Diamond Food Group NJ Brochure
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Transcript of Diamond Food Group NJ Brochure
Thank you so much for providing the food
services for our 2012 Super Summer Kick-O�
event at Riverfront Park. The support provided
by you, and all of the sta� at the Diamond
Commissary Group, was greatly appreciated.
The food you supplied ensured that the event
was a great success and made a lot of children
and their families very happy.
Corey Booker, Mayor, Newark,NJ
T H E M A N Y F A C E T S O F
Thank you so much for providing the food
services for our 2012 Super Summer Kick-O�
event at Riverfront Park. The support provided
by you, and all of the sta� at the Diamond
Commissary Group, was greatly appreciated.
The food you supplied ensured that the event
was a great success and made a lot of children
and their families very happy.
Corey Booker, Mayor, Newark,NJ
T H E M A N Y F A C E T S O F
Thank you so much for providing the food
services for our 2012 Super Summer Kick-O�
event at Riverfront Park. The support provided
by you, and all of the sta� at the Diamond
Commissary Group, was greatly appreciated.
The food you supplied ensured that the event
was a great success and made a lot of children
and their families very happy.
Corey Booker, Mayor, Newark,NJ
T H E M A N Y F A C E T S O F
Thank you so much for providing the food
services for our 2012 Super Summer Kick-O�
event at Riverfront Park. The support provided
by you, and all of the sta� at the Diamond
Commissary Group, was greatly appreciated.
The food you supplied ensured that the event
was a great success and made a lot of children
and their families very happy.
Corey Booker, Mayor, Newark,NJ
T H E M A N Y F A C E T S O F
Institutional Food Services
Empanadas
Food Services
Vending Service
foodforthought
WHEN YOU KNOW BETTER, THERE’S NO BETTER.
Institutional Food Services Thanks to our innovative Menu-Based Ordering System, institutional clients can focus on their facilities while leaving all aspects of foodservices to us! Simply use our customized menus to plan your meals for the month. Then sit back and enjoy the fresh, nutritious meals that will be delivered daily right on time…and budget!
Innovative Vending Products We control the ingredients, the preparation and the logistics, which ensures every selection sold from our machines meets both ours and the USDA’s rigid standards for quality, taste and presentation.
Commercial Food ServicesWe service & supply virtually every type of business from cutting edge corporate o�ce complexes to sprawling manufacturing & distribution centers to government facilities.
That’s why we refuse to compromise on the core elements of what separates an
enjoyable and satisfying food service experience from a disappointing, lackluster one.
From the ingredients we choose to the menus we plan, every aspect of what we do
reflects our commitment to excellence and understanding that it’s your image on the
line. Our state of the art USDA certified facility was designed so that our team of culinary
and food service personnel would never have to compromise on freshness or quality.
Because we are the food and commissary services provider of choice for numerous
government o�ces as well as healthcare facilities, school districts, corporate dining
cafeterias, and others, we understand what our clients expect…and consistently exceed
those expectations—while always adhering to budgetary and nutritional guidelines.
Whatever your need, Diamond Commissary is your single source for quality, industry
expertise and commitment to your success.
In 1923, a nutritionist named Victor Lindlahr, coined the saying “you are what you eat” At Diamond we believe in a variation of that, “you are what you serve”
Institutional Food Services
Empanadas
Food Services
Vending Service
foodforthought
WHEN YOU KNOW BETTER, THERE’S NO BETTER.
Institutional Food Services Thanks to our innovative Menu-Based Ordering System, institutional clients can focus on their facilities while leaving all aspects of foodservices to us! Simply use our customized menus to plan your meals for the month. Then sit back and enjoy the fresh, nutritious meals that will be delivered daily right on time…and budget!
Innovative Vending Products We control the ingredients, the preparation and the logistics, which ensures every selection sold from our machines meets both ours and the USDA’s rigid standards for quality, taste and presentation.
Commercial Food ServicesWe service & supply virtually every type of business from cutting edge corporate o�ce complexes to sprawling manufacturing & distribution centers to government facilities.
That’s why we refuse to compromise on the core elements of what separates an
enjoyable and satisfying food service experience from a disappointing, lackluster one.
From the ingredients we choose to the menus we plan, every aspect of what we do
reflects our commitment to excellence and understanding that it’s your image on the
line. Our state of the art USDA certified facility was designed so that our team of culinary
and food service personnel would never have to compromise on freshness or quality.
Because we are the food and commissary services provider of choice for numerous
government o�ces as well as healthcare facilities, school districts, corporate dining
cafeterias, and others, we understand what our clients expect…and consistently exceed
those expectations—while always adhering to budgetary and nutritional guidelines.
Whatever your need, Diamond Commissary is your single source for quality, industry
expertise and commitment to your success.
In 1923, a nutritionist named Victor Lindlahr, coined the saying “you are what you eat” At Diamond we believe in a variation of that, “you are what you serve”
Institutional Food Services
Empanadas
Food Services
Vending Service
foodforthought
WHEN YOU KNOW BETTER, THERE’S NO BETTER.
Institutional Food Services Thanks to our innovative Menu-Based Ordering System, institutional clients can focus on their facilities while leaving all aspects of foodservices to us! Simply use our customized menus to plan your meals for the month. Then sit back and enjoy the fresh, nutritious meals that will be delivered daily right on time…and budget!
Innovative Vending Products We control the ingredients, the preparation and the logistics, which ensures every selection sold from our machines meets both ours and the USDA’s rigid standards for quality, taste and presentation.
Commercial Food ServicesWe service & supply virtually every type of business from cutting edge corporate o�ce complexes to sprawling manufacturing & distribution centers to government facilities.
That’s why we refuse to compromise on the core elements of what separates an
enjoyable and satisfying food service experience from a disappointing, lackluster one.
From the ingredients we choose to the menus we plan, every aspect of what we do
reflects our commitment to excellence and understanding that it’s your image on the
line. Our state of the art USDA certified facility was designed so that our team of culinary
and food service personnel would never have to compromise on freshness or quality.
Because we are the food and commissary services provider of choice for numerous
government o�ces as well as healthcare facilities, school districts, corporate dining
cafeterias, and others, we understand what our clients expect…and consistently exceed
those expectations—while always adhering to budgetary and nutritional guidelines.
Whatever your need, Diamond Commissary is your single source for quality, industry
expertise and commitment to your success.
In 1923, a nutritionist named Victor Lindlahr, coined the saying “you are what you eat” At Diamond we believe in a variation of that, “you are what you serve”
Institutional Food Services
Empanadas
Food Services
Vending Service
foodforthought
WHEN YOU KNOW BETTER, THERE’S NO BETTER.
Institutional Food Services Thanks to our innovative Menu-Based Ordering System, institutional clients can focus on their facilities while leaving all aspects of foodservices to us! Simply use our customized menus to plan your meals for the month. Then sit back and enjoy the fresh, nutritious meals that will be delivered daily right on time…and budget!
Innovative Vending Products We control the ingredients, the preparation and the logistics, which ensures every selection sold from our machines meets both ours and the USDA’s rigid standards for quality, taste and presentation.
Commercial Food ServicesWe service & supply virtually every type of business from cutting edge corporate o�ce complexes to sprawling manufacturing & distribution centers to government facilities.
That’s why we refuse to compromise on the core elements of what separates an
enjoyable and satisfying food service experience from a disappointing, lackluster one.
From the ingredients we choose to the menus we plan, every aspect of what we do
reflects our commitment to excellence and understanding that it’s your image on the
line. Our state of the art USDA certified facility was designed so that our team of culinary
and food service personnel would never have to compromise on freshness or quality.
Because we are the food and commissary services provider of choice for numerous
government o�ces as well as healthcare facilities, school districts, corporate dining
cafeterias, and others, we understand what our clients expect…and consistently exceed
those expectations—while always adhering to budgetary and nutritional guidelines.
Whatever your need, Diamond Commissary is your single source for quality, industry
expertise and commitment to your success.
In 1923, a nutritionist named Victor Lindlahr, coined the saying “you are what you eat” At Diamond we believe in a variation of that, “you are what you serve”
While the sheer size and scope of our 70,000 sq. foot state of
the art, USDA approved facility is impressive in it’s own right, it’s
nowhere near as impressive as the team of culinary profession-
als that sta� it, or for that matter the 1000+ plus menu items
we’re capable of producing there. As we’re able to go about 3
weeks in terms of item rotation, our selections aren’t just fresh
ingredients wise, they’re also fresh presentation wise. Regard-
less if you’re a vendor or wholesaler, when you’re dealing with
Diamond, you can say goodbye to the gripes about “same old
same old” menus —unless of course we’re asked to
repeat one of our many “greatest hits”.
Because at Diamond we’re not just about
keeping it fresh…we’re also about
keeping it real.
Diamond is where “What’s On The Menu” matters.
onthemenu
WE START WITH THE FINESTINGREDIENTS AND FINISH WITH THE
GRATITUDE OF OUR CLIENTS
While the sheer size and scope of our 70,000 sq. foot state of
the art, USDA approved facility is impressive in it’s own right, it’s
nowhere near as impressive as the team of culinary profession-
als that sta� it, or for that matter the 1000+ plus menu items
we’re capable of producing there. As we’re able to go about 3
weeks in terms of item rotation, our selections aren’t just fresh
ingredients wise, they’re also fresh presentation wise. Regard-
less if you’re a vendor or wholesaler, when you’re dealing with
Diamond, you can say goodbye to the gripes about “same old
same old” menus —unless of course we’re asked to
repeat one of our many “greatest hits”.
Because at Diamond we’re not just about
keeping it fresh…we’re also about
keeping it real.
Diamond is where “What’s On The Menu” matters.
onthemenu
WE START WITH THE FINESTINGREDIENTS AND FINISH WITH THE
GRATITUDE OF OUR CLIENTS
While the sheer size and scope of our 70,000 sq. foot state of
the art, USDA approved facility is impressive in it’s own right, it’s
nowhere near as impressive as the team of culinary profession-
als that sta� it, or for that matter the 1000+ plus menu items
we’re capable of producing there. As we’re able to go about 3
weeks in terms of item rotation, our selections aren’t just fresh
ingredients wise, they’re also fresh presentation wise. Regard-
less if you’re a vendor or wholesaler, when you’re dealing with
Diamond, you can say goodbye to the gripes about “same old
same old” menus —unless of course we’re asked to
repeat one of our many “greatest hits”.
Because at Diamond we’re not just about
keeping it fresh…we’re also about
keeping it real.
Diamond is where “What’s On The Menu” matters.
onthemenu
WE START WITH THE FINESTINGREDIENTS AND FINISH WITH THE
GRATITUDE OF OUR CLIENTS
While the sheer size and scope of our 70,000 sq. foot state of
the art, USDA approved facility is impressive in it’s own right, it’s
nowhere near as impressive as the team of culinary profession-
als that sta� it, or for that matter the 1000+ plus menu items
we’re capable of producing there. As we’re able to go about 3
weeks in terms of item rotation, our selections aren’t just fresh
ingredients wise, they’re also fresh presentation wise. Regard-
less if you’re a vendor or wholesaler, when you’re dealing with
Diamond, you can say goodbye to the gripes about “same old
same old” menus —unless of course we’re asked to
repeat one of our many “greatest hits”.
Because at Diamond we’re not just about
keeping it fresh…we’re also about
keeping it real.
Diamond is where “What’s On The Menu” matters.
onthemenu
WE START WITH THE FINESTINGREDIENTS AND FINISH WITH THE
GRATITUDE OF OUR CLIENTS
Why? Because what also impresses our clients is our commitment to “better”. That’s
“better” as in what happens when you use the freshest ingredients—the kind of ingredi-
ents that enhance the flavors and textures of our menu items rather than mask
them… That’s also “better” as in what happens when your commitment to
nutrition is every bit as real as your commitment to customer satisfaction. We
go that extra mile to ensure our items will keep our clients happy—and
healthy. From watching sodium and fat content to creating items from
“scratch” instead of using “ready made” preservative laden products,
we want you to feel good about our products—even after you’re done
enjoying them. Because at Diamond, the only thing that matters more
than USDA approval is your approval.
While receiving the coveted USDA Seal of Approval is a major statement about our impeccable standards, we feel it’s only part of what makes us the best choice for your foodservice needs.
yes,we’vegotit!
U.S. Departmentof AgricultureAPPROVED!
Why? Because what also impresses our clients is our commitment to “better”. That’s
“better” as in what happens when you use the freshest ingredients—the kind of ingredi-
ents that enhance the flavors and textures of our menu items rather than mask
them… That’s also “better” as in what happens when your commitment to
nutrition is every bit as real as your commitment to customer satisfaction. We
go that extra mile to ensure our items will keep our clients happy—and
healthy. From watching sodium and fat content to creating items from
“scratch” instead of using “ready made” preservative laden products,
we want you to feel good about our products—even after you’re done
enjoying them. Because at Diamond, the only thing that matters more
than USDA approval is your approval.
While receiving the coveted USDA Seal of Approval is a major statement about our impeccable standards, we feel it’s only part of what makes us the best choice for your foodservice needs.
yes,we’vegotit!
U.S. Departmentof AgricultureAPPROVED!
Why? Because what also impresses our clients is our commitment to “better”. That’s
“better” as in what happens when you use the freshest ingredients—the kind of ingredi-
ents that enhance the flavors and textures of our menu items rather than mask
them… That’s also “better” as in what happens when your commitment to
nutrition is every bit as real as your commitment to customer satisfaction. We
go that extra mile to ensure our items will keep our clients happy—and
healthy. From watching sodium and fat content to creating items from
“scratch” instead of using “ready made” preservative laden products,
we want you to feel good about our products—even after you’re done
enjoying them. Because at Diamond, the only thing that matters more
than USDA approval is your approval.
While receiving the coveted USDA Seal of Approval is a major statement about our impeccable standards, we feel it’s only part of what makes us the best choice for your foodservice needs.
yes,we’vegotit!
U.S. Departmentof AgricultureAPPROVED!
Why? Because what also impresses our clients is our commitment to “better”. That’s
“better” as in what happens when you use the freshest ingredients—the kind of ingredi-
ents that enhance the flavors and textures of our menu items rather than mask
them… That’s also “better” as in what happens when your commitment to
nutrition is every bit as real as your commitment to customer satisfaction. We
go that extra mile to ensure our items will keep our clients happy—and
healthy. From watching sodium and fat content to creating items from
“scratch” instead of using “ready made” preservative laden products,
we want you to feel good about our products—even after you’re done
enjoying them. Because at Diamond, the only thing that matters more
than USDA approval is your approval.
While receiving the coveted USDA Seal of Approval is a major statement about our impeccable standards, we feel it’s only part of what makes us the best choice for your foodservice needs.
yes,we’vegotit!
U.S. Departmentof AgricultureAPPROVED!
School Food ServicesOur School Food Services Team specializes in creating outstanding menus for schools & educational environments throughout the tri-state area. Aside from adhering to the USDA’s nutritional requirements, these menus—which are developed together with the school, are designed to be both healthful & delicious. This means smoother meal times not to mention more satisfied students and sta�.
Government ProgramsOur food service department prepares well over 100,000 meals a day for state and municipal facilities. More than a provider we’re a partner in helping these facilities meet the unique challenges they face on a daily basis.
Fact is, we didn’t become the tri-state area’s foodservice leader overnight, it
took decades of focus and commitment. In many cases, we grew with our
clients—and thanks to their positive “word of mouth”, because of them as
well. Our signature combination of knowledge and “hands on” experience
enables us to create customized “portfolios” with menu options for virtually
any type of client. More than just versatility, our commitment to excellence
also helps improve morale and productivity. When people enjoy the food
they’re being served, they feel more appreciated as well as more positive
and productive. Will enjoying this level of quality a�ect your bottom line?
Not at all! At Diamond excellence & quality are never “line items”
they’re always included regardless of budget. In short, no matter if
you’re ordering a dozen gourmet dinners for a board meeting,
or one of the 40,000, portion sealed, 2 or 5 pound trays we
produce weekly, you’ll also be getting a superior ‘eating
experience” that won’t consume your budget in the process.
If you’re tired of foodservice vendors that have you eating
your heart out with excuses instead of excellence, it’s time you
gave us a call. We’re Diamond and we’re at your service.
atyourservice
ETHNIC MENU OPTIONS FORA WORLD OF POSSIBILITIES
School Food ServicesOur School Food Services Team specializes in creating outstanding menus for schools & educational environments throughout the tri-state area. Aside from adhering to the USDA’s nutritional requirements, these menus—which are developed together with the school, are designed to be both healthful & delicious. This means smoother meal times not to mention more satisfied students and sta�.
Government ProgramsOur food service department prepares well over 100,000 meals a day for state and municipal facilities. More than a provider we’re a partner in helping these facilities meet the unique challenges they face on a daily basis.
Fact is, we didn’t become the tri-state area’s foodservice leader overnight, it
took decades of focus and commitment. In many cases, we grew with our
clients—and thanks to their positive “word of mouth”, because of them as
well. Our signature combination of knowledge and “hands on” experience
enables us to create customized “portfolios” with menu options for virtually
any type of client. More than just versatility, our commitment to excellence
also helps improve morale and productivity. When people enjoy the food
they’re being served, they feel more appreciated as well as more positive
and productive. Will enjoying this level of quality a�ect your bottom line?
Not at all! At Diamond excellence & quality are never “line items”
they’re always included regardless of budget. In short, no matter if
you’re ordering a dozen gourmet dinners for a board meeting,
or one of the 40,000, portion sealed, 2 or 5 pound trays we
produce weekly, you’ll also be getting a superior ‘eating
experience” that won’t consume your budget in the process.
If you’re tired of foodservice vendors that have you eating
your heart out with excuses instead of excellence, it’s time you
gave us a call. We’re Diamond and we’re at your service.
atyourservice
ETHNIC MENU OPTIONS FORA WORLD OF POSSIBILITIES
School Food ServicesOur School Food Services Team specializes in creating outstanding menus for schools & educational environments throughout the tri-state area. Aside from adhering to the USDA’s nutritional requirements, these menus—which are developed together with the school, are designed to be both healthful & delicious. This means smoother meal times not to mention more satisfied students and sta�.
Government ProgramsOur food service department prepares well over 100,000 meals a day for state and municipal facilities. More than a provider we’re a partner in helping these facilities meet the unique challenges they face on a daily basis.
Fact is, we didn’t become the tri-state area’s foodservice leader overnight, it
took decades of focus and commitment. In many cases, we grew with our
clients—and thanks to their positive “word of mouth”, because of them as
well. Our signature combination of knowledge and “hands on” experience
enables us to create customized “portfolios” with menu options for virtually
any type of client. More than just versatility, our commitment to excellence
also helps improve morale and productivity. When people enjoy the food
they’re being served, they feel more appreciated as well as more positive
and productive. Will enjoying this level of quality a�ect your bottom line?
Not at all! At Diamond excellence & quality are never “line items”
they’re always included regardless of budget. In short, no matter if
you’re ordering a dozen gourmet dinners for a board meeting,
or one of the 40,000, portion sealed, 2 or 5 pound trays we
produce weekly, you’ll also be getting a superior ‘eating
experience” that won’t consume your budget in the process.
If you’re tired of foodservice vendors that have you eating
your heart out with excuses instead of excellence, it’s time you
gave us a call. We’re Diamond and we’re at your service.
atyourservice
ETHNIC MENU OPTIONS FORA WORLD OF POSSIBILITIES
School Food ServicesOur School Food Services Team specializes in creating outstanding menus for schools & educational environments throughout the tri-state area. Aside from adhering to the USDA’s nutritional requirements, these menus—which are developed together with the school, are designed to be both healthful & delicious. This means smoother meal times not to mention more satisfied students and sta�.
Government ProgramsOur food service department prepares well over 100,000 meals a day for state and municipal facilities. More than a provider we’re a partner in helping these facilities meet the unique challenges they face on a daily basis.
Fact is, we didn’t become the tri-state area’s foodservice leader overnight, it
took decades of focus and commitment. In many cases, we grew with our
clients—and thanks to their positive “word of mouth”, because of them as
well. Our signature combination of knowledge and “hands on” experience
enables us to create customized “portfolios” with menu options for virtually
any type of client. More than just versatility, our commitment to excellence
also helps improve morale and productivity. When people enjoy the food
they’re being served, they feel more appreciated as well as more positive
and productive. Will enjoying this level of quality a�ect your bottom line?
Not at all! At Diamond excellence & quality are never “line items”
they’re always included regardless of budget. In short, no matter if
you’re ordering a dozen gourmet dinners for a board meeting,
or one of the 40,000, portion sealed, 2 or 5 pound trays we
produce weekly, you’ll also be getting a superior ‘eating
experience” that won’t consume your budget in the process.
If you’re tired of foodservice vendors that have you eating
your heart out with excuses instead of excellence, it’s time you
gave us a call. We’re Diamond and we’re at your service.
atyourservice
ETHNIC MENU OPTIONS FORA WORLD OF POSSIBILITIES
Our experience & resources enables us to service a wide range of budgets and clients including
weserveyou!
Employee/Retail Cafeterias
Food Courts
Corporate Commissaries
Campus Dining
Executive Dining Rooms
General Food Service
TV/Film Production
Vending
School Lunch Programs
Health Care Institutions
Correctional Facilities
Mobile Catering Industry
Government Programs
Hospitality and more.
MENU OPTIONS THAT WHET THE APPETITE,
PORTIONS THAT SATISFY IT.
Our experience & resources enables us to service a wide range of budgets and clients including
weserveyou!
Employee/Retail Cafeterias
Food Courts
Corporate Commissaries
Campus Dining
Executive Dining Rooms
General Food Service
TV/Film Production
Vending
School Lunch Programs
Health Care Institutions
Correctional Facilities
Mobile Catering Industry
Government Programs
Hospitality and more.
MENU OPTIONS THAT WHET THE APPETITE,
PORTIONS THAT SATISFY IT.
Our experience & resources enables us to service a wide range of budgets and clients including
weserveyou!
Employee/Retail Cafeterias
Food Courts
Corporate Commissaries
Campus Dining
Executive Dining Rooms
General Food Service
TV/Film Production
Vending
School Lunch Programs
Health Care Institutions
Correctional Facilities
Mobile Catering Industry
Government Programs
Hospitality and more.
MENU OPTIONS THAT WHET THE APPETITE,
PORTIONS THAT SATISFY IT.
Our experience & resources enables us to service a wide range of budgets and clients including
weserveyou!
Employee/Retail Cafeterias
Food Courts
Corporate Commissaries
Campus Dining
Executive Dining Rooms
General Food Service
TV/Film Production
Vending
School Lunch Programs
Health Care Institutions
Correctional Facilities
Mobile Catering Industry
Government Programs
Hospitality and more.
MENU OPTIONS THAT WHET THE APPETITE,
PORTIONS THAT SATISFY IT.
357 Wilson Avenue
Newark, NJ 07105-4212
P (973) 589-1222
F (973) 589-1328
www.diamondgroupnj.com
Food, Glorious Food, by Lionel Bart
Food, glorious food!
What wouldn't we give for
That extra bit more
That's all that we live for
Why should we be fated to
Do nothing but brood
Oh food magical food,
Wonderful food,
Marvelous food,
Fabulous food!
357 Wilson Avenue
Newark, NJ 07105-4212
P (973) 589-1222
F (973) 589-1328
www.diamondgroupnj.com
Food, Glorious Food, by Lionel Bart
Food, glorious food!
What wouldn't we give for
That extra bit more
That's all that we live for
Why should we be fated to
Do nothing but brood
Oh food magical food,
Wonderful food,
Marvelous food,
Fabulous food!
357 Wilson Avenue
Newark, NJ 07105-4212
P (973) 589-1222
F (973) 589-1328
www.diamondgroupnj.com
Food, Glorious Food, by Lionel Bart
Food, glorious food!
What wouldn't we give for
That extra bit more
That's all that we live for
Why should we be fated to
Do nothing but brood
Oh food magical food,
Wonderful food,
Marvelous food,
Fabulous food!
357 Wilson Avenue
Newark, NJ 07105-4212
P (973) 589-1222
F (973) 589-1328
www.diamondgroupnj.com
Food, Glorious Food, by Lionel Bart
Food, glorious food!
What wouldn't we give for
That extra bit more
That's all that we live for
Why should we be fated to
Do nothing but brood
Oh food magical food,
Wonderful food,
Marvelous food,
Fabulous food!