HANDCRAFTED BURGERS, CHICKEN, & BISON
1
HANDCRAFTED BURGERS, CHICKEN, & BISON Our burgers are one-half pound, CERTIFIED ANGUS BEEF® brand, providing unrivaled flavor, juiciness, and tenderness. Our CHICKEN BREASTS are 100% all-natural premium chicken breasts. Our BISON are hormone-free, healthy, environmentally aware, American bison, grass & grain-fed. All our CHEESES are all-natural and gluten-free (excluding bleu cheese). All burgers include leuce, tomato, onion, and pickles. Substitute a chicken breast for no additional charge. Upgrade to bison for an additional $4. All burgers are served with kele chips. Upgrade to french fries, tater tots, or sweet potato fries for an additional $2. Cheese Choices: American, cheddar, pepper jack, swiss, or bleu cheese. CHEESEBURGER One burger topped with your choice of cheese. Burger or Chicken $11 | Bison $15 MUSHROOM & SWISS BURGER One burger topped with sautéed mushrooms and swiss cheese. Burger or Chicken $12 | Bison $16 PATTY MELT One burger on grilled marble rye bread, with sautéed onions, swiss, and American cheese. Burger or Chicken $12 | Bison $16 COWBOY SLOP BURGER One burger topped with queso, bacon, and onion strings. Burger or Chicken $13 | Bison $17 PRAIRIE FIRE BURGER One burger topped with bacon, buffalo sauce, jalapeños, and pepper-jack cheese. Burger or Chicken $12 | Bison $16 BLEU BURGER One burger topped with bacon and bleu cheese. Burger or Chicken $12 | Bison $16 COWBOY BURGER One burger topped with bacon, choice of cheese, and Cowboy Jack’s BBQ sauce™. Burger or Chicken $13 | Bison $17 THE BOSS Two half-pound Certified Angus Beef® paies, topped with choice of cheese, onion strings, bacon, mushrooms, leuce, tomato, onion, jalapeños, and pickles. Burger $21 | Bison $25 TURKEY BURGER All-white meat, all-natural, coarse ground turkey pay. $12 BEYOND MEAT BURGER Plant-based burger, soy-free, gluten-free. $15 SALOON SPECIALTIES Please select your cooking temperature for all steaks: Rare, Medium Rare, Medium, Medium Well, or Well. RIBEYE 16 ounces, locally sourced, corn-fed midwestern beef, served with a seasonal vegetable, and choice of potato: mashed, baked, sweet potato fries, french fries, or tater tots. $31 Add mushrooms and onions for an additional $1. Gluten-friendly! NEW YORK STRIP 12 ounces, locally sourced, corn-fed midwestern beef, served with a seasonal vegetable, choice of potato: mashed, baked, sweet potato fries, tater tots, or french fries. $30 Add mushrooms and onions for an additional $1. Gluten-friendly! SIRLOIN 8 ounces, locally sourced, corn-fed midwestern beef, served with a seasonal vegetable, choice of potato: mashed, baked, sweet potato fries, tater tots, or french fries. $21 Add mushrooms and onions for an additional $1. Gluten-friendly! BABY BACK RIBS Slow-cooked pork ribs brushed with our Cowboy Jack’s BBQ Sauce™, served with a seasonal vegetable, choice of potato: mashed, baked, sweet potato fries, tater tots, or french fries. Full Rack $28 | Half Rack $17 Gluten-friendly! WALLEYE Freshwater Canadian sautéed walleye served with a seasonal vegetable and rice pilaf. Try it blackened or deep fried! $19 SALMON Blackened or grilled salmon served with a seasonal vegetable and your choice of rice, baked potato, mashed potato, sweet potato fries, tater tots, or french fries. $15 Gluten-friendly! FRIED SHRIMP DINNER Ten large breaded and deep-fried shrimp served with a seasonal vegetable, and your choice of rice, baked potato, sweet potato fries, tater tots, or french fries. $16 DESSERTS JACK’S TRUFFLE Jack’s secret recipe, chocolate shell, decadent center, soſt serve vanilla ice cream. $8 BROWN COW CHEESECAKE Rich chocolate cheesecake mooing with milk chocolate chip cheesecake patches, finished with whipped cream and a chocolate drizzle. $8 MINI DONUTS Mini donuts tossed in cinnamon sugar. $7 LEMON ITALIAN CAKE Layers of yellow cake filled with Italian lemon cream and finished with vanilla cake crumb on the top. $8 SANDWICHES & WRAPS Served with kele chips. Upgrade to french fries, tater tots, or sweet potato fries for an additional $2. SMOKED PORK SANDWICH Smoked pulled pork, Cowboy Jack’s BBQ Sauce, coleslaw, on a butcher bun. $11 JACK’S CLUB SANDWICH All-natural turkey, all-natural premium applewood smoked ham, bacon, mayo, leuce, tomato, cheddar cheese, on toasted white bread. $13 HAM & CHEESE MELT All-natural premium applewood smoked ham, tomato, applewood smoked bacon, and cheddar cheese. Grilled on white bread. $11 PHILLY BEEF SANDWICH Kobe beef, onions, peppers, onion strings, and queso on a hoagie. $13 COUNTRY REUBEN Corned beef, slow-roasted for eight hours, with swiss cheese, sauerkraut, and thousand island dressing, on toasted marble rye bread. $12 COUNTRY RACHEL All-natural turkey, swiss cheese, sauerkraut, thousand island dressing, on toasted marble rye bread. $11 SMOKED BRISKET SANDWICH Smoked beef brisket, Cowboy Jack’s BBQ Sauce ™, and onion strings served on a butcher bun. $12 SLOPPY JACK SANDWICH Old Western version of a “Sloppy Joe.” Rich flavor and a kick! $10 COWBOY BURRITO Farm fresh scrambled eggs, queso, guacamole, sausage, bacon, pico de gallo, cilantro, and hashbrowns. Wrapped in a sun-dried tomato tortilla. $12 BRAISED BBQ CHICKEN Shredded braised chicken, bacon, leuce, tomato, onion, and BBQ sauce on a butcher bun. $11 CHICKEN CAESAR WRAP Grilled 100% natural premium chicken breast, romaine, parmesan cheese, Caesar dressing. Wrapped in a soſt flour tortilla. $11 BUFFALO CHICKEN WRAP Chicken tenders, buffalo sauce, mixed greens, celery, red onions, and bleu cheese dressing. Wrapped in a soſt flour tortilla. $11 AVOCADO TURKEY WRAP Mixed greens, all-natural turkey, guacamole, bacon, tomatoes, and ranch dressing. Wrapped in a sun-dried tomato tortilla. $11 TACO WRAP Taco beef, mixed greens, colby-jack shredded cheese, chipotle ranch dressing, pico de gallo. Wrapped in a sun-dried tomato tortilla. Served with a side of tortilla chips and salsa. $11 VEGGIE WRAP Mushrooms, mixed greens, cucumber, bleu cheese crumbles, red onion, and balsamic vinaigree. Wrapped in a sun-dried tomato tortilla. $11 SIDEKICKS YOUR CHOICE FOR ONLY $2.99 EACH Baked Potato | Coleslaw | French Fries Tater Tots | Seasonal Vegetable Sweet Potato Fries | Garlic Mashed Potatoes HOMEMADE PIZZAS Substitute a gluten-friendly cauliflower crust on any 12” pizza for no extra charge. JACK’S GARBAGE PIZZA Sausage, pepperoni, onions, mushrooms, black olives, pepperoni peppers, bell peppers, and roasted garlic. 12” $15 | 16” $19 VEGGIE PIZZA Gorgonzola cheese, mushrooms, roasted red peppers, and red onions. 12” $15 | 16” $19 FOUR MEAT PIZZA Canadian bacon, sausage, pepperoni, and smokehouse bacon. 12” $15 | 16” $19 BUFFALO CHICKEN PIZZA Bleu cheese base with chicken tossed in a mild buffalo sauce, celery, and onions. 12” $15 | 16” $19 BBQ CHICKEN PIZZA Chicken, red onions, and Cowboy Jack’s BBQ Sauce™. 12” $15 | 16” $19 JACK UP YOUR PIZZA 12” Cheese $12 | 16” Cheese $14 Extra Toppings $1.75 each Pepperoni | Braised Chicken Smokehouse Bacon | Canadian Bacon Sausage | Mushrooms Green Olives | Black Olives Bell Peppers | Red Onions | Pineapple Roasted Garlic | Tomatoes Roasted Red Pepper | Sun-dried Tomatoes Bleu Cheese Crumbles | Pepperoncini Peppers Scallions | Jalapeños May 2021 Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Transcript of HANDCRAFTED BURGERS, CHICKEN, & BISON
HANDCRAFTED BURGERS, CHICKEN, & BISONOur burgers are one-half pound, CERTIFIED ANGUS BEEF® brand, providing unrivaled fl avor, juiciness, and tenderness.
Our CHICKEN BREASTS are 100% all-natural premium chicken breasts. Our BISON are hormone-free, healthy, environmentally aware, American bison, grass & grain-fed. All our CHEESES are all-natural and gluten-free (excluding bleu cheese).
All burgers include le� uce, tomato, onion, and pickles. Substitute a chicken breast for no additional charge. Upgrade to bison for an additional $4.All burgers are served with ke� le chips. Upgrade to french fries, tater tots, or sweet potato fries for an additional $2.
Cheese Choices: American, cheddar, pepper jack, swiss, or bleu cheese.
CHEESEBURGEROne burger topped with your choice of cheese. Burger or Chicken $11 | Bison $15
MUSHROOM & SWISS BURGER One burger topped with sautéed mushrooms and swiss cheese. Burger or Chicken $12 | Bison $16
PATTY MELTOne burger on grilled marble rye bread, with sautéed onions, swiss, and American cheese. Burger or Chicken $12 | Bison $16
COWBOY SLOP BURGEROne burger topped with queso, bacon, and onion strings. Burger or Chicken $13 | Bison $17
PRAIRIE FIRE BURGEROne burger topped with bacon, buff alo sauce, jalapeños, and pepper-jack cheese. Burger or Chicken $12 | Bison $16
BLEU BURGER One burger topped with bacon and bleu cheese. Burger or Chicken $12 | Bison $16
COWBOY BURGEROne burger topped with bacon, choice of cheese, and Cowboy Jack’s BBQ sauce™. Burger or Chicken $13 | Bison $17
THE BOSSTwo half-pound Certifi ed Angus Beef® pa� ies, topped with choice of cheese, onion strings, bacon, mushrooms, le� uce, tomato, onion, jalapeños, and pickles. Burger $21 | Bison $25
TURKEY BURGERAll-white meat, all-natural, coarse ground turkey pa� y. $12
BEYOND MEAT BURGERPlant-based burger, soy-free, gluten-free. $15
SALOON SPECIALTIESPlease select your cooking temperature for all steaks: Rare, Medium Rare, Medium, Medium Well, or Well.
RIBEYE16 ounces, locally sourced, corn-fed midwestern beef, served with a seasonal vegetable, and choice of potato: mashed, baked, sweet potato fries, french fries, or tater tots. $31 Add mushrooms and onions for an additional $1. Gluten-friendly!
NEW YORK STRIP12 ounces, locally sourced, corn-fed midwestern beef, served with a seasonal vegetable, choice of potato: mashed, baked, sweet potato fries, tater tots, or french fries. $30 Add mushroo ms and onions for an additional $1. Gluten-friendly!
SIRLOIN8 ounces, locally sourced, corn-fed midwestern beef, served with a seasonal vegetable, choice of potato: mashed, baked, sweet potato fries, tater tots, or french fries. $21Add mushrooms and onions for an additional $1. Gluten-friendly!
BABY BACK RIBSSlow-cooked pork ribs brushed with our Cowboy Jack’s BBQ Sauce™, served with a seasonal vegetable, choice of potato: mashed, baked, sweet potato fries, tater tots, or french fries. Full Rack $28 | Half Rack $17 Gluten-friendly!
WALLEYEFreshwater Canadian sautéed walleye served with a seasonal vegetable and rice pilaf. Try it blackened or deep fried! $19
SALMONBlackened or grilled salmon served with a seasonal vegetable and your choice of rice, baked potato, mashed potato, sweet potato fries, tater tots, or french fries. $15 Gluten-friendly!
FRIED SHRIMP DINNERTen large breaded and deep-fried shrimp served with a seasonal vegetable, and your choice of rice, baked potato, sweet potato fries, tater tots, or french fries. $16
DESSERTSJACK’S TRUFFLEJack’s secret recipe, chocolate shell, decadent center, so� serve vanilla ice cream. $8
BROWN COW CHEESECAKERich chocolate cheesecake mooing with milk chocolate chip cheesecake patches, fi nished with whipped cream and a chocolate drizzle. $8
MINI DONUTSMini donuts tossed in cinnamon sugar. $7
LEMON ITALIAN CAKELayers of yellow cake fi lled with Italian lemon cream and fi nished with vanilla cake crumb on the top. $8
SANDWICHES & WRAPSServed with ke� le chips. Upgrade to french fries, tater tots, or sweet potato fries for an additional $2.
SMOKED PORK SANDWICHSmoked pulled pork, Cowboy Jack’s BBQ Sauce, coleslaw, on a butcher bun. $11
JACK’S CLUB SANDWICHAll-natural turkey, all-natural premium applewood smoked ham, bacon, mayo, le� uce, tomato, cheddar cheese, on toasted white bread. $13
HAM & CHEESE MELTAll-natural premium applewood smoked ham, tomato, applewood smoked bacon, and cheddar cheese. Grilled on white bread. $11
PHILLY BEEF SANDWICHKobe beef, onions, peppers, onion strings, and queso on a hoagie. $13
COUNTRY REUBENCorned beef, slow-roasted for eight hours, with swiss cheese, sauerkraut, and thousand island dressing, on toasted marble rye bread. $12
COUNTRY RACHELAll-natural turkey, swiss cheese, sauerkraut, thousand island dressing, on toasted marble rye bread. $11
SMOKED BRISKET SANDWICHSmoked beef brisket, Cowboy Jack’s BBQ Sauce ™, and onion strings served on a butcher bun. $12
SLOPPY JACK SANDWICHOld Western version of a “Sloppy Joe.” Rich fl avor and a kick! $10
COWBOY BURRITOFarm fresh scrambled eggs, queso, guacamole, sausage, bacon, pico de gallo, cilantro, and hashbrowns. Wrapped in a sun-dried tomato tortilla. $12
BRAISED BBQ CHICKENShredded braised chicken, bacon, le� uce, tomato, onion, and BBQ sauce on a butcher bun. $11
CHICKEN CAESAR WRAPGrilled 100% natural premium chicken breast, romaine, parmesan cheese, Caesar dressing. Wrapped in a so� fl our tortilla. $11
BUFFALO CHICKEN WRAPChicken tenders, buff alo sauce, mixed greens, celery, red onions, and bleu cheese dressing. Wrapped in a so� fl our tortilla. $11
AVOCADO TURKEY WRAPMixed greens, all-natural turkey, guacamole, bacon, tomatoes, and ranch dressing. Wrapped in a sun-dried tomato tortilla. $11
TACO WRAPTaco beef, mixed greens, colby-jack shredded cheese, chipotle ranch dressing, pico de gallo. Wrapped in a sun-dried tomato tortilla. Served with a side of tortilla chips and salsa. $11
VEGGIE WRAPMushrooms, mixed greens, cucumber, bleu cheese crumbles, red onion, and balsamic vinaigre� e. Wrapped in a sun-dried tomato tortilla. $11
SIDEKICKSY OUR CHOICE FOR ONLY $2.99 EACH
Baked Potato | Coleslaw | French Fries
Tater Tots | Seasonal Vegetable
Sweet Potato Fries | Garlic Mashed Potatoes
HOMEMADE PIZZASSubstitute a gluten-friendly caulifl ower crust
on any 12” pizza for no extra charge.
JACK’S GARBAGE PIZZASausage, pepperoni, onions, mushrooms, black olives, pepperoni peppers, bell peppers, and roasted garlic.
12” $15 | 16” $19
VEGGIE PIZZAGorgonzola cheese, mushrooms, roasted red peppers,
and red onions. 12” $15 | 16” $19
FOUR MEAT PIZZACanadian bacon, sausage, pepperoni,
and smokehouse bacon. 12” $15 | 16” $19
BUFFALO CHICKEN PIZZABleu cheese base with chicken tossed in a mild buff alo
sauce, celery, and onions. 12” $15 | 16” $19
BBQ CHICKEN PIZZAChicken, red onions, and Cowboy Jack’s BBQ Sauce™.
12” $15 | 16” $19
JACK UP YOUR PIZZA12” Cheese $12 | 16” Cheese $14
Extra Toppings $1.75 each
Pepperoni | Braised ChickenSmokehouse Bacon | Canadian Bacon
Sausage | MushroomsGreen Olives | Black Olives
Bell Peppers | Red Onions | PineappleRoasted Garlic | Tomatoes
Roasted Red Pepper | Sun-dried TomatoesBleu Cheese Crumbles | Pepperoncini Peppers
Scallions | Jalapeños
May 2021Consuming raw or undercooked meats, poultry, seafood, shellfi sh or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
