Happening at BAUbausabour.com/happeningpdf/119.pdfHappening at BAU Issue 119th 17th to 23 ......

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Happening at BAU 17 th to 23 rd May 2015 Issue 119 th Dear friends, We are presenting before you the hundred ninteenth issue of the newsletter. This issue consists of notes on research, academic, extension and training program conducted & organized by the University with lead on performance of students of this University in ICARJRF examination. This newsletter is the medium to reflect your hard works in the field of research and other activities. Feel free to share any observation and the investigation carried by you for making Happening at BAU more popular among subscribers. Kindly send the inputs for the newsletter at least one day in advance to the date of issue. You may like to circulate it to other colleagues and provide their email ids as well so that they can get Happening at BAU in time. Wishing you all the best. Team Happening Focus of the Week Rank- 3 rd (Hort.) Rank- 7 th (Hort.) Rank- 21 st (Hort.) Quality Teaching at BAU, Students outshined in ICARJRF Examination Voluntary Blood donation camp at BAC, Sabour Training for Field Investigator on “Minimizing Post Harvest Losses” Breeding and Kidding Management of Goat in in summer season: Dr. Amit Kumar Debate on Transgenic Brinjal Visit of Zonal Monitoring Committee at NICRA village in Jehanabad

Transcript of Happening at BAUbausabour.com/happeningpdf/119.pdfHappening at BAU Issue 119th 17th to 23 ......

 

Happening at BAU 17th to 23rd May 2015 Issue 119th

Dear  friends,       We   are   presenting   before  you   the   hundred   ninteenth   issue  of   the   newsletter.   This   issue  consists   of   notes   on   research,  academic,   extension   and   training  program   conducted   &   organized  by   the   University   with   lead   on  performance   of   students   of   this  University   in   ICAR-­‐JRF  examination.   This   newsletter   is  the  medium   to   reflect   your   hard  works  in  the  field  of  research  and  other  activities.  Feel  free  to  share  any   observation   and   the  investigation   carried   by   you   for  making   Happening   at   BAU   more  popular   among   subscribers.  Kindly   send   the   inputs   for   the  newsletter   at   least   one   day   in  advance  to  the  date  of  issue.  You  may   like   to   circulate   it   to   other  colleagues   and   provide   their  email  ids  as  well  so  that  they  can  get   Happening   at   BAU   in   time.  Wishing   you   all   the   best.                                                                                                                                                            -­‐Team  Happening                                                                                                                

Focus  of  the  Week  

Rank- 3rd (Hort.) Rank- 7th (Hort.) Rank- 21st (Hort.)

Quality   Teaching   at   BAU,   Students  outshined  in  ICAR-­‐JRF  Examination

Voluntary  Blood  donation  camp  at  BAC,  Sabour

Training   for   Field   Investigator   on  “Minimizing  Post  Harvest  Losses”

Breeding  and  Kidding  Management  of  Goat   in   in   summer   season:   Dr.   Amit  Kumar

Debate  on  Transgenic  Brinjal

Visit   of   Zonal   Monitoring   Committee  at  NICRA  village  in  Jehanabad

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Issue 119th 17th to 23rd May 2015

Quality  Teaching  at  BAU,  Students  outshined  in  ICAR-­‐JRF  Examination  

Students   of   this   four   and   half   year   old  University   have   proved   their   mettle   in  the   ICAR,   Junior   Research   Fellowship  examination,   2015.   Out   of   Seventy  students  appeared  from  this  University,  25   students   have   secured   their   rank  below   100   (AIR)   and   it   has   provided  them   opportunity   to   opt   the   premier  agriculture   university   of   their   choice  across   the   India   and   to   admit   in   PG  programme.   The   performance   of  students   indicates   the   standard   of  quality   education   and   suitable  academic  environment  to  pursue  higher  education   and   research.   The   Vice  Chancellor,  Bihar  Agricultural  University   said   that   this  was   the  beginning  of  academic   improvement  and  he  was  looking  forward  to  consistent  increasing  graph  of  result  in  the  future.  Miss  Preeti  Singh  secured  all  India  rank   3   (OBC-­‐3)   followed   by  Ms.   Shashi   Prakash   20th   rank   and  Miss  Nusrat   Perveen   21st   rank   (OBC-­‐11).     In  addition,  Miss  Khushboo  Azam  and  Mr.  Aditi  Bharti  secured  36th  rank  and  42nd  (OBC-­‐19)  respectively  and  both  are  also  likely  to  avail  scholarship.  Rest  students  have  also  qualified  with  good  rank  and  they  are  eligible  to  get  admission  in  different  agricultural/horticulture  Universities  throughout  the  India.  Miss  Sneha  Murmu  secured  all  India  7th  rank  (Category  rank-­‐1)  and  Miss  Shweta  got  39th  rank  in  Agricultural  statistics  discipline  while  Miss  Shrija   Sinha   secured   40th   rank   in   social   science.   Mr.   Kumar   Gourav   secured   48th   rank   (OBC-­‐16),   Mr.   Rishi  Ranjan  106th   rank  (Category  rank-­‐  09)  and  Mr.  Hritik  kishan  96th   rank  (Category  rank  07)   in  soil  science  and  Agricultural   Chemistry   discipline.   The   dedication   and   planned   hard   work   of   the   teachers   has   made   the  students  qualified  in  this  ICAR-­‐  JRF  examination.  

A   voluntary   blood   donation   camp  was   organized   under   the   auspices   of   the  National   Service   Scheme,   BAC,  Sabour  on  23rd  May  2015.  The  students  and  staff  members  of  BAC,  Sabour,  donated  total  55  units  of  blood.  The  blood  donation  camp  was  organized  under  the  technical  supervision  of  the  Blood  Bank  of  the  Jawahar  Lal  Nehru  Medical  College  and  Hospital,  Bhagalpur.  

Voluntary  Blood  donation  camp  at  BAC,  Sabour  

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Issue 119th 17th to 23rd May 2015 Training  for  Field  Investigator  on  Minimizing  Post  Harvest  Losses  

Estimates   from   Food   and   Agriculture  Organization   suggested   that   around   30  per   cent   of   the   total   food   produced  worldwide   is   lost   due   to   postharvest  losses   in   the   absence   of   appropriate  technology.  Bihar  Agriculture  University  in  collaboration   with   Rajendra   Agricultural  University   and   University   of   Illinois,  Urbana  Champaign;  is  doing  an  innovative  project   in  Bihar   to   reduce  these   losses  by  developing   and   planning   to   provide  appropriate   technologies   for   the   farmers  of  Bihar.  In  this  context,  a  team  of  trainer,  researchers  from  the  University  of  Illinois,  USA  and  Indian  School  of  Business,   Hyderabad   visited   BAU,   Sabour   during   17th  May   to   21st  May,   2015.  With   the   consultation   of   the  team,   the  Bihar  Agriculture  University   recruited  and   trained  15   field   researchers   also,   to  work  on  a  project  aimed   at   reducing   postharvest   losses   faced   by   farmers   of   Bihar.   This   project   involves   both   components;  research   and   its   implementation   to   reduce   postharvest   losses   leading   to   income   security   of   the   concerned  farmers.     The   main   goal   of   the   project   is   to   increase   the   income,   farm   productivity   and   wellbeing   of   the  farmers  in  Bihar.  The  training  was  conducted  at  the  Department  of  Agricultural  Engineering,  BAC,  Sabour  as  a  part   of   mentioned   project.   The   intensive   training   included   were,   in-­‐class   instructions   and   field   visits   in  different  villages  for  on-­‐the-­‐job  training.  This  project  is  poised  at  paving  a  sustainable  way  to  enhance  overall  productivity  and  food  availability  to  the  people  of  Bihar.  

Promotion  of  plastic  mulching  technology  for  vegetable  production  

KVK   Jehanabad   is  promoting   the   use   of  plastic   mulching   in   Okra  cultivation   at   village  Sakrorha   under  technology  demonstration  component   of   NICRA  Project.   Use   of   plastic  

mulch  film  has  proved  beneficial  among  farmers  due  to  moisture  stress  condition  during  summer  season.  Plastic  film   were   laid   on   the   soil   after   field   preparation   and  punched  at  recommended  distance  to  put  seed  into  the  holes.  During   summer   season,  ground  water   table  goes  down  and  on  the  other  side  vegetable  cultivation  needs  frequent   irrigation   due   to   high   temperature.   Use   of  mulching   technology   saves   required   irrigation   water,  controlled  weeds   and   increased   irrigation   interval   also.  Farmers   are   eager   to   adopt   this   technology   under  drought   condition   and   benefit   cost   ratio   of   this  technology  also  support  it.  

Training  on  value  addition  of  Unripe  Mango  

KVK,  Rohtas  conducted  a  training  programme  on  value   addition   of   unripe   mango   and  demonstrated  "Mango  squash  and  jam  making"  processs.  Dr.  Reeta  Singh,  SMS,  Horticulture  with  the  support  of  other  scientist  and  staffs  gave  this  training  to  28  participants.  Participants  were  also  introduced  with  other  equipment  and  machinery  available   for   fruits   and   vegetables   processing.  This   practice  may   fetch   an   additional   income   of  Rs.600.00  per  day,  if  adopted.    

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Issue 119th 17th to 23rd May 2015 Breeding  and  Kidding  Management  of  Goat  in  in  summer  season:  Dr.  Amit  Kumar  

Goat  farming  is  a  choice  farming  now  a   day   but   needs   special   care   and  management.   Goats   need   spacious  shelters   free   from   dampness   and  drafts.   The   farm   should   be   well  ventilated   and   goats   should   be  served   fresh   and   clean   water  preferably   at   shorter   intervals.  Although   Goats   are   seasonal  breeders   but   it   has   the   ability   to  breed  throughout  the  year   if  housed  or   grazed   along   with   buck.     Two  factors,   plane   of   nutrition   and   body  condition   are   quiet   important   to  induce   breeding   off   the   season.  Healthy   does   of   seven  months   or   is  able  to  breed  and  give  healthy  kids.  It  takes  five  months  for  a  doe  to  give  birth.  Segregation  of  does  from  bucks  is  also  crucial  in  the  management  of  sound  breeding  performance.  Does  generally  come  into  heat  after  7  to  10  days  with  the  introduction  of  the  buck.  This  is  called  the  "buck  effect"  and  that  should  be  parallel  with  feed  resources  and  market  demands.  As  the  breeding  season  approaches,  farmer  should  be  cautious  with  the  body  condition  of  their  breeding  does.  Goat  should  not  be  allowed  to  become  too  thin  or  too  fat.  Failure  in  reproduction,  low  twinning  rates  and  low  weaning  rates  result,  if  does  are  too  thin.  Overly  fat  does  can  suffer  pregnancy  toxemia,  but  fat  does  are  rarely  a  problem.  The  breeding  flock  should  be  vaccinated  against  enterotoxaemia  (over-­‐eating  disease)  and  tetanus.  It  is  not  always  easy  to  detect  pre-­‐kidding  signs  in  goats:  however,  mucous  discharge  is  a  sure  sign  that  kidding  is  imminent.  Following  birth,  the  navel  of  newborn  kids  should  be  dipped  in  iodine.  The  ability  of  kids  to  resist  diseases  is  greatly  affected  by  the  timing  of  colostrum  intake  and  feeding.  Colostrum  contains  a  high  content  of   immunoglobulins   (antibodies),   vitamin   A,   minerals,   fat   and   other   sources   of   energy.   It   is   important   to  frequently   observe  weaned   kids.   Kids   showing   signs   of   coccidia   infestation   should   be   treated   immediately;  otherwise  it  may  cause  dehydration  leading  to  death.  Farmers  may  contact  Dr.  Amit  Kumar,  In-­‐Charge,  Goatry  unit,   BAC  Farm,   Sabour   to  obtain  necessary   information  about  different   aspects  of   profitable   goat   farming.  Access  to  veterinarian  at  regular  basis  will  help  in  diagnosis  of  disease  or  infection.    

Workshop  on  Kharif  Abhiyaan  2015  

Workshop  on  Kharif  Abhiyaan,  2015  in  Kishanganj  district  was  organized  jointly  by  Bihar  Government  and  KVK  on   22nd   May   at   Krishi   Bhawan,   Khagra.   Dr.   K.   M.   Singh   (PC,   KVK,   Kishanganj),   Sri   Anil   Yadav   (DAO),   Sri  Narendra  Nath  Mishra   (Assistant   Director   Horticulture),   Sri   Sawan   Prakash     (DDM,  NABARD)   and   Sri   Nand  Kishor  Yadab  (Assist.  Soil  Testing  Officer)  were  present  in  the  workshop.  PC  and  the  SMS  of  the  KVK  delivered  technical  input  to  the  farmers,  agriculture  co-­‐ordinator,  BAOs  and  Extension  personnel  of  the  district  on  the  programmes   like   SRI   Paddy,   Direct   seeded   rice   by   ZTT,   Paddy   transplanter,   Cented   rice   cultivator,   stress  tolerant   paddy   variety,   disease   and   pest   of   paddy,   hybrid   rice   cultivation   etc.   Demonstration   on   paddy  transplanter  machine  and  direct  seeding  of  paddy  through  ZTT  are  going  to  commence   in   large  area   in   the  district  for  the  first  time.  This  programme  was  widely  disseminated  in  seven  Block  of  the  district  by  organizing  training  programmes  at  Block  level  during  27th  May  to  5th    June.    

5 lorem ipsum :: [Date]

Issue 119th 17th to 23rd May 2015

Brinjal   is   a  major   vegetable   crop   in   India   but   its  yield   is   lower  than   its  need  because  the  fruit  are  very  prone  to  shoot  borer   infestation.  As  per  the  report  on  Field  trials  on  research-­‐managed  farms  carried   by   Mayhco   and   the   ICAR,   42%   pesticide  reduction   and   doubling   of   yield   was   possible   by  producing  Bt  Brinjal.  The  Bt  brinjal  is  a  transgenic  brinjal  created  by  inserting  a  crystal  protein  gene  (Cry1Ac)   from   the   soil   bacterium   Bacillus  thuringiensis   into   the   genome   of   various   brinjal  cultivars.  These  Brinjal  plant  are  found  to  be  resistance  against  lepidopteran  insects  like  the  Brinjal  Fruit  and  Shoot  Borer  Leucinodes  orbonalis  and  Fruit  Borer  Helicoverpa  armigera.  A  debate  programme  was  conducted  on   16th  May   at   the  Dept.   of   Horticulture   (Vegetable   and   Floriculture)   on   the   topic   “Bt-­‐brinjal-­‐   is   it   safe   for  public  release  in  our  country?”  under  the  chairmanship  of  Dr.  B.C.  Saha,  Dean,  Post  Graduate  Students,  BAU,  Sabour.  Faculty  and  students  of  the  Department  also  participated  in  this  discussion.  Students  who  spoke  in  the  in  favor  of  Bt  brinjal  were  of  opinion  that  Bt-­‐  brinjal  should  be  released  and  GM  crops  should  be  encouraged  in  our   India   to   enhance   the   production   and   to   gain   food   security.   If   such   crops   are   performing  well   in   other  countries   like   USA   and   Bangladesh   without   any   ill   report   on   humans’   health   then   why   not   in   India?   They  added.  While  students  who  were  of  adverse  opinion  said  “Bt-­‐  which  is  a  soil  borne  bacterium  produced  a  toxin  called   delta   endotoxin   which   enters   the   alkaline   midgut   of   this   lepidopteran   larva   and   causes   cell   lysis,  ultimately  leading  to  the  death  of  this  larvae  but  what  about  its  fate  on  human  health?    It  hasn’t  been  tested  so   far.   India   is   the  center  of  origin  and  center  of  diversity   for  brinjal  and  so   if  Bt-­‐brinjal   is  encouraged,   local  traditional  cultivars  might  be  overlooked  and  lost  breaching  the  social  ethics.    

Root  knot  nematodes,  Meloidogyne  incognita  infects  Parval  (Pointed  gourd)  

During  investigation  of  the  sample  from  the  experimental  field  of   pointed   gourd   at   vegetable   farm,   BAC,   Sabour   by   Dr   R.B.  Verma,  Dr  A.  K.  Maru  and  Dr  S.  K.  Sharma,  it  was  observed  that  some  of  the  plants  were  found  severally  affected  by  root  knot  nematodes   showing  massive   number   of   galls   on   roots   of   the  infested   plant.   These   samples   were   further   processed   in  Nematology   Laboratory,   Department   of   Entomology,   BAC,  Sabour   and   proper   identification   at   the   species   level   of   root  knot  nematode  was  done.  The  mount  of  perineal  pattern  were  prepared   and   observed   under   upright   binocular   microscope.  The   species   of   the   nematode   was   identified   as  Meloidogyne  incognita,   after   critical   examination  of   these  perineal  patterns  which  are  oval   to   round   shaped   and   other  typical   characters   required   for  description   such   as;   high   squared  dorsal   arch,   usually  wavy   striae,   and  absence   of   lateral   field   or   weakly  demarcated  by  forked  striae.

Debate  on  Transgenic  Brinjal  

Issue 119th 17th to 23rd May 2015

21st   June   has   been   declared   as   the   International   Yoga   Day,   which  came  after  the  call  for  the  adoption  of  21  June  as  International  Day  of  Yoga  by  Mr.  Narendra  Modi,  Hon’ble  Prime  Minister,  India  during  his  address  to  UN  General  Assembly  on  27th  September,  2014.  Under  this  pretext  Principal,  B.A.C.  Sabour,  Officer  Incharge,  23rd  Bihar  Bn.  N.C.C.  unit   B.A.C.   Sabour   took   initiative   to   train   the   NCC   cadets   and   to  motivate  them  towards  Yoga  to  maintain  physical  and  mental  fitness.  Eight  days  long  Yoga  camp  was  conducted  at  seed  processing  unit  of  BAC,  Sabour  during  11-­‐18  May  2015  in  the  morning.  During  this  camp  

a   specially   designed   yoga   package  was   provided   among   students   and   accordingly   the   Yoga   Teacher   taught  Yoga.  Yoga  is  an  ancient  tradition  of  India.  It  embodies  unity  of  mind  and  body;  thought  and  action;  restraint  and   fulfillment;   harmony   between  man   and   nature;   a   holistic   approach   to   health   and  well-­‐being.   It   is   not  about  exercise  but  to  discover  the  sense  of  oneness  with  you,  the  world  and  the  nature.  It  can  help  us  to  deal  with  climate  change  by  changing  our  lifestyle  and  creating  consciousness.  

Visit  of  Zonal  Monitoring  Committee  at  NICRA  village  in  Jehanabad  

Zonal   Monitoring   Committee   comprising   Chairman,   Dr.   H.   S.   Sen,  Former   Director   CRIJAF   (ICAR),   Dr.   K.   Sreenivas   Reddy   from   CRIDA,  Hyderabad,  Dr.  A.  Upadhyaya  as  nominee  DDG  (NRM)  from  ICAR-­‐RCER,  Patna,   Dr.   F.H.   Rahman  Member   secretary   and   nodal   officer   NICRA,  ZPD-­‐II,  Kolkata,  Dr.  Ajay  Kumar  from  ARI,  Patna  monitored  the  various  climate   resilient   activities   demonstrated   under   NICRA   since   its  inception   and   finalization   of   further   action   plan   to   be   carried   out   by  the  KVK  in  view  of  climate  change  on  20th  May.  Sakrorha  is  an  adopted  village   by   KVK,   Jehanabad   under   NICRA   project.   The   committee  appreciated   the  work   done   by   the   KVK   team   for  NICRA   village   i.e.   Technology   dissemination   in   relation   to  natural  resource  management,  crop  production,  live  stock  management  institutional  intervention  and  capacity  building  with  special  reference  to  adoption  of  climate  resilience  technologies  by  the  farmers  since  this  village  has  been  facing  drought  like  situation  for  4-­‐5  years.  The  committee  noted  down  feedbacks  villagers  assembled  and  also  interacted  with  the  members  of  village  climate  risk  management  committee  (VCRMC)  formed  under  the  project.  During  the  field  visit  committee  observed  various  interventions  undertaken  like  water  harvesting  structure   (Renovated  5  ponds  &  check  dams),  Azolla  unit,  plastic  mulching   in  okra,   straw  mulching   in  bitter  guard,  nutrition  garden,  backyard  poultry,  Integrated  Farming  System  based  on  poultry  cum  dairy  and  women  enterprise  (Tailoring,  vermicompost  unit),  low  cost  bamboo  based  poultry  unit,  goatry  unit,  piggery  unit  etc.      

Publication  of  the  week  

A.  Khandelwal,  S.  Gupta  ,  V.T.  Gajbhiye  (2015)  Leaching  behavior  of  kresoxim  methyl  and  acid  metabolite  in  normal  and  sludge  amended  Inceptisol  soil,  International  Journal  of    Agriculture,  Environment  and  Biotechnology,  8(1):1-­‐9.  DOI:  10.5958/2230732X.2015.00001.7    

A.K.  Pradhan,  K.S.  Beura,  R.  Das,  D.  Padhan,  G.C.  Hazra,  B.  Mandal,  N.  De,  V.N.  Mishra,  K.B.  Polara,   S.   Sharma   (2015)   Evaluation   of   extractability   of   different   extractants   for   zinc   and  copper  in  soils  under  long-­‐term  fertilization,  Plant  Soil  and  Environment,  61(5):227–233.  DOI:  10.17221/971/2014-­‐PSE  

Yoga  Camp  at  BAC  Sabour  to  bring  it  into  normal  practice  of  life    

7 lorem ipsum :: [Date]

Issue 119th 17th to 23rd May 2015

Weekly Photo contest at BAU Winner:  Brajesh  Kumar  TIwari,  Editor, Media Centre, BAU, Sabour  

Mango  Variety  Aamrpali  at  BAU,  Sabour  fruit  orchard.  

Weather  forecast  for  Bihar  during  24th-­‐30th  May  2015:  Sunil  Kumar  

Zone  I:  There  is  no  probability  of  rain  in  this  week  except  on  24  May.  Days  may  be  dry  and  too  hot.  Wind  with  high  speed  may  blow  on  24th  May  in  the  region.  Maximum  and  minimum  temperature  may  be  observed  in  the  range  of  36-­‐370C  and  23-­‐24  0C  respectively.    

Zone  II:  There  is  possibility  of  rain  and  wind  may  blow  with  high  speed  on  24th  May.  Rest  of  the  days  may  be  too  hot  and  dry.  Maximum  and  minimum  temperature  may  be  observed  in  the  range  of  39-­‐41  0  C  and  25-­‐26  0C  respectively.    

Zone   III   A:   There   is   no   possibility   of   rain   during   the   period.  Maximum  and  minimum   temperature  may   be  observed  in  the  range  of  39-­‐42  0C  and  24-­‐250  C  respectively  in  the  region.    

Zone  III  B:  The  days  may  be  dry  and  too  hot  in  this  week.  There  is  no  chance  of  rain  in  this  week.  Maximum  and  minimum  temperature  may  be  observed  in  the  range  of  40-­‐430C  and  25-­‐270  C  respectively.