COMM 210 Chipotle presentation
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Transcript of COMM 210 Chipotle presentation
![Page 1: COMM 210 Chipotle presentation](https://reader035.fdocuments.in/reader035/viewer/2022062523/589cd7ec1a28ab43388b6457/html5/thumbnails/1.jpg)
CHIPOTLE
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WHATS ON OUR MENU?
• the agency
• the landscape
• the plan
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we want to make an imPRession
Market AnalystConsumer
InsightsSpecialist
Social Media Strategist
EventPlanner
CreativeCounsel
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BECAUSE OF FOODBOURNE ILLNESSES:CONSUMER TRUST IN OUR BRAND HAS ERODED;
OUR CRISIS
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CONSUMERS WANT: • fresh • organic • healthy
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IN THE FAST CASUAL WORLD…Millennials are growing up with fast casual
restaurants because they embody what they themselves believe in. 46% of millennials have
visited a fast casual in the last month
Natural ingredients in, artificial out
38% of diners say fresh ingredients would make them visit more
Willing to pay more in order to customize their purchases
High quality ingredients mean customers have higher expectations
Willing to spend extra money on better, high quality products
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HOW WE STACK UP CHIPOTLE PANERA BREAD NOODLES
&CO. SHAKE SHACK
QUALITY,NATURAL
INGREDIENTS
EXPERIENCE
COMMUNITY
CUSTOMIZATION
CRISIS
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OBJECTIVESIncrease positive headlines of food quality and community engagement by 50%
Increase community engagement by 50% Raise passion scores across all social media
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GOALSReinforce our commitment to community involvement
Re-establish trust in the company as a whole
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Chipotle’s brand reputation is shattered and trust
eroded among their core demo – Millennials
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the diehard fans
“I’m always down to eat Chipotle. I think about e. Coli, then I think about Chipotle. Chipotle usually wins. Chipotle is my life.”
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the passive, occasional userChipotle is generally not convenient to me, and I have no incentive to go out of my way to eat there since the problems. It was never one of my favorite places, so I probably won’t
eat there again. I just have so many other choices.
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millennials aged 18-23 concerned to see if there are more outbreaks
need a more compelling reason than free food to eat at Chipotle again.
the loyal but cautious consumer
our target….
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Aspects that define Chipotle’s brand: Locally grown ingredients;
Prepared fresh
Trust in Chipotle starts with trust in our ingredients
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WE KNOW OUR GUAC IS AMAZING;WE KNOW OUR BURRITOS ARE TOP-OF-THE-LINE;
AND OUR PLAN IS TO SHOW YOU THAT
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Guac is the soul of Chipotle--it can stand on its own as the star of a chip combo, but also can serve as the ideal accessory to a burrito.
Without guac, there is no Chipotle. And without fresh and delicious ingredients,
there is no guac.
Love for Chipotle can only flourish when...
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IN GUAC WE TRUST
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The Foundation of a Burrito Nation
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OUR GUAC STARTER KIT
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REBUILDING A COMMUNITY OF GUAC LOVERS ON SOCIAL MEDIA
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SNAPCHATgeotag filters,shared story,
a community of guac lovers
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TWITTEROne stop shop for Vlog
updates, Freshtival updates, and guac
competition
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THE CHIPOTLE FILES: A VLOG SERIES
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Boston Freshtival
NYC Freshtival Pittsburgh Freshtival
Baltimore Freshtival
Chicago Freshtival
Minneapolis Freshtival
St. Louis Freshtival
Cleveland Freshtival
AUGUST
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Nashville Freshtival
Austin Freshtival Orlando Freshtival
Portland Freshtival
Seattle Freshtival
Los Angeles Freshtival
San Francisco Freshtival
THE CHIPOTLE FILES: EP 1
SEPTEMBER
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Midwest Regional
Northeast Regional
Western Regional
THE CHIPOTLE FILES: In Guac We Trust Finalists
OCTOBER
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Snapchat: In Guac We Trust
Filter
Final Round
Not all Heroes wear capes
NOVEMBER
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freshtivals/InGuacWeTrust
Social Media
Vlog Series
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MEASUREMENT & EVALUATION
• passion scores across all social media • a measure of sales + foot-traffic • social media analytics • attendance of Freshtivals • number of contest entries
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Rebuild community Making us a force of insight and humor
Allowing customers to feel a part of the team Exciting visual content for social media Showcase consumers’ enjoyable experience
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QUESTIONS?