Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me...

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Introduction to Biochemistry Miguel Aguilar

Transcript of Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me...

Page 1: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Introduction to Biochemistry

Miguel Aguilar

Page 2: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

About me• OriginallyfromElSalvador.• RisingjuniorstudyingChemistryandBiology(5-7)• WorkingduringthesummerintheAndersonlab(KochInstituteforIntegrativeCancerResearch)developingmolecularsensorsforglucosetocreatelong-releaseplatformsforinsulindelivery.

Page 3: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

What is Biochemistry?

Page 4: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

What is Biochemistry?

The study of cellular processes and life at the molecular level.

Page 5: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Why Biochemistry?

Page 6: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Why Biochemistry?

• Life must be studied at a molecular level to truly understand it.

• Molecular features help to explain mechanisms of human disease and therapeutics.

• Experimental design is critical for outcome

Page 7: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Tentative Syllabus• Introduction• Carbohydrates• Lipids• Proteins• Nucleic Acids• Translation, Transcription and Replication• Enzymes• Energy and Metabolism• Extra Topics

Page 8: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology
Page 9: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

What’s inside a cell?

Page 10: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

What’s inside a cell?

Water!

Page 11: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Water in a biological context.• The human body is 70% water by weight.• Chemical reactions in biological processes evolved in water.• Water does not tend to autoionize, but its ionization products

play an important role in influencing biomolecules.• Water its required to transport substances all across the body.

Page 12: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Water in a physical context. • Water has strong interactions with itself, resulting in its

particular solvent properties.• Water is the most abundant substance on Earth.• Water’s solid form is less dense than its liquid form at normal

conditions.• Water resists changes of state, thus moderating Earth’s

temperature.

Page 13: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Hydrogen Bonding between Waters

Page 14: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Hydrogen Bonds in Biological Molecules

Page 15: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Hydrogen Bonds in Biological Molecules

Page 16: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Water and Solutes

Hydrophilic Hydrophobic Amphipathic

Page 17: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

pKa (in water)• IfpH>pKa,compoundlosesaproton.• IfpH<pKa,compoundgainsaproton

Page 18: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Gases in Water

Page 19: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Oxygen

• Required for aerobic respiration as the final electron acceptor.• Used to break down food in order to produce energy.• Normally carried around the body as hemoglobin-O2.• However, uncarried oxygen in our body can be quite dangerous

as it is highly reactive and can result in tissue damage

Page 20: Introduction to Biochemistry - MIT ESP - HomeIntroduction to Biochemistry Miguel Aguilar. About me • Originally from El Salvador. • Rising junior studying Chemistry and Biology

Anaerobic Organisms

Clostridium Spinoloricus