Centro de Mejoramiento Genetico Camaron

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    Shrimp Genetic

    Improvement Center

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    The Shrimp Genetic Improvement Center (SGIC) was founded undera cooperation of three Thai governmental institutes: the Ministry of

    Science and Technology represented by the National Center for Genetic

    Engineering and Biotechnology (BIOTEC) National Science andTechnology Development Agency, Prince of Songkla University and

    Mahidol University. The center provides research and production facilities

    for the selective breeding program of the black tiger shrimp Penaeus

    monodon, and is set to become the Nucleus Breeding Center

    (NBC) of this highly economic and indigenous species

    of the Indo-Pacific Ocean.

    Introduction

    As a NBC, SGIC rears different families for P. monodon, from

    nauplius stage to broodstock. These families are cross-breed to provide

    new generations of shrimp that show improved growth rate, disease

    resistance, and other industrially required traits. The shrimp (F1) are

    specific pathogen-free (SPF), and are generated from offspring (F0) of wild

    (W) broodstocks, kept in a quarantine located outside SGIC. From the

    NBC, postlarvae (PL) of two selected families are sent to the Broodstock

    Multiplication Center (BMC), which is also located outside SGIC. The PLsare reared in the BMC to become broodstocks, which are cross-breed to

    provide nauplii and PLs for shrimp farmers.

    50 pairs of wild

    broodstocksFounders

    Selective

    breeding

    program

    NBC BMCQuarantine

    2 selected

    families

    F2...F1F0W

    Production of high

    number of best

    broodstocks

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    Practical Objectives

    TostockdifferentP. monodon families,startingfromatleast50wildfounders.

    To reach a state of self-sustainability.

    The period of operation for SGIC is

    estimated at 15 years. This is divided intotwophases:

    Initial Phase: Construction of facilitiesandshrimpfamilyestablishment,2003-

    2008.

    Progressive Phase: Genetic selectionandbroodstockprovision,2008-2018.

    General Objectives To stock and cross-breed different families of

    P. monodonandothertropicalshrimpspecies

    To provide SPF P. monodon broodstocks withfavorabletraits,suchashighgrowthrate,disease

    resistance,etc.totheshrimpindustry

    Toprovideresearchfacilitiesforhighereducation

    intropicalshrimpspecies

    Shrimp Genetic Improvement Center

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    National Center for Genetic Engineering and Biotechnology

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    Technologies Employed

    DetectionofshrimpviralinfectionsbyDNA-basedtechnologies(conventional,nestedandreal-timePCR)

    Biosecuritysystemofshrimprearing

    Articialinsemination

    Genomicidenticationofshrimpfamiliesusingmicrosatellite

    markingandothermethods

    ExpressedSequenceTag(EST)

    Cryopreservationofsperm,eggsandnauplii

    Traceabilitytechnology

    SGICcollaborateswithseveralacademicinstitutesinThailandaswellasabroad,frombothgovernmentalandprivatesectors.Itaimstobeaplaceforfreecommunication

    among academic researchers at one end, and among shrimp farmers at the other.Attempts are carried out to bridge the gap between the two ends, to install

    application insight into academics and to guide traditional shrimp farmerstowardcleaner,moreprotableandupdatetechnologies.

    National Center for Genetic Engineering and Biotechnology

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    The facilities inside SGIC can be divided into two main

    areas: one is within and the other is outside the biosecurity area.The biosecurity area is a rectangular area of 130 m x 275 m,

    surrounded by a 1.5 m concrete wall. The purpose of the wallis topreventpotential shrimp viruscarriers toenter, and toset upan

    area where shrimp pathogens are strictly screened out. Those whoenter the area are required to wear special dress and spray their

    handswith70%ethanol.

    Facil it ies within SGIC

    Technology Transfer

    Seminars for shrimp farmers and personnel involved in the industryare held regularly at SGIC and relevant farm sites. Communication between

    SGIC and end-users are essential for development of the center. SGIC aims toexceed in academic excellence and to collaborate with local farmers for a higher

    understanding in shrimp cultivation. SGIC also provides site visits and training tolocalfarmersonaregularbasis.

    Services

    SGIC provides many services, which include training for farmers, academic

    research, seminars and staff training. Other services such as water qualitydeterminations or shrimp disease diagnostics by histology or PCR etc. are available

    atseveralotherinstitutesthatperformequallywellforfarmers.

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    Shrimp Genetic Improvement Center

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    Ofce and Laboratory. The ofce provides internetaccess, as well as conference rooms and laboratories. The

    laboratories are for routine lab analyses (such as waterqualities,microbiology,etc.)andforresearchactivities,whichare

    directedtowardworkonmolecularbiology.

    Housing Facilities. Rooms and facilities (dining hall,exercise room, utilities, entertainment and reading room) are

    availableforSGICstaffandguests.

    Shrimp Genetic Improvement Center

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    Facil it ies Outside the Biosecurity Area

    Facil it ies Inside the Biosecurity Area

    Hatchery. This is the largest building withinthebiosecurityareaandisforarticialinsemination,

    ovarian maturation, spawning and hatching of theshrimp.The facility iscapableofholdingup to480

    animalsatonetime.

    Nursery.Thisbuildingisforgrowingnauplius

    to postlarval (PL) stages. A small fraction ofnauplii from each cross are reared to become PL

    aimingatbecomingbroodstocks.

    Diatom Building.Thisbuildingisforculturingdiatoms for shrimp larvae. The main species

    cultured are Chaetoceros spp. Research onalternative species, such as Thalassiosira spp., are

    alsocarriedouthere.

    Artemia Building.Thisbuildingisforhatchingofartemiacysts.Theactivityiscarriedoutinasystem

    that aims at reducing bacterial contamination (such

    asfromVibriospp.).

    Polychaete Building.Polychaetesorseaworms

    are one of the main natural live-feed for shrimpbroodstocks. An indoor facility has been set up for

    the culture of Perinereis nuntia and other tropicalpolychaete species, with a closed cycle from

    fertilization through to nectochaete, atoke andepitoke (broodstock) stages, with SPF condition

    and optimum nutritional components suitable forshrimp broodstocks. Selective breeding programs

    and physiological studies of these polychaetes arealsocarriedout.

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    National Center for Genetic Engineering and Biotechnology

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    TheSGICorganizationisheadedby

    a directorand comprises a sitemanager,aneducationandpublicrelationsteam,an

    accountingandpersonnelteam,anin-houseresearchteamincludinglaboratorypersonnel,

    and an engineering team. The dormitoryfacilitycanaccommodateupto50peopleat

    anyonetime,andnon-residentpersonnel,including collaborative researchers, can

    varybetween10-20individualsatanytime.

    Broodstock Growout

    Initial Phase. AnindoorfacilityhasbeensetupforrearingPL15toabout

    a 1 g sized shrimp, and then the shrimp is injected with a visible implantedelastomerto identifyshrimpfamiliesbyaphysicalmethod.Atthesametime,theshrimpareanalyzedfortheirmicrosatellitemarkers.

    Main Phase. Shrimp of different families that have been physicallytagged are then reared together in the same growout pond, which

    is under a transparent roof and completely lined with a polythene sheet. Theperiod of growout to become broodstocks is 1.0-1.5 years, during which

    timetheshrimparetransferredonceortwiceintonewlypreparedponds.

    Research Staffs

    Seawater is pumped from theshore400maway into the sedimentationseawater pond, where the surface clear

    water is passed into the clear seawaterpond(CSP).WaterfromtheCSPisltered

    throughanupowsandlterandpressuresandlter(50mm),stockedandconditioned

    (e.g.,pH,salinity,alkalinity,etc.)in40x100ton-capacityconcretetanks.

    For salinity adjustment, a naturalfreshwater pond and clear freshwater

    pond have been set up at the end ofthe biosecurity area where the water

    is ltered through an upow sand lterand pressure sand lter before being

    mixed with seawater. The conditionedwater is ozonized before being supplied

    tobuildingsandpondsinthebiosecurityarea. Depending on its necessity, the

    water in the biosecure buildings andpondsis passed througheither one orall

    of the following treatments beforereachingrearingtanks:

    Ultraviolet(UV)light

    Foamfractionation

    Bioltration

    Water isalsoeither replaced0-30% daily, or ow-throughwhich

    is judged by cost-effectiveness foreachutility.

    The discharged water isdrained through an undergroundtunnel to a site 500 m away from

    the biosecurity area. The drainedwater is biologically treated by

    passing through sh, bivalve andseaweed ponds, before owing

    out into natural waterways. Thebiological demand of the treated

    waterislessthan20ppm.

    Water System

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    Design and Production:

    Printing Section

    Printed and Multimedia Division

    National Science and Technology Development Agency

    Tel: +66 2564 7000 ext: 1162

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    For more information, please contact :

    Shrimp Genetic Improvement Center

    National Center for Genetic Engineering and Biotechnology (BIOTEC)

    National Science and Technology Development Agency

    333 Moo5, Phumrieng, Sub-district, Chaiya District, Suratthani 84110

    Tel: (66-7) 7435 100 Fax: (66-7) 7435 049

    e-mail: [email protected]

    website: http://www.biotec.or.th/