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Commercial Steamers Technical COMMERCIAL Specifications NE ...
Transcript of Commercial Steamers Technical COMMERCIAL Specifications NE ...
Common Features Commercial Steamers • Large Oven Capacity: 1.6 Cu. Ft.• Drop Down Counter Style Door • Top and Bottom Energy Feed • Holds 2, 4" tall, full-size steam table
pans with covers• Stainless Steel Cabinet and Cavity
• 4 Magnetrons (Heating Elements) • 8 Programmable Memory Pads• 5 Power Levels • 3-Stage Cooking • Program List/Cycle Counter • Programmable or Dial Timer • Easy to clean Air Filters • See-Through Oven Door
• Easy to change Interior Oven Light • Digital Display • Self Diagnostics• Shift Key (AM-PM)• Removable Center Shelf • Tone Control • Chef Technical Support • NSF & UL Commercial Approved
Using an exclusive heating system and 3200 Watts (NE-3280) or 2100 Watts (NE-2180) of steaming power, our Sonic Steamers are large enough to hold 2 full-size 4" deep steam table pans and feature a stainless steel exterior and interior.
Commercial Steamers
NE-3280 | 3200 Watts of Steaming Power
NE-2180 | 2100 Watts of Steaming Power
COMMERCIAL Food Service Equipment
Technical Specifications
Commercial Microwave OvensNE-1064 NE-1054 NE-1022
Power Source: 120V, 60Hz, Single Phase 120V, 60Hz, Single Phase 120V, 60Hz, Single Phase
Receptable Required: NEMA 5-15 R or NEMA 5-20 R NEMA 5-15 R or NEMA 5-20 R NEMA 5-15 R or NEMA 5-20 R
Frequency: 2,450MHz 2,450MHz 2,450MHz
Required Power: 13.4A 13.4A 13.4A
Output: 1000 Watts* 1000 Watts* 1000 Watts*
Outer Dimensions: (w x d x h) 20-1/8" x 16-1/2" x 12" 20-1/8" x 16-1/2" x 12" 20-1/8" x 16-1/2" x 12"
Cavity Dimensions: (w x d x h) 13" x 13" x 8-1/16" 13" x 13" x 8-1/16" 13" x 13" x 8-1/16"
Net Weight: 34 lbs. 34 lbs. 34 lbs.
Shipping Weight: 42 lbs. 40 lbs. 40 lbs.
Shipping Box Size: (w x d x h) 24" x 18-3/4" x 14-3/4" – 3.8 cu. ft. 24" x 18-3/4" x 14-3/4" – 3.8 cu. ft. 24" x 18-3/4" x 14-3/4" – 3.8 cu. ft.
Timer: 99 Minutes, 99 Seconds 99 Minutes, 99 Seconds 6 Minute Dial
Memory Capability: 20 Programs 20 Programs N/A
Door/Cabinet/Cavity: All Stainless Stainless/Steel/Steel Stainless/Steel/Steel
Technical Specifications
Commercial Electric Rice CookersSR-GA721 SR-42HZP SR-2363Z
Power Source: 208V - 60Hz 120V AC, 60Hz 120V AC, 60Hz
Power Consumption 2235W 1550WCooking: 1400W; Keep Warm: 98W
CapacityRaw Rice: 13 lbs. (40 - 6 oz. cups);
Servings: 168 - 3 oz. PortionsRaw Rice: 7.6 lbs. (23 - 6 oz. cups);
Servings: 94 - 3 oz. PortionsRaw Rice: 6.6 lbs. (20 - 6 oz. cups);
Servings: 75 - 3 oz. Portions
Unit Dimensions (h x w x d ) 14" x 22" x 19" 11-7/8" x 16-7/8" x 10-1/2" 14-1/5" x 16-9/10" x 14-4/5"
Unit Net Weight 24 lbs. 12.1 lbs. 19 lbs.
Exterior Color Silver Silver White Stripe
Master Pack Qty. 1 Carton 2 Cartons 1 Carton
Master Pack Dimensions (l x w x d)
21" x 21" x 14" 17" x 17" x 10-1/2" 15-3/5" x 16-9/10" x 16-9/10"
Shipping Weight 27 lbs. 14 lbs. 21 lbs.
FS10208CAT
Technical Specifications
Commercial Steamers Pro I – Commercial Microwave OvensNE-3280 NE-2180 NE-21521/21523 NE-17521/17523/17723 NE-12521/12523
Power Source:208/230-240V, 60Hz,
Single Phase208/230-240V, 60Hz,
Single Phase208/230-240V, 60Hz,
Single Phase208/230-240V, 60Hz,
Single Phase120V, 60Hz, Single Phase
Receptable Required: 30 Amp, NEMA 6-30 R 30 Amp, NEMA 6-20 R NEMA 6-20 R NEMA 6-15 or NEMA 6-20 R NEMA 5-20 R
Frequency: 2,450MHz 2,450MHz 2,450MHz 2,450MHz 2,450MHz
Required Power: 208V (28.0A), 230-240V (25.3A) 208V (20.0A), 230-240V (18.0A) 208V (16.6A), 230-240V (15.3A) 208V (14.3A), 230-240V (13.1A) 17.7A
Output: 3200 Watts* 2100 Watts* 2100 Watts* 1700 Watts* 1200 Watts*
Outer Dimensions: (w x d x h) 25-9/16" x 20-3/4" x 18-9/16" 25-9/16" x 20-3/4" x 18-9/16" 16-5/8" x 20" x 13-1/6" 16-5/8" x 20" x 13-1/6" 16-5/8" x 20" x 13-1/6"
Cavity Dimensions: (w x d x h) 21-1/16" x 13" x 9-7/8" 21-1/16" x 13" x 9-7/8" 13" x 12" x 6-1/8" 13" x 12" x 6-1/8" 13" x 12" x 6-1/8"
Net Weight: 137 lbs. 117 lbs. 68 lbs. 61 lbs. 59 lbs.
Shipping Weight: 148 lbs. 128 lbs. 73 lbs. 66 lbs. 64 lbs.
Shipping Box Size: (w x d x h)29-7/8" x 26-1/8" x 22-1/4"
9.9 cu.ft.29-7/8" x 26-1/8" x 22-1/4"
9.9 cu.ft.19-15/16" x 24-1/8" x 16-7/8"
4.7 cu. ft.19-15/16" x 24-1/8" x 16-7/8"
4.7 cu. ft.19-15/16" x 24-1/8" x 16-7/8"
4.7 cu. ft.
Timer:
Maximum times for each stage of cooking:
- Hi and Med. Power = 15 minutes- Low, Defrost and Hold Power
60 minutes
Maximum times for each stage of cooking:
- Hi and Med. Power = 15 minutes- Low, Defrost and Hold Power
60 minutes
Maximum times for each stage of cooking: Times vary for each
(of 15) power levels(See Manual)
Maximum times for each stage of cooking: Times vary for each
(of 15) power levels(See Manual)
Maximum times for each stage of cooking: Times vary for each
(of 15) power levels(See Manual)
Memory Capability: 16 Programs 16 Programs 60 Programs 60 Programs* ** 60 Programs
* IEC 705 Test Procedure** SD Card Raises Memory Capability to 1300
- available on model NE-17723
Toll-free: 1-877-CMO-OVEN (266-6836)
Sales Support, Recipes and Training at: www.panasonic.com/cmo
For a Panasonic Distributor/Servicer nearest you, 1-888-350-9590
Design and specifications subject to change without notice.
Panasonic Consumer Marketing Company of North America
Division of Panasonic Corporation of North America Executive Offices: One Panasonic Way, Secaucus, NJ 07094(201) 348-7000
www.panasonic.com
Panasonic Customer Service9 am – 9 pm (EST) Monday through Friday; 10 am – 7 pm (EST) Saturday and Sunday1-800-211-PANA
NE-17521/17523/17723 (SD Programming) | 1700 Watts of Cooking Power
NE-12521/12523 | 1200 Watts of Cooking Power
Using 2100 Watts (NE-21521/21523), 1700 Watts (NE-17521/17523/17723) and 1200 Watts (NE12521/12523) of cooking power, these models are equipped with top and bottom energy feed, a 'Grab & Go' Door Handle and 60 programmable pads. The PRO 1 Commercial Microwave Ovens are certain to accommodate any type of kitchen with efficiency, durability and ease.
The Commercial Electric Rice Cookers come in various cup capacities and can cook from approximately 50 – 140, 3 oz. portions in 40 minutes or less. They are UL and NSF approved with a durability and attention to safety that has earned certification from both Underwriters Laboratories and National Sanitation Foundation for Commercial Use.
Common Features Pro I - Commercial Microwave Ovens • Capacity: 0.6 Cubic Feet • 16-5/8” Wide• “Grab & Go” Door Handle• Auto Voltage Switching• Independent Top & Bottom Energy
Feed Control• Fits one half-size 6" tall steam table
pan with cover
• Stainless Steel Cabinet and Cavity• Compact Size, Heavy-duty
Performance • 2 Magnetrons (Heating Elements)• “One Touch” Start Feature• 15 Power Levels• 60-Memory Capability*• 5-Stage Cooking• Enhanced Diagnostics*• Cycle Counter
• Programmable Lock• Easy to clean Air Filter with
Reminder• Patented Safety Door Seal System• See-Through Oven Door• Removable Ceiling Splatter Shield• Digital Display• Stackable
SR-GA72140-Cup Commercial Electric Rice Cooker
______________________________________
• 168– 3 oz. Portions (approximately)• Safety Thermal Fuse Built-in• Automatic Shut-off• Stainless Steel Lid • Easy Push-Button Operation • Direct Heating System
SR-42HZP23-Cup Commercial Electric Rice Cooker
______________________________________
• Easy-to-use and Clean• New 'Dent Resistant' easy-to-clean Pan• 94 – 3 oz. Portions (approximately) • Safety Thermal Fuse Built-in • Easy Push-Button Operation
SR-2363Z20-Cup Commercial Electric Rice Cooker
______________________________________
• Automatic Cooking Setting• 75 – 3 oz. Portions (approximately)• Superior Holding Capability• Heavy Duty Non-stick Coated Pan• Locking Lid with Silicone Rubber Seal • Magnetic Rice Scoop Holder • Easy-to-use Carrying Handles• Multi-Language Operating Instructions
(English/Chinese/Korean/Vietnamese)
NE-21521/21523 | 2100 Watts of Cooking Power
Pro I – Commercial Microwave Ovens
Commercial Electric Rice Cookers
Common Features Commercial Microwave Ovens • 1000 Watts of Cooking Power • “Grab & Go” Door Handle• Bottom Energy Feed• Stainless Steel Front – Wipes clean
easily.
• NSF & UL Commercial Approved• Capacity: 0.8 cubic feet• Chef Technical Support• Interior Oven Light• Fits one half-size 6" tall steam
table pan with cover
• See-Through Oven Door• Cord Length: 5'5"• Anti-Theft Equipped• Will Ship Via UPS
NE-1064__________________________________
• Touch-Control Keypad with Braille • Stainless Steel Cabinet and Cavity• Programmable and Manual Operation• 6 Power Levels• 2- and 3-Stage Cooking• Program List/Cycle Counter • Self Diagnostics• 99:99-Minute Capacity• Tone Control
NE-1054______________________________________________________________
• Touch-Control Keypad with Braille • Compact Size• 10 Programmable Memory Pads
with 20-Memory Capability• 6 Power Levels• 2- and 3-Stage Cooking
• Programmable and Manual Operation
• Program List/Cycle Counter • Self Diagnostics• 99:99-Minute Capacity• Tone Control
NE-1022____________________
• 6-Minute Dial Timer• Compact Size
Commercial Microwave Ovens
Bottom Energy Feed
The energy travels less distance to reach the food, compared to side or top energy feed, for increased efficiency.
“Grab & Go” Door Handle
Without the hassle of moving parts like those found in push button doors or trigger-activated handles, the “Grab & Go” Door Handle is fast and durable.
* NE-17723 Features SD Programming with 1300 Programs
NE-17521/17523/17723 (SD Programming) | 1700 Watts of Cooking Power
NE-12521/12523 | 1200 Watts of Cooking Power
Using 2100 Watts (NE-21521/21523), 1700 Watts (NE-17521/17523/17723) and 1200 Watts (NE12521/12523) of cooking power, these models are equipped with top and bottom energy feed, a 'Grab & Go' Door Handle and 60 programmable pads. The PRO 1 Commercial Microwave Ovens are certain to accommodate any type of kitchen with efficiency, durability and ease.
The Commercial Electric Rice Cookers come in various cup capacities and can cook from approximately 50 – 140, 3 oz. portions in 40 minutes or less. They are UL and NSF approved with a durability and attention to safety that has earned certification from both Underwriters Laboratories and National Sanitation Foundation for Commercial Use.
Common Features Pro I - Commercial Microwave Ovens • Capacity: 0.6 Cubic Feet • 16-5/8” Wide• “Grab & Go” Door Handle• Auto Voltage Switching• Independent Top & Bottom Energy
Feed Control• Fits one half-size 6" tall steam table
pan with cover
• Stainless Steel Cabinet and Cavity• Compact Size, Heavy-duty
Performance • 2 Magnetrons (Heating Elements)• “One Touch” Start Feature• 15 Power Levels• 60-Memory Capability*• 5-Stage Cooking• Enhanced Diagnostics*• Cycle Counter
• Programmable Lock• Easy to clean Air Filter with
Reminder• Patented Safety Door Seal System• See-Through Oven Door• Removable Ceiling Splatter Shield• Digital Display• Stackable
SR-GA72140-Cup Commercial Electric Rice Cooker
______________________________________
• 168– 3 oz. Portions (approximately)• Safety Thermal Fuse Built-in• Automatic Shut-off• Stainless Steel Lid • Easy Push-Button Operation • Direct Heating System
SR-42HZP23-Cup Commercial Electric Rice Cooker
______________________________________
• Easy-to-use and Clean• New 'Dent Resistant' easy-to-clean Pan• 94 – 3 oz. Portions (approximately) • Safety Thermal Fuse Built-in • Easy Push-Button Operation
SR-2363Z20-Cup Commercial Electric Rice Cooker
______________________________________
• Automatic Cooking Setting• 75 – 3 oz. Portions (approximately)• Superior Holding Capability• Heavy Duty Non-stick Coated Pan• Locking Lid with Silicone Rubber Seal • Magnetic Rice Scoop Holder • Easy-to-use Carrying Handles• Multi-Language Operating Instructions
(English/Chinese/Korean/Vietnamese)
NE-21521/21523 | 2100 Watts of Cooking Power
Pro I – Commercial Microwave Ovens
Commercial Electric Rice Cookers
Common Features Commercial Microwave Ovens • 1000 Watts of Cooking Power • “Grab & Go” Door Handle• Bottom Energy Feed• Stainless Steel Front – Wipes clean
easily.
• NSF & UL Commercial Approved• Capacity: 0.8 cubic feet• Chef Technical Support• Interior Oven Light• Fits one half-size 6" tall steam
table pan with cover
• See-Through Oven Door• Cord Length: 5'5"• Anti-Theft Equipped• Will Ship Via UPS
NE-1064__________________________________
• Touch-Control Keypad with Braille • Stainless Steel Cabinet and Cavity• Programmable and Manual Operation• 6 Power Levels• 2- and 3-Stage Cooking• Program List/Cycle Counter • Self Diagnostics• 99:99-Minute Capacity• Tone Control
NE-1054______________________________________________________________
• Touch-Control Keypad with Braille • Compact Size• 10 Programmable Memory Pads
with 20-Memory Capability• 6 Power Levels• 2- and 3-Stage Cooking
• Programmable and Manual Operation
• Program List/Cycle Counter • Self Diagnostics• 99:99-Minute Capacity• Tone Control
NE-1022____________________
• 6-Minute Dial Timer• Compact Size
Commercial Microwave Ovens
Bottom Energy Feed
The energy travels less distance to reach the food, compared to side or top energy feed, for increased efficiency.
“Grab & Go” Door Handle
Without the hassle of moving parts like those found in push button doors or trigger-activated handles, the “Grab & Go” Door Handle is fast and durable.
* NE-17723 Features SD Programming with 1300 Programs
NE-17521/17523/17723 (SD Programming) | 1700 Watts of Cooking Power
NE-12521/12523 | 1200 Watts of Cooking Power
Using 2100 Watts (NE-21521/21523), 1700 Watts (NE-17521/17523/17723) and 1200 Watts (NE12521/12523) of cooking power, these models are equipped with top and bottom energy feed, a 'Grab & Go' Door Handle and 60 programmable pads. The PRO 1 Commercial Microwave Ovens are certain to accommodate any type of kitchen with efficiency, durability and ease.
The Commercial Electric Rice Cookers come in various cup capacities and can cook from approximately 50 – 140, 3 oz. portions in 40 minutes or less. They are UL and NSF approved with a durability and attention to safety that has earned certification from both Underwriters Laboratories and National Sanitation Foundation for Commercial Use.
Common Features Pro I - Commercial Microwave Ovens • Capacity: 0.6 Cubic Feet • 16-5/8” Wide• “Grab & Go” Door Handle• Auto Voltage Switching• Independent Top & Bottom Energy
Feed Control• Fits one half-size 6" tall steam table
pan with cover
• Stainless Steel Cabinet and Cavity• Compact Size, Heavy-duty
Performance • 2 Magnetrons (Heating Elements)• “One Touch” Start Feature• 15 Power Levels• 60-Memory Capability*• 5-Stage Cooking• Enhanced Diagnostics*• Cycle Counter
• Programmable Lock• Easy to clean Air Filter with
Reminder• Patented Safety Door Seal System• See-Through Oven Door• Removable Ceiling Splatter Shield• Digital Display• Stackable
SR-GA72140-Cup Commercial Electric Rice Cooker
______________________________________
• 168– 3 oz. Portions (approximately)• Safety Thermal Fuse Built-in• Automatic Shut-off• Stainless Steel Lid • Easy Push-Button Operation • Direct Heating System
SR-42HZP23-Cup Commercial Electric Rice Cooker
______________________________________
• Easy-to-use and Clean• New 'Dent Resistant' easy-to-clean Pan• 94 – 3 oz. Portions (approximately) • Safety Thermal Fuse Built-in • Easy Push-Button Operation
SR-2363Z20-Cup Commercial Electric Rice Cooker
______________________________________
• Automatic Cooking Setting• 75 – 3 oz. Portions (approximately)• Superior Holding Capability• Heavy Duty Non-stick Coated Pan• Locking Lid with Silicone Rubber Seal • Magnetic Rice Scoop Holder • Easy-to-use Carrying Handles• Multi-Language Operating Instructions
(English/Chinese/Korean/Vietnamese)
NE-21521/21523 | 2100 Watts of Cooking Power
Pro I – Commercial Microwave Ovens
Commercial Electric Rice Cookers
Common Features Commercial Microwave Ovens • 1000 Watts of Cooking Power • “Grab & Go” Door Handle• Bottom Energy Feed• Stainless Steel Front – Wipes clean
easily.
• NSF & UL Commercial Approved• Capacity: 0.8 cubic feet• Chef Technical Support• Interior Oven Light• Fits one half-size 6" tall steam
table pan with cover
• See-Through Oven Door• Cord Length: 5'5"• Anti-Theft Equipped• Will Ship Via UPS
NE-1064__________________________________
• Touch-Control Keypad with Braille • Stainless Steel Cabinet and Cavity• Programmable and Manual Operation• 6 Power Levels• 2- and 3-Stage Cooking• Program List/Cycle Counter • Self Diagnostics• 99:99-Minute Capacity• Tone Control
NE-1054______________________________________________________________
• Touch-Control Keypad with Braille • Compact Size• 10 Programmable Memory Pads
with 20-Memory Capability• 6 Power Levels• 2- and 3-Stage Cooking
• Programmable and Manual Operation
• Program List/Cycle Counter • Self Diagnostics• 99:99-Minute Capacity• Tone Control
NE-1022____________________
• 6-Minute Dial Timer• Compact Size
Commercial Microwave Ovens
Bottom Energy Feed
The energy travels less distance to reach the food, compared to side or top energy feed, for increased efficiency.
“Grab & Go” Door Handle
Without the hassle of moving parts like those found in push button doors or trigger-activated handles, the “Grab & Go” Door Handle is fast and durable.
* NE-17723 Features SD Programming with 1300 Programs
Common Features Commercial Steamers • Large Oven Capacity: 1.6 Cu. Ft.• Drop Down Counter Style Door • Top and Bottom Energy Feed • Holds 2, 4" tall, full-size steam table
pans with covers• Stainless Steel Cabinet and Cavity
• 4 Magnetrons (Heating Elements) • 8 Programmable Memory Pads• 5 Power Levels • 3-Stage Cooking • Program List/Cycle Counter • Programmable or Dial Timer • Easy to clean Air Filters • See-Through Oven Door
• Easy to change Interior Oven Light • Digital Display • Self Diagnostics• Shift Key (AM-PM)• Removable Center Shelf • Tone Control • Chef Technical Support • NSF & UL Commercial Approved
Using an exclusive heating system and 3200 Watts (NE-3280) or 2100 Watts (NE-2180) of steaming power, our Sonic Steamers are large enough to hold 2 full-size 4" deep steam table pans and feature a stainless steel exterior and interior.
Commercial Steamers
NE-3280 | 3200 Watts of Steaming Power
NE-2180 | 2100 Watts of Steaming Power
COMMERCIAL Food Service Equipment
Technical Specifications
Commercial Microwave OvensNE-1064 NE-1054 NE-1022
Power Source: 120V, 60Hz, Single Phase 120V, 60Hz, Single Phase 120V, 60Hz, Single Phase
Receptable Required: NEMA 5-15 R or NEMA 5-20 R NEMA 5-15 R or NEMA 5-20 R NEMA 5-15 R or NEMA 5-20 R
Frequency: 2,450MHz 2,450MHz 2,450MHz
Required Power: 13.4A 13.4A 13.4A
Output: 1000 Watts* 1000 Watts* 1000 Watts*
Outer Dimensions: (w x d x h) 20-1/8" x 16-1/2" x 12" 20-1/8" x 16-1/2" x 12" 20-1/8" x 16-1/2" x 12"
Cavity Dimensions: (w x d x h) 13" x 13" x 8-1/16" 13" x 13" x 8-1/16" 13" x 13" x 8-1/16"
Net Weight: 34 lbs. 34 lbs. 34 lbs.
Shipping Weight: 42 lbs. 40 lbs. 40 lbs.
Shipping Box Size: (w x d x h) 24" x 18-3/4" x 14-3/4" – 3.8 cu. ft. 24" x 18-3/4" x 14-3/4" – 3.8 cu. ft. 24" x 18-3/4" x 14-3/4" – 3.8 cu. ft.
Timer: 99 Minutes, 99 Seconds 99 Minutes, 99 Seconds 6 Minute Dial
Memory Capability: 20 Programs 20 Programs N/A
Door/Cabinet/Cavity: All Stainless Stainless/Steel/Steel Stainless/Steel/Steel
Technical Specifications
Commercial Electric Rice CookersSR-GA721 SR-42HZP SR-2363Z
Power Source: 208V - 60Hz 120V AC, 60Hz 120V AC, 60Hz
Power Consumption 2235W 1550WCooking: 1400W; Keep Warm: 98W
CapacityRaw Rice: 13 lbs. (40 - 6 oz. cups);
Servings: 168 - 3 oz. PortionsRaw Rice: 7.6 lbs. (23 - 6 oz. cups);
Servings: 94 - 3 oz. PortionsRaw Rice: 6.6 lbs. (20 - 6 oz. cups);
Servings: 75 - 3 oz. Portions
Unit Dimensions (h x w x d ) 14" x 22" x 19" 11-7/8" x 16-7/8" x 10-1/2" 14-1/5" x 16-9/10" x 14-4/5"
Unit Net Weight 24 lbs. 12.1 lbs. 19 lbs.
Exterior Color Silver Silver White Stripe
Master Pack Qty. 1 Carton 2 Cartons 1 Carton
Master Pack Dimensions (l x w x d)
21" x 21" x 14" 17" x 17" x 10-1/2" 15-3/5" x 16-9/10" x 16-9/10"
Shipping Weight 27 lbs. 14 lbs. 21 lbs.
FS10208CAT
Technical Specifications
Commercial Steamers Pro I – Commercial Microwave OvensNE-3280 NE-2180 NE-21521/21523 NE-17521/17523/17723 NE-12521/12523
Power Source:208/230-240V, 60Hz,
Single Phase208/230-240V, 60Hz,
Single Phase208/230-240V, 60Hz,
Single Phase208/230-240V, 60Hz,
Single Phase120V, 60Hz, Single Phase
Receptable Required: 30 Amp, NEMA 6-30 R 30 Amp, NEMA 6-20 R NEMA 6-20 R NEMA 6-15 or NEMA 6-20 R NEMA 5-20 R
Frequency: 2,450MHz 2,450MHz 2,450MHz 2,450MHz 2,450MHz
Required Power: 208V (28.0A), 230-240V (25.3A) 208V (20.0A), 230-240V (18.0A) 208V (16.6A), 230-240V (15.3A) 208V (14.3A), 230-240V (13.1A) 17.7A
Output: 3200 Watts* 2100 Watts* 2100 Watts* 1700 Watts* 1200 Watts*
Outer Dimensions: (w x d x h) 25-9/16" x 20-3/4" x 18-9/16" 25-9/16" x 20-3/4" x 18-9/16" 16-5/8" x 20" x 13-1/6" 16-5/8" x 20" x 13-1/6" 16-5/8" x 20" x 13-1/6"
Cavity Dimensions: (w x d x h) 21-1/16" x 13" x 9-7/8" 21-1/16" x 13" x 9-7/8" 13" x 12" x 6-1/8" 13" x 12" x 6-1/8" 13" x 12" x 6-1/8"
Net Weight: 137 lbs. 117 lbs. 68 lbs. 61 lbs. 59 lbs.
Shipping Weight: 148 lbs. 128 lbs. 73 lbs. 66 lbs. 64 lbs.
Shipping Box Size: (w x d x h)29-7/8" x 26-1/8" x 22-1/4"
9.9 cu.ft.29-7/8" x 26-1/8" x 22-1/4"
9.9 cu.ft.19-15/16" x 24-1/8" x 16-7/8"
4.7 cu. ft.19-15/16" x 24-1/8" x 16-7/8"
4.7 cu. ft.19-15/16" x 24-1/8" x 16-7/8"
4.7 cu. ft.
Timer:
Maximum times for each stage of cooking:
- Hi and Med. Power = 15 minutes- Low, Defrost and Hold Power
60 minutes
Maximum times for each stage of cooking:
- Hi and Med. Power = 15 minutes- Low, Defrost and Hold Power
60 minutes
Maximum times for each stage of cooking: Times vary for each
(of 15) power levels(See Manual)
Maximum times for each stage of cooking: Times vary for each
(of 15) power levels(See Manual)
Maximum times for each stage of cooking: Times vary for each
(of 15) power levels(See Manual)
Memory Capability: 16 Programs 16 Programs 60 Programs 60 Programs* ** 60 Programs
* IEC 705 Test Procedure** SD Card Raises Memory Capability to 1300
- available on model NE-17723
Toll-free: 1-877-CMO-OVEN (266-6836)
Sales Support, Recipes and Training at: www.panasonic.com/cmo
For a Panasonic Distributor/Servicer nearest you, 1-888-350-9590
Design and specifications subject to change without notice.
Panasonic Consumer Marketing Company of North America
Division of Panasonic Corporation of North America Executive Offices: One Panasonic Way, Secaucus, NJ 07094(201) 348-7000
www.panasonic.com
Panasonic Customer Service9 am – 9 pm (EST) Monday through Friday; 10 am – 7 pm (EST) Saturday and Sunday1-800-211-PANA
Common Features Commercial Steamers • Large Oven Capacity: 1.6 Cu. Ft.• Drop Down Counter Style Door • Top and Bottom Energy Feed • Holds 2, 4" tall, full-size steam table
pans with covers• Stainless Steel Cabinet and Cavity
• 4 Magnetrons (Heating Elements) • 8 Programmable Memory Pads• 5 Power Levels • 3-Stage Cooking • Program List/Cycle Counter • Programmable or Dial Timer • Easy to clean Air Filters • See-Through Oven Door
• Easy to change Interior Oven Light • Digital Display • Self Diagnostics• Shift Key (AM-PM)• Removable Center Shelf • Tone Control • Chef Technical Support • NSF & UL Commercial Approved
Using an exclusive heating system and 3200 Watts (NE-3280) or 2100 Watts (NE-2180) of steaming power, our Sonic Steamers are large enough to hold 2 full-size 4" deep steam table pans and feature a stainless steel exterior and interior.
Commercial Steamers
NE-3280 | 3200 Watts of Steaming Power
NE-2180 | 2100 Watts of Steaming Power
COMMERCIAL Food Service Equipment
Technical Specifications
Commercial Microwave OvensNE-1064 NE-1054 NE-1022
Power Source: 120V, 60Hz, Single Phase 120V, 60Hz, Single Phase 120V, 60Hz, Single Phase
Receptable Required: NEMA 5-15 R or NEMA 5-20 R NEMA 5-15 R or NEMA 5-20 R NEMA 5-15 R or NEMA 5-20 R
Frequency: 2,450MHz 2,450MHz 2,450MHz
Required Power: 13.4A 13.4A 13.4A
Output: 1000 Watts* 1000 Watts* 1000 Watts*
Outer Dimensions: (w x d x h) 20-1/8" x 16-1/2" x 12" 20-1/8" x 16-1/2" x 12" 20-1/8" x 16-1/2" x 12"
Cavity Dimensions: (w x d x h) 13" x 13" x 8-1/16" 13" x 13" x 8-1/16" 13" x 13" x 8-1/16"
Net Weight: 34 lbs. 34 lbs. 34 lbs.
Shipping Weight: 42 lbs. 40 lbs. 40 lbs.
Shipping Box Size: (w x d x h) 24" x 18-3/4" x 14-3/4" – 3.8 cu. ft. 24" x 18-3/4" x 14-3/4" – 3.8 cu. ft. 24" x 18-3/4" x 14-3/4" – 3.8 cu. ft.
Timer: 99 Minutes, 99 Seconds 99 Minutes, 99 Seconds 6 Minute Dial
Memory Capability: 20 Programs 20 Programs N/A
Door/Cabinet/Cavity: All Stainless Stainless/Steel/Steel Stainless/Steel/Steel
Technical Specifications
Commercial Electric Rice CookersSR-GA721 SR-42HZP SR-2363Z
Power Source: 208V - 60Hz 120V AC, 60Hz 120V AC, 60Hz
Power Consumption 2235W 1550WCooking: 1400W; Keep Warm: 98W
CapacityRaw Rice: 13 lbs. (40 - 6 oz. cups);
Servings: 168 - 3 oz. PortionsRaw Rice: 7.6 lbs. (23 - 6 oz. cups);
Servings: 94 - 3 oz. PortionsRaw Rice: 6.6 lbs. (20 - 6 oz. cups);
Servings: 75 - 3 oz. Portions
Unit Dimensions (h x w x d ) 14" x 22" x 19" 11-7/8" x 16-7/8" x 10-1/2" 14-1/5" x 16-9/10" x 14-4/5"
Unit Net Weight 24 lbs. 12.1 lbs. 19 lbs.
Exterior Color Silver Silver White Stripe
Master Pack Qty. 1 Carton 2 Cartons 1 Carton
Master Pack Dimensions (l x w x d)
21" x 21" x 14" 17" x 17" x 10-1/2" 15-3/5" x 16-9/10" x 16-9/10"
Shipping Weight 27 lbs. 14 lbs. 21 lbs.
FS10208CAT
Technical Specifications
Commercial Steamers Pro I – Commercial Microwave OvensNE-3280 NE-2180 NE-21521/21523 NE-17521/17523/17723 NE-12521/12523
Power Source:208/230-240V, 60Hz,
Single Phase208/230-240V, 60Hz,
Single Phase208/230-240V, 60Hz,
Single Phase208/230-240V, 60Hz,
Single Phase120V, 60Hz, Single Phase
Receptable Required: 30 Amp, NEMA 6-30 R 30 Amp, NEMA 6-20 R NEMA 6-20 R NEMA 6-15 or NEMA 6-20 R NEMA 5-20 R
Frequency: 2,450MHz 2,450MHz 2,450MHz 2,450MHz 2,450MHz
Required Power: 208V (28.0A), 230-240V (25.3A) 208V (20.0A), 230-240V (18.0A) 208V (16.6A), 230-240V (15.3A) 208V (14.3A), 230-240V (13.1A) 17.7A
Output: 3200 Watts* 2100 Watts* 2100 Watts* 1700 Watts* 1200 Watts*
Outer Dimensions: (w x d x h) 25-9/16" x 20-3/4" x 18-9/16" 25-9/16" x 20-3/4" x 18-9/16" 16-5/8" x 20" x 13-1/6" 16-5/8" x 20" x 13-1/6" 16-5/8" x 20" x 13-1/6"
Cavity Dimensions: (w x d x h) 21-1/16" x 13" x 9-7/8" 21-1/16" x 13" x 9-7/8" 13" x 12" x 6-1/8" 13" x 12" x 6-1/8" 13" x 12" x 6-1/8"
Net Weight: 137 lbs. 117 lbs. 68 lbs. 61 lbs. 59 lbs.
Shipping Weight: 148 lbs. 128 lbs. 73 lbs. 66 lbs. 64 lbs.
Shipping Box Size: (w x d x h)29-7/8" x 26-1/8" x 22-1/4"
9.9 cu.ft.29-7/8" x 26-1/8" x 22-1/4"
9.9 cu.ft.19-15/16" x 24-1/8" x 16-7/8"
4.7 cu. ft.19-15/16" x 24-1/8" x 16-7/8"
4.7 cu. ft.19-15/16" x 24-1/8" x 16-7/8"
4.7 cu. ft.
Timer:
Maximum times for each stage of cooking:
- Hi and Med. Power = 15 minutes- Low, Defrost and Hold Power
60 minutes
Maximum times for each stage of cooking:
- Hi and Med. Power = 15 minutes- Low, Defrost and Hold Power
60 minutes
Maximum times for each stage of cooking: Times vary for each
(of 15) power levels(See Manual)
Maximum times for each stage of cooking: Times vary for each
(of 15) power levels(See Manual)
Maximum times for each stage of cooking: Times vary for each
(of 15) power levels(See Manual)
Memory Capability: 16 Programs 16 Programs 60 Programs 60 Programs* ** 60 Programs
* IEC 705 Test Procedure** SD Card Raises Memory Capability to 1300
- available on model NE-17723
Toll-free: 1-877-CMO-OVEN (266-6836)
Sales Support, Recipes and Training at: www.panasonic.com/cmo
For a Panasonic Distributor/Servicer nearest you, 1-888-350-9590
Design and specifications subject to change without notice.
Panasonic Consumer Marketing Company of North America
Division of Panasonic Corporation of North America Executive Offices: One Panasonic Way, Secaucus, NJ 07094(201) 348-7000
www.panasonic.com
Panasonic Customer Service9 am – 9 pm (EST) Monday through Friday; 10 am – 7 pm (EST) Saturday and Sunday1-800-211-PANA