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Chapter 9: Nutrition $100 $200 $300 $400 $100$100$100 $200 $300 $400...
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Transcript of Chapter 9: Nutrition $100 $200 $300 $400 $100$100$100 $200 $300 $400...
Chapter 9: Nutrition
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Nutrients Carbohydrates Fats/ProteinsVitamins, Minerals,
Fiber
FINAL ROUND
Nutrients:
$100 Question
Which of the following would not be considered an energy nutrient because it does not contain calories?
a. Vitamins
b. Proteins
c. Fats
d. Carbohydrates
BACK TO GAME
ANSWER
Nutrients:
$100 Answer
Which of the following would not be considered an energy nutrient because it does not contain calories?
a. Vitamins
b. Proteins
c. Fats
d. Carbohydrates
BACK TO GAME
Nutrients:
$200 Question
Which nutrient supplies us with the amino acids to build and repair tissues?
a. Minerals
b. Fat
c. Protein
d. Fiber
BACK TO GAME
ANSWER
Nutrients:
$200 Answer
Which nutrient supplies us with the amino acids to build and repair tissues?
a. Minerals
b. Fat
c. Protein
d. Fiber
BACK TO GAME
Nutrients:
$300 Question
Which substance supplies us with the energy needed to sustain normal daily activity?
a. Fats
b. Vitamins
c. Cellulose
d. Carbohydrates
BACK TO GAME
ANSWER
Nutrients:
$300 Answer
Which substance supplies us with the energy needed to sustain normal daily activity?
a. Fats
b. Vitamins
c. Cellulose
d. Carbohydrates
BACK TO GAME
Nutrients:
$400 Question
Which of the following is the most important nutrient?
a. Protein
b. Water
c. Vitamins
d. Carbohydrates
BACK TO GAME
ANSWER
Nutrients:
$400 Answer
Which of the following is the most important nutrient?
a. Protein
b. Water
c. Vitamins
d. Carbohydrates
BACK TO GAME
Carbohydrates:
$100 Question
Which type of carbohydrates are primarily found in grains, cereals, dark green leafy vegetables, and cruciferous vegetables?
a. Glucose
b. Dextrose
c. Simple carbohydrates
d. Complex carbohydratesBACK TO GAME
ANSWER
Carbohydrates:
$100 Answer
Which type of carbohydrates are primarily found in grains, cereals, dark green leafy vegetables, and cruciferous vegetables?
a. Glucose
b. Dextrose
c. Simple carbohydrates
d. Complex carbohydratesBACK TO GAME
Carbohydrates:
$200 Question
What is the most common form of simple sugar in our diet?
a. Glucose
b. Sucrose
c. Fructose
d. Lactose
BACK TO GAME
ANSWER
Carbohydrates:
$200 Answer
What is the most common form of simple sugar in our diet?
a. Glucose
b. Sucrose
c. Fructose
d. Lactose
BACK TO GAME
Carbohydrates:
$300 Question
Which are two major forms of complex carbohydrates?
a. Glucose and fructose
b. Monosaccharides and disaccharides
c. Complete and incomplete
d. Starches and fiber
BACK TO GAME
ANSWER
Carbohydrates:
$300 Answer
Which are two major forms of complex carbohydrates?
a. Glucose and fructose
b. Monosaccharides and disaccharides
c. Complete and incomplete
d. Starches and fiber
BACK TO GAME
Carbohydrates:
$400 Question
Carbohydrate that is stored in muscles and liver is known as
a. glucagon.
b. galactose.
c. glucose.
d. glycogen.
BACK TO GAME
ANSWER
Carbohydrates:
$400 Answer
Carbohydrate that is stored in muscles and liver is known as
a. glucagon.
b. galactose.
c. glucose.
d. glycogen.
BACK TO GAME
Fats/Proteins:
$100 Question
Dietary proteins that supply all 9 essential amino acids are called
a. complementary.
b. complete.
c. loaded.
d. incomplete.
BACK TO GAME
ANSWER
Fats/Proteins:
$100 Answer
Dietary proteins that supply all 9 essential amino acids are called
a. complementary.
b. complete.
c. loaded.
d. incomplete.
BACK TO GAME
Fats/Proteins:
$200 Question
The recommended protein intake for adults is ____ grams per kilogram of body weight per day.
a. 0.5
b. 0.8
c. 1.2
d. 1.6
BACK TO GAME
ANSWER
Fats/Proteins:
$200 Answer
The recommended protein intake for adults is ____ grams per kilogram of body weight per day.
a. 0.5
b. 0.8
c. 1.2
d. 1.6
BACK TO GAME
Fats/Proteins:
$300 Question
Which is the most common form of fat that circulates in the blood and can be stored as body fat?
a. Lipids
b. Cholesterol
c. Lipoproteins
d. Triglycerides
BACK TO GAME
ANSWER
Fats/Proteins:
$300 Answer
Which is the most common form of fat that circulates in the blood and can be stored as body fat?
a. Lipids
b. Cholesterol
c. Lipoproteins
d. Triglycerides
BACK TO GAME
Fats/Proteins:
$400 Question
Which type of fat should be avoided due to its link to heart disease?
a. Monounsaturated fatty acids
b. Cholesterol
c. Trans fats
d. Phospholipids
BACK TO GAME
ANSWER
Fats/Proteins:
$400 Answer
Which type of fat should be avoided due to its link to heart disease?
a. Monounsaturated fatty acids
b. Cholesterol
c. Trans fats
d. Phospholipids
BACK TO GAME
Vitamins, Minerals, Fiber:
$100 Question
All of the following are benefits of fiber except:
a. Protection against colon and rectal cancer
b. Protection against diverticulosis
c. Protection against appendicitis
d. Protection against obesity
BACK TO GAME
ANSWER
Vitamins, Minerals, Fiber:
$100 Answer
All of the following are benefits of fiber except:
a. Protection against colon and rectal cancer
b. Protection against diverticulosis
c. Protection against appendicitis
d. Protection against obesity
BACK TO GAME
Vitamins, Minerals, Fiber:
$200 Question
Which of the following is a fat soluble vitamin?
a. Vitamin E
b. Vitamin B12
c. Vitamin C
d. Folate
BACK TO GAME
ANSWER
Vitamins, Minerals, Fiber:
$200 Answer
Which of the following is a fat soluble vitamin?
a. Vitamin E
b. Vitamin B12
c. Vitamin C
d. Folate
BACK TO GAME
Vitamins, Minerals, Fiber:
$300 Question
Which of the following is a trace mineral?
a. Zinc
b. Sodium
c. Calcium
d. Phosphorus
BACK TO GAME
ANSWER
Vitamins, Minerals, Fiber:
$300 Answer
Which of the following is a trace mineral?
a. Zinc
b. Sodium
c. Calcium
d. Phosphorus
BACK TO GAME
Vitamins, Minerals, Fiber:
$400 Question
The recommended daily fiber intake for an adult is
a. 10-20 grams.
b. 20-35 grams.
c. 35-50 grams.
d. 50-60 grams.
BACK TO GAME
ANSWER
Vitamins, Minerals, Fiber:
$400 Answer
The recommended daily fiber intake for an adult is
a. 10-20 grams.
b. 20-35 grams.
c. 35-50 grams.
d. 50-60 grams.
BACK TO GAME
FINAL ROUND Question
Which type of fat lowers the risk of heart disease by transporting cholesterol in the blood to the liver for metabolism and elimination from the body?
a. Very low density lipoproteins
b. Medium density lipoproteins
c. Low density lipoproteins
d. High density lipoproteinsBACK TO GAME
ANSWER
FINAL ROUND Answer
Which type of fat lowers the risk of heart disease by transporting cholesterol in the blood to the liver for metabolism and elimination from the body?
a. Very low density lipoproteins
b. Medium density lipoproteins
c. Low density lipoproteins
d. High density lipoproteinsBACK TO GAME