COMPANY PROFILE - gci-hospitality.com Company Profile.pdf · • Our first order of business is...

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COMPANY PROFILE

Transcript of COMPANY PROFILE - gci-hospitality.com Company Profile.pdf · • Our first order of business is...

Page 1: COMPANY PROFILE - gci-hospitality.com Company Profile.pdf · • Our first order of business is always to gain an in-depth understanding of your needs. We ... Work Cycle Study Menu

COMPANY PROFILE

Page 2: COMPANY PROFILE - gci-hospitality.com Company Profile.pdf · • Our first order of business is always to gain an in-depth understanding of your needs. We ... Work Cycle Study Menu

WHO WE ARE

GCI-Hospitality - established in 1993, is the leading provider of unique and streamlined solutions to the hospitality industry.

Over the last 25 years GCI has gained a leadership role, providing unique and streamlined solutions to the hospitality industry. With us by your side, you can have the confidence and

security to build, grow, and flourish your projects.

We value excellence and efficiency, and are strongly committed to delivering results. With every accomplished project our knowledge base is growing. We keep abreast of the latest

trends in the hospitality industry and integrate the ever-evolving technology with an emphasis on energy efficiencies into our design process.

As an independent consultancy, our pursuit of excellence and financial success is backed by our uncompromising integrity and many years of experience.

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OUR APPROACH

• Our approach revolves around a client centric focus together with an experienced hand.

• YOUR SUCCESS = OUR SUCCESS

• We consistently delivery the best we have to offer. Our advice is a combination of 100+delivered solutions and our ability to succinctly solve problems and challenges you mayface.

• CLIENT CENTRIC APPROACH

• Our first order of business is always to gain an in-depth understanding of your needs. Wetailor every solution to fit your timelines, budgets and goals – this demonstrated that wehave only your best interests in mind.

• THE CONSULTANTS OF CHOICE

• By consistently delivering successful outcomes for the industry, our loyal clients havecontinued to pay us the ultimate compliment – engaging GCI again and again.

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OUR SERVICES

In the hospitality world, common mistakes and inexperience can mean wasting vast amountsof resources without projects ever getting off the ground. GCI can support your team fromstart to finish with services ranging from basic conceptualization, planning and design, all theway to operator turnover.

Ultimately, our holistic and coordinated approach to tailored solutions is what gives you andyour ventures the competitive edge.

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OUR SERVICESADVISORY SERVICES DESIGN SERVICES

Owner advocacy Work Cycle Study Menu Development Service System Planning Staffing Guide Operational Finance Analysis Concept Development Feasibility studies Site Selection Model

Concept Development Design Architectural Design Specialty Design:

Kitchen Design Laundry Design Acoustic Design Audio & Visual Design Engineering Coordination

TECHNICAL SERVICES TEAMWORK

Design Guide Development Facilities Brief Area Planning Architectural Design Review Engineering Design Review Interior Design Review FF & E Selection

Every project requires a hand-picked groupof consultants; each contributing expertisein different fields. Successful projects are adirect result of teamwork.Let us complete the “puzzle” for you andassist you in assembling an experienced andeffective group of consultants.

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OUR PROJECTSThe Philippines (Metro Manila) The Philippines

Solaire Resort & Casino, Hilton HotelNewport, Maxims Hotel, Admiral Hotel,RCBC Foodcourt, Philam Life Executive Club,Ayala Triangle Office Tower, Shangri-LaHotels (EDSA and Makati,), MandarinOriental, World Trade Center,Intercontinental Hotel, Asian DevelopmentBank, Rockwell Club, Fort BonifacioExecutive Club & Service Apartments,Lufthansa Technik (NAIA), and the Macro-Asia-Eurest Inflight Kitchen (GCI-Hospitalitywas in charge of the architecture,engineering and specialty design of theentire building and its surroundings.)Middle East

Friday’s Boracay, Friday’s Puerto Galera,Park Inn, Davao, Aqua Resort Boracay,Splendido Taal Resort (Tagaytay), AspenLeisure & Country Club (Tagaytay), CanyonWoods Resort Hotel (Tagaytay), Puerto Azul(Cavite), Holiday Inn Hotel (Clark), Subic BayResort & Casino (Subic), White Rock ResortHotel (Subic), Pangalusian Resort (Palawan),Marriot Hotel (Cebu), Olango Island Resort(Cebu), Pangalo Island (GCI-Hospitality andBelt Collins were commissioned to proposea sustainable resort development for theisland), Insular Century Hotel (Davao),Mercure Grand Hotel (Davao), WIDUS Hoteland Casino (Clark), Shangri-La’s MactanResort & Spa

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OUR PROJECTSMiddle East Indonesia

Dubai, UAE – Emirates Abela Catering (Therapid growth of Emirates Airlines made itvery difficult to serve the required numberof meals from the old kitchen facilities. GCI-Hospitality was commissioned to rationalizethe process flow and upgrade the existingequipment to accommodate the necessaryvolume until such time that the new facilitybecame operational.)

Gizan Area and Farzan Island in Saudi Arabia– military facilities (officers hotel,centralized kitchens and numerous messhallsSaudi Air Catering, Riyadh, Saudi Arabia

Rainbow Hills Golf Club, BogorMarco Polo Hotel JakartaRosewood Hotel JakartaMandara SheratonJakarta Imperial Golf ClubhouseNew World Hotel, SoloSheraton Inn Yogyakarta

Other Countries

Sunshine Casino, SaipanLSG SkyChef, GuamGrand Boulevard Hotel Hanoi, Vietnam Horizon Hotel, Kuala Lumpur, Malaysia Malacca Hotel, MalaysiaYasmin Restaurant Kuala Lumpur, Malaysia

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CONTACT US

OUR ADDRESS

Penthouse Sentro Kapitolyo

59 West Capitol Drive

1603 Pasig City, Metro Manila,

Philippines

Email: [email protected]

Tel: +63 2 635 2350

URL: www.GCI-Hospitality.com