Impacts of Climate Change and their mitigation Bill Menke October 6, 2005.

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Impacts of Climate Change and their mitigation Bill Menke October 6, 2005
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Transcript of Impacts of Climate Change and their mitigation Bill Menke October 6, 2005.

Impacts of Climate Changeand their mitigation

Bill Menke

October 6, 2005

Most of this material drawn fromIPCC REPORTS

I’ve saved a copy at my web site …

www.ldeo.columbia.edu/users/menke/data/ipcc/index.html

You should read the technical summaries … at least !

Note that global temperatureis predicted to increase by as

much as little as1 deg C

or as much as5 deg C

in the next centurywith most models in the

2-4 deg Crange

Current Temperature Distribution

Note that 5 deg C is one color band

Note that 5 deg C is one color band

Impact 1 –

Spread of

Malaria

India – deaths in 1947: 800,1000 deaths in 1986: 1000

At what temperatures is malariapresenthard to control ?

Impact 2 –

Reduction in

Arctic Ecosystems

Tundra

Tundra

What temperatureBoundary controlsThe southern extentOf Tundra ?

Impact 3 – Reduction

in River Runoff

Hydrologic Cycle: Note land precipitation of 108,000 km3

And that 58% evaporates, with the rest, 46,000 km3,flowing in rivers. But only about 5000 km3 are usable foragriculture

Typical land, about 1 meter (40”) of precipitation, 42% (17”) is runoff

Now increase temperature 3 deg C (5.3 F),runoff decreases to 14.5”, a drop of 15 percent

3 deg C

Model that takes into account overall climate changes alsoPredicts regions (e.g. in red) where runoff is down by 15%

Food From WaterCaloric need: 2000 kCal per person per dayGrain: 4000 kCal per kg6 Billion People on earthWater needed to grow that grain: 1 m3 per kg

Putting it all together, agriculture requires

1100 km3 of water per yearas long as we’re all vegetarians

So to feed a world of vegetarians requires

about

1/5 of the available runoff

a 15% drop in runoff is a very big deal