Introduction of Hotel Industry

download Introduction of Hotel Industry

of 35

Transcript of Introduction of Hotel Industry

  • 8/9/2019 Introduction of Hotel Industry

    1/35

    Human Resource Summer Project

    In

    Raintree Hotel

    By

    R.Preethi

  • 8/9/2019 Introduction of Hotel Industry

    2/35

    Table of ContentIntroduction to Rain Tree

    About Rain tree

    Objectives

    Scope

    Limitations Principles & Parameter followed at the Rain tree

    Background of Rain tree

    User`s of Raintree

    Features of Raintree

    Awards of Raintree

    The Raintree Services & Amenities

    Departments

    Core functioning departments

    Food and Beverage (F&D) Department:-

    Front Office Department:-

    Housekeeping Department:-

    Food Production Department:-.

    Support Department (Cost Centers)

  • 8/9/2019 Introduction of Hotel Industry

    3/35

    Marketing & Selling Department:-

    Engineering and Maintenance Department:-

    Finance, Accounting and Control Department:-

    Safety and Security Department:-

    Administration Department:-

    Human Resource Development:-

    Introduction to H R Department

    Structure of H R Department

    Personnel policies of HR

    Human Resource Planning

    HRP Process

    Job Analysis

    Process of Job Analysis

    Job Design

    Role of HR Department

    Recruitment

  • 8/9/2019 Introduction of Hotel Industry

    4/35

    Recruitment Process

    Selection

    Training and Development

    Training Process

    Performance Appraisal

    Welfare Activities

    Payroll

    Process

  • 8/9/2019 Introduction of Hotel Industry

    5/35

    Introduction of Hotel Industry:-

    Hotel is defined by British law as A Shelter provided, He is in position to pay for itand is in position to be received. We all know the fact that people needaccumulation, food and drink while away from their home.

    As transport and social need take developed from orient civilization through moderntimes. So the industry has responded to meet those needs. Towards the 18 centurythe number as the traveler is created more rapidly through Merchandised wagons asa form as transport and the use of house carrying for the nobility.

    To eaten for this need, nature of house as various design were constructed. These

    houses provide charge of houses, accommodation, food and drink for travelers.

    About Raintree

    The Raintree is an innovative, socially conscious concept, a hotel that is committedto enhancing the guest experience while setting a new standard of environmentalresponsibility.

    This is done by conserving natural resources, educating and enlightening staff, andcultivating relationships with the community - all while hosting the guest in anunparalleled atmosphere of comfort and style. With a tradition of crafting warm andinviting surroundings,

    THE RAINTREE- ECO-SENISITIVE BUSINESS HOTELMISSON STATEMENT:

    We at THE RAINTREE-ECO-SENISITIVE BUSINESS CLASS HOTEL ,dedicate ourselves to environmental improvements that foster a sustainable futureand lead social economic improvements in the community where we do business.

  • 8/9/2019 Introduction of Hotel Industry

    6/35

    Objectives The Objective is to study the total operational aspects as different departmentas a Hotel

    SCOPE:-

    The main objective as project is to analyze the report comes the entireSpontaneous as a model hotel emphasizing on following area:-

    a) Purpose, role and function as each department b) HR Departmental hierarchy and functionsc) Key System and procedure adopted for different activities in hr department

    LIMITATIONS:- The study does not consider the financial and technical aspects as the

    hotel Due to time lapse between collection of data and presentation certain

    facts and signs might have cleared. The lack as information due to considerably in certain departments.

    Size as the report.

    PRINCIPLES FOLLOWED AT THE RAINTREE: Reduce (wastage of any form) Eg. Solid, liquid, gas, electricity. Recycle (water, paper, and food). Reuse (water and paper).

    PARAMETERS FOLLOWED AT THE RAINTREE:There are 5 parameters in which we work towards sustainable future are as

    follows below:- solid waste management. energy efficiency. water conservation and community development . employee environment education.

  • 8/9/2019 Introduction of Hotel Industry

    7/35

    Background

    Ceebros , a leading property developer in South India, has embarked on its firstventure in the hospitality industry with the aim of bringing something new andexciting to Chennai's hospitality arena.

    Users of RAIN TREE

    DOMESTIC: FOREIGN:

    Pilgrims Political representatives

    Students Trade representatives

    Officials EducationistsFilm stars etc. Tourists, Sportsmen etc.

    Feature of Raintree

    The Raintree Hotel in Chennai, Indias city center combines impeccable service andstylish accommodations with an innovative, eco-conscious attitude. As an eco-sensitive business hotel, The Raintree Hotel is dedicated to conserving naturalresources and raising awareness of the importance of environmental responsibility.

  • 8/9/2019 Introduction of Hotel Industry

    8/35

    The Raintree Awards

    As an innovative leader constantly redefining the meaning of environmental

    responsibility in the hospitality industry, The Raintree Hotel is a proud recipient of the following awards:

    MMA Award for Managerial Excellence (Services Sector)

    Presented by the Madras Management Association - 2009 Conferred by Mrs. Usha Thorat - Deputy Governor of the Reserve Bank of

    India

    Exnora Green Hotel Award

    Presented by Exnora International - 2008 Conferred by Honble Thiru N Suresh Rajan - Minister of Tourism of

    Tamil Nadu

    Golden Peacock Award (Environment Management)

    Presented by the World Council for Corporate Governance - 2008 Conferred by Mr. Ula Ullsten - Chairman of the World Council for

    Corporate Governance

    Tourism Promotion Award

    Presented by The Hindu - 2008 Conferred by Mr. Murali - Managing Director of The Hindu

    Good Green Governance Award

    Presented by the Srishti Publications 2006

  • 8/9/2019 Introduction of Hotel Industry

    9/35

    The Raintree Services & Amenities:-

    Airport & Railway Transfers Baby Sitting Services (On Request) Express Laundry & Dry cleaning Car Hire Concierge Services Currency Exchange Doctor on Call Postal and Parcel Services Travel Assistance Banquet Facilities Business Center Meeting and Conference Rooms Gift Shop Spa Handicap access Gym Meeting Rooms Swimming Pool Valet Parking Restaurants & Bars

  • 8/9/2019 Introduction of Hotel Industry

    10/35

    Departments:-

    Front Office Food & Beverage Service Food & Beverage Production Kitchen Stewarding Sales & Marketing House Keeping House Keeping Human Resource Training Environment Accounts Purchase Stores Controls Information Technology Technical Services Security Health Club & Swimming Pool General & Admin Business Centre

    Core Functioning Department

    Food and Beverage (F&D) Department:-

    F & B deals mainly with food and beverage service allied activities. In Raintree there

    are different divisions under F & B like Restaurants, Speciality Restaurants, Coffee

  • 8/9/2019 Introduction of Hotel Industry

    11/35

    Shop (24 hrs.), Bar, Banquets, Room service . Apart from that they have Utility services

    (Cleaning) as well.

    Front Office Department:-The front office in rain tree is the command post for processing reservations, registering

    guests, settling guest accounts (cashiering), and checking out guests. Front desk agents

    also handle the distribution of guestroom keys and mail, messages or other information

    for guests.

    The front office in Raintree hotel is divided into following sections:-

    Reception.

    Preservation. Cabby.

    Travel desk.

    Bell desk.

    Housekeeping Department:-

    The housekeeping department is another important department in hospitality world.Housekeeping is responsible for cleaning the hotels guestrooms and public areas. This

    department has the largest staff, consisting of an assistant housekeeper, room

    inspectors, room attendants, a house person crew, linen room attendants and personnel

    in charge of employee uniforms. They may also have their own laundry and valet

    service. Hotels with laundry and valet equipment may use it only for hotel linens and

    uniforms and send guest clothing to an outside service where it can be handled with

    specialized equipment.

    Food Production Department:-

    Food production deals with the preparations of food items. It basically engaged in

    preparing those dish, which are ordered by the guest and afterwards is catered by the

  • 8/9/2019 Introduction of Hotel Industry

    12/35

    F&B department. Cuisine like Indian, Continental, Thai, Italian, Konkani (Coastal Sea

    Food), South Indian, Chinese, Mexican, etc. Different Chefs are appointed for the

    specialty cuisine.

    Support Department (Cost Centers)

    Marketing & Selling Department:-

    Sales and marketing has become one of the most vital functions of the hotel business

    and an integral part of modern hotel management. It includes packaging for selling,

    sales promotion, advertising and public relations. The marketing division is charged

    with the responsibility of keeping the rooms in the hotel occupied at the right price and

    with the right mix of guests.

    Engineering and Maintenance Department:-

    The energy crisis throughout the world has given a great importance to the engineering

    department of a hotel. This department provides on the day-to-day basis the utility

    services, electricity, hot water, steams, air-conditioning and other services and is

    responsible for repair and maintenance of the equipment, furniture and fixtures in the

    hotel. The engineering department has an important role in satisfying the guest- demand

    and helping to maintain the profit level of the hotel. The cleaning, up-keep, repair,

    replacement, installation and maintenance of property and its furnishing, machinery and

    equipment are the joint responsibilities of Engineering/Maintenance and the

    Housekeeping Department.

    Finance, Accounting and Control Department:-

  • 8/9/2019 Introduction of Hotel Industry

    13/35

    A hotels accounting department is responsible for keeping track of the many business

    transactions that occur in the hotel. The accounting department does more than simply

    keep the books-financial management is perhaps a more appropriate description of what

    the accounting department does. Whereas the control department is concern with costcontrol guidelines by way of reducing in investment, reduction in operating cost,

    control of food service costs, control of beverage costs, labour cost control .

    Safety and Security Department:-

    The security of guests, employees, personal property and the hotel itself is an overriding

    concern for todays hoteliers. In the past, most security precautions concentrated on the

    prevention of theft from guests and the hotel. However, today such violent crimes as

    murder and rape have become a problem for some hotels. Unfortunately, crime rates inmost majors cities are rising. Hence today security department also concentrate on

    these additional criminal activities too.

    Administration Department:-

    Top organizational members usually supervise the Administration Department in a

    hotel. This department is responsible for all the work connected with administration,

    personnel, manpower, employees welfare, medical, health and security.

    Human Resource Development:-

    This department has newly taken step in hotel industry and within a short span of time

    it has become a very important part of the organization. It plays the role of facilitator

    between the bargainable cadre and non-bargainable cadre.

    This department is the topic of our discussion. The practice, which this department and

    their staff perform, is going to be learned in the light of following project.

  • 8/9/2019 Introduction of Hotel Industry

    14/35

    Introduction to Human Resource Department

    The job of HR manager can be compare with the job of conductor, whose job is to instruct and direct all of the various musicians so that

    they can perform well together. But before a conductor can direct a beautiful performance, all of the individual musicians must be able to play their instrumentswell. What kind of performance could one can expect if the violinists did not knowhow to play their instruments or the flutists could not read music?

    So it is in the hospitality industry, before a manager can direct and shapeemployees individual contributions into an efficient whole, he or she must first turnemployees into competent workers who know how to do their jobs. Employees arethe musicians of the orchestra that the members of the audience-the-guests-havecome to watch performance. If employees are not skilled at their jobs, then the

    performance they give will get bad reviews. Just as an orchestra can have a finemusical score from a great composer and still perform poorly because of incompetent musicians, so a hotel can have a finest standard recipes, service

    procedures and quality standards and still have dissatisfied guests because of poor employee performance.

    That is why properly managing human resources is so important. No other industry provides so much contact between employees and customers and so manyopportunities to either reinforce a positive experience or create a negative one.

    As in the five-star hotel and five-star deluxe hotel there are around lots of employee are involved in different jobs in different fields there is dire need to look and control on them. No doubt different departments heads are present to look their department employee, but HRD is a place, which supervise and effectivelycommunicate with these departments head and communicate with the top

  • 8/9/2019 Introduction of Hotel Industry

    15/35

    management. Thus there function is very large and diverse as compared with respectto different departments heads.

    Structure of Human Resource Department Raintree

  • 8/9/2019 Introduction of Hotel Industry

    16/35

    Personnel Policies of HR

    The personnel function in Raintree includes many activities such as:

    Managing Director

    Vice President HR

    Hr Manager

    Hr Executive

    PayrollWelfareTrainingRecruitment

  • 8/9/2019 Introduction of Hotel Industry

    17/35

    Consideration of leadership style

    Relationship

    Responsibilities

    Philosophy Social orientation

    Organizational structure

    The Hr policies are concern with each of the following areas:-

    Employment

    Recruitment Interview

    Psychological and Aptitude tests

    Selection

    Medical Examination

    Administration and Transfers

    Promotions and Termination

    Responsibilities for adherence to

    indiscrimination laws

    Education and Training

    Orientation of new employees

    Educational needs for employees

    Training development programmes

    Communications

    Health and Safety

  • 8/9/2019 Introduction of Hotel Industry

    18/35

    Occupational health

    Emergency medical care

    Safety programme

    Preventive Medicine

    Employees Services

    Cafeteria

    Vending Machine

    Employees Lounge

    Lockers Counseling

    Suggestion Scheme

    Wages and Salary Administration

    Salary structure

    Performance standards and Job evaluation

    Salary survey

    Benefits

    Group Insurance

    Sick-pay plan

    Hospitalization

    Major medical coverage

    Key man Insurance

    Pension plan/scheme

  • 8/9/2019 Introduction of Hotel Industry

    19/35

    Labour/Industrial relations

    Presentation Elections

    Collective Bargaining

    Grievance Procedures

    Administration

    Personnel records

    Security

    Holidays and Vacations

    Office Layout and Services Work Rules

    HUMAN RESOURCE PLANNING

    Human Resource Planning (HRP) is the first aspect of human resource process. It is

    very commonly understood as the process of forecasting an organizations future

    demand for, and of, the right type of people in the right number. It is only after this

    that HRM department can initiate a recruitment and selection process. HRP is the

    sub-system in the total organizational planning.

    In Raintree HRP is important for:

    The future personnel needs

    To cope up with change

    To create highly talented personnel

    For the protection of weaker sections

    For the international expansion strategy of the company

    It is the foundation for personnel functions

    The list is infact never ending. HRP actually has become an inevitable part of HRM

    process.

  • 8/9/2019 Introduction of Hotel Industry

    20/35

    The HRP Process

    OrganizationalObjectives & Policies

    HR Demand Forecast HR Supply Forecast

    HR Programming

    HRP Implementation

    Control and

    Evaluation of Program

    Environment

    Surplus Shortage

  • 8/9/2019 Introduction of Hotel Industry

    21/35

    JOB ANALYSIS

    In order to achieve effective HRP, the duties involved and the skills required

    for performing all the jobs in an organization have to be taken care of. This

    knowledge is gained through job analysis. In simple words, job analysis may beunderstood as a process of collecting information about the job.

    In Raintree job analysis involves the following steps:

    Collecting and recording job information.

    Checking the job information for accuracy.

    Writing job description based on the information.

    Using the information to determine the skills, abilities and knowledge that arerequired on the job.

    Updating the information from time to time.

  • 8/9/2019 Introduction of Hotel Industry

    22/35

    Fig: Process of Job Analysis

    Strategic Choices

    Gather Information

    Process Information

    Job Description

    Job Specification

    Uses of Job Description and JobSpecification

    Personnel PlanningPerformance Appraisal

    HiringTraining & DevelopmentJob Evaluation &

    CompensationHealth & SafetyEmployee DisciplineWork Scheduling

  • 8/9/2019 Introduction of Hotel Industry

    23/35

    Job AnalysisA Process of Obtaining all Pertinent Job Facts

    Job DescriptionA statement containing itemssuch as

    Job title Location Job Summary Duties Machines, tools &equipment Materials & form used Supervision given or received Working conditions

    Hazards

    Job SpecificationA statement of human qualificationsnecessary to do the job. Usually containssuch items as

    Education Experience Training Judgement Initiative Physical efforts & Physical skills Responsibilities Communication skills Emotional characteristics Unusual sensory demands such assight, smell, hearing.

  • 8/9/2019 Introduction of Hotel Industry

    24/35

    JOB DESIGN

    Job design is a process of determining the specific tasks and responsibilities to becarried out by each member of the organization. In simple words, the logical

    sequence to job analysis is job design. Job analysis provides job-related data as well

    as the skills and knowledge expected of the incumbent to discharge the job. Job

    analysis, then, involves conscious efforts to organize tasks, duties and

    responsibilities into a unit of work to achieve certain objectives.

    Fig: Factors Affecting Job Design

    Feedback

    Organizational FactorsCharacteristics of task Work flowErgonomicsWork practices

    Environmental FactorsEmployees abilities andavailabilitySocial and cultural

    expectations

    Behavioural FactorsFeedback AutonomyUse of abilitiesVariety

    JobDesign

    Productive &satisfying job

  • 8/9/2019 Introduction of Hotel Industry

    25/35

    Fig: Job Description and Job Specification in Job Analysis

    Role of Human Resource Department

    The human resources departments role in job design is usually indirect,

    although job design influences almost every aspect of human resources

    management. The department diagnoses organizational problems that suggest job

    redesign, incorporate information on job design in training and management

    development programs, and help plan job redesign programs to ensure that sound

    human resources policies and practices are developed. Further, the department is

    needed to prepare to modify job descriptions and job specifications and to modify

    recruitment, selection, training, compensation and other practices to be consistent

    with any job redesign program.

    RECRUITMENT

    In simple terms, recruitment is understood as the process of searching for and

    obtaining applicants for jobs, from among whom the right people can be selected.

    Recruitment is the process of finding qualified people and encouraging them to

    apply for work with the firm.

  • 8/9/2019 Introduction of Hotel Industry

    26/35

    Recruitment Process

    HR practices its function in each and every stages of recruitment. The processcomprises five interrelated stages, viz.

    (i) Planning,

    (ii) Strategy development,

    (iii) Searching,

    (iv) Screening,

    And

    (v) Evaluation and control.

    The function of HR is to make the selection procedure an ideal one. The ideal

    recruitment programmed is the one that attracts a relatively larger number of

    qualified applicants who will survive the screening process and accept positions with

    the organization, when offered.

  • 8/9/2019 Introduction of Hotel Industry

    27/35

    Recruitment Process

  • 8/9/2019 Introduction of Hotel Industry

    28/35

    SELECTION

    Selection is a process of picking individuals (out of the pool of job applicants) with

    requisite qualifications and competence to fill jobs in the organization. Differenthotels apply different methods and procedure for recruitment as well as selection. It

    basically depends on the management policies and the size of operation.

    External Environment

    Internal Environment

    Selection TestPreliminary Interview Employment Interview

    Physical Examination Selection Decision Reference & BackgroundAnalysis

    Job Offer

    Employment Contract

    Evaluation

    R A

    R A

    R A

    RA: Rejected Applicants

  • 8/9/2019 Introduction of Hotel Industry

    29/35

    TRAINING AND DEVELOPMENT

    Training and development activities are designed in order to impart specific

    skills, abilities and knowledge to employees.

    Effective training is basic ingredient of success in the hotel industry. The

    concept of training is endorsed my most managers in the hotel industry, yet

    managers often give little thought to the training function in the context of their own

    business or departmental responsibilities until something goes wrong! One of the

    main problems in hotel industry is that investment in training and development of

    employees is a reactive process for many companies. Frequently, training and

    development arises as the result of significant change in the operational environment

    or as a consequent of crisis such as staff turnover or major departmental problems.

    Training is then used to cope with the immediate difficulty. This process may be

    proved costly to hotel. Whereas development refers to learning opportunities

    designed to help employees grow and evolve a vision about the future.

  • 8/9/2019 Introduction of Hotel Industry

    30/35

    The Training Process

    Assessing Training Needs

    Preparing the Training Plan

    Specifying Training Objectives

    Designing the Training Programs

    Selecting the Instructional Methods

    Completing the Training Plan

    Conducting the Training

    Evaluating the Training

    Planning Further Training

  • 8/9/2019 Introduction of Hotel Industry

    31/35

    PERFORMANCE APPRAISAL

    Performance appraisal refers to the assessment of an employees actual performance,

    behaviour on jobs, and his or her potential for future performance. It is done

    generally for the purpose of assessing training needs to employee, to effect his

    promotions and to give him pay increase, retention or termination.

    Though there are different methods of performance appraisal available . Raintree

    adopts graphic rating scale method.

  • 8/9/2019 Introduction of Hotel Industry

    32/35

    Graphic rating scale form of Raintree employees:-

    Employee Name: ................... Job title : .................

    Department: ......................... Rate : ..............

    Quantity of work:Volume of work under

    normal workingconditions

    Unsatisfactory Fair Satisfactory Good Outstanding

    Quality of work: Neatness, thoroughnessand accuracy of work Knowledge of jobA clear understandingof the factors connectedwith the jobAttitude: Exhibitsenthusiasm andcooperativeness on the

    jobDependability:Conscientious,thorough, reliable,accurate, with respectto attendance, reliefs,lunch breaks, etc.Cooperation:Willingness and abilityto work with others to

    produce desired goals.

  • 8/9/2019 Introduction of Hotel Industry

    33/35

    From the graphic rating scales, experts can be obtained about the performancestandards of employees. For instance, if the employee has serious gaps in technical-

    professional knowledge (knows only rudimentary phases of job); lacks theknowledge to bring about an increase in productivity; is reluctant to make decisions

    on his own (on even when he makes decisions they are unreliable and substandard);declines to accept responsibility; fails to plan ahead effectively; wastes and misusesresources; etc., then it can safely be inferred that the standards of the performance of the employee are dismal and disappointing.

    The rating scale is the most common method of evaluation of an employees performance today. One positive point in favor of the rating scale is that it is easy tounderstand, easy to use and permits a statistical tabulation of scores of employees.When ratings are objective in nature they can be effectively used as evaluators. Thegraphic rating scale may however suffer from a long standing disadvantage, i.e., itmay be arbitrary and the rating may be subjective. Another pitfall is that eachcharacteristic is equally important in evaluation of the employees performance andso on.

  • 8/9/2019 Introduction of Hotel Industry

    34/35

    WELFARE ACTIVITIES

    There are 2 types of welfare activities offered to the employees of Raintree . Theyare as follows

    Extra mural activities- facilities provided outside the hotel. Intra mural activities - facilities provided inside the hotel e.g. medical,

    fringe benefits etc.

    Others welfare activities: -

    1. Employments follow up comfort and awareness.2. Service loans and insurance.3. Employee management services counseling, Safety committee.

    Under welfare activities Raintree offers 5 kinds of various benefits to its employees.They are follows:-

    Security benefits. Health care benefits. Retirement benefits. Recreational benefits. Time off benefits.

  • 8/9/2019 Introduction of Hotel Industry

    35/35

    PAYROLL

    INTRODUCTON TO PAYROLL :-A wage or monetary compensation paid to an employee for the service rendered

    by him or her.Or

    Payroll is a process to manage employees Salaries, Net pay tax deductions andtheir holiday pay .