . . . . 15

JOHNNIE WALKER RED . . . . . . . . . . . . . . . 11JOHNNIE WALKER BLACK . . . . . . . . . . . . 12BALVENIE “DOUBLE WOOD” 12 YEAR . . . 14ABERLOUR A’BUNADH . . . . . . . . . . . . . . . 15GLENFIDDICH 15 YEAR . . . . . . . . . . . . . . . 15LAPHROAIG 10 YEAR . . . . . . . . . . . . . . . . . 16MACALLAN 12 YEAR . . . . . . . . . . . . . . . . . 16LAGAVULIN 16 YEAR . . . . . . . . . . . . . . . . . 17CHIVAS REGAL 18 YEAR . . . . . . . . . . . . . . 18MACALLAN 18 YEAR . . . . . . . . . . . . . . . . 29JOHNNIE WALKER BLUE . . . . . . . . . . . . 29

BAHNEZ MEZCAL . . . . . . . . . . . . . . . . . . . 10CAZADORES REPOSADA . . . . . . . . . . . . . . . 11PATRÓN SILVER . . . . . . . . . . . . . . . . . . . . . 11DON JULIO AÑEJO . . . . . . . . . . . . . . . . . . . 12CASAMIGOS BLANCO . . . . . . . . . . . . . . . . 13ILEGAL MEZCAL REPOSADO . . . . . . . . . . 13TRES GENERACIONES AÑEJO . . . . . . . . . . 13CASAMIGOS AÑEJO . . . . . . . . . . . . . . . . . . 14CLASE AZUL REPOSADO . . . . . . . . . . . . . . 17

BOURBON

SCOTCH

TEQUILA & MEZCAL

CAFÉ HOLLANDER - HILLDALE

04.29.19

SPRING 2019 ROTATING DRAUGHTSSPRING 2019 ROTATING DRAUGHTS

SINGLES, GOLDENS & BLONDE ALES

DUVEL SINGLE 6.8%PUURS, ANTWERPEN: This lighter version of theclassic golden ale (pronounced DOO-vle) has a softcarbonation, subtle hops, and a smooth dry finish withhints of fruitiness.25cl Draft $8

WHEATS

NEW BELGIUM MURAL AGUA FRESCA4.2%FORT COLLINS, CO: Our Colorado friends got a littlehelp from Mexican craft brewery Primus Cerveceria toproduce this crisp, irresistible refresher brewed withwatermelon, lime, hibiscus, and agave.47.3cl $6

HOEGAARDEN 4.9%HOEGAARDEN, VLAAMS BRABANT: The originalBelgian wit. Cloudy gold appearance, sweet and creamywith spices of coriander and orange peel. Crisp,refreshing, reliable.25cl Draft $5 /50cl Draft $8

PALE ALES

POPERINGS HOMMELBIER 7.5%WATOU, WEST-VLAANDEREN: Originally createdfor a tri-annual hop festival in Belgium’s hop-growingregion of Poperinge, this bier became a fast favorite!Notes of citrus, honey, and cumin seed.25cl Draft $8

IPAS & BELGIAN IPAS

BREAK 'O DAY JUICY IPA 5%NEW GLARUS, WI: This juicy session boasts 100%Wisconsin malt and complex, exciting layers of Comet,Amarillo, Chinook, Bravo, Sterling, and Citra hops, withjust a hint 'o haze.44cl Draft $7

TOPPLING GOLIATH POMPEII 6.2%DECORAH, IA: Influenced by the preserved mosaicsunder Mount Vesuvius, Pompeii is a single hop(*mosaic*) IPA. It houses mango and pineappleundertones with a medium- body and juicy flavor35.5cl $6

AMBERS & BROWN ALES

SCOTCH SILLY BARREL AGEDCHARDONNAY 10%SILLY, HAINAUT: This sensational edition of theirfamous scotch ale bursts with all the delicious, complexflavor you’d expect from a combination of caramelizedmalt, candied sugar, and silky Chardonnay and oak.25cl Draft $8.5

LA TRAPPE ORA ET LABORA 7.5%TORONTO, ON: A "New World Double Bock" brewedin collaboration with Brunswick Bierworks' and a blendof hops sourced from the Americas and Europe,bridging the two worlds of brewing!25cl Draft $8

BOFFERDING BRUNE 5.5%BASCHARAGE: Relatively new to the U.S. (andexclusive to select Lowlands locations!), thisLuxembourg-bred brune is at once flavorful andapproachable, medium-bodied with notes of mildcaramel and raisin.33cl Draft $6.5

GOOSE ISLAND MATILDA 7%CHICAGO, IL: Named for the Tuscan countess,Matilde, who founded the Orval Abbey in Belgium, thisMidwest ale displays aromas of pears and flavors ofleather, brown sugar, and dried fruit.33cl Draft $7

DUBBELS

CHIMAY RED 7%BAILEUX, HAINAUT: A beautiful, copper-coloredTrappist dubbel with apricot aromas and flavors ofblack currant, nutmeg and vanilla. Medium-bodied andutterly satisfying.25cl Draft $9

BELGIAN STRONGS, DARKS, & BARLEYWINE

DELIRIUM TREMENS 8.5%MELLE, OOST-VLAANDEREN: Infamous for itsname, famous for its taste, this world classic brims withsubtle scents of pear and apple that beautifully enhancethe melon, clove, and honey flavors within.25cl Draft $8

SPRING 2019 ROTATING DRAUGHTSSPRING 2019 ROTATING DRAUGHTS

SOURS & LAMBICS

RODENBACH FOEDERBIER 6%ROESELARE, WEST-VLAANDEREN: Thisunfiltered, straight from those delicious oak foedersversion of Rodenbach's famously tart, wine-like red issimply exquisite and wholly unmissable.25cl Draft $8

LINDEMANS FRAMBOISE 2.5%VLEZENBEEK, VLAAMS-BRABANT: Ripe, real,fresh raspberry flavor bursts from this juicy-end-of-the-spectrum, spontaneously fermented, delightfullyeffervescent lambic.25cl Draft $7.5

FRUITY & CIDERS

STELLA CIDRE 4.5%LEUVEN, VLAAMS-BRABANT: Sweet apple flavors,tart wheat ale-like grainy notes, and spicy, slightlytannic undertones abound in this celebrated cider fromStella.40cl Draft $6.5

SPRING 2019 ROTATING BOTTLESSPRING 2019 ROTATING BOTTLES CANCAN

LAGERS & PILSNERS

WarPigs Salmon Pants / 5.3% $6

Pilsner Urquell / 4.4% $6

WHEAT

Bell's Oberon Ale / 5.8% $6

Franziskaner Hefe / 5% $8

Hacker-Pschorr Hefe / 5.5% $8

SAISONS & FARMHOUSE ALES

Saison Dupont / 6.5% $10

PALE ALES

Toppling Goliath pseudoSue / 6.8% $6

Sierra Nevada Pale Ale / 5.6% $5

Next Door Kaleidospoke / 6% $6

Karben4 Dragon Flute / 5.3% $6

3 Floyd's Alpha King / 6.66% $7

IPAS & BELGIAN IPAS

Octopi Nebula / 5.5% $6

Bell's Two Hearted Ale / 7% $6.5

3 Sheeps Waterslides IPA / 6.2% $6.5

Life in the Clouds / 6.1% $7

Tyranena Bitter Woman / 5.75% $7

Wasatch Ghostrider / 6% $7

Founders All Day IPA / 4.7% $6

Goose Island IPA / 5.9% $6

Troubadour Westkust / 8.5% $11

Potosi Snake Hollow / 6.5% $5.5

Dark Horse Crooked Tree / 7% $6

AMBERS & BROWN ALES

Third Space Unite the Clans / 5.8% $5

Boddington's Pub Ale / 4.6% $7

Abita Turbodog / 5.6% $5

Tyranena Rocky's Revenge / 5.75% $7

Guinness Smithwick's / 4.5% $6

Karben4 Lady Luck / 7.5% $6

Ale Asylum Ambergeddon / 6.8% $6

DUBBELS

St. Bernardus Pater 6 / 6.7% $9

St. Bernardus Prior 8 / 8% $10

DUBBELS

Ommegang Abbey Ale / 8.2% $7

TRIPELS

Bofferding Tripel Ale / 8% $7

BELGIAN STRONG, DARKS &BARLEYWINE

Unibroue Trois Pistoles / 9% $8

STOUTS & PORTERS

Epic Son of A Baptist / 8% $6

3 Sheeps Cashmere Hammer / 6.5% $7

Left Hand Milk Stout Nitro / 6% $8

CentralWaters Satin Solitude / 8.5% $5

Founders Porter / 6.5% $6

Dark Horse Reserve / 7.5% $6

FRUITY & LAMBICS

Short's Soft Parade Shandy / 4.2% $6

CA Pollen-Nation / 6% $12

New Glarus Raspberry Tart / 4% $8

Lindemans Gueuze / 5.5% $11

CIDERS & GLUTEN FREE

Ela Cider Stone Silo / 5.6% $14.5

Unity Raspberry / 8% $9

Unity Ginger / 8% $9

Ruwet Apple / 4.5% $8

Magners Pear / 4.5% $6

Seattle Dry / 6.5% $8

Crispin Original / 5% $7

NON-ALCOHOLIC

Paulaner Brauerei Weizen RadlerNon-alcoholic

$4

Radeberger Clausthaler DryHopped

$4