Days TOTALS Dessert€¦ · 4005 Southern Pecan Pie $15 Pastel del sur con nueces No one can resist...

2
TOTAL DUE PAID QTY $16.00 FRUITS OF THE FORESTS $18.00 COOKIES & CREAM CHEESECAKE QTY QTY QTY QTY CINNAROLL STRAWBERRY SWIRL CHEESECAKE QTY REESES P.B. CUP CHEESECAKE QTY $15.00 SOUTHERN PECAN PIE QTY TURTLE CHEESECAKE $14.00 PUMPKIN PIE QTY $19.00 ORIGINAL CHEESECAKE QTY $17.00 $16.00 GOURMET APPLE HI PIE QTY $17.00 $16.00 $16.00 $16.00 CARAMEL APPLE NUT HI PIE 4025 3050 3045 3040 3055 4005 3060 3099 4043 QTY $16.00 LEMON KRUCH 4044 QTY $14.00 CHOCOLATE CREAM PIE 4045 QTY $14.00 CHOCOLATE MINT CREAM LAYER PIE 4046 QTY $14.00 STRAWBERRY CREAM PIE 4047 QTY $14.00 COCONUT CREAM PIE 4048 4030 4000 4025 3050 3045 3040 3055 4005 3060 3099 4043 4044 4045 4046 4047 4048 4030 4000 S M E T I L A T O T NAME & PHONE NUMBER ORGANIZATION SELLER’S NAME SELLER’S PHONE SELLER’S ROOM # / TEACHER (if applicable) TOTALS DD 18/19 1 2 3 4 5 6 7 8 9 10 11 12 13 15 14 16 17 Please make checks payable to your organization Dessert Days

Transcript of Days TOTALS Dessert€¦ · 4005 Southern Pecan Pie $15 Pastel del sur con nueces No one can resist...

Page 1: Days TOTALS Dessert€¦ · 4005 Southern Pecan Pie $15 Pastel del sur con nueces No one can resist a taste of Southern hospi-tality. Our classic pie features a rich pecan fi lling

TOTA

L DU

EPA

ID

QTY

$16.00 FRUITS OF THE FORESTS

$18.00

COOKIES & CREAM CHEESECAKE

QTY

QTY

QTY

QTY

CINNAROLL

STRAWBERRY SWIRL CHEESECAKE

QTY

REESES P.B. CUP CHEESECAKE

QTY

$15.00 SOUTHERN PECAN PIE

QTY

TURTLE CHEESECAKE

$14.00 PUMPKIN PIE

QTY

$19.00

ORIGINAL CHEESECAKE

QTY

$17.00

$16.00 GOURMET APPLE HI PIE

QTY

$17.00

$16.00

$16.00

$16.00

CARAMEL APPLE NUT HI PIE

4025

3050

3045

3040

3055

4005

3060

3099

4043

QTY$16.00 LEMON KRUCH

4044

QTY$14.00 CHOCOLATE CREAM PIE

4045

QTY$14.00 CHOCOLATE MINT CREAM LAYER PIE

4046

QTY$14.00 STRAWBERRY CREAM PIE

4047

QTY$14.00 COCONUT CREAM PIE

4048

4030

4000

4025

3050

3045

3040

3055

4005

3060

3099

4043

4044

4045

4046

4047

4048

4030

4000

S METI LATOT

NA

ME

& P

HO

NE

NU

MB

ER

OR

GA

NIZ

ATIO

N

SE

LLE

R’S

NA

ME

S

ELL

ER

’S P

HO

NE

SE

LLE

R’S

RO

OM

# /

TE

AC

HE

R (i

f ap

plic

able

)

TO

TA

LS

DD

18/

19

1 2 3 4 5 6 7 8 9 10 11 12 13 1514 16 17Ple

ase

mak

e ch

ecks

pay

able

to

yo

ur o

rgan

izat

ion

Dess

ert

Days

Page 2: Days TOTALS Dessert€¦ · 4005 Southern Pecan Pie $15 Pastel del sur con nueces No one can resist a taste of Southern hospi-tality. Our classic pie features a rich pecan fi lling

3060 Turtle Cheesecake $17Tarta de queso con nueces, chocolate, y dulce de lecheCreamy New York Style cheesecake topped with chopped pecans and drizzled with dark chocolate fudge and a rich caramel sauce. Thaw and serve. Zero Trans Fat (8”, 30 oz. cake)

4030 Caramel Apple Nut Hi Pie $19Pastel de Manzana con Caramelo y NuecesA tender, fl aky crust with crunchy apples, walnuts and brown sugar. Caramel icing packet included. (10”, 51 oz. unbaked)

4005 Southern Pecan Pie $15Pastel del sur con nuecesNo one can resist a taste of Southern hospi-tality. Our classic pie features a rich pecan fi lling in a fl aky crust, topped crust-to-crust with pecan halves for a look of sheer de-light. Thaw and serve. Zero trans fat (10” pie, 36 oz.)

4000 Gourmet Apple Hi Pie $16Pastel de ManzanaCrisp Michigan apples are heaped high in the tender, fl aky crust of this 10” Pie. The zesty sweetness of the apples and a mellow burst of cinnamon take this All-American favorite to a new “Hi.” (10”, 49 oz. unbaked pie)

4043 Pumpkin Pie $14Pastel de calabazaOur version of this classic features naturally fi rm pumpkin, whole eggs, milk, nutmeg and ginger for an outstanding fl avor. Zero Trans Fat. (10” prebaked pie, 46 oz.) K

4025 Fruits of the Forest Pie $16 Pastel de Frutas de BosqueOver a pound of fresh strawberries, apples, raspberries, rhubarb, and blackberries in every pie! This delightful combination is sure to please everyone. (10” unbaked pie, 48 oz.)

4044 Lemon Krunch Pie $16Pastel Streusel de li’monA light lemon fi lling is topped with a crunchy streusel topping. (unbaked)

3050 Cookies & Cream Cheesecake $16Tarta de queso con galletas y nataCrumbled chocolate sandwich cook-ies and creamy New York Style vanilla cheesecake are layered over a dark chocolate crumb crust. The ultimate in-dulgence! Thaw and serve. Zero Trans Fat (8”, 30 oz. cake) )

3040 Original Cheesecake $16Tarta de queso originalAn ultra creamy New York Style cheese-cake made with real cream cheese, baked in a graham cracker crust fl avored with cinnamon and honey. Thaw and serve. Zero Trans Fat (8”, 30 oz. cake, cherry topping not included)

3045 Strawberry Swirl Cheesecake $16Tarta de queso con fresaRich New York Style cheesecake with a refreshingly sweet strawberry swirl. Thaw and serve. Zero Trans Fat (8”, 30 oz. cake)

3055 Reeses Peanut Butter Cup Cheesecake $17Tarta de queso con chocolate y mante-quilla de maniA creamy New York Style cheesecake fi lled with chunks of peanut butter cups, rests on a graham cracker crumb crust. Thaw and serve. Zero Trans Fat (8”, 30 oz. cake)

3099 Cinnaroll® Gourmet cinnamon rolls $18Rollos de CanelaSoft, fragrant cinnamon rolls covered in a REAL Kraft Philadelphia® Brand Cream Cheese icing are ready to warm and serve! (12 rolls, 33.4 oz.)

Keep Calm and Eat Pie

4030 4043 4025 3050 3040 3045

3099

3060

3055

3099

4005

4000

4044

4045 4046 4047 4048

4045 CHOCOLATE CREAM PIE????????????Chocolate fi lling, whipped topping rosettes and a shower of chocolate sprinkles. Thaw and serve. (10”, 27 oz.)

4046 CHOCOLATE MINT CREAM LAYER PIE ????????????Chocolate cookie crust piled with chocolate and mint fi llings and chocolate whipped cream, then fi nished off with chocolate shavings. Thaw and serve. (10”, 39 oz.)

4047 STRAWBERRY CREAM Pie????????????Light and creamy, featuring real strawberries for a sweet strawberry fl avor. Thaw and serve. (10”, 27 oz.)

4048 COCONUT CREAM PIE????????????Creamy custard loaded with crunchy toasted coconut for sweet, well-balanced fl avor and texture. Just thaw and serve. (10”, 27 oz.)