Function Package - The Royal On The Waterfront
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Transcript of Function Package - The Royal On The Waterfront
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- FUNCTIONS PACKAGE -
Just minutes from Perth CBD,
THE ROYAL ON THE WATERFRONT offers the perfect location to cater for your event.
Whether you are enjoying our newly refurbished bars or our generous alfresco area, there is enough space
to give everyone their own view of East Perth’s vibrant Claisebrook Cove.
TO MAKE A BOOKING
CONTACT OUR FUNCTIONS COORDINATOR
Rikki Chesson
(08) 9221 0466 [email protected]
This pack is designed to provide you with all the
information you need to book your next function. To discuss your
requirements and arrange a site inspection
please doesn’t hesitate to contact our functions coordinator.
– CONTENTS –
BAR FUNCTIONS 4
BEVERAGES 4
SUGGESTED MENUS 5
FINGER FOOD MENU 6
PIZZAS 7
VENUE SPACES 8
OTHER INFORMATION 9
TERMS & CONDITIONS 10
CONFIRMATION FORM 11
ROYAL BAR FUNCTIONS
The Royal bar is an ideal meeting place for sundowners, office parties,
birthdays, engagements or a night out with friends
Our dedicated function areas can accommodate guests from 10 to 100.
BEVERAGES
There are two beverage options available for functions at the Royal on the Waterfront:
INDIVIDUAL PURCHASE
Guests purchase their own drinks utilising the bar facilities
– OR –
BAR TAB
Guests are provided with wristbands and their beverage orders will be charged to your tab.
Price limits may be implemented on bar tabs, this can be increased on the day of your
function should you choose to. You may choose to limit beverage options for your guests
by preselecting a condensed offering.
FOOD
Finger food can be catered for groups
of 10 guests or more. Choose from one of our suggested menus or select individual items to
create your own. Please note that equal quantities of each item must be ordered.
SUGGESTED MENUS
MENU A – $18 MENU B – $22
SHITAKE & LEEK SPRING ROLLS/ SWEET SOY PEPPERED SAUSAGE ROLLS / TOMATO SAUCE 5
SPICE SALT & PEPPER SQUID / SWEET CHILLI SHITAKE & LEEK SPRING ROLL / SWEET SOY
CURRIED VEGETABLE PASTRY CRESCENTS FANTAIL PRAWNS / JAPANESE BREADCRUMBS
GOURMET MINI PIES / TOMATO SAUCE CURRIED VEGETABLE PASTRY CRESCENTS
ATLANTIC COD GOUJONS / TARTARE SAUCE STICKY PORK BELLY / ESPRESSO GLAZE
FANTAIL PRAWNS / JAPANESE BREADCRUMBS PANKO CRUMBED CHICKEN TENDERLOIN
MENU C – $25.5 MENU D – $29
ASSORTED HOMEMADE DIPS / TURKISH BREAD SEARED SCALLOPS / SPANISH CHORIZO
TEMPURA VEGETABLES / DIPPING SAUCE ASSORTED HOMEMADE DIPS / TURKISH BREAD
PEKING DUCK SPRING ROLL / PLUM SAUCE STICKY PORK BELLY / ESPRESSO GLAZE
PANKO CRUMBED CHICKEN TENDERLOIN FANTAIL PRAWNS / JAPANESE BREADCRUMBS
CRUMBED SARDINE / FENNEL DILL MAYO SEARED KANGAROO / PANCETTA / REMOULADE
ATLANTIC COD GOUJONS / TARTARE SAUCE PEKING DUCK SPRING ROLL / PLUM SAUCE
MENU E – $32 MENU F – $36.5
SEARED SCALLOPS / SPANISH CHORIZO ASSORTED HOMEMADE DIPS / TURKISH BREAD
5 SPICE SALT & PEPPER SQUID / SWEET CHILLI STICKY PORK BELLY / ESPRESSO GLAZE
BEEF CHILLI CHIMMICHANGER / SOUR CREAM AMELIA PARK LAMB CUTLET / CHUTNEY
PANKO CRUMBED CHICKEN TENDERLOIN CRUMBED SARDINE / FENNEL DILL MAYO
TEMPURA VEGETABLES / DIPPING SAUCE SEARED KANGAROO / PANCETTA / REMOULADE
AMELIA PARK LAMB CUTLET / CHUTNEY SEARED SCALLOPS / SPANISH CHORIZO
These prices are priced per head and include one portion per item
FINGER FOOD MENU
MINI CHEESE BURGERS, BRIOCHE BUN 4.5
CURRIED VEGETABLE PASTRY CRESCENTS 2.5
ATLANTIC COD GOUJONS, TARTARE SAUCE 3.5
ASSORTED GOURMET MINI PIES, TOMATO SAUCE 3.5
HANDMADE SHITAKE & LEEK SPRING ROLL, SWEET SOY 2.5
HOUSE MADE PEPPERED BEEF SAUSAGE ROLL, TOMATO SAUCE 2.5
SEARED SCALLOPS, SPANISH CHORIZO, ROASTED CELERIAC PUREE 5*
TEMPURA VEGETABLES, MANGO, PEAR & CHILLI DIPPING SAUCE 4
HANDMADE PEKING DUCK SPRING ROLL, SPICY PLUM SAUCE 3.5
ASSORTED HOMEMADE DIPS, TOASTED TURKISH BREAD 5.5
SLOW ROASTED STICKY PORK BELLY, ESPRESSO GLAZE 5.5**
FANTAIL LOCAL PRAWNS IN JAPANESE BREADCRUMBS, TARTARE SAUCE 3.5*
SALT & PEPPER SQUID SEASONED WITH ROYAL FIVE SPICES, CITRUS SWEET CHILLI 2.5*
TWICE COOKED AMELIA PARK LAMB CUTLET, HOMEMADE TOMATO CHUTNEY 11**
SEARED KANGAROO, HONEY CURED PANCETTA, GREEN APPLE & CELERY REMOULADE 6**
PANKO CRUMBED CHICKEN TENDERLOIN, MANGO, AND GINGER & CHILLI CONSERVE 5.5*
CRUMBED ALBANY SARDINE FILLET, ROASTED PEPPER, FRIED CAPER & DILL MAYONNAISE 3.5
CHIMMICHANGER; FRIED CHILLI BEEF TORTILLA, SOUR CREAM (VEGETARIAN AVAILABLE UPON REQUEST) 4
SELECTION OF MACAROONS (MINIMUM OF 12) 24**
CHEESE BOARD SELECTION (MINIMUM OF 10 PERSONS) 60 *
These items are priced per portion in order to allow you create your desired menu for your cocktail
function
* Item can be made Gluten Free on request
** Item is Gluten Free
PIZZA
Margherita
cherry tomatoes, torn mozzarella, basil, olive oil
17.0
Butter Chicken
red onion, roasted onion, tomato, baby spinach, mint yoghurt
23.0
Roasted Sweet Potato
kale, artichoke puree, onion, brie, pine nut salsa
22.0
Capricciosa
ham, cacciatore sausage, mushrooms, olives, red onion, torn mozzarella
20.0
Prawn
marinated in lemon & garlic, spicy sausage, cherry tomatoes,
roquette, black pepper, lime mayo
24.0
THE ROYAL ON THE WATERFRONT
VENUE SPACES
THE ROYAL ON THE WATERFRONT is open plan in design; which includes the bar,
restaurant and alfresco area.
Function spaces are not private rooms but cordoned areas within the venue.
Contact our functions coordinator to arrange a time to inspect the venue prior to
making any function booking.
Public walkways must be kept clear, in the event that your area crosses a public
walkway it is accepted that traffic will be passing through the area.
Please note that due to the layout of our venue, we are unable to cater for seminars or
private boardroom meetings, however we can recommend utilising the Sebel
Residence conference room upstairs prior to joining us for nibbles or a meal.
Sebel Residence – (08) 9223 2500
- .
OTHER INFORMATION
-
.
Function Types
Pub crawls, 18th birthdays, hens & bucks nights
and wedding receptions are not accepted
functions
21st
Birthdays are permitted after consultation;
parents must be present at both the
consultation and the event
AV & Entertainment
Due to Licensing restrictions, bands/DJ’s and
other live entertainment is not permitted
Venue house music will be played within the
function space, personalised selections or
requests are not allowed
Microphones or other external AV is also not Permitted Should there be a television in your function
space, this may be used for visual personal use
i.e. photo slideshows, but remember the
rooms are not exclusive
Decorations
If you require decorations for your function,
please consult the functions co-ordinator to
ensure these will be permitted in the venue
Please note that confetti or table scatters of
any kind are not permitted
Parking & Access
Free street parking is available on Royal Street
Monday to Saturday from 6pm and all day
Sunday
City of Perth Parking complex 81-95 Regal
Place, East Perth
Free YELLOW cat bus from CBD stop number
32: Haig Park Circle
Nearby train stations: McIver or Claisebrook
Tentative Bookings
We do not accept tentative bookings
Reservations will only be confirmed on
receiving a confirmation email from the venue
to the client
Alfresco
Please note due to our venue licence, the
alfresco area must be closed and cleared 1
hour prior to the closing of the entire venue
BYO policy
No food or beverage of any kind will be permitted into the venue Birthday / celebration cakes are excepted and may be brought in for the occasion
Terms & Conditions
Food
To avoid under-catering, functions we require all
functions cater for at least 75% of their confirmed guests
from our finger food or suggested menu options. This
includes a minimum of 5 finger food items per person.
All food and canapé orders must be finalised and confirmed in writing 7 days prior to the date of the function. THE ROYAL ON THE WATERFRONT does not accept any changes after this time. Please communicate the dietary requirements of your guests at the time of booking.
Beverages
All beverages are charged on a consumption basis, THE ROYAL ON THE WATERFRONT does not offer drinks packages or discounted beverage for functions.
Responsible Service of Alcohol
THE ROYAL ON THE WATERFRONT complies with Western Australian responsible service of alcohol legislation. All staff are trained in the Liquor Licensing Accredited ‘RSA’ (responsible service of alcohol) and may refuse to serve alcohol to any person who they believe to be intoxicated or acting in disorderly conduct. Any intoxicated person will be removed from the venue
In accordance with liquor licensing laws, minors are only permitted on the premises in the direct company of their parent or legal guardian and may be asked to leave at the discretion of management. At no time is a minor permitted to consume alcohol on the premises
Children are under the direct responsibility of their parent or legal guardian, constant parental supervision is required at all times
Damages and Cleaning
Organisers are financially responsible for any damage to the property, building, furniture, fixtures and fittings during and immediately following the function. This includes any costs for repair or replacement; the organisers of the function are also responsible for damage caused by their guests, outside contractors or agents prior to, during and after the event
Payment
Payment must be finalised by cash or credit card on the day at the conclusion of the event.
If payment is not made on the night of your function, the credit card given when booking will be charged the total amount due.
Minimum Spends
THE ROYAL ON THE WATERFRONT does require a
minimum spend overall for all functions held. This minimum spend is dependent on your function numbers. If you reach your minimum spend then your
minimum spend deposit will be added to your tab and put towards food and beverage for your function. This
deposit will be asked for at the beginning of your function. Please note that if you do not reach your
agreed minimum spend, that the deposit will be retained by THE ROYAL ON THE WATERFRONT.
Please note that peak periods November & December have an increase in minimum spend deposit and minimum spend.
Function Size
Min Spend Deposit
Min spend
Total amount to spend
Small (0-20)
Peak Period
$100
$200
$500
$1000
$600
$1200
Med (20-50)
Peak Period
$200
$400
$1000
$2000
$1200
$2400
Large (50-80)
Peak Period
$250
$500
$2000
$4000
$2250
$4500
For bookings larger than 80 guests please contact our Functions Co-ordinator to discuss details and availability
Content of Event
If THE ROYAL ON THE WATERFRONT has reasons to believe that any function will affect the smooth running of the venue, its security or reputation, the management reserves the right to cancel at its discretion without notice or liability
Cancellation
Period Cancellation Fee
Less than 2 Minimum spend deposit weeks prior to event
Less than 5 Minimum spend deposit + days
prior to 25% of booked food costs event
Less than 3 Minimum spend deposit + days prior to total booked food costs event
FUNCTION CONFIRMATION FORM To confirm your function, please complete and return to: [email protected]
PERSONAL & COMPANY DETAILS
Contact Name: _________________________________
Business Name: ________________________________
Email Address: _________________________________
Mobile Number: ____________________________
Address: ________________________________________________
Post Code: __________
FUNCTION DETAILS
Date of Function: ____/____/______
Day of Function: ______________
Commencement Time: _________
Conclusion Time__________
Number of Guests: __________ Type of Function: Cocktail / Birthday / Other________________ Contact on the Day: ____________________________ Special Requests: _________________________________________
CREDIT CARD DETAILS
Full Name on Card: ______________________________
Credit card type: Amex Visa MasterCard Card Number: _______/_______/_______/_______ Expiry Date: _____/_______ CCV: _______
Signature of Cardholder: __________________________________ By completing this form either electronically or by hand, I acknowledge that I agree to the terms & conditions.
Note: Credit Card details must be provided for booking to be confirmed.
Your Credit Card will not be debited before your function.