All of our gourmet burgers are served on milk buns. Wanna go nude? For a gluten free option you can have your burger made in a lettuce wrap.

Royale wit Cheese $17hand-pressed angus / streaky bacon / tomato relish / fresh tomato / red cheddar / secret special sauce / caramelized onion / lettuce / dill pickle

Burleigh Twisted Palm Hesketh Cab Sauv

The Gringo $15hand-pressed angus / avocado / chorizo / manchego cheese / chipotle mayo / lettuce / roasted peppers / caramalised onions

Balter XPA

The Lemmy $15hand-pressed angus / onion rings / avocado sweetcorn & pineapple salsa / cheddar / lettuce / hickory bbq sauce

Black Hops Pale Ale

Kim Jong’s Demise $15grilled lemon pepper chicken / kimchi / mango chutney / sesame / gochugaru mayo

Burleigh Big Head

Piggie Smalls $15spiced pulled pork / apple relish / snow pea tendrills / aioli / shaved fennel / gruyere cheese

Current ‘Dark’ draught beer

The Cornish Fisherman $15panko & parsley crumbed real fish goujons / cucumber ribbons / charred kale / smashed peas / tartar sauce

Vickery Riesling

Magic Mushie $17 grilled mushroom / pesto / beetroot apple slaw / feta / spinach / avocado / roasted peppers / caramalised onion / lettuce

Patron Lime & Soda

All bowls are topped with fresh sliced banana, apple, strawberry, coconut, chia seeds & house made granola.

Lembongan $14pink dragonfruit (pitaya) / mango / papaya / banana / fresh apple juice

6ft & Offshore $14banana / avocado / mango / baby spinach / ginger / fresh orange juice

Charlie Brown $14house made peanut butter / banana / honey / soy milk

The Brazilian $14acai / banana / fresh apple juice

Power Ups +80cblack chia / bee pollen / psyllium husk / shredded coconut / Loving Earth organic raw cacao / Loving Earth maca root powder / house made peanut butter

SMOOTHIE BOWLSavailable all day

GET YOUR BUNS OUT!all day from 12pm

SOS Rose or Scarborough Semillion

All poke bowls are served with a fresh avocado, edamame salads and your choice of a red rice or quinoa base.

Kauai $16sashimi tuna marinated in ponzu dressing / wasabi mayo

Oahu $17sashimi snapper marinated in agi amarilo pepper, honey, orange, ginger & lemongrass / chipotle mayo

Maui $17sashimi kingfish marinated in passionfruit, green chili & lime / smoked paprika mayo

Molokai $16VEGAN | any of the above bowls with crispy balinese tempeh and veganaise

HAWAIIAN POKE BOWLSall day from 12pm

HANDS ON all day from 12pm

Jo’s Proper Fish & Chips $25beer battered snapper / rustic thick cut chips / mushy peas / tartare / lemon

Wanaka Pinot Gris

Teriyaki Salmon $29200g fillet / green tea soba noodles / nori seaweed / bok choy / edamame / coriander / sesame

SOS Chardonnay

Szechuan Spiced Calamari $19with citrus salad / sesame / wasabi mayo

Hochkirch Blanc

Char-Grilled Beef Tenderloin $23served rare only / thinly sliced with guajillo spices / chimichurri / shaved parmesan / snow pea tendrills / on bed of kale

Hesketh Cabernet Merlot

Scotch Rib Fillet $29prime 250g / cafe de paris butter / smashed chats / charred asparagus

Parker Cabernet Merlot

King Prawns $29sweet chilli garlic sauce / rice / spiced corn fritters / crushed peanuts / coriander / guacomole

Villa Jolanda Prosecco

Schnitzel Salad $24crumbed chicken / prosciutto / tomato sauce / melted swiss & mozzarella cheese / corn puree / rocket / caramalised onion / radicchio / pistachios

Chandon NV

Chicken & Prawn Mignon $29wrapped in bacon / seeded mustard / white wine cream sauce / spring onions / smashed chats / charred asparagus

Payton & Jones VV Chardonnay

Detox Super Salad $19loads of salad vegies / topped with sliced egg & avocado / dill vinaigrette on side

add lemon pepper chicken +$5add grilled salmon fillet +$6

THE MAIN ATTRACTIONall day from 12pm

Ask one of the Sandbar team for a personalised drinks match

Sandbar Seasoned Chips $5with aioli

Parmesan Truffle Chips $7.5parmesan truffle cheese / chives / aioli

Sweet Potato Fries $7.5salted / aioli

Spiced Edamame Beans $8 bean pods / japanese spices / fried garlic

Garlic & Herb Bread $9 rosemary / parsley / parmesan / oven baked

Char-Grilled Corn on the Cob $9with chili garlic butter / manchego cheese / chipotle mayo

Real Fish Goujons $12panko & parsley crumbed / tartare sauce

Buffalo Wings (5) or (10) $10 / $17marinated / spicey sauce on side / blue cheese dip / celery

Arancini Balls $12

saffron risotto balls / roasted capsicum + rocket pesto / aoli on top

Choice of:

- mushroom / roasted capsicum / manchego cheese or - chorizo / baby spinach / mozzarella

Cheese Board $19maffra mature cheddar / Kris Lloyd Jersey Brie / Whitestone Windsor Blue / quince jam / Lavosh crackers / sourdough

Baby Carrots $6with cardamom / honey / dukkah / feta

Crispy Chat Potatoes $8rosemary salt / aioli

Grilled Asparagus $8with dehydrated olive crumb

Mixed Leaf Salad $6dill vinaigrette

Greek Salad $9

SIDE KICKS

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Selection of fine coffee

Cheese Cake $12baked lemoncello / cream

Carrot Cake $10

vanilla bean ice cream or cream

Banana Split $10 3 flavours ice cream / caramel sauce / wafer

Rich Chocolate Brownie $10vanilla bean ice cream / vanilla anglaise

Apple & Blueberry Crumble $12vanilla bean ice cream / vanilla anglaise

Afogato $15espresso coffee / vanilla bean ice cream / frangelico liquor

Soft Serve Ice Cream $5topping / sprinkles

Cheese Board $19Maffra mature cheddar / Kris Lloyd Jersey Brie / Whitestone Windsor Blue / quince jam / Lavosh crackers / sourdough

Moet & Chandon Ch NV or Tommy Ruff Poolside Syrah

DON’T DESSERT US

*1 bill per table *surcharge of 15% on public holidays

*Gluten free bread extra $1

= Vegetarian

= Pork

= Gluten Free (no change needs to be made to the meal)

= Gluten Free Option (please let us know if you would like this gluten free)