DIETARY FATS, LIPIDS, HORMONES, AND TUMORIGENESIS
Transcript of DIETARY FATS, LIPIDS, HORMONES, AND TUMORIGENESIS
DIETARY FATS, LIPIDS ,HORMONES, AN DTUMORIGENESI SNew Horizons in Basic Research
Edited by
David HeberUniversity of California, Los Angele sLos Angeles. Californi a
and
David KritchevskyThe Wistar Institut ePhiladelphia, Pennsylvania
1 . Overview of Fat and Calories in Tumorigenesis
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D . Kritchevsky
2 . Interrelationships of High Fat Diets, Obesity, Hormones, and Cancer
1 3
D. Heber
3 . Nutritional, Hormonal, and Environmental Mechanisms in Breas t
Tumorigenesis 2 7
J . Glaspy
4. Stromal-Epithelial Cell Interactions in Breast Cancer 4 1
D. Heber, J. Ashley, and D. Bagga
5 . 20-EPI-Vitamin D 3 Analogs : Potent Modulators of Proliferation an dDifferentiation of Breast Cancer Cell Lines in Vitro 5 3
E. Elstner, D . Heber, and H . P. Koeffler
6 . Novel Lipids and Cancer : Isoprenoids and Other Phytochemicals
7 1
C . E. Elson
7 . Metabolism of Exogenous and Endogenous Arachidonic Acid in Cancer
8 7
S . D . Phinney
8 . Stable Isotopes and Mass Isotopomer Study of Fatty Acid and Cholestero l
Synthesis : A Review of the MIDA Approach 9 5
W. N. Paul Lee
9 . Lipid Biomarkers of Adherence to Low Fat Diets
11 5
J . M. Ashley
10 . Choline: A Nutrient that is Involved in the Regulation of Cell Proliferation ,
Cell Death, and Cell Transformation 13 1
S . H. Zeisel
11 . The Role of Folate, Choline, and Methionine in Carcinogenesis Induced b yMethyl-Deficient Diets 14 3
S . M. Henning and M . E. Swendseid