Clearwater Catering Event Catering Menu.pdfSpecial Event Menus learwater atering is a full-service,...

Special Event Menus

Clearwater Catering is a full-service, professional catering company committed to making your event both successful and memorable.

Since 2005, we have professionally and successfully catered Weddings, Cocktail Parties, Company Picnics, Banquets & Business Meetings.

We believe that each event is unique, that every guest is special, and that our clients deserve the best.

Our Event Menu Pricing is based on a minimum of 75 adult guests.

(10% additional for 50-74 guests ) Smaller groups will be quoted

Have something else in mind?

We can customize a menu for you according to

4276 Germanna Hwy. Locust Grove, VA 22508 (540) 972-0606 [email protected]

Clearwater Catering

Thank you for considering Clearwater Catering. We look forward to making your event unforgettable!!

The Next Step… We are happy to meet with you to discuss your

event. Should you decide to book your event with Clearwater Catering we will schedule an

appointment to see your facility and draft an agreement to reflect your menu selections.

BBQ, Rubs & Sauces: Traditional Dry Rub, Mesquite Dry Rub, Mustard Sauce,

Clearwater BBQ, Bourbon BBQ, Chipotle BBQ Sauce**, Raspberry BBQ & Caroline BBQ

Casual BBQ Event


Entrées Two Entrées Buffet…$18pp Three Entrées Buffet…$21pp

Includes 2 salad options and 2 sides options Additional salads or sides would be $1.75pp

1/4 Roasted or BBQ Chicken

Pulled Pork BBQ

Italian Sausage w/ peppers & onions

Buffalo Wings

Pulled BBQ Chicken

Texas Beef Brisket… add $2.50pp

Flank Steak… add $2.50pp

St Louis Spare Ribs… add $4.00pp

Baby Back Ribs … add $6pp

BBQ Shrimp & Andouille Sausage… add $3pp

(Choose Two)

Redskin Potato Salad

Garden Veggie Pasta Salad

Creamy Cole Slaw

Cucumber, Tomato & Red Onion Salad

Crudités and Dip

Stuffed Cherry Tomatoes

Garden Salad

(Choose Two)

Brown Sugar Baked Beans

Petite Corn on the Cob

Bourbon Cinnamon Apples

Jalapeno Corn Bread

Grilled Okra and Tomatoes

Southern Styled Cream corn

Macaroni and Cheese (jalapeno option)

Salads

Add a Dessert Bar Build your own Strawberry Shortcake display $3.75

Vanilla, Chocolate and Lemon pound cake w/vanilla bourbon sauce, fresh sliced strawberries, organic blueberry compote, and whip cream.

Brownies, Chocolate Chip Cookies, Pecan shortcake squares $2.75pp

Banana Pudding, Key Lime Pie, Brioche Bread Pudding & Bourbon Apple Crisp $3.75pp

The price includes Buffet Attendants: Buffet set up, maintenance & breakdown of the Buffet on-ly.

Also includes basic disposable plates, flatware and napkins. High Quality disposables are available for an additional fee. Cooking on site option is also available at additional quoted fee.

Sides

Salads (Choose One)

Garden or Caesar Salad

Chop Salad Mixed greens, tomatoes, cucumbers, green peppers & feta .

Sunburst Salad Mixed greens, dried cranberries, toasted almonds, bleu cheese and raspberry vinaigrette.

Caprese Salad Mozzarella, grape tomatoes, fresh basil and baby spinach tossed in a balsamic vinaigrette.

Candied Pecan Chop Salad Chop greens, tomato, cucumber, red onion, candied pecans in a blue cheese vinaigrette.

Gorgonzola, Pear and Candied Walnut Salad Baby field greens, fresh gorgonzola cheese, pear slices, and candied walnuts tossed in a champagne vinaigrette. Bruschetta Pomodoro Fresh tomatoes and onions tossed with balsamic vinegar, olive oil, herbs and parmesan. Served with olive oil crostinis.

Tortellini Pasta Salad Tri-color cheese tortellini, cucumbers, tomatoes and broccoli florets.

Sweet Broccoli Salad Broccoli florets, purple onions and cheddar tossed in a sweet creamy dressing.

Formal Dinner Buffet Includes rolls and whipped butter.

Two Entrees $24.95 Three Entrees $28.95


Entrées

Chicken Piccata The classic sautéed in a light lemon butter sauce

Chicken Marsala Breast of chicken smothered in a portabella wine sauce

Bourbon Chicken with coconut cashews Herb-crusted Pork Roulade in a whiskey cream sauce

Honey & Brown Sugar glazed Spiral Ham with a citrus pineapple sauce

Baked Atlantic Salmon with roasted garlic butter

Seafood Newburg Shrimp, scallops over rice or linguini

Sword Fish, Tilapia or Rockfish (seasonal)

Maryland Crab Cakes ( Add $4.00pp)

Baked Ziti with provolone, parmesan and mozzarella

Penne Americano Chicken, mushrooms, sun-dried tomatoes & herbs tossed with penne pasta in a light rosé cream sauce Roasted Turkey Breast With a thyme & rosemary gravy

Beef Tips With sautéed onions in a sherry mushroom sauce served over pasta ribbons

Thinly-sliced Top Round of Beef with a chive horseradish sauce *

Sliced Prime Rib Au Jus (Add $5.00) *

Tenderloin Filet Mignon (Add $7.00) *

Sauce Choices: Portabella Wine, Mustard

Whiskey Cream, Red Wine Reduction, Boursin,

Piccata, Peanut, Scampi, Sorrel, Béarnaise,

Mango Salsa, Bourbon BBQ,

Brown Sugar Honey Glazed Carrots Seasonal Vegetable Medley Green Beans peppered with sliced almonds Southern creamed corn with bacon Herbed Rice Pilaf Roasted Broccoli

Oven Roasted Rosemary Potatoes Scalloped potatoes Au Gratin Potatoes Garlic redskin mash potatoes Penne w/Marinara or Alfredo

Macaroni and Cheese

Accompaniments (Choose Two)

Chef-attended Stations (Add Ons) Includes appropriate condiments and fresh baked rolls. Minimum of 75 guests

Carver’s/Chef’s Fee - $30.00 per hour - minimum 4 hours

Virginia Ham Baked Ham offered with a citrus pineapple sauce

& Assorted Petite Rolls. $4.00 per guest

Oven Roasted Turkey Breast

Seasoned Breast of Turkey slowly roasted and offered with Creamy Dijonnaise &

Assorted Petite Rolls. $4.00

Chef’s Pasta Station Penne pasta, Grilled chicken, shrimp, bacon,

mushrooms, sundried tomatoes, red peppers, parmesan, marinara, alfredo, olive oil and pesto.

$5 per guest

Roasted Top Round Seasoned Beef offered with Horseradish

Bleu Cheese spread & Assorted Petite Rolls $5.00 per guest

Dessert Station

Banana Fosters Flambéed bananas in a brown sugar dark

rum sauce. Served over Vanilla Bean Ice Cream or Chocolate Fountain

Dark or Milk Chocolate served w/ Strawberries, Bananas, Pretzels rods, Gram Crackers, Marshmallows and Pound Cake

$4 per guest (electric required)

Welcome Hour Additions Prices are per guest.

Vegetable Crudité Display $1.50 A colorful array of zucchini, cucumbers, carrots, celery and broccoli served with our Buttermilk Herb Ranch.

Gourmet Domestic Cheese Display $2.0 Vermont cheddar, Pepper Jack and muenster accented with grape clusters. Served with assorted crackers.

Fresh Fruit Display $1.75 Melon, Seasonal berries, red and green grapes, pineapple and coconut with a fruited spread.

Hot Crab Dip $3.0

Hot Spinach Artichoke Dip $1.50

Roasted Red Pepper and Feta Dip $1.50 with assorted crackers

Sesame-teriyaki Chicken $1.75 with spicy peanut noodles, julienne carrots and red peppers, and cilantro

Meatballs $2 Whiskey cream sauce or classic sweet bourbon sauce

Steamed Shrimp Display $2.75 Chilled, peeled shrimp offered with lemon and cocktail sauce

Petite Crab Cakes served with Creole remoulade $2.75

Smoked Ham and Gorgonzola Tartlets' $1.75

Medium-Rare Ahi Tuna $2.50 on Wonton Crisps with wasabi cream

Sesame Teriyaki Chicken Satays $1.75 with spicy peanut sauce

Poached Salmon $3 Presented over baby field greens and served with capers, onions, French bread and an herbed wasabi sauce

Sirloin Crustini $2.00 Thin sliced sirloin on top of toast points with garlic oil and bleu cheese crumbles


Prime Rib Seasoned Prime Rib served with Horseradish Sauce,

Au Jus & Assorted Petite Rolls. $6 per guest

Classic Reception Package $ 28.95 per guest

Starts with a Display Station of Imported and Domestic Cheeses, Fresh Vegetables, Assorted Crackers and Dips

Clearwater Garden Salad Caesar Salad Chop Salad Cranberry Almond Salad

Sweet Broccoli Salad Tortellini Pasta Salad Ranch Pasta Salad Red Bliss Potato Salad

Appetizers

Choose Two Hot Spinach Artichoke Dip

Roasted Red Pepper and Feta Dip with assorted crackers

Buffalo Chicken Spring Rolls

Baked Brie in Puff Pastry

Bourbon Meatballs in our bourbon bbq sauce

Choose One Smoked Ham and Gorgonzola in phyllo cups

Sesame Teriyaki Chicken Satays with spicy peanut sauce

Antipasto Platter Cappicolla Ham, Hard and Genoa, Salamis, artichoke hearts, mozzarella and olives.

Mini Quiche

Choose One Hot Crab Dip toast points and crackers

Steamed Shrimp

Asian Beef Satays

Sirloin & Bleu Cheese Crostini

Medium-Rare Ahi Tuna on Wonton Crisps with wasabi cream and pickled ginger

Shrimp Tostados

Salad (Choose One)

Chef-attended Stations (Choose 1)

Virginia Baked Ham Brown Sugar and Honey Clazed

Oven Roasted Turkey Breast Seasoned Breast of Turkey slowly roasted

Slow Roasted Pork Tenderloin Herb Crusted

Prime Rib Seasoned Prime Rib served with

Horseradish Sauce & Au Jus

Roasted Top Round Seasoned Beef offered with

Bleu Cheese spread and Horseradish


Sauce Choices: Portabella Wine, Whiskey Cream, Red Wine Reduction, Mustard, Boursin,

Piccata, Peanut, Scampi, Sorrel, Béarnaise, Mango Salsa, Bourbon BBQ,

Brownies & Bars Cream Cheese Brownies, Turtle Pecan Brownies, White Chocolate Cranberry Bars and Lemon squares.

Brownie Bites Caramel Nut Turtle Brownie, Chocolate Mini Chip Walnut Brownie, Fudge Brownie, Fudge & Walnut Brownie , Peanut Butter Brownie, White Chocolate Chip Brownie Bite.

Fresh Cookie Display Chocolate Chip Cookie, Oatmeal Raisin Cookie, White Chocolate Lemon sugar cookie and White Chocolate Chip Oatmeal Cranberry Cookie.

Cake Truffles Vanilla, Red Velvet , Turtle, Chocolate Amaretto & Peanut Butter Cup covered in a rich chocolate.

Clearwater Catering Sweet Reasons Dessert Menu

Displays or Dessert Bars Starting at $3.75 per person

Thank you for considering Clearwater Catering. We look forward to making your event unforgettable!!

Sliced Served Desserts From scratch Cheesecake

$4.50 per person Flavors include New York, Chocolate Chip, Bailey’s Irish Cream, Strawberry,

Lemon Blueberry, White Chocolate Raspberry, Banana Cream & Turtle

From scratch Sliced Cakes $3.75 per person

Strawberry Cream, Triple Chocolate Mouse Cake, Tiramisu & Coconut Cream

Mini Cupcake Chocolate, Vanilla, Red Velvet & Black & White Miniature Cupcakes Beautifully Decorated.

Dessert Shooters Banana Cream Pie, Chocolate Mousse & Chocolate Sauce, Lemon Cream Lemon Zest & Blueberry, Raspberry Mousse Vanilla Cream & Chocolate shavings.

Cheesecake Bites Chocolate Amaretto, Raspberry White Chocolate, Key Lime, New York, Banana Cream, Turtle Cheesecake.

Assorted Fruit Cheesecake Bites A assortment of our bite-size New York cheesecakes squares with a Graham Cracker crust and finished with delicious Blueberry, Dark Cherry and Cinnamon Apple topping .


NON-ALCOHOLIC STATION 4 HOURS

Diet Coke, Coke, Sprite, Orange soda, Sweet & Un-sweet Tea, Mineral Water, Bottled Water, 10 oz. Acrylic Cups, White Cocktail Napkins & Ice Service.

EXTRA HOUR .75 PER PERSON

Alcohol free event..................................................................4.95

FULL NON-ALCOHOLIC MIXER BAR (Applies to events with client provided alcohol only)

3.95 PER PERSON

Diet Coke, Coke, Sprite, Gingerale, Bottled Water, Tonic Water, Soda Water, Sour Mix, Orange Juice, Grapefruit Juice, Cranberry Juice, Lemons, Limes, Cherries, 9 & 14 oz. Acrylic Cups, White Cocktail Napkins and Ice Service.

Open Bar Packages

BEER, WINE & SODA BAR 4 HOURS 13.95 PER PERSON

(2) Two Domestic Bottled Beers, (1) One Premium Bottled Beer, House Wine Selections, Diet Coke, Coke, Sprite, Mineral Water, Acrylic Cups, White Cocktail Napkins, Bar Equipment, Ice Service.

EXTRA HOUR - 3.00 PER PERSON

FULL OPEN BAR 4 HOURS 17.95 PER PERSON

Absolute Vodka, Seagrams Whiskey, Seagrams Gin, Jack Daniels Bourbon, Bacardi Rum and Cutty Sark Scotch, (2) Domestic Bottled Beers, (1) Premium Bottled Beer, House Wine Selections, (1) Signature Drink Diet Coke, Coke, Sprite, Bottled Water, Tonic Water, Ginger Ale, Soda Water, Sour Mix, Orange, Pineapple Juice, Cranberry and Grapefruit Juices, Lemons, Limes and Cherries, Bar Equipment, Acrylic Cups & Ice Service.

EXTRA HOUR - 3.75 PER PERSON


Non Alcoholic Beverage Options Coffee Station, Fizzy Punch or Brewed Sweet & Un sweet Tea $2.75 per person

Ice Service $1.25 per guest (Includes percolator/ punch bowl rental charge)

Champagne or Sparkling Cider Toast - 2.50 PER PERSON

Premium Champagne Toast - Market Price

Linens White

54x54 square topper $12.00

52x114 (6’ rectangular buffet table) $12.00

90x156 (8’ rectangular buffet table) $15.00

Dinner Napkins $0.50

Rental Information Clearwater Catering can accommodate china and flatware rentals for small groups. We can also provide referrals for larger groups. Standard China and Flatware rentals average between $5-10 per guest. High Quality Premium Disposables Includes china-look heavy buffet and dessert plates, napkins, real silverware: $2.95 per person Choices: White with silver rim or gold rim. Solid Black. Black with Gold Trim. Disposable Bar Glassware 5oz and 10 oz plastic tumblers. $1.25 per guest

Glassware Water, Wine, Martini, Margarita glass or Champagne Flutes are $.65 each

4 Hour Bar Glassware - $2.50 per person

Bar Equipment .50 Per guest

Beer Tubs, Wine Tubs, Ice Buckets, Pitchers, Wine and Bottle Openers and Beverage Napkins.


All other linen options require a Quote

Details Menu Pricing is based on 75 adult guests. An additional surcharge will be assessed to smaller groups. Menu prices are assessed a 9.3% sales tax and applicable service charges. Rental Information

Menu Prices DO NOT include Rentals. This is outlined separately. We can provide Rental Company referrals and help you with necessary amounts. **For parties with china and stainless utensils, we will assign additional staff and/or time necessary to properly clean your rentals.

Service We will tailor the amount of necessary staff to meet the needs of your food selections and venue. This will be outlined in your proposal.

Full-service: Includes set up & clean up of all food areas and dishes for your event (kitchen, dining & buffet areas.) Buffet Attendants: Includes set up, maintenance and breakdown of the Buffet only. Appropriate for informal events.

Deposit & Payments To reserve the date a deposit of 25% is needed 60 days prior to the event an additional 25% is due 14 days before the event the balance is due We accept Visa, Master Card, Cash, Personal and Business checks. Guest Count Your final guest count is required 14 days prior to the event. After that point, we would be unable to decrease the guest count and would do our best to accommodate any increases. If attendance is equal to or less than guarantee, you will be billed for the guarantee. Event Cancellations If the client cancels the event, the client agrees to the following payment schedule: Cancellation between 120 and 180 days prior to the event receive 50% of your deposit. Cancellation within 120 days of the event forfeit 100% of the deposit.


Clearwater Catering Event Catering Menu.pdfSpecial Event Menus learwater atering is a full-service,...

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