DECCANTER Soy Prot Endf

download DECCANTER Soy Prot Endf

of 8

Transcript of DECCANTER Soy Prot Endf

  • 7/27/2019 DECCANTER Soy Prot Endf

    1/8

    Innovation in soy protein extractionTHE FLOTTWEG ISP PROCESS

  • 7/27/2019 DECCANTER Soy Prot Endf

    2/8

    2

    Process details

    FLOTTWEG Isolated Soy P rotein process

    Protein extraction

    A slurry of soy flour and water

    is produced and the protein is

    brought into solution. Then the

    low-protein fibers are separated

    from the protein-enrichedsolution by centrifugal force.

    Protein precipitation

    The pH of the protein-enriched

    solution is adjusted to the iso-

    electrical point to precipitate

    protein particles, which then are

    separated from the motherliquor using centrifuges.

    Curd washing

    The precipitated and separated

    protein still contains some

    impurities of the mother liquor.

    Thus the protein is re-slurried

    using water and separatedagain.

    Soy protein

    Soy protein has become one

    of the primary sources of

    vegetable protein for human

    and livestock consumption.

    The growing demand for soy

    products such as isolate and

    milk requires highly efficient

    production lines in terms of

    product quality and yield.

    Protein isolate

    The basic stages of the protein

    isolate extraction process have

    been known for a long time.

    They consist of s lurry prepara-

    tion using defatted soy flakes

    or flour and water, separation of

    non-protein solids and fibers,

    and finally precipitation, sepa-

    ration and drying of the protein.

    Up to date equipment and

    accurate engineering are

    the key requirements for the

    process in order to achieve:

    optimum yield in protein

    high efficiency of the process

    process line without

    bottleneck

    product purity and quality

    standardization of products

    flexibility and stability of

    the process

    The entity is more than the total of its components.

    Soy protein extraction

  • 7/27/2019 DECCANTER Soy Prot Endf

    3/8

    3

    Benefits of theFLOTTWEG ISP process

    Characteristic for the

    FLOTTWEG Isolated S oy

    P rotein process is the use

    of FLOTTWEG DECANTERS

    in the extraction stage and

    FLOTTWEG SEDICANTERS

    in the precipitation and wash-

    ing stages. The use of up-to-

    date FLOTTWEG centrifuge

    technology makes the ISP

    process highly flexible and

    available.

    The FLOTTWEG centrifuges

    can be easily adapted to

    varying feed conditions and

    are CIP-capable.

    All components of the

    FLOTTWEG ISP process are

    closed systems with minimum

    air intake, which results in

    reduced foam formation, low

    oxygen pick-up, and reduced

    off-flavor.

    FLOTTWEG DECANTERS and

    SEDICANTERS provide high

    centrate clarity and decent

    cake dryness resulting in a high

    yield in protein without the need

    for the use of disc stack centri-

    fuges and their related costs of

    investment and maintenance.

    FLOTTWEG SEDICANTER

    Reduced foam formation

    Reduced off-flavor

    Low oxygen pick-up

    Increased yield

    Cost efficiency

    The FLOTTWEG ISP process is suit-able for new installations as well asfor revamping and debottleneckingexisting process lines.

    = registered trademark in various countries

  • 7/27/2019 DECCANTER Soy Prot Endf

    4/8

    4

    FLOTTWEG centrifugesin the ISP process

    Reasons the use of FLOTTWEGcentrifuges makes the ISP processso effective

    Fit-for-purpose lay-out to

    meet different requirements in

    different separation stages

    Hygienic design and CIP-

    capability for effective cleaning

    and minimum downtime

    Variable frequency drive (VFD)

    and control system flexibility

    for easy adaptation to varyingprocess conditions.

    The FLOTTWEG DECANTERS

    and SEDICANTERS applied in

    the ISP process are in compli-

    ance to the requirements of

    hygienic design and are fully

    CIP-capable. All product-

    wetted parts are made of

    stainless steel with appropriate

    surface finish. The FLOTTWEG

    centrifuges applied in the ISP

    process are equipped with

    both a servo-driven adjustable

    impeller for automatic adjust-

    ment of the liquid level inside

    the bowl, and with the patented

    FLOTTWEG SIMP-DRIVE for

    the automatic control of the

    differential speed.

    The servo-driven adjustable

    impeller and the FLOTTWEG

    SIMP-DRIVE are self-thinking

    systems for an automatic adap-

    tation to varying feed conditions.

    The FLOTTWEG SEDICANTER

    is a special development by

    FLOTTWEG for the separation

    of suspensions with fine solids

    that build up a soft cake. The

    FLOTTWEG SEDICANTER

    provides a two-in-one solution.

    Its performance is comparable to

    a disc stack centrifuge in terms

    of centrate clarity and to a de-

    canter in terms of cake dryness

    and solids-handling capacity.

  • 7/27/2019 DECCANTER Soy Prot Endf

    5/8

  • 7/27/2019 DECCANTER Soy Prot Endf

    6/8

  • 7/27/2019 DECCANTER Soy Prot Endf

    7/8

    FLOTTWEG productsare designed andmanufactured inGERMANY.

    7

    FLOTTWEG advanced separation technology

    Experience

    For more than 50 years,

    FLOTTWEG has been deve-

    loping and manufacturing

    decanter centrifuges. At

    present, FLOTTWEG has built

    thousands of centrifuges for

    different applications in many

    industries.

    References

    Worldwide many well-known

    manufacturers of vegetable

    protein and food rely on

    FLOTTWEG SEPARATION

    TECHNOLOGY.

    ISO certified German

    technology

    FLOTTWEG is ISO 9001

    certified and manufactures

    all products in compliance

    with the latest and most

    efficient technical standards.

  • 7/27/2019 DECCANTER Soy Prot Endf

    8/8

    Representative:

    Flottweg GmbH & Co. KGaA I n d u s t r i e s t r. 6 88 4 1 3 7 V i l s b i b u r gGermany

    Telephone +49 8741 301-0Telefax +49 8741 301-300

    m a i l @ f l o t t w e g . c o mw w w . f l o t t w e g . c o m P

    R

    0 0 0 4 W

    1 0

    0 4 / 0 6

    FLOTTWEG worldwide

    FLOTTWEG headquartered in

    Vilsbiburg, Germany near Munich

    has subsidiaries and branch

    offices in Australia, China, Brazil,

    Germany (Dsseldorf, Leipzig),

    France, Italy, Mexico, Poland,

    Russia, Ukraine, U.K., and USA,

    as well as representations in nearly

    all other countries of the world.

    You can find your competent

    service person on our homepage,

    www.flottweg.com , under

    contact/service.

    We will support youany way we can!

    FLOTTWEG DECANTERS and SEDICANTERS for the ISP process

    DECANTER Z5E DECANTER Z6E SEDICANTER S4E SEDICANTER S6E

    Max. bowl 530 mm (21) 620 mm (24) 470 mm (18) 680 mmdiameter

    Max. g-force 3625 3500 6000 5000

    Construction All product wetted parts are made of high grade stainless steel such asmaterials DIN 1.4463 (Duplex) and 1.4571 (AISI 316Ti).

    Overall 4500x1600x1200 mm 5150x1700x1500 mm 3300x1000x1200 mm 4600x1700x1500 mmdimensions* 177x63x48 203x67x60 130x39x47 181x67x60(L x W x H)

    Gross weight* 6800 kg 8300 kg 2500 kg 8300 kg15000 lb 18300 lb 5500 lb 18300 lb

    Motor size* 75 + 15 kW 110 + 18,5 kW 45 + 7,5 kW 110 + 15 kWbowl + scroll drive

    Optional Electro-polished surface, base frame made in stainless steel

    * To be understood as guidelines.

    Technical data