BROCHURE VIDEOFACTSHEET

GREAT CELEBRATIONSCLICK ON THE LINKS BELOW TO DISCOVER WHY BELMOND LA RESIDENCIA

IS THE IDEAL VENUE FOR YOUR EVENT

BELMOND.COM/LARESIDENCIA

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BOOK

JOUR-

MOUNTAIN MAJESTYCELEBRATE YOUR SPECIAL OCCASION AT OUR DREAM LOCATION IN DEIÀ, SURROUNDED BY THE

UNESCO WORLD HERITAGE-LISTED TRAMUNTANA MOUNTAINS. OUR STAFF TAKE CARE OF EVERY DETAIL, FROM

PERSONALISED MENUS OF MALLORCAN DELICACIES TO VIBRANT ENTERTAINMENT.

SPACE TO ENTERTAINHOST YOUR GUESTS IN A RELAXING AND INDULGENT SETTING AND TREAT THEM TO A TAILORED

MENU OF REGIONAL SPECIALITIES. WE HAVE PRIVATE DINING FACILITIES TO SEAT UP TO 120 PEOPLE ON THE

EXPANSIVE EL OLIVO TERRACE. WE CAN ARRANGE COCKTAILS IN THE GARDENS OR RESERVE A

TABLE IN OUR FABULOUS RESTAURANT FOR SMALLER PARTIES.

COCKTAIL RECEPTION

BANQUET AREA

ALBÉNIZ 100 72 110m²

SA TAFONA 80 - 67m²

ES TEIX 15 - 30m²

CAFÉ MIRÓ* 60 40 72m²

GARDEN BAR 150 - 120m²

SON FONY 115 112 130m²

EL OLIVO* 70 70 100m²

EL OLIVO TERRACE*

120 120 175m²

*exclusive use only

ALBÉNIZ

FLOOR PLANS

SON FONY

SA TAFONA

FLOOR PLAN

ES TEIX

IMPRESS YOUR GUESTSSET SAIL ON A DISCOVERY OF THE MALLORCAN COAST, SURPRISE YOUR LOVED ONE WITH A ROMANTIC

CANDLELIT DINNER OVERLOOKING THE CHARMING VILLAGE, OR EXPLORE THE HOTEL’S

OLIVE GROVE WITH THE RESIDENT DONKEYS. LET OUR TEAM ARRANGE THESE AND OTHER WONDROUS

ACTIVITIES FOR YOUR GUESTS TO ENSURE YOUR EVENT IS TRULY UNFORGETTABLE.

GROUP ACTIVITIES

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SPECIAL MENUSOUR CHEFS LOVE TO CREATE REAL MASTERPIECES AND WILL BE DELIGHTED TO CUSTOMISE A MENU FOR

YOUR SPECIAL EVENT. FROM CHAMPAGNE COCKTAIL PARTIES TO GALA DINNERS,

THE FOLLOWING SUGGESTIONS ARE DESIGNED TO MAKE YOUR CELEBRATION TRULY EXCEPTIONAL.

APERITIFS

DRINKS

DELICACIES

CHAMPAGNE COCKTAIL

Champagne Perrier-Jouët Grand BrutKir Royal (champagne and crème de cassis)

Bellini (champagne and fresh white peach juice)Mimosa (champagne and freshly squeezed orange juice)

Spanish beerSoft drinks

Still and sparkling water

54 Euro per person (VAT included) for one hour

Foie gras parfait with fig breadPa amb oli with lobster

Mallorcan cheese with quinceBattered king prawns

20 Euro per person (VAT included)

APERITIFS

DRINKS

CAVA COCKTAIL

Cava Anna de Codorniu BrutSpanish beer

Fresh orange juiceSoft drinks

Still and sparkling water

45 Euro per person (VAT included) for one hour

Tomato and black olive tartareSalmon tartare with tobiko

Bellota ham croquettesVegetable tempura

18 Euro per person (VAT included)

DELICACIES

LUNCH/DINNER BUFFET

STARTERSSpanish omelette

GazpachoTuna Tataki in soy sauce

Wheat tabbouleh with brunoise of seasonal vegetablesRocket salad with mushrooms and parmesan

Mozzarella salad with tomatoes, olives, basil and homemade pestoMarinated boquerones (anchovies)

Jabugo ham with melonArtichokes with anchovies

Coca de verduras (Mallorcan vegetable tart) Coca de acelgas con boquerones (Mallorcan tart with chard and anchovies)

Selection of Balearic cheeses

MAIN COURSESRoast leg of lamb with rosemary sauce and baked potato

Catch of the day cooked Mallorcan-styleAssorted grilled vegetables

DESSERTS AND FRUITSelection of fresh fruit

TiramisuOrange parfait

Ensaimada (Mallorcan pastry)

95 Euro per person (VAT included)Including mineral water, coffee and tea. Wines excluded

FOR A MORE INFORMAL LUNCH OR DINNER CHOOSE ONE OF OUR SUMPTUOUS BUFFETS,

OFFERING A SELECTION OF STARTERS, MAIN COURSES AND DESSERTS.

GALA DINNERS

MENU 1 - FORMENTERA

Mediterranean fish carpaccio with seafood salad

Thyme-roasted monkfish fillet with Jabugo ham and escalibada cannelloni

Duck breast poached in green cardamom sauce

Caramel cannelloni filled with white chocolate mousse served with passion fruit sorbet and red berries

110 Euro (VAT included)Including mineral water, coffee and tea. Wines excluded

MENU 2 - IBIZA

Foie gras parfait with fig bread

Gilthead medallion with sautéed squid and seafood sauce

Confit of black suckling pig with seasonal mushrooms, mashed potato and thyme sauce

Pear puff-pastry tart with vanilla sauce and cinnamon ice cream

110 Euro (VAT included)Including mineral water, coffee and tea. Wines excluded

GALA DINNER

MENU 4 - MALLORCA

MENU 3 - MENORCA

Tuna and mackerel marinated with mango dressing

Lobster and scallop gratin with chive sauce

Mediterranean hake tournedos wrapped in Jabugo ham and served with parsley purée

Mallorcan lamb with aubergine caviar and thyme sauce

Tiramisu

125 Euro (VAT included)Including mineral water, coffee and tea. Wines excluded

Sóller prawns with belly pork confit, celery purée and crisp Jabugo ham

Wild sea bass with wheat risotto

Foie gras medallion sautéed with mushrooms

Sirloin steak, chestnut gnocchi and Périgueux truffle sauce

White-chocolate sponge with pistachio and marzipan ice cream

125 Euro (VAT included)Including mineral water, coffee and tea. Wines excluded

DESSERT AND FRUIT BUFFET

Chocolate mousse with raspberries

Lemon meringue pie

Selection of macaroons

Tiramisu

Seasonal fruit brochette

Orange sorbet

Chocolate truffle

35 Euro (VAT included)

WINE SELECTIONHOUSE WINES

Ànima de Raimat, DO Costers del SegreViña Pomal Crianza, DO Ca Rioja

48 Euro per person (VAT included)

MALLORCAN WINES

Veritas Blanc, DO BinissalemFinca Biniagual Verán, DO Binissalem

50 Euro per person (VAT included)

MEDIUM-BODIED WINES

Murviedro, DO ValenciaLa Vicalanda Reserva, DO Ca Rioja

55 Euro per person (VAT included)

FULL-BODIED WINES

Muga Barrica, DO Ca RiojaCondado de Haza, DO Ribera del Duero

60 Euro per person (VAT included)

Fransola, DO PenedèsPesquera Crianza, DO Ribera del Duero

62 Euro per person (VAT included)

ROBUST MALLORCAN WINES

Acrollam, DO Pla i Llevant12 Volts, Felanitx

60 Euro per person (VAT included)

PRICES AND SERVICES

In addition to the items already listed, the price of your event menu includes:

•  Printing of personalised menu, name tags and table plan

•  Special diets menu

• Option of white chair covers

FINER DETAILS

Click here to browse our magazine and be inspired by dreamy celebrations at our hotels in Italy and Mallorca

Click here to see the hotel and grounds and begin to envisage your event

For a personalised proposal and to discuss the details of your events, please contact:

SPECIAL EVENTS SALES OFFICETEL. +39 0185 2678 438

EMAIL: ITA.SESO@BELMOND.COM

Special thanks to Ana Lui Photography, Facibeni Fotografia, Genivs Loci, Nando Esteva, Nat Busquets, Joee Wong Photography, Sandra Mañas Boutique Photography and Tyson Sadlo for the use of their images.