Dunarea de Jos University of Galati Faculty of Engineering ...
DUNAREA DE JOS UNIVERSITY€¦ · dunarea de jos university food science and engineering faculty....
Transcript of DUNAREA DE JOS UNIVERSITY€¦ · dunarea de jos university food science and engineering faculty....
DUNAREA DE JOS
UNIVERSITYFOOD SCIENCE AND ENGINEERING
FACULTY
Where.....
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Founded in 1948
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1. FACULTY OF NAVAL ARCHITECTURE.
2. FACULTY OF ENGINEERING
3. FACULTY OF FOOD SCIENCE AND ENGINEERING
4. FACULTY OF MEDICINE AND PHARMACY
5. FACULTY OF LEGAL, SOCIAL AND POLITICAL SCIENCES
6. FACULTY OF ECONOMICS AND BUSINESS ADMINISTRATION
7. FACULTY OF LETTERS
8. FACULTY OF SCIENCE AND ENVIRONMENT
9. FACULTY OF AUTOMATION, COMPUTER SCIENCE, ELECTRIC AND ELECTRONIC ENGINEERING
10. FACULTY OF PHYSICAL EDUCATION AND SPORT
11. FACULTY OF ENGINEERING AND AGRONOMY IN BRAILA
12. FACULTY OF HISTORY, PHILOSOPHY AND THEOLOGY
13. FACULTY OF ARTS
14. CROSS-BORDER FACULTY OF HUMANITIES, ECONOMICS AND ENGINEERING
www.en.ugal.ro
FACULTY OF FOOD SCIENCE AND
ENGINEERING
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Partnership for Performance
The Faculty of Food Science and
Engineering (FFSE) is the oldest
food faculty in Romania
Departments
Food Science and Engineering
and Applied Biotechnology
Aquaculture, Environmental
Science and Cadastral
Measurements
www.sia.ugal.ro
FACULTY OF FOOD SCIENCE AND
ENGINEERING
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Partnership for Performance
FFSE offers a broad range of educational programs in
food science and engineering and environmental
protection at Bachelor, Master and PhD level
6 Bachelor programs
7 Master of Science
programs
3 PhD programs
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http://sia.ugal.ro/en/index.php/research/research-areas
Research directions
New processingtechnologiesthat ensuresfood safety anequilibratednutrition andsustainability
Food safetystrategies
Sustainabilityof aquaticbiresources
Management of naturalbioresources
Valorization of the by-products and raw
materials
Microencapsulation and control released
of the bioactive compounds
New foods obtained by minimal processing
technologies
Extraction and characterization of
bioactive compounds from vegetal raw
materials, algae andshelfish
Strategies for bioremediation depollution and
valorization of the byproducts
Studies on food products` minimal
durability and extended shelf life
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RESEARCH TOPICS
New fishes species growth in
recirculating aquaculture
systems
Optimization of the recirculating
aquaculture systems design
Evaluation of the fish populations
from Danube river
Stress control and illnesses occurrence
in recirculating aquaculture systems
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RESEARCH
TOPICS
http://sia.ugal.ro/en/in
dex.php/research/rese
arch-areas
Research Centers
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http://sia.ugal.ro/en/index.php/research/research-centers
INTEGRATED CENTER FOR RESEARCH, EXPERTISE AND TECHNOLOGICAL TRANSFER IN FOOD INDUSTRY: BioAliment – TehnIA
THE ECOLOGY AND EXPLOITATION OF AQUATIC BIORESOURCE
INTEGRATED CENTER FOR RESEARCH, EXPERTISE AND
TECHNOLOGICAL TRANSFER IN FOOD INDUSTRY:
BioAliment – TehnIA
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http://sia.ugal.ro/en/index.php/research/research-centers
Biotechnology applied in food industry - Integrated center for research and education BIOALIMENT
• http://bioaliment.ugal.ro/index_en.html
Re-scaling, Re-technologisation, Re-equipping the Educational Infrastructure in View of Creating in Galati an Education and Scientific Research Pole in the Field of Food Science and Engineering RE-SPIA
• www.sia.ugal.ro/respia/
Physico - chemical and microbiological laboratory LAFCMA
• http://www.biaa.ugal.ro/english/index.htm
BioAliment – TehnIA
System HPLC with UV-VIS detection,
fluorescent and ELSD, AGILENTBioreactors 1L and 3 L
Epifluorescence and phase
contrast microscopy Pilot bioreactor cultures of microorganisms
(16L), BIOENGINEERING
BioAliment – TehnIA
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Supercritical fluid extraction installation
Capillary Electrophoresis System
High pressure processing installation
GS-MS
BioAliment – TehnIA
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Pilot Brew System
BioAliment – TehnIA
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Dairy Pilot Plant
BioAliment – TehnIA
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of food raw materials and food.
LACFCMA
Sensory examinations
Physical-chemical examinations
Microbiological examinations
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Physico - chemical and
microbiological laboratory
BioAliment – TehnIA
The Annals of the
University Dunărea de
Jos of Galati
Fascicle VI – FOOD
TECHNOLOGY
http://www.ann.ugal.ro/tpa/
Abstracting/Indexing
SCOPUS
CABI
EBSCO
ProQuest Engineering
ProQuest Technology Journals
CSA Illumina
CSA Technology Research Database
DOAJ
Index Copernicus
Chemical Abstract
Food Science and Engineering Faculty
Journals
Innovative
Romanian Food
Biotechnology
electronic journal
www.bioaliment.ugal.ro
Abstracting/Indexing
Chemical Abstracts
ProQuest Science Journals
Ulrich’s Directory
CABI
EBSCO Database Food Science Source
IndexCopernicus International
Food Science and Engineering Faculty
Journals