Dining guide 2013

www.indyeastend.com June 26, 2013THE INDEPENDENT Q Traveler Watchman C-1 D I N I N G G U I D E 2 0 1 3

The IndependenT newspaper's

DINING &GuIDe

Summer 2013

TAKeOuT

74 Montauk HigHway • Suite 16eaSt HaMpton • new york • 11937

631-324-2500 www.INDyeASTeND.cOm

www.indyeastend.comJune 26, 2013 THE INDEPENDENT Q Traveler WatchmanC-2 D I N I N G G U I D E 2 0 1 3

We are open Tuesday - SundayWe accept Visa & Mastercard$10.00 Minimum on all cards

103 Main Street, Sag Harbor 631-725-3167


DELI & RESTAURANT

EAST HAMPTON 100 Pantigo place (Hwy 27) • (631)329.8300

SOUTHAMPTON 801 County road 39 (Hwy 27) • (631)204.1046

MONTAUk

28 South Etna Ave • (631) 238.5976

“The Best Bagels, Flagels, Appetizing,

and Delicatessen Around”

SINCE 1949www.goldbergs famous .com/

Goldberg’s Famous

Open 7 days a week 6-4 monday thru sat, sunday 6-3


Cromer’s Meat & Poultry Available atHampton Seafood Company, East Hampton

3500 Noyac RoadSag Harbor, NY 11963

725-9004


Dining on the East End( E A S T E N D H O S P I C E D I N I N G B O O K L E T )

14th year ~ Still just $100Dine at 33 of your favorite East End restaurants!

Buy one entrée get one freeCoupons valid April 1, 2013, through March 31, 2014 . . .

Caring for the people of Long Island’s

East End

East End Hospice481 Westhampton-Riverhead RoadPO Box 1048Westhampton Beach, NY 11978-7048www.eeh.org • [email protected]

The American Hotel (Sag Harbor) Babette’s (East Hampton) • Bay Burger (Sag Harbor)

Bayview Inn & Restaurant (South Jamesport) Beth’s Café (Quogue) • Buoy One (Riverhead & Westhampton)

The Coast Grill (Southampton) • Cuvée Seafood & Grille (Greenport)Dark Horse (Riverhead) • The Dory (Shelter Island)

Edgewater (Hampton Bays) Elbow Room I & II, Cliff’s Rendezvous (Jamesport, Laurel, & Riverhead)

*Estia’s Little Kitchen (Sag Harbor) • FOODY’S (Water Mill)Four Doors Down (Mattituck) • Hampton Coffee Company (Water Mill)

Hampton Coffee Company (Westhampton Beach) • Jedediah Hawkins (Jamesport)The Inn Spot on the Bay (Hampton Bays) Legends (New Suffolk)

Lobster Roll (Amagansett) New Moon Café (East Quogue)The North Fork Table & Inn (Southold) • Oakland’s Restaurant & Marina (Hampton Bays)

The Pridwin (Shelter Island) • Rowdy Hall (East Hampton) The Sea Grille at Gurney’s (Montauk)

Shippy’s Pumpernickels East Restaurant (Southampton) Southampton Publick House (Southampton)

Surfside Inn Restaurant (Montauk) Sydney’s Taylor Made Cuisine (Westhampton Beach) Townline BBQ (Sagaponack) • Tweed’s (Riverhead)

Villa Paul (Hampton Bays) Please note coupons are not valid at most restaurants on weekends, holidays and holiday weekends. Please read each coupon carefully for special stipulations.*Estia’s Little Kitchen coupon is a discount off dinner bill.

To order a “Dining on the East End” coupon booklet for yourself

or as a great gift for a friend! – please call East End Hospice at 631-288-7080. • Or order online at www.eeh.org!

EEH dining ad 8-75x11-25_13 6/5/13 3:51 PM Page 1


open 7 days a week631-725-7555

fax: 631-725-2239View our menu on line at

[email protected] Seafood Market and Restaurant

on the long wharf in sag harboroverlooking the beautiful harbor


“All Fish Come Here First”We Deliver to Vessels in the Harbor

Check out the $45/person Clambake Online!356 Montauk Hwy, Wainscott

(631) 537-0633theseafoodshop.com(8 minutes from Sag Harbor)

Over 40 Year

s

in Business


CELEBRATINGOUR

21STANNIVERSARY

1992 2013

THANKSTO OUR LOYAL CUSTOMERS

�631-324-5400

18 PARK PLACE — EAST HAMPTON VILLAGE


SERVINGBREAKFAST — LUNCH — DINNER

SEVEN DAYS — YEAR ROUNDCLOSED WEDNESDAY NIGHTS

— OUR ENTIRE MENU IS ALSO AVAILABLEFOR TAKE OUT —

START YOUR DAY RIGHT. WE OPEN AT 6:00AMTO SERVE YOU, “ALMOST” ALL OF YOUR WISHES

CEREAL, JUICES, FRESH FRUIT, EGGS & OMELETTES, PANCAKES, FRENCH TOASTAUTHENTIC BELGIAN WAFFLES AND . . . WE ARE SERVING IT ALL DAY!

THEN TAKE A BREAK AT THE MIDDLE OF THE DAY FORAN EXCEPTIONAL LUNCH. OUR SALADS ARE SECOND

TO NONE! AND WE OFFER OVER FOURTEEN OF THEM!HAND MADE NEVER FROZEN BURGERS, MELTS, SOUVLAKI, SANDWICHES

AND GREEK SPECIALTIES

IN THE EVENING ENJOY HOME STYLE COOKING AT IT’SBEST! DELICIOUS CONTINENTAL DISHES WILL PUT YOU

IN A DILEMA OF CHOOSING JUST ONE!(SORRY FOR CREATING THAT PROBLEM)

�— DAILY & NIGHTLY SPECIALS —

— FAMILY FRIENDLY ENVIRONMENT —


ASTPORT LIQUORSEETastings Every Sat.

3-7 pm

All Major Credit Cards& Debit Cards Accepted

Senior DiscountTuesday

Gift Wrapping

$1.00 Off$10.00 Purchase

$2.00 Off$20.00 Purchase

Not to be combined with other offers. Not to be combined with other offers.

15 Eastport Manor Road•Eastport • 325-1388• Open 9am(In the Eastport Shopping Center, next to King Kullen)

Open Sunday 12pm - 6pm • Closed on MondayOpen Sunday 12pm - 6pm • Monday 12-7pmMonday 9-6, Tuesday-Thursday 9-8, Friday & Saturday 9-9, Sunday 12-6

BLACKWELLS PUB

your new home for fun, affordable dining on the north forklive music thursday-saturdays

happy hour wednesday-friday, 3-7pm with 2 for 1 drafts, wines by the glass & well drinksnew 14 draft craft beer tap featuring Long Ireland

www.blackwellsrestaurant.com631-929-1800

25a & sound ave, wading river


Café at Malloy Gabreski Airport Main Terminal WHB, NY

(formerly belles café)

Serving Breakfast and Lunch7 days a week 8 til 3

LunchSalads, Paninis, Quesadillas, Meatloaf, Home Made Chili,

Crabcakes, Andouille Sausage, Classic Sandwiches, Full Childrens Menu, Home Made Soups and Desserts

BreakfastFarm Fresh Eggs, Omelettes, French Toast, Griddle Cakes ,Yogaberry, Grits, Oatmeal

Private Parties • Full Catering Menu • Full Takeout Menu AvailableReservations Accepted and Suggested • Outdoor/Indoor Seating

Quite Possibly the Best Kept Secret in The Hamptons

[email protected] www.malloyaireast.com 631.288.2919

7 days a weekM-F 8-3S/S 8-3

Live Music • Sunday 9am - 1pm


29 Main Street • Sag Harbor • 631-725-0101

thecuddy.com

Comfort Cuisine and Hand Crafted Beverages

Brunch • Dinner • Call for Hours

Look for us on at The-CuddyLook for us on at The-Cuddy

23 Main Street • Sag Harbor • 631-725-1774

senrestaurant.com/sagharbor

Japanese Restaurant & Sushi Bar

Open 7 Days Year Round • Call for Hours

Look for us on at Sen Sag HarborLook for us on at Sen Sag Harbor


Osteria SalinaDinner

95 School Street · Bridgehampton, NY631.613.6469

www. osteriasalina.com

aa llaatteInsalata Timoteo

endive - radicchio - arugula - cherry tomato - gorgonzola16

Insalata Salinalocal farm lettuce - ricotta salata - chick peas - cucumber - tomatoes

16

Pomodoro - Cipolla Rossa - Mozzarella Frescavine ripened tomatoes - red onion - sicilian olive oil

17

Misticanza di Nonnadandelion -spinach - arugula - tomato - crispy capers - shaved aged

pecorino - basil-oil cured olive-aged red wine vinegar16

Fritto Mistoshrimp - squid - zucchini -capers-lemons- arrabiata sauce

20

Tortino di Granchiojumbo lump crab cake - citrus aioli

19

Polpo Eolianocharred octopus - fava beans -fingerling potatoes-parsley pesto

19

Timballo al SalmoneLoch Duart Organic Salmon - peperoncino oil - cucumber -

Polpettesalina meatballs - pomodoro sauce - pecorino siciliano

16

Caponata Eolianaeggplant - tomato - golden raisins - celery - agrodolce - capers

15

Cozze al Pomodoro Frescomussels - parsley - garlic - vino bianco - tomato

16

Bucatini con Sardesardines - onion - garlic - baby fennel-pine nuts-currants

24

Linguini Pescatorelittle necks - shrimp - scallops - mussels - vino bianco - tomato

32

Mezzi Rigatoni alla Sicilianaeggplant - tomatoes - olives -fresh mozzarella - basil

24

Spaghettini al Filetto di Pomodoroplum vine tomatoes - garlic- fresh basil - peperoncino

24

Orecchiette Rapini e Salsicce Fatto in Casabroccoli rabe - homemade sausage - olive oil - garlic

26

Spada alla Grigliagrilled fresh line caught swordfish - caponatina siciliano

36

Gamberoni con Couscousjumbo shrimp - saffron couscous - pine nuts - raisins - orange zest

36

Vitello con Mollicaveal rib chop - arugula - tomato - red onion

42

Bistecca alla Grigliacertified Angus strip steak - Patate al Forno

45

Pollooven roasted farm fresh chicken - Seasonal Vegetables

30

Loch Duart Organic Scottish Salmonbroccolini aglio e olio

32

10 perSpinacci – olive oil, salt, pepper

Rapini – whole garlic, olive oil

Patate al forno – olive oil, rosemary, saffron

Broccolini – whole garlic, olive oil

broccoli rabe - homemade sausage - olive oil - garlic

Antipasti

Insalate Primi

Secondi

Le Verdure

avocado

19


TONY’SASIAN FUSION

Hibachi BirthdaysBirthday entree on the house w/4 people or more

Happy Hour Special All sushi & Martinis

1/2 price from 3pm to 5pm

337 Montauk HighwayEast Quogue

631-728-8850www.TonysAsianFusion.com

Tony’s FusionWest

Westhampton Beach288.8880

Tony’s FusionExpress

Hampton Bays728.1799

Tony’sSushi II

E. Moriches878.9575

Tony’s FusionMattituck298.2158

Visit Our Locations


Cliff’sAppetizers

ChowderAlways Homemade Long Island Clam Chowder (Red)

or New England Clam Chowder (White)Cup 4.00 Bowl 5.50

Shrimp Cocktail ....................................................................8.95Clams Casino ........................................................................7.95Chopped Chicken Liver ..........................................................6.50Raw Clams on the Half Shell* ...........1/2 doz. 8.50 1 doz. 10.95Steamed P.E.I. Mussels ...........................................................9.95

Fried Clams...........................................................................6.95Creamed Herring...................................................................5.95Raw Oysters on the Half Shell* ...............................................7.95Our Own Baked Clams .........................................................6.95Jumbo Zesty Shrimp...............................................................9.95

Snack FoodMozzarella Sticks ...................................................................7.95Fried Clamari .......................................................................7.95Zucchini Sticks ......................................................................6.95Jalapeno Poppers ....................................................................6.95

Chicken Fingers .....................................................................7.95Onion Rings ..........................................................................6.75Breaded Mushrooms...............................................................6.95Broccoli Cheddar Poppers .......................................................6.95

Chicken Wings (Plain or Hot Sauce) ...............................................................................................................1/2 doz. 6.95 1 doz. 8.95Your Choice Combo (Pick any Three) ..................................................................................................................................................7.95Order of Fries ....................................................................................................................................................................................2.75Extra Salad .............................................................................................................................................3.50 Blue Cheese 50 cents extra

SteaksMarinated in Cliff’s Special Sauce and then Broiled to your Taste*

New York Shell Steak* ......................................................................................................................................................................26.95Porterhouse Steak*............................................................................................................................................................................29.95Filet Mignon*..................................................................................................................................................................................32.95Broiled Steak Burger* (Freshly Chopped lean Beef ).............................................................................................................................16.95

Seafood and ChickenSurf and Turf* ..............................................................................................................................................35.95

Lobster Tail and Filet Mignon* (Plain or Marinated—Broiled to your taste)Fresh Local Lobster (Seasonally Available) ......................................................................................Priced AccordinlyBroiled Rock Lobster Tails ..............................................................................................................................34.95

Fluffy White and Bursting From Their Shells, Served With Drawn ButterBroiled Bay Scallops in Light Wine Butter Sauce .............................................................................................19.95Fried Bay Scallops Breaded and Cooked to a Golden Brown.............................................................................19.95Fried Soft Shell Crabs Tender & Breaded, Just the way you like them ................................................................26.95Fried Jumbo Shrimp Breaded and Served with Tarter Sauce & Lemon Wedge ...................................................19.95Breaded Jumbo Shrimp Scampi Swimming in a Delicious Sauce with Touch of Garlic.......................................19.95Fried Filet of Flounder Breaded Served with Tarter Sauce and Lemon Wedge ....................................................18.95Broiled Filet off Flounder Broiled in a Light Butter Sauce................................................................................18.95Fried Seafood Platter—Soft Shell Crab, Scallops, Flounder, Shrimp and Baked Clams.......................................25.95Broiled Seafood Platter—Lobster Tail, Scallops, Flounder and Shrimp..............................................................29.95Elbow Room Chicken Grilled Breast, Roasted Red Peppers and Goat Cheese ......................................................17.95

*Consuming Raw or Uncooked Meats, Shellfish, or Fresh Shell Eggs may Increase your risk of food borne illness, especially if you have certain medical conditions.

How do you like your Steaks?Black & Blue...Charred outside, Red cold center Rare: Red Cool Center medium Rare...Red Warm Center

Medium...Pink Hot Center Medium Well...Broiled throughoutWell done...Charred outside, broiled throughout inside...Not responsible for Steaks Ordered Well Done

All Dinners served with French Fries or Baked Potato, Salad, Rolls and ButterChildren’s menu Available (12 yrs and under) $5.00 Extra Plate Charge—No Substitutes

Baked Sweet Potato .75 cents extra w/entrée...Vegetable Ala Carte...3.00Homemade Creamed Spinach, Mashed Cauliflower or Seasoned Vegetables

Cliff’s Elbow Room1549 Main Road, Jamesport631-722-3292

Cliff’s Elbow Too!1085 Franklinville Road, Laurel

631-298-3262

Cliff’s Rendezvous313 East Main Street • Riverhead

631-727-6880www.elbowroomli.com LIKE US ON FACEBOOK facebook.com/cliffselbowroom


RAW BARLocal Little Neck Clam*s ½ Dozen $11Peconic Pride Oysters* ½ Dozen $16

Wild Shrimp Cocktail $15Sesame Pepper Seared Tuna* $17/$34

Sampling of All $35“All served with Traditional Accompaniments”

APPETIZERSCG Chopped Salad $13

Leaf Lettuce, Red Onion, Paquillo Peppers, Fresh Mozzarella,Candied Walnuts,

Golden Raisins, Balsamic Vinaigrette

BLT Caesar’s Salad $13Apple Wood Smoked Bacon, Sundried Tomatoes, Garlic Crou-

tons, Shaved Reggiano

“Always Seasonal” Grilled Artichoke $16Asparagus, Shaved Reggiano, 15 year old Balsamic Vinegar

Steamed Mussels $14Spanish Chorizo, Cannellini Beans, Cumin Fennel Tomato Broth

Polenta Dusted Calamari $15Sweet Lemon Aioli, Spicy Imported Tomato Ragout

Antipasto Platter $14Fresh Mozzarella, Spicy Coppa, Sopressata, Prosciutto di

Parma, Roasted Peppers, Olives, Grilled Bread

“Nothing But Crab” Cake $15Wild Mushrooms, Apple Wood Smoked Bacon,

Sweet Pepper Aioli

Long Island Duck Confit $14Braised Lentils, Shaved Gala Apple, Sundried Cherries,

Duck Walk Vineyard Port Reduction

ENTREESSpaghettini with Rock Shrimp & Lobster Fra Diavolo $28

Fresh Basil, Imported Cherry Tomatoes, Red Pepper Flakes

Seasonal Vegetable Fricassee $24Sundried Tomatoes, Lentils, Fresh Herbs,

Crumbled Goat Cheese

Grilled Wild Shrimp $28Cannellini Bean Ragout, Pea Tendrils, Basil Vinaigrette

Pan Roasted Local Fluke $29Toasted Farro, Baby Spinach, Five Olive Tapenade

Grilled Scottish Salmon* $28Braised French Lentils, Caramelized Baby Carrots,

Chive Beurre Blanc

Seared Montauk Sea Scallops $31Summer Vegetable Fregola, Black Truffle Butter

Roasted Free Range Chicken $27Horseradish Smashed Potatoes, North Fork Baby Spinach,

Rosemary Jus

Broiled Filet Mignon* $37Smashed Potatoes, Grilled Asparagus, Crumbled Maytag Blue,

Chianti Bordelaise

Coca Cola BBQ Boneless Short Ribs $29Horseradish Smashed Potatoes, Tobacco Onions

Day Boat Stew $28Monkfish, Shrimp, Scallops, Potato, Baby Carrots, Tomato Fume

Steamed Hard Shell Lobster P/Awith Choice of Side

SIDES $9Horseradish Smashed Potatoes

Braised French LentilsCannellini Bean Ragout

Toasted FarroSummer Vegetable Fregola

SIDES $12Grilled Local AsparagusSautéed North Fork Baby

SpinachWild Mushroom Fricassee

Truffle Parmesan FriesLobster Mac & Cheese

Chef Brian Cheewing

1109 Noyac Road, Southampton, NY • 631.283.2277

Open 7 days at 5 p.m.www.TheCoastGrill.com

Happy H

our

at the

Bar

5-6pm

every d

ay


VICKI’S VEGGIESCelebrating 32 Years & � ree GenerationsCORN • TOMATOES • BERRIES • FLOWERS • PLANTS

PIES • BREAD • SPINACH • LETTUCE & MORE

Open 7 Days, 7 AM - 8 PM596 MONTAUK HIGHWAY, AMAGANSETT

[email protected] FIND US ON FACEBOOK • VICKIS VEGGIES AMAGANSETT

Local & Organic

631.267.8272


Villa Italian Specialties

7 Railroad Avenue, East Hampton 631-324-5110OPEN EVERYDAY • Across from R.R. Station

order online www.villaitalianspecialties.com

Francesco, Jerry and our Familieswould like to thank all of our loyal

customers for your support and patronage to our Family Business

HEROSSANDWICHESHOT or COLD

SAUSAGE FORTHE GRILL

Sweet, Fennel,Hot

ITALIANGROCERIES

PREPARED TAKE OUTDINNERS

Single &Family Style

HOMEMADECheesy Garlic

Bread

MOZZARELLAMade Fresh Daily

CATERING ALWAYS

AVAILABLE

Chopped SaladStation

FRESH PIZZADOUGH

PERSONALPIZZA’S

Serving Breakfast Cappuccinos, Espresso & Fresh Brewed Coffee


APPETIZERSBaked Clams 4 pieces, breaded with lemon wedges (when available) . . . . . . . .$9.95

Mussels Marinara with fresh garlic bread . . . . . . . . . . . . . . . . . . . .$9.95

Calamari with marinara sauce & lemon wedges . . . . . . . . . . . . . . . . . .$9.95

BBQ or Buffalo Shrimp 6 pieces with celery & blue cheese . . . . . . . . . . . .$9.95

BBQ or Buffalo Wings 8 pieces . . . . . . . . . . . . . . . . . . . . . . . .$6.95

Stuffed Peppers 2 pieces with sauce and cheese (when available) . . . . . . . . .$6.95

Rice Ball with sauce & cheese . . . . . . . . . . . . . . . . . . . . . . . . . .$6.95

Fresh Mozzarella with tomato, basil & olive oil . . . . . . . . . . . . . . . . . .$9.95

Hot Pepper Poppers 6 pieces with cheddar cheese . . . . . . . . . . . . . . .$6.95

Zucchini Sticks fried, breaded with marinara sauce . . . . . . . . . . . . . . . .$6.95

Mozzarella Sticks 6 pieces with marinara sauce . . . . . . . . . . . . . . . . .$6.95

Corn Fritters 15 pieces . . . . . . . . . . . . . . . . . . . . . . . . . . . .$6.95

Cheese Quesadilla add chicken $3; add shrimp $6 . . . . . . . . . . . . . . . .$6.95

Fried Ravioli 6 pieces with pink basil dipping sauce . . . . . . . . . . . . . . . .$9.95

Fried Macaroni & Cheese Bites 10 pieces . . . . . . . . . . . . . . . . . . .$6.95

Fried Shrimp Basket 6 pieces . . . . . . . . . . . . . . . . . . . . . . . . .$9.95

Soup of the Day/Seafood Soup of the Day . . . . . . . . . . . . . . $4.95/5.95

SALADS Small Large

House Salad mixed greens & veggies . . . . . . . . . . . . . . . . $4.95 . . .$8.95

Antipasto Salad mixed greens, salami, ham, pepperoni, provolone & veggies . . . . . . . . . . . . . . . . . . . $6.95 . . .$10.95

Spinach Salad fresh mushrooms & bacon in a warm olive oil vinaigrette . $6.95 . . .$10.95

Chef Salad mixed greens, meats, eggs & veggies . . . . . . . . . . . $6.95 . . .$10.95

Caesar Salad romaine, croutons & special dressing (anchovies upon request) . . . . . . $6.95 . . .$10.95

Greek Salad romaine topped with croutons & special dressing (anchovies upon request) . $6.95 . . .$10.95

Gorgonzola Salad mixed greens & veggies topped with roasted red peppers, artichoke hearts & gorgonzola cheese . . . . . . . . . . . . . . . . . $6.95 . . .$10.95

Fresh Mozzarella, Tomato & Basil over lettuce . . . . . . . . . . $6.95 . . .$10.95

*** Add Grilled Chicken $3 *** Add Grilled Shrimp $6

PASTA SELECTIONSSpaghetti or Penne with tomato sauce . . . $8.95

Spaghetti or Penne with marinara sauce . . $8.95

Spaghetti or Penne with meatballs . . . . .$10.95

Spaghetti or Penne with garlic & oil . . . . $8.95

YOUR CHOICE PASTASPenne, Fettuccine, Linguini or Spaghetti Pasta with choice of alfredo, carbonara, pink basil, or bolognese sauce . . . . . . . . $12.95

Tortellini or Cheese Ravioli (spinach/meat rav. add $2 – lobster rav. add $5) with choice of alfredo, carbonara, pink basil, or bolognese sauce . . . . . . . . $14.95

*** Add Grilled Chicken $3 *** Add Shrimp $6

PASTA SPECIALTY DISHESPenne Alla Vodka sautéed onions & smoked bacon in a pink vodka sauce . . . $14.95

Penne Primavera with marinara sauce . . . . . . . . . . . . . . . . . . $13.95

Tortellini or Cheese Ravioli with marinara sauce (spinach/meat add $2) . . . $12.95

Tortellini Alfredo cream & pecorino romano cheese (spinach/meat rav. add $2) . . . . . . . . . . . . . . . . . . . . . . . . . $14.95

Tortellini Bolognese with meat sauce . . . . . . . . . . . . . . . . . . $14.95

VEAL SELECTIONSVeal Parmigiana . . . . . . . . . . . . . . . . . . . . . . . . . . . . $16.95

Veal Francaise with white wine & lemon butter . . . . . . . . . . . . . . . $16.95

Veal Marsala with marsala wine & sautéed mushrooms . . . . . . . . . . . $16.95

Veal Picatta with a white wine, lemon butter caper sauce . . . . . . . . . . $16.95

BAKED PASTASEggpplant Rollatine

stuffed with ricotta, provolone, grated cheese & basil . . $14.95

Eggplant Parmigiana served with spaghetti . . $12.95

Meat Lasagna layered with meat ragu, ricotta & mozzarella cheese . . . . . . . . . . . . $13.95

Baked Ziti ricotta, tomato sauce & mozzarella cheese . . $11.95

Ziti Bolognese meat sauce & mozzarella cheese . . . . . . . $13.95

Stuffed Shells ricotta, tomato sauce & mozzarella cheese . . . . . . $12.95

Manicotti wrapped & stuffed with ricotta . . . . . . . . $12.95

GLUTEN-FREE OPTIONS10” Cheese Pizza . . . . . . . . . . . . . . . . . . . . $10.95

Penne Pasta with Grilled Chicken and steamed broccoli in a butter sauce . . . . . . . . . . . . $12.95

Cheese Ravioli in a seasoned tomato sauce . . . . . . . . . $12.95

KIDS CORNER

C . . . . . . . . . . . . . . . . . . . . . . $12.95

C . . . . . . . . . . . $13.95

C . . . . . . . . . . . $13.95

C . . . . . . . . . . . . . . . $13.95

G $14.95

G w . . . . . . . . . . . . . . . . . . . . . $14.95

C . . . . . . . . . . . . . . . $14.95

F . . . $15.95

F . . . . . .$9.95

C . . . . . . . .$9.95

. . . . . . . . . . . . . . . . . . . . . . . . $21.95

S . . . . . . . . . . . $16.95

S . . . . . $18.95

S . . . . . . . . . . . . . . . . . . . . . $16.95

A . . . . . . . . . . . . . . $18.95

L . . . . . . . . . . . . . . . . . . $14.95

S . . . . . . . . . . . . . . . $16.95

F . . . . . $14.95

S . . . . . . $21.95

. . . . . . . . . . . . . . . . . . .$3.95

S . . . . . . . . . . . . . . . . . . . . . . . . . $4.95

O . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6.95

G . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$2.95

G . . . . . . . . . . . . . . . . . . . . . . . . .$3.95

M . . . . . . . . . . . . . . . . . $5.50

S . . . . . . . . . . . . . . . . . . . . . . . . $5.50

S . . . . . . . . . . . . . . . . . . . . . $5.50

S . . . . . . . . . . . . $4.95/5.95

COLD SALADS (by the pound)

WRAPSCrispy Chicken with sliced avocado, field greens, tomatoes & honey mustard sauce $8.95

Grilled Chicken with fresh mozzarella, tomatoes & roasted peppers $8.95

BBQ or Buffalo Chicken with lettuce, mozzarella, blue cheese dressing $8.95

Caesar Salad with romaine hearts, croutons, romano cheese & caesar dressing $6.95

Chicken Caesar Salad with grilled chicken $9.95

Grilled Veggie eggplant, zucchini, squash, peppers, red onion, lettuce & fresh mozzarella $8.95

Create Your Own Wrap . . . . . . . . . . . . . . . . . . . . . starting at $7.95

EPPI ROLLS (with side of sauce)

Chicken Parmigiana $7.95

Vegetable broccoli, mushrooms, onions, eggplant, tomatoes, peppers, mozzarella $8.95

Sausage, Pepper & Mozzarella $7.95

Ham, Pepperoni, Ricotta & Mozzarella $7.95

Shrimp sautéed shrimp with marinara & mozzarella $11.95

BBQ or Buffalo Chicken $7.95

The Ross Special broccoli, caramelized onions, marinara, ricotta & mozzarella with a sesame seed crust $9.95

Create Your Own Eppi . . . . . . . . . . . . . . . . . . . . . . starting at $7.95

Fresh Mini Mozzarella Balls Cucumber & TomatoGrilled Veggies

Antipasto Fruta da MareCalamari Salad

Tortellini PestoFusilli w/ grilled chicken

Penne w/ prosciutto

o

Chicken Tenders 2 pieces served with French fries . $4.95

Pasta Plate choice of spaghetti, penne, or bowtie

pasta in a butter sauce . . . $4.95

. . . . . . . . . . . . . . . . . $4.95

C . . . . . . . . . . . . . . . . . . . . . . . . $4.95

C . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.95

C . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.95

T . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$1.00

I

. . . . . . . . . . . . . . . . . . . . . . .$5.95*

PIZZA

FREE DELIVERY(631) 329-1800 FAX: (631) 329-2121

281 Springs Fireplace Rd. East Hampton • mypepperonis.com

UNIQUE SEASONED CRUSTS

DAILY SPECIALS

LUNCHEONS & DINNERS

CATERING AVAILABLE


HAIL TO THE CHEF.

“The new menu at East Hampton Point is wonderful. Loved the striped bass and the fettucini with shrimp was out-of-this-world. That new chef is really good.” – Donald P.

“I was crazy about the lamb meatballs and the crispy calamari was just perfect. The service was first rate too. Our waitress was so friendly and had great suggestions. – Evelyn G.

“We went to a gorgeous wedding last week. So beautiful and the food was sensational. What a terrific new chef they’ve got. – Roger & Ann W.

“We were spending the weekend at one of the luxurious suites at the East Hampton Point Hotel and were we surprisedhow fantastic the new chef ’s food is in the restaurant! Bouillabaisse in a saffron broth better than anything in Paris and

my girlfriend said it was the best strip steak ever. We’re coming back! – Robert C.

“I’m keeping my boat at the Point Marina this summer, service has been excellent but the restaurant really blew mymind. I always heard the place was great-looking (and it was!) but the food was a big surprise! That menu had something

delicious for everyone. The Day Boat Halibut was my favorite! – Len S.

“The sunset and the views were so romantic and that James Carpenter is some fantastic chef! Is he married??? – Angela W. A single female foodie

EAST HAMPTON POINT RESORTRestaurant Hotel Marina Special Events

295 Three Mile Harbor Rd. East Hampton631-329-2800

www.easthamptonpoint.com


(631) 288-1485AT THE DUNE DECK HOTEL

DUNE ROAD, WESTHAMPTON BEACH

LIGHT FAREEdamame …8

Steamed, Old Bay Seasoning

Grilled Mexican Corn …5Queso Fresco, Chilean Lime

Steamed Little Neck Clams ... 15Fresh Herbs, Tomato Oil, Garlic and White Wine

Steamed Mussels …14Fresh Herbs, Tomato Oil, Garlic and White Wine

Crispy Lump Crab “Comets”…16Pineapple, Mango, Fresh Chili

Tamarind Ketchup

*Shrimp Cocktail …15Sauce Trio, Classic Cocktail, “Crab Shack” and Green

Smoked Chicken Quesadilla …14Guacamole, Black Bean Salsa

Hummus Platter …12Sliced Cucumbers & Carrots, Flatbread

Semolina Crusted Calamari …14Yuzu Butter, Flat Leaf Parsley

SOUPSNew England …8Chef’s Choice …7

SALADSSaltwater House …8

Field greens, House Vinaigrette

“westhampton” ...12Organic Field Greens, Candied Walnuts,

Gorgonzola, Tart Cherry Vinagrette

Watermelon and Beefsteak Tomato …12Fresh Goat Cheese, Sherry Vinaigrette, Cilantro

Chicken Milanese …18Tri-color Salad, Tomato, Basil,

Virgin Olive Oil, Shaved Parmesan

“Grilled Caesar”…11Romaine, Caesar Dressing

With Chicken…16 With Shrimp…18

PIZZASPear and Gorgonzola …14

Mozzarella, Caramelized Onion

Hamptons Margarita …13Virgin Olive Oil, Roma Tomato, Fresh Mozzarella

Greek Salad Pizza ... 14Tomato, Cucumber, Feta, Red Onion, Black Olives,

Oregano Vinaigrette

SANDWICHES(All served with French Fries.

Sweet potato fries $1.50 extra)

*Saltwater Burger …14Steak Sauce, Blue Cheese, Onion Strings

Buffalo Chicken Wrap …12Bleu Cheese, Lettuce, Tomato, Red Onion

Portobell Burger ... 11Grilled Portobello Cap, Roasted Red Pepper,

Mozzarella, Roasted Garlic Aioli, English Muffin

MAIN FAREFish and Chips…18

Tartar Sauce, Malt Vinegar, Sweet Potato Fries

Fish Tacos …18Beer-Battered Sole, Pico de Gallo,

Black Bean Salsa

Lobster Roll … 22 (the fan favorite!)Toasted Bun

Linguini and clam sauce ... 20Steamed Little Necks, White Wine, Garlic,

Olive Oil

Lobster … Mkt1 ¼ lb. Corn on the Cob

New Potatoes, Drawn Butter

*Grilled “Fish of The Day”… MktGrilled Pineapple, Field Greens, Lemon Vinaigrette

(The items listed below are availableafter 5pm daily)

Grilled Citrus Chicken“Under Brick” ... 22

Sauteed Garlic Spinach, Vegetable Quinoa Pilaf,Lime Butter Sauce

*Crispy Skin Atlantic Salmon …26Fire Roasted Peppers, Fresh Herb Salad,

Mustard Seed Vinaigrette, Lemon Potato Puree

*“Campfire Rub” Culotte Steak … 24Corn Pudding, Asparagus, Shiitake Mushroom,

Onion Marmalade

CHILDREN’S MENU …9(For those 10 & under. Served

with French Fries)

*Hamburger * Chicken FingersHot Dog

DESSERTSSnowball In Hell …7

Toasted Coconut Rolled Vanilla GelatoHot Fudge, Whipped Cream

Flying Saucer ... 7Vanilla Ice Cream, Chocolate Chunk Cookies,

Chocolate Crunchies

Brownie Fudge Sundae …9Homemade brownie, topped with vanilla ice

cream, hot fudge & whipped cream

Summer Fruit Salad ...8A Selection of Seasonal Fruit,Saffron Syrup, Passion Sorbet

Golden Pineapple Brulee …8Greek Yogurt Gelato

Chocolate Chip Mint Pie …9Mint chip ice cream in our chocolate crust,topped with hot fudge and whipped cream

Marc’s Famous Cheesecake …9Fudge Glazed, Pretzel Crust

Executive Chef: Marc Melillo

LIGHT FARE

EDAMAME...8 Steamed, Old Bay Seasoning

CAPRESE SKEWERS...8 Mozzarella, Basil, Tomato, Balsamic Reduction

STEAMED MUSSELS...12 White Wine, Leeks, Garlic, Fries

CRISPY CALAMARI...12 Cherry Peppers, Garlic, Spicy Aioli

CRAB FRITTERS...14 Panko Crusted, Cajun Remoulade

MARTINI OF SHRIMP COCKTAIL...12 Chilled, House Cocktail Sauce

PEAR & GORGONZOLA PIZZA...14 Mozzarella, Caramelized Onions

COCONUT SHRIMP...12 Coconut Flakes, Sweet & Sour

HUMMUS...9 Grilled Flatbread, Seasonal Vegetables

CHOWDERS

Manhattan or New England...7

SALADS

CHICKEN WASABI...15 Spice-Rubbed, Mixed Greens

SALAD PIZZA...12 Field Greens, Tomatoes, Gorgonzola,

Balsamic Vinaigrette

WATERMELON & FETA...12 Field Greens, Red Onion, Light Vinaigrette

“GRILLED” CAESAR...10 Romaine, Caesar Dressing

With chicken...16

HOUSE...7 Balsamic Vinaigrette

MAIN FARE

FISH & DIPS...18 Cajun Remoulade, Tequila Lime Aioli,

Key Lime Tartar...with fries

*PETITE SIRLOIN...24 Gorgonzola, Onion Strings

SEAFOOD BROCHETTES...22 Tuna, Halibut, Tilapia

GRILLED CHICKEN…18 Feta, Cucumber, Olives

BAJA FISH TACOS...16 Seasoned Tilapia, Tequila-Lime Aioli

ALASKAN HALIBUT...23 Mango & Red Pepper Salsa

*SEARED AHI TUNA...18 Spice Rubbed, Wasabi Sauce

SANDWICHES (w/fries)

*SALTWATER BURGER...14 Steak Sauce, Bleu Cheese, Onion Strings

CRABCAKE SANDWICH...15 Panko Crusted, Chipotle Remoulade

CAJUN CHICKEN...14 Lettuce, Tomato, Onion,

Grilled Flatbread, Spicy Aioli

CARRIBEAN HALIBUT...16 Coconut Crusted, Key Lime Tartar Sauce

LOBSTER ROLL...18 Toasted bun

*Consuming raw or undercooked meats, fish or shellfish may increase risk of food-borne illness, especially if you have certain

medical conditions. Cooked to your liking.


CIRCLE MBEVERAGE

650 rtE 25a roCky point, ny 11778

Call: (631) 244-2566

160 Montauk hwy wEsthaMpton BEaCh, ny 11978

Call: (631) 288-3040

45ft. of Craft spECialtiEs8 growlEr linEsovEr 600 Brands

BEEr • soda • watEr • iCErEsidEntial & wholEsalE

dElivEry availaBlEwE now havE lotto

E-mail: [email protected]


Celebrating our 34rd AnniversaryCelebrating our 35th AnniversaryCelebrating ou 36th Anniversary

Casual Coastal CuisineLunch & Dinner 7 Days

Amazing Sunsets / Boaters Welcome

41˚ 02’ 45.11˚N -71˚ 57’ 44.88”

Dubbed a “perfect destinationfor sunner dining”-The New York Times

Named one of the topfive water view

dining spots on theEast End-Newsday

16 Navy Road, Montauk / 631.668.6868 / navybeach.com


540 Dune Rd., Westhampton Beach

288-5810 CasualOutdoor

Dining OnThe Bay

APPETIZERSMOZZARELLA STICKS Beer-battered served with marinara.

CHICKEN TENDERS Served with honey mustard.BOWL OF SHRIMP You peel’em baker’s dozen.

BUCKET OF STEAMERS Freshly steamed in our house broth. Servedwith drawn butter.

STUFFED QUAHOG Pronounced “ko-hog”-our version of Cape Codbaked clam.

CAJUN CALAMARI Deep fried and spicy, served with marinara.MUSSELS FRA DIAVLO Steamed in our spicy marinara.

FIRECRACKER SHRIMP With Thai-Chili GlazeBASKET OF FRIES With Old Bay Seasoning

SURF SHACK’S FAMOUS WINGS Small or LargeBASKET OF FRIES

STUFFED LOBSTER A fresh Maine lobster, stuffed with our crabmeatstuffing & baked to perfection.

WHOLE LOBSTER Broiled or steamed.COCONUT SHRIMP A Shack favorite, battered and coconut dipped.

Served with honey-mustard sauce.GARLIC-LIME SHRIMP perfectly seasoned, grilled & served atop a bed

of rice with a light citrus sauce.CRAB CAKES Hand made, on a bed of greens.

Served with rice, corn salad & Cajun remoulade.

CAJUN CATFISH Dipped in our Cajun spices & served with rice andSouth Fork corn salad.

FISH & CHIPS Beer battered, served with fries, malt vinegar & our key lime tartar sauce.

CAJUN STEAK FRITTERS Sirloin, dipped in Cajun spices, with shoe-string fries & Cajun Aioli.

& our key lime tartar sauce.TIJUANA CHICKEN Grilled breast, marinated in Cuervo tequila & cit-

rus juice. Served with rice & corn salad.

LOBSTER ROLL A summer classic, served on a toasted bun.CAJUN CHICKEN Grilled and topped with lettuce, tomato & Cajun re-

moulade.SURF SHACK CHICKEN Boneless breast topped w/melted mozzarella &

marinara.*HAMBURGER With lettuce & tomato.

*CHEESEBURGER American, Cheddar, Mozzarella or Bleu.

BAR-B-Q BURGER Basted w/bbq sauce, cheddar cheese & Cajun onionstrings.

VEGGIE BURGER With lettuce & tomato.CAJUN CHICKEN WRAP With chopped lettuce, onion and tomato, with

ranch dressing.CHICKEN CAESAR WRAP Grilled breast with romaine, parmesan and

our house Caesar dressing.

SALADS

KIDS MENU

HOUSE Mixed greens with tomato, Bermuda onion and olives.

WASABI GRILLED SHRIMP Grilled shrimp over field greens, toppedwith our wasabi dressing.

BAYSIDE BLEU With crumbled bleu cheese and house dressing.

CAESAR Topped with herbed-garlic croutons, w/chicken or shrimp.

ICEBERG WEDGE Served w/crumbled bleu, smoked bacon, housedressing & chopped tomatoes.

WATERMELON & FETA With organic field greens, red onion and ourlemon vinaigerette.

SURF SHACK Grilled chicken, mixed greens, tomato, onions, walnuts, craisins & crumbled bleu, topped with our house dressing.

(kids under 12)*Hamburger * Fingers * Hot Dogs * Grilled Cheese * all served with

fries.

PLATTERS

SANDWICHES (all served with fries)

“SURF SHACK LOBSTER BAKE” Lobster, steamers, shrimp, mussels, corn & potato.

“BUFFALO” POPCORN SHRIMP WRAP Tossed in our famous wing sauce with greens, onion, tomato and bleu cheese dressing.*Consuming raw or uncooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Cooked to your liking.

CHOWDERSNew EnglandManhattan

John Scott’sJohn Scott’s


2 Dinners & 1 Bottle of Wine

FOR ONLY $29.98 Includes Soup or Salad

7 Days a Week – Starting @ 5:00pm Regular Menu Always Available

Dinner Served @ 5:00pm Check out our menus online – www.joneseys.net

Bar Opens @ 12 Noon OPEN 7 Days

141 Montauk Highway Westhampton Beach

Next to the True Value Hardware Store

631-288-6750 www.joneseys.net Monday Night is Burger Night $6.95 Burger w/ Fries or Salad

All Toppings Only 50 Cents

Restaurant

3 Course Prime Rib Dinner Only $18.95

Thursday Evenings


OPEN 7 DAYS FOR LUNCH AND DINNER COME BY BOAT OR CAR!WWW.TIDERUNNERS.COM

MONDAYTWIN

LOBSTER NIGHTTwo 1lb Lobsters

Baked Potato & Corn $24.95

HAPPY HOUR 4PM - 7PM$5 Margaritas

$4 Corona LightLIVE MUSIC with Jimmy Maz

WEDNESDAYTWIN

LOBSTER NIGHTTwo 1lb Lobsters

Baked Potato & Corn $24.95

HAPPY HOUR 4PM - 7PM$4 Corona Light

LIVE MUSIC with Steve Fredricks

THURSDAYCLAM BAKE NIGHT

1lb Lobster, Baked Clam,Steamed Mussels,

Baked Potato & CornFree Peroni Draft

$26.95HAPPY HOUR 4PM - 7PM

$3 Miller LightLIVE MUSIC with Joe Allegue

TUESDAYTWIN LOBSTER TAIL

NIGHTTwo 5oz Lobster tailsBaked Potato & Corn

$32.95HAPPY HOUR 4PM - 7PM

$3 Bud LightLIVE ACOUSTIC MUSIC

WEEKLY SPECIALS

FRIDAYWORLD FAMOUS

HAPPY HOUR4-7PM

$4 Corona & Corona Lights-The 1st 100 customers receive one Free Corona-

Coors Light Special 9-11pm

“BEAT THE CLOCK LOBSTER SPECIAL”

Twin 1lb Lobsters, Baked Potato & Corn

5-6pm $24.956-7pm $28.957-11pm $32.95

Live Reggae Music / DJ Soco

SUNDAY BRUNCH 12-3PMHAPPY HOUR 4-7PM $3 Beer Specials

$3 Miller Lite • $6 Forster Oil CansTWIN LOBSTER NIGHT

Two 1lb Lobsters, Baked Potato & Corn $28.95Live Music: Brian & Eddie 3:30 - 6:30pmNew Life Crisis 6:30 - 9:30pm / DJ Soco

SATURDAYCome Watch the Boat Parade

HAPPY HOUR4-7PM

$3 Beer Specials12-4pm $4 Sam Adams Draft & Bottle

4-7pm $4 Beer SpecialsLive Music 6:30-9:30pm

CLAM BAKE NIGHT1lb Lobster, Baked Clam,

Steamed Mussels,Baked Potato & Corn

Free Peroni Draft$26.95

HAPPY HOUR 4PM - 7PM$3 Miller Light

LIVE MUSIC with Joe Allegue

12-3PMH

5-6pm6-7pm

7-11pm


SOUND AVE (CR 48)

WESTLANE�

TANGEROUTLETS

Å SPLISHSPLASH

LONG ISLANDAQUARIUM

DOWNTOWNRIVERHEAD

NORTHFORK WINERIES

Æ

FROMLIE EXIT 73 Æ

FROMRT 25A Æ

FROMLIE EXIT 72 Æ

FROMLIE EXIT 71 Æ

ÅGREENPORT

FROM

ÅHAMPTON BAYS& SOUTH FORK

FROM

Å ORIENT FERRY

FROM

Ç FROMSUNRISE HWY (RT 27)

HCR 58

RT 25

RT 25

RT 25

RT 24

RT 24

CR 105

* Menu items & prices subject to change *


APPETIZERSAgedashi Tofu 7.00Edamame 5.00Gyoza – Pork (steamed or fried) 7.00Gyoza – Vegetable (steamed or fried) 7.00Shumai 7.00Crispy Oyster 12.00Rock Shrimp 14.00Fried Calamari 12.00Shrimp O’Dynamite (sautéed shrimp) 11.00w/spicy BBQ sauceShrimp Tempura by the piece 3.00Vegetable Tempura 10.00Vegetable Spring Roll 7.00Yakisoba 11.00(stir-fried noodles & vegetables w/chicken & shrimp)Negimaki Beef 10.00Grilled Calamari w/ginger sauce 9.00Grilled Misoyaki Salmon 10.00Grilled Hamachi Kama (ask server) 11.00Grilled Miso Black Cod 11.00Fried Long Island Whole Flounder 16.00w/ponzu sauce

KuwayakiMoriawase 10.00(chicken, beef, tsukune & shrimp)Beef 3.50Japanese Eggplant 3.00Negima (duck w/scallion) 4.50Scallops w/bacon 5.00Shiitake Mushroom 3.00Shrimp 3.00Yakitori (chicken) 3.00

**FROM SUSHI BAR**Carpaccio (tuna or salmon)** 12.00Tuna Tartare** 13.00Takosu 10.00Long Island Fluke Usuzukuri** 12.00Yellowtail Jalapeño** 14.00Tuna or Salmon (avocado salad)** 15.00

SOUPSMiso Soup 3.00Miso Kenchin (w/eastern vegetables) 9.00Soba Noodles 8.00Seafood Miso Chowder 21.00

SALADSOhitashi 6.00Hijiki 6.00Sesame Wakame 6.00Mixed Seaweed Salad 6.00Zokkon Salad 8.00Teriyaki Chicken Salad 10.00

ENTREES(includes Miso Soup & Rice)Stir-Fried Vegetables (w/fried tofu) 19.00Grilled Chicken (w/teriyaki sauce) 21.00*Grilled Salmon (cooked to your liking) 23.00*Grilled Tuna (cooked to your liking) 25.00*Steak Saikoro (cubed beef w/oroshi sauce) 25.00Bang Bang Chicken (w/broccoli & rice) 22.00Grilled Mongolian Beef (w/veggies) 25.00

ROLL & HAND ROLLSAvocado Roll 6.00California Roll 6.50Dakota Roll 7.50(crab stick, avocado, onion, cucumber, tempura flakes)Eel Roll 8.00Futomaki 13.00(spinach, crab stick, egg, kampyo, tobiko, avocado, cucumber)JB Roll (smoked salmon, cream cheese) 10.00Kappa Maki (cucumber roll) 6.00Negihama** (yellowtail/scallion roll) 7.00Rainbow Roll 14.00(7 kinds of sashimi over California Roll)Salmon Roll** 7.00Shrimp Roll** 7.00Shrimp Tempura Roll 10.00Soft Shell Crab Roll 15.00Soba Roll (soba noodles, scallion, ginger) 8.00Spicy Tuna Roll** 8.00Tekka Maki Tuna Roll** 8.00Sweet Potato Roll 6.00Vegetable Roll 10.00Spicy Salmon Roll** 8.00Fried Oyster Roll 11.00Spicy Scallop Roll** 12.00

SPECIAL ROLLSDancing Eel Roll 14.00(smoked eel on top of California Roll)Naruto Maki** 13.00(crab stick, tuna, tobiko, avocado wrapped in cucumber)Sweet Heart Roll 15.00(shrimp, avocado, tempura wrap w/spicy tuna)Tuna Sandwich** 13.00(spicy tuna, tobiko, scallion, tempura flakes)Volcano Roll 12.00(chopped clam, tobiko, cucumber w/spicy sauce, on topof California Roll)Zokkon Sushi Pizza**14.00(spicy tuna, seaweed salad, tobiko, crabmeat, w/eelsauce & spicy mayo on top)Pink Lady Roll 16.00(lobster, shrimp, crabmeat, asparagus, avocado & spicymayo, wrapped in rice paper)Red Dragon Roll** 15.00(spicy tuna on top of California Roll)Green Dragon Roll** 15.00(eel, cucumber roll, with avocado on top)Sun Flower Roll 14.00(fried fish w/tobiko, avocado, crabmeat & creamcheese)

SUSHI & SASHIMICrab Stick 3.00Eel 4.00Fluke** 4.00Flying Fish Roe** 4.00Fresh Salmon** 4.00Ikuru (salmon roe)** 4.00Mackerel** 3.00Octopus 4.00Shrimp 4.00Smoked Salmon 4.00Spicy Flying Fish Roe** 4.00Squid** 4.00Surf Clam 4.00Sweet Shrimp** MPTamago (cooked egg omelet) 3.00Tuna** 5.00Quail Egg** 2.00Uni (Sea Urchin)** 7.00Wasabi Flying Fish Roe** 4.00Yellowtail** 5.00Blue Fin Toro** (seasonal) MPStriped Bass** 4.00Alaskan King Crab** 7.00Sea Scallop** 4.00Bonito** 4.00

ASSORTMENTS & SPECIALITIESSushi Plate** 22.00(1 Tuna Roll & 7ppcs. Sushi, Chef’s choice)Sashimi Deluxe** 30.00(18 pcs., Chef’s choice)Chirashi** 25.00(an assortment of sashimi on bed of seasoned rice)Unadon 25.00(broiled eel w/tasty sauce on bed of rice)Tekkadon** 25.00(tuna sashimi on bed of seasoned rice)Sushi & Sashimi Deluxe** 50.00(1 California Roll, 1 Tuna Roll, 7 pcs. Sushi & 12 pcs.Sashimi, Chef’s choice)Sushi & Sashimi Deluxe for Two** 75.00(1 Tuna Sandwich, 1 Dakota Roll, 1 Eel Roll, 14 pcs.Sushi & 15 pcs. Sashimi, Chef’s choice)

We at Zokkon offer a full take-out menu. Catering available for all occasions, small or large.

* This menu item can be cooked to order** Consuming raw or undercooked meats, fish, shellfishor fresh eggs may increase your risk of foodborne ill-ness, especially if you have certain medical conditions.

Featuring All Your Favorite Dishes and Items as our sister restaurant Suki Zuki

47 Montauk HighwayEast Hampton, NY 11937Phone (631) 604-5585


APPETIZERSFresh Clams on the Half, dozen ....................................................... 14.95Steamed Clams ...................................................................................... 13.95Clams Casino .......................................................................................... 10.95

6 clams in garlic butter, onions, topped with bacon & cheese.Baked Clams............................................................................................. 9.50Our Famous Steamed Mussels ........................................................ 13.95

choice of white wine & garlic or Marinara sauceBuffalo Shrimp ....................................................................................... 10.95Homemade Crab Cake ........................................................................9.95Nachos Grande ........................................................................................11.95Quesadilla .................................................................................................9.95Buffalo Wings; mild, medium or hot .............................................. 9.95Chicken Fingers ....................................................................................... 8.95Mozzarella Sticks .................................................................................... .7.95

SALADSGrilled Chicken Salad ....................................................................... 13.95

with grilled chicken and corn relishSpinach Salad ...........................................................................................11.95

Spinach, mushrooms, bacon & hard boiled egg Served w/ bacon-cider vinaigretteChicken Salad Platter ........................................................................ 10.95Tuna Salad Platter ..................................................................................9.95

Chicken or Tuna Salad served w/corn relish over fresh greensTaco Salad ..................................................................................................11.95Garden Salad ............................................. large 6.50 ........... small 5.50Caesar Salad ............................................................................................. 8.50 with Shrimp ......................................................................................add 8.00with Chicken....................................................................................add 5.00

SOUPSChili w/the works ......................................Pint 7.50 ......... Quart 11.50Manhattan or New England Clam Chowder ..............................................................................Pint 5.95 ..........Quart 9.95

SIDESFrench Fries .................................................small 3.50 ............ large 4.50Onion Rings ................................................small 4.00 ............ large 5.00Sweet Potato Fries ....................................small 4.00 ............ large 5.00Baked Potato (served after5 p.m.) ...................................................3.00Fresh Veggies (served after5 p.m.) ................................................... 5.00

(631) 725-9760www.CornerBarSagHarbor.com

LoCaLS Favorite For 35 YearS!!1 Main Street Sag Harbor

Across from the Windmill

- Bayview Dining -Fresh Local Seafood, Craft Beers, tvs & More

BURGERSOur Famous Corner Burger Deluxe ............................................. 12.95

Served with sautéed onion & mushroom mix, lettuce, tomato, French fries and a pickle.

Hamburger ................................................................................................ .9.50Cheeseburger ......................................................................................... 10.95Sliders ...........................................................................................................9.00Turkey Burger ........................................................................................ 10.95Veggie Burger .......................................................................................... 9.50Add bacon, cheese, chili, BBQ sauce, sautéed mushrooms, or

sautéed onions to your burger ............................... Each Item 1.25

SANDWICHESServed on white, wheat, rye or a roll.

Fresh Fried Flounder, Cajun or plain ..............................................11.95Chicken Salad .......................................................................................... 8.95Tuna Salad .................................................................................................. 8.50Clam Roll ................................................................................................... .8.95Turkey Breast ........................................................................................... 8.95Grilled Chicken Cutlet, Cajun or plain ....................................... 9.95Ham & Cheese ........................................................................................ 8.50Pastrami & Swiss ..................................................................................... 9.75Homemade Crab Cake Sandwich ..................................................11.95Hot Dog ....................................................................................................... 5.95

w/chili & onions ............................................................................. 7.25w/kraut ................................................................................................6.25

All Burgers and Sandwiches are served with potato chips, lettuce, tomato and a pickle

Add Fries to your burger or sandwich ..................................add 2.95Add Onion Rings or Sweet Potato Fries to your burger or

sandwich .....................................................................................add 3.95

ENTRÉESOur Famous Fish & Chips ................................................................ 18.95Fresh Flounder ........................................................................................ 18.95

Broiled w/lemon and wine or baked with horseradishBBQ Shrimp ............................................................................................ 18.95Beer Battered Shrimp ......................................................................... 18.95Homemade Crab Cake Platter ...................................................... 19.95Fried Clam Strip Platter ..................................................................... 15.95NY Sirloin ................................................................................................22.95

16 oz, served plain or Montreal spicedSteak & Shrimp ....................................................................................24.95

11 oz. Sirloin plain or Montreal spicedSteak Sandwich ..................................................................................... 18.95

11 oz. Sirloin served on toast garnished w/onion ringsFried Chicken ......................................................................................... 13.95Grilled Chicken cutlets, marinated or Cajun ...........................17.50

All entrées served with salad, vegetable and your choice of Baked potato, French Fries or Rice.


The Ram’s Head Inn

A picture is worth a thousand words

108 Rams Island Drive ~ Shelter Island 631.749.0811

www.shelterislandinns.com

Dining Bar Lodging

23 Grand Avenue Shelter Island Height

631.749.0018



The Ram’s Head Inn

A picture is worth a thousand words

108 Rams Island Drive ~ Shelter Island 631.749.0811


Dining Bar Lodging

23 Grand Avenue Shelter Island Height

631.749.0018



SOPHISTICATED MEXICAN

BRINGING OUT THE VIBRANT FLAVORS OF MEXICO

1970 MONTAUK HIGHWAY 631-237-1334 MERCADONY.COM FACEBOOK.COM/MERCADONY

MEXICAN GRILL & TEQUILA BAR

BRIDGEHAMPTON

MERCADO

Dining guide 2013

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