Ch22

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Molecules of Life Chapter 22 Great Idea: A cell’s major parts are constructed from a few simple molecular building blocks

Transcript of Ch22

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Molecules of Life

Chapter 22

Great Idea:A cell’s major parts are constructed from a few simple molecular building

blocks

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Chapter Outline

• Organic Molecules• Proteins: The Workhorses of Life

• Carbohydrates• Lipids• Minerals and Vitamins

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Organic Molecules

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Four Basic Characteristics

• Most molecules based on chemistry of carbon– Organic molecules

• Life’s molecules form from few elements– H, O, C, N 97.5% of body weight

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Four Basic Characteristics –cont.

• Molecules composed of simple building blocks– Arranged differently

• Shape determines behavior– Determines ability for bonding

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Atoms in the Human Body

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• No H atoms or bonds to H are shown

• C atoms are not shown explicitly

Chemical Shorthand

Shorthand

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Science in the Making

• The synthesis of urea– Friedrich Wohler

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Proteins: The Workhorses of Life

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Amino Acids: Building Blocks of Proteins

• Amino acid– Carboxyl group– Amino group– Carbon atom– Side group

• Side group– Makes amino acid unique

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Amino Acid Structure

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Distinctive Side Chain on Amino Acids

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Amino Acids - cont.

• Bonding– Two amino acids

•H bonds with OH

•Forms H2O

•Forms peptide bond

– Polypeptide• Chain

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Proteins

• Protein– Large molecule– Chain of amino acids

• Only 20 amino acids in living organisms

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Structural Proteins

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The Structure of Proteins

• Primary structure– Linear sequence of amino acids

• Secondary structure– Bending due to hydrogen bonds

• Tertiary structure– Disulfide bridges and other bonds

• Quaternary structure– More than one polypeptide chain

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The Structure of Proteins

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Science by the Numbers

• How many proteins can you make?

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Proteins as Enzymes

• Enzymes– Specific shape and structure– Facilitates bonding– Recycled

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An Enzyme in Action

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Computer-Generated Image of an Enzyme in Action

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The Science of Life

• Proteins and diet– Essential amino acids– High-quality proteins– Low-quality proteins

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Essential Amino Acids in Eggs and Cornmeal

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Balanced Protein Meal

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How Drugs Work

• Blocking enzymes– Block active site– Molecules cannot bond– Reaction does not take place

• Shape of molecules– Block membrane transport– Block neurotransmitters

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Carbohydrates

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Carbohydrates

• Structure– C, H, O

• Simplest - sugars – CnH2nOn

• Monosaccharides• Polysaccharides

– Starches– Cellulose

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Glucose

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Fructose

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Polysaccharides

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Lipids

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Lipids

• Lipids– Insoluble in water

• Role of lipids– Cell membranes– Store energy

• Phospholipids– Make up cell membrane

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Lipids and Water Are Immiscible

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Structure of a Phospholipid

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Saturated and Unsaturated Fats

• Saturated– Carbon is fully bonded– Basis of cholesterol

• Unsaturated– Monounsaturated– Polyunsaturated

•Hydrogenation

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Saturated vs. UnsaturatedLipids

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Technology

• Nonfattening fats

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Cell Membranes

• Cell membrane– Hydrophilic– Hydrophobic

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Lipid Bilayer

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Minerals and Vitamins

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Vitamin and Mineral Supplements

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Minerals

• Minerals– All chemical elements except C, H, N, O

• Example– Calcium

•2% of weight

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RDAs for Minerals

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Vitamins

• Vitamins– Organic molecules– Must be taken in with food

•Except vitamin D

• Function– Assist enzymes

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Types of Vitamins

• Water soluble– Vitamins B & C

• Fat soluble– Vitamins A, D, E, & K

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Citrus Fruit and Vitamin C

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RDAs for Vitamins