Enhancing resilience for food and nutrition security in small-island economies

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Small Island Developing States (SIDS) compared with continents are very different in land mass, population size and economies but face very similar challenges FRAGILE ECOSYSTEM NATURAL HAZARDS THE ROLE OF THE RESEARCH IS KEY IN ACHIEVING RESILIENT PRODUCTION, RESILIENT MARKETS AND RESILIENT PEOPLE HIGH FOOD IMPORT BILL INTERNATIONAL TRADE DEPENDENCE island COUNTRIES Home to more than 50 million people of the world population approx 5% 52 52 Tourism AGRICULTURE CONTRIBUTES MORE THAN CONTRIBUTES LESS THAN 40 % TO GDP 20 % TO GDP & TERRITORIES Knowledge is resilience. Discover more. www.cta.int LINKING research for INNOVATION TO INDIGENOUS KNOWLEDGE PROMOTE AGRITOURISM ECONOMIC SHOCKS SMALL EXPORT VOLUME Competition for land - tourism and agriculture 1. CLIMATE-SMART AGRICULTURE 2. NUTRITION-DENSE FOOD 3. REGIONAL TRADE OPPORTUNITIES More research needed on

Transcript of Enhancing resilience for food and nutrition security in small-island economies

Page 1: Enhancing resilience for food and nutrition security in small-island economies

Small Island Developing States (SIDS)compared with continents are very different in land mass, population size and economies but face very similar challenges

FRAGILE ECOSYSTEMNATURAL HAZARDS

THE ROLE OF THE RESEARCH IS KEY IN ACHIEVING RESILIENT PRODUCTION, RESILIENT MARKETS AND RESILIENT PEOPLE

HIGH FOOD IMPORT BILLINTERNATIONAL TRADE DEPENDENCE

island COUNTRIESHome to more than 50 million people

of the world populationapprox 5%

52 52

Tourism AGRICULTURE CONTRIBUTES

MORE THAN

CONTRIBUTES

LESS THAN40%TO GDP

20%TO GDP

& TERRITORIES

Knowledge is resilience. Discover more. www.cta.int

LINKING

research for

INNOVATION

TO

INDIGENOUS KNOWLEDGE

PROMOTE AGRITOURISMECONOMIC SHOCKS

SMALL EXPORT VOLUME

Competition for land - tourism and agriculture

1. CLIMATE-SMART AGRICULTURE2. NUTRITION-DENSE FOOD3. REGIONAL TRADE OPPORTUNITIES

M o r e r e s e a r c h n e e d e d o n