FLEP - Food Law Enforcement Practitioners - SCIENCE in the … · 2015. 3. 4. · EU Food Safety...

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FEDERAL INSTITUTE FOR RISK ASSESSMENT SCIENCE in the Service of Humanity The BfR and its tasks Andreas Hensel

Transcript of FLEP - Food Law Enforcement Practitioners - SCIENCE in the … · 2015. 3. 4. · EU Food Safety...

Page 1: FLEP - Food Law Enforcement Practitioners - SCIENCE in the … · 2015. 3. 4. · EU Food Safety Almanac provides an overview of the competent public authorities and the structures

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in the Service of Humanity

The BfR and its tasks

Andreas Hensel

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� Established 11/1/2002

� Statutory public law institution

� Within the portfolio of the Federal Ministry of Food and Agriculture

Independent

� in its scientific assessments and

� in its research

The Federal Institute forRisk Assessment

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Federal Institute for Health Protection of Consumers and Veterinary Medicine (1994-2002)

Imperial Office ofPublic Health

Reich Office ofPublic Health

Federal Ministry ofYouth, Family Affairsand Health(1952-1994)

Risk Assessment

Risk Management

History of the BfR

1876-1919 1919-45 1952-1994 1994-2002

Law on the reorganization of consumer

health protection and food safety

August 6th, 2002

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Risk analysis framework

Riskassessment

Scientifically based

RiskmanagementBasis: Decisions of the executive

(Policy-based)

Riskcommunication

interactive exchange of information and opinions concerning the risk

Pirjo-Liisa PenttilaApplication of Risk Analysis to Food Standards IssuesFAO/WHO Expert Consultation, Geneva, Switzerland, 13-17 March 1995

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Germany within the global food safety network

RISK COMMUNICATION

Codex Alimentarius Commission & Member States

Codex Alimentarius Commission & Member States

FAO & WHOExpert Committees

FAO & WHOExpert Committees

Global

Europe

Germany

RISK ASSESSMENT RISK MANAGEMENT

BMEL

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30 Legal Structures: EU Food Safety Almanac

Who does what in Europe?

EU Food Safety Almanac provides an

overview of the competent public authorities

and the structures of food and feed safety

within the EU

www.bfr.bund.de

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Worldwide distribution of the EU Food Safety Almanac

� Spanish� French� Chinese

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Chinese version of the EU Food Safety Almanac

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Food SafetySafety of Substancesand Preparations

Safety of ConsumerProducts

Center for Alternative Methods to AnimalExpertiments

Riskcommunication

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The BfR has three locations in Berlin

Plan: Concentrate all departments at one location

Berlin-Marienfelde Berlin-Jungfernheide

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Staff and Budget 2014

• About 760 employees, of which 550 are scientific staff

• Current annual budget is 81.3 m Euros

• Expenditure for research is approx. 9.4 m Euros

• Approx. 3.1 m Euros in third-party funds received (2013, incl. EU

projects)

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Output

2013

∅ of thelast fiveyears

Risk assessment statements to supervisory federalministries (BMEL, BMUB, BMVBS) 325 320

Risk assessment statements in accordance withlegally stipulated procedures, i. e. for licensingprocedures

2,140 1,760

Statements outside the legally stipulated proceduresto institutions, organisations, firms, citizens, NGOs and other international addressees

660 820

Total number of opinions and risk assessments 3,125 2,810

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Community Reference Laboratories (EURLs) and National Reference Laboratories (NRLs)

EC

1 EURL

27 NRLs

Official Laboratories

European Commission DG SANCO

European Reference Laboratories

National Reference Laboratories

Official Control Laboratories for Food and Feed

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Reference Laboratories

National Reference Laboratories in accordance with Regulation (EG)

882/2004NRL for Salmonella

NRL of marine biotoxinsNRL for monitoring viruses and bacteria in bivalve molluscsNRL for Listeria monocytogenes

NRL for coagulase-positive staphylococci including Staphylococcus aureus

NRL for Escherichia coli including verotoxin-producing E. coli

NRL for Campylobacter

NRL for Trichinella

NRL for antimicrobial resistanceNRL for animal protein in feeding stuffsNRL for additives for feeding stuffsNRL for food contact materialsNRL for mycotoxins in food and feedNRL for dioxin and PCBs in feed and food

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EFSA Focal Point

Based on the „Strategy for co-operation and networking between EU Member States and EFSA“ (December 2006)

Aim:

Enhanced cooperation in order to harmonise the processes of riskassessment

Priority areas for strengthening collaboration and networking:

� Collection and exchange of scientific data and information

� Common use of risk assessment practices

� Harmonisation of risk assessment

� Supporting the coherence of risk communication strategies

� Provision of exertise for risk assessment at EU level

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International Collaborations / Co-operations

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International Collaborations / Co-operations

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for your attention

Andreas Hensel

Federal Institute for Risk Assessment

Max-Dohrn-Strasse 8-10 � 10589 Berlin � Germany

Tel. +49 30 - 184 12 - 0 � Fax +49 30 - 184 12 - 47 41

[email protected] � www.bfr.bund.de