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Today is the best day
ever
123 South Westshore 8th Floor Tampa FL 33609 • Phone: 8132864040
©2011 ClubCorp USA, Inc. All rightsreserved. This document is provided to
you for use only in connection with yourconsideration of the proposal contained
in this document. You may not copy,alter, republish, distribute, upload, post
or retransmit this document or anyportion thereof without the prior written
consent of ClubCorp USA, Inc.
123 South Westshore 8th Floor Tampa FL 33609 • Phone: 8132864040
We are delighted that you are consideringthe Centre Club - Tampa for your privateevent! Rated the number three meetingvenue in Tampa Bay by the Business Journal,we are the premier venue for weddings,board meetings, corporate events, and more.Setting the standard for excellence in theTampa Bay area for over 25 years, we providethe highest level of quality and personalizedservice to make your special event one toremember. We can accommodate intimateweddings or large-scale events up to 200guests, all with panoramic views of TampaBay! The Centre Club is proud to welcomeChef Anthony Cilmi to the team.Chef Anthony comes to us from a longtenure with other Private Clubs. Chefgraduated from the Culinary Institute ofAmerica in New York City. With him he bringsnew and fresh tastes, recipes, and innovativeideas. Please keep in mind, this is only asample of what Chef and his culinary teamhave to offer. Custom menus from old familyrecipes to the latest cuisine can be createdfor your special event. We are lookingforward to working with you and makingyour event a great success!
Sincerely,Robby Allender,Private Events Director
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
BREAKFAST BUFFETSContinental
Breakfast breads and pastries, fresh sliced fruit, assorted yogurts and cereals 12
Skylinelocated in our dining room the skyline breakfast buffet offers made to order omelette,
breakfast breads, pastries, meats, cereals, yogurts and fresh fruit 12.45
Almost Brunchscrambled eggs, French toast, breakfast breads and pastries, meats, assorted yogurts
and cereals, fresh fruit, and breakfast potatoes 20
PLATED BREAKFASTSBayshore Breakfast
an English muffin topped with Serrano ham, poached egg and finished with a chipotlehollandaise sauce, served with hash browns with peppers and onions 13
Westshore Scramblescrambled eggs with chives and cheddar cheese, served with Apple wood bacon,
crispy sausage links and home fries and a biscuit 13
The KennedyBanana Foster French Toast with vanilla whipped cream and raspberry syrup, served
with Apple wood bacon 13
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
BEVERAGESAll Day Beverages
coffee, decaffeinated coffee, hot herbal tea, iced tea and sodas 5
Deluxe Coffee Barregular and decaffeinated coffee with flavored creams, shaved chocolate, whipped
cream, Cinnamon sticks, and sugar sticks 5
Half Timeassorted sport and energy drinks, lemonade, bottled teas and water 7
All Day Deluxebottled frappuccino's, energy drinks, bottled teas and water, sodas, iced tea,
lemonade, coffee, and hot herbal tea 10
BREAKSA Healthy Treat
fresh whole fruit, granola bars, trail mix and kettle corn 5
Sugar RushSour Patch Kids, Skittles, M&M's and assorted mini candy bars with sodas and energy
drinks 7
7th Inning Stretch at the Troppopcorn, mini hot dogs, Crackerjacks, peanuts, pretzels with sodas and sport drinks 8
The Cookie Monsterchocolate chip, peanut butter, oatmeal raisin, white chocolate and macadamia nut
cookies, brownies 8
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
MEETING PACKAGESThe Corporate Package
skyline breakfast buffet, three course plated lunch or buffet, healthy treat snack breakand an all day beverage station 46
The Board Roomskyline breakfast buffet, three course plated lunch or buffet, sugar rush break, and an
all day deluxe beverage station 48
The Friday Seminarskyline breakfast buffet, three course lunch or buffet, sugar rush snack break, an all daybeverage station, and a cocktail reception with a one hour Centre Club brand bar, and
passed hors d'oeuvres 75
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
YOUR CHOICE OF SOUP OR SALADWITH ENTREE
Garden Saladbouquet of field greens, cherry tomatoes, julienne carrots, red onion, cucumber, and
baby corn drizzled with balsamic vinaigrette
Caesar Saladclassic romaine with fresh shaved parmesan, herb croutons and caesar dressing
Florida Saladmixed greens, mandarin oranges, grapefruit, sliced red onion, Florida avocado, and
toasted almonds with raspberry vinaigrette
Caprese Saladheirloom tomatoes, mozzarella cheese, and fresh basil with balsamic reduction $2
additional
Tampa Bay Burst Saladspring mix with mandarin oranges, raspberries, blueberries, strawberries, blackberries,
spiced pecans, and drizzled with balsamic vinaigrette $2 additional
Chicken AvgolemonoGreek chicken soup with egg lemon sauce and basil oil
French Onion Soupfinished with swiss and parmesan cheese and a baguette
She Crab Bisquefinished with crab, sherry and cream
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
CHICKEN ENTREESserved with Chef's accompaniments du jour
Chicken Piccatagolden egg-battered chicken scaloppini sautéed in garlic and oil, topped with
artichoke hearts, capers, and fresh herb butter sauce 23
Chicken Chasseursimply grilled chicken with classic hunter's sauce used in French cuisine made of demi-
glace, tomatoes, shallots, mushrooms, and fine herbs 23
Chicken Milanesepan-roasted, free-range chicken with marinated sun-dried tomatoes, prosciutto, freshmozzarella and basil, with a roasted tomato and garlic puree, and goat cheese cream
23
Deconstructed Chicken Parmroasted free-range chicken breast stuffed with prosciutto and fresh mozzarella,
roasted tomato puree and goat cheese fondue 25
Boursin Chickenairline chicken breast stuffed with Boursin cheese and fresh herbs topped with a white
cream sauce 27
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
PORK ENTREESserved with Chef's accompaniments du jour
Pork Chasseurroasted pork loin with classic hunter's sauce used in French cuisine made of demi
glace, tomatoes, shallots, mushrooms, and fine herbs 23
Mushroom Marsala Pork Loinfinished with Chef's marsala sauce 23
Bacon Wrapped Pork Loinroasted to perfection with a maple demi glace 23
Niman Ranch Pork Osso Bucofork tender pork shank, braised in sweet marsala wine 28
Pork Chop Dianeclassically made French dish with Chef's special touch 30
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
FISH ENTREESserved with Chef's accompaniments du jour
Caribbean BasaJapanese white fish with mango salsa 23
Maple Mustard Salmongrilled to perfection with a maple mustard glaze 23
Pan Roasted Salmonwith a white wine and dill cream sauce 23
Grouper PiccataSautéed golden egg dipped grouper with artichoke hearts, sundried tomatoes, capers,
and lemon butter sauce 26
Golden Baked Orange Roughytopped with mandarin oranges, jumbo lump crab, shiitake julienne, shaved scallions,
and drizzled with Valencia beurre blanc 30
6oz Maine Lobster Tailgrilled to perfection and finished with drawn butter Market Price
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Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
BEEF ENTREESserved with Chef's accompaniments du jour
Top Sirloinseared to perfection and finished with Cabernet reduction 25
Top Sirloin Marsalawith classic mushroom marsala sauce 25
Bacon Wrapped Petite Filet4oz filet grilled to perfection 32
Filet Mignon8oz filet grilled to perfection 37
10oz New York Strip*au poivre
*house demi *chasseur
*mushroom marsala 40
Grilled Ribeyegrilled to perfection 45
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
VEGETARIAN AND PASTA ENTREESAngel Hair
straw and angel hair pastas with fresh asparagus, shiitake mushrooms, tomatoes, blackolives, light scallion bouillon, and fresh shaved parmesan 18
Penne Pastawith roasted garlic tomato sauce, fresh basil, crumbled goat cheese with seasoned
bread crumbs and white truffle oil 18
Spicy Black Bean Cakeswith mango salsa, cilantro aïoli, yellow jasmine rice and crispy parsnips 18
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
BUFFETSall buffets include Chef's dessert display and coffee station
Skyway Sandwich Buffetmixed green salad with cucumbers, Roma tomatoes, red onions, pepperoncini, andSoup du Jour, with assorted meats, cheeses, breads, vegetables, and condiments to
build your own deluxe sandwich. 25
Tampa BayGarden Salad, BBQ chicken, Smoked pork butts braised with Cigar City Brew, rice with
saffron, and Chef's vegetable medley 30
South of the Borderchips and salsa, black bean and corn salad, chicken and steak fajitas with Mexican
cheeses, guacamole, sour cream, bell peppers and jalepeños, with refried beans andyellow rice 30
Italian Specialantipasto salad with Italian meats and cheeses, caprese salad with tomato, mozzarella,
and fresh basil, chicken parmesan with Club-made marinara, salmon picatta, andvegetable sauté with sun-dried tomato basil butter 35
Centre Clubgarden salad, she crab bisque, marinated New York strip, grilled chicken chasseur,
smoked Gouda mashed potatoes, and seasonal vegetables 40
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
ENHANCE YOUR EXPERIENCEmake your entree a duet, or even a trio!
Spicy Black Bean Cakepan roasted cake with hints of caribbean jerk seasoning 4
Chickenprepared your way 5
Crab Cakea Club favorite 5
Shrimpskewered grilled shrimp 6
Seared Scallopsdiver scallops seared to perfection 7
Grouperprepared your way 8
Lobster Tailgrilled and finished with garlic butter Market Price
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
DESSERTCheesecake
with fresh berries 3
Apple Piewith caramel drizzle 3
Key Lime Piea Florida tradition 3
MousseChef's mousse du Jour 4
Cannolia traditional Italian dessert with sweetened whipped ricotta and cream cheese 4
Chocolate Lovin' Cakenearly flourless chocolate cake 5
Warm Cobblerseasonal cobbler and vanilla ice cream 6
Cookies and Browniesserved family style by the dozen 24
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
HORS D'OEUVRESSpinach and Feta Cheese Stuffed Mushrooms
2.5
Tomato Pesto Crostini and Mozzarella 2.5
Assorted Finger Sandwiches 2.5
Asian Pot Stickers 2.5
Vegetable Spring Rolls 2.5
Crispy Chicken Fingerswith honey mustard dipping sauce 2.5
Sesame Chicken Tenderswith Mandarin orange sauce 2.5
Bacon Wrapped Chickenwith a balsamic drizzle 2.5
Italian Meatballwith marinara 2.5
Baby Potato Skinswith bacon, cheddar, and sour cream 2.5
Coconut Shrimpwith spicy mango sauce 2.5
Fried Mac n' Cheese Pops 2.5
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
Petite Beef Wellingtons 3
Bacon Wrapped Scallops 3
Mini Chicken Cordon Bleu 3
Smoked Salmon Lolly Popscream cheese wrapped in smoked salmon and dusted with tri-colored pepper 3
Petite Chicken Wellingtons 3
Tuscan Chicken Bruschettafresh tomato and mozzarella with grilled chicken and a balsamic drizzle 3
Sesame Seared Tunaon a wonton crisp with a soy and honey glaze 4
Flat Bread Pizzas 4
Mini Crab Cakeswith cilantro aïoli 4
Chicken Sliderslightly blackened on a steamed Hawaiian roll with Swiss cheese and ranch dressing 4
Kobe Beef Slidersgrilled and lightly seasoned on a steamed Hawaiian roll with cheddar cheese 4
Tuscan Beef Bruschettafresh tomato and mozzarella with seared beef and a balsamic drizzle 4
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
HORS D'OEUVRES ARRAYALserves up to 50 guests
International Cheese 150
Vegetable Crudité 150
Fresh Seasonal Fruit 150
Mediterranean Triohummus, tzatziki dip, and spinach dip with pita chips 150
Antipastoassorted Italian meats and cheeses 150
Grilled Plank Vegetablesgrilled and drizzled with balsamic vinaigrette, chilled and served with assorted dipping
sauces 150
Brie Toppped with Fresh Fruit 150
Chilled Jumbo Shrimpwith cocktail sauce 250
Raw Barchilled crab claws and legs, oyster on the half shell, fresh mussels, and shrimp with
cocktail sauce, tobasco, and lemon 350
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
ACTION STATIONSminimum of 25 guests, $75 chef fee applies
Mashed Potatowith assorted toppings 7
Pasta Stationassorted pastas, sauces, meats, cheeses, and toppings 8
Stir Frywith assorted noodles and rices, meats, and vegetables 8
Shrimp and Gritswith assorted toppings 9
CARVING STATIONSminimum of 25 guests, $75 chef fee applies
Turkey Carvingaccompanied by fresh baked rolls and assorted condiments 5
Ham Carvingaccompanied by fresh baked rolls and assorted condiments 6
Beef Tenderloinaccompanied by fresh baked rolls and assorted condiments 8
Prime Rib Carvingserves 40 guests and is accompanied by rolls, au jus, and horseradish cream 400
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
RECEPTION PACKAGESfor groups up to 50 guests
The Westshorecheese and vegetable arrayal with your choice of three passed hors d'oeuvres.
Add aditional hors d'oeuvres for $2 each. 15
The Orient Expressstir fry station, with passed vegetable spring rolls, asian pot stickers, and seared tuna
on a wonton. $75 chef fee applies 27
The Milanpasta station, antipasto arrayal, passed bruschetta, Italian meatballs and flatbread
pizzas. $75 chef fee applies 27
The Tailgate Partynacho bar, baby potato skins, fried mac n' cheese pops, chicken sliders, kobe beef
sliders and mini hot dogs 33
Bay to Bayshrimp and grits station, fresh fruit kabobs and shrimp cocktail arrayals, and passed
bacon wrapped scallops, grouper bites, mini crab cakes 38
Dine With Us
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
All items are subject to 22% service charge and 7% tax.
AUDIO VISUALScreen
25
LCD Projector 125
Sound Systemwith speakers 75
Wireless Microphone 50
Lavalier 75
52" Flat Screen TV 100
DVD Player 50
Speakerphoneand one phone line 50
Additional; Phone Linesper hour 100
White Boardwith markers 25
Flip Chartand markers 35
Enhancements
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
all items are subject to 7% sales tax
Bayview Ballroom
Room Description SeatingCapacity
StandingCapacity
BayviewBallroom
With panoramic views of Tampa Bayfrom the 8th floor, our ballroom canaccommodate 180 seated with adance floor, 200 for a seminar orpresentation and up to 300 guests fora cocktail reception
200 300
Floor Plan
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
Bayview I
Room Description SeatingCapacity
StandingCapacity
Bayview I Bayview I can accomodate forty guestsat rounds of ten, 48 for classroomseating, 20 in a u-shape or conferencetable and 60 for a cocktail reception.
40 60
Floor Plan
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
Bayview II
Room Description SeatingCapacity
StandingCapacity
Bayview II Bayview II, the second room of ourspacious ballroom, can accommodate30 guests at rounds of ten, 36 forclassroom seating, 18 for a u-shape orconference table and 40 for a cocktailreception.
30 40
Floor Plan
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
Bayview III
Room Description SeatingCapacity
StandingCapacity
Bayview III Bayview III, the largest of our Bayviewrooms, can accommodate 60 at roundsof ten, 60 for classroom seating, 30 foru-shape or conference table and 80 fora cocktail reception
60 80
Floor Plan
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
Skyline
Room Description SeatingCapacity
StandingCapacity
Skyline Over looking Downtown, the SkylineDining room is the perfect place for awedding ceremony, cocktail party orintimate dinner.
100 200
Floor Plan
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
Directions to the Centre Club
Centre Club(Urban Centre One;Kennedy & Westshore Blvds.) 123 S Westshore Blvd 8th Floor Tampa, FL 33609 ***Please use the EAST elevator bank (Urban Centre ONE) closest to Westshore Blvd. toGain Access to the Centre Club*** PLEASE NOTE: The Centre Club does NOT validate valet parking at the Intercontinental Hotel located next door to the Club. Valet can be arranged for your guests for $10.00 per car, to be charged to your account or credit card on file. FROM THE AIRPORT: Exiting the Airport take the Spruce Street exit ramp. Move into the right lane. You arenow heading east; come to Westshore Blvd. and turn right. Continue South onWestshore and take the first right into the parking garage for Urban Centre One/Intercontinental Hotel/Centre Club. Park on level 3 or above and take the ONE URBANCENTRE GARAGE ELEVATOR to the Centre Club (8th floor).
Directions
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
FROM THE NORTH/NORTHEAST: I-275 South; take the Westshore Boulevard Exit, turn left onto Westshore. ContinueSouth on Westshore just past Kennedy Boulevard IMMEDIATE right into the parkinggarage for Urban Centre One/Intercontinental Hotel/Centre Club. Park on level 3 orabove and take the ONE URBAN CENTRE GARAGE ELEVATOR to the Centre Club (8thfloor). FROM THE SOUTH: (Sarasota/Bradenton/St. Petersburg area) I-275 North; take the Kennedy Boulevard Exit. Turn right at the SECOND traffic lightcontinuing East on Route 60/Kennedy Blvd. Turn right again at the SECOND trafficlight – OCCIDENT STREET. Follow Occident as it curves to the left around behind thebuilding to the parking garage for Urban Centre One/Intercontinental Hotel/CentreClub. Park on level 3 or above and take the ONE URBAN CENTRE GARAGE ELEVATOR tothe Centre Club (8th floor). FROM THE WEST/NORTHWEST: (Clearwater/Courtney Campbell Causeway/ New PortRichey, etc.) Take U.S. 19 South or McMullen Booth Road to Route 60 East (Courtney CampbellCauseway). Come across the Bay continuing East on Route 60 - past the Airport andpast the entrance to I-275 – to Kennedy Boulevard (Route 60). Turn left onto Kennedy,come to the second light - OCCIDENT STREET. Take a right and follow Occident as itcurves to the left around behind the building to the parking garage for Urban CentreOne/Intercontinental Hotel/Centre Club. Park on level 3 or above and take the ONEURBAN CENTRE GARAGE ELEVATOR to the Centre Club (8th floor).NOTE: If comingfrom Carrollwood area, take the Veterans’ Highway South to Memorial; go past theAirport and the entrance to I-275 and follow the above directions. FROM THE EAST: (Lakeland/Orlando, etc.) I-4 to I-275 South. Take the Westshore Blvd. Exit, turn left onto Westshore. ContinueSouth on Westshore just past Kennedy Boulevard take an IMMEDIATE right into theparking garage for Urban Centre One/Intercontinental Hotel/Centre Club. Park onlevel 3 or above and take the ONE URBAN CENTRE GARAGE ELEVATOR to the CentreClub (8th floor). Club telephone number: 813.286.4040
Directions
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040
Dress CodeWhile traditional business attire is always appropriate, business casual is also
welcome at the Club.Denim or “nice” jeans are permitted at breakfast, lunch, and in the lounge area. The
denim may not be faded or torn. The Member host of a private event determines theappropriate attire for the event within the Club’s guidelines.
A collared or banded-neck dress shirt or sweater must be worn with denim. No T-shirts, tank tops, tank-style undershirts or halter-tops are allowed, regardless of logo orimprint.
Jackets are preferred for men in the formal dining areas of the Club during theevening. Ladies are asked to use discretion in Skyline Dining Room.
Tennis shoes, sneakers (unless worn for medical reasons), flip-flops and othercasual shoes are not permitted. Shorts, sweat suits, jogging/tennis and other athleticattire are never permitted. Members and guests will be turned away if dressedinappropriately.
The intent of the dress code is to maintain an environment that is comfortable toall Members and conducive to a private business club. As always, it is the responsibilityof each Member to ensure that invited guests are made aware of our dress code.
MembershipA Membership or a Membership Sponsor is required for all events. If a Membership orSponsor is not available, nonmember fees might apply.
We kindly ask that your guests refrain from utilizing Member Only areas,including Bentley's Lounge and Skyline Dining Room.
Policies
Centre Club 123 South Westshore 8th Floor Tampa , FL 33609 • Phone: 8132864040