Brochure 2017

Vidya Jyoti Institutions

Constorium Partner Institutions

• Hotel & Catering Management Institute (www.hcmigroup.com)

• College of Business Studies (www.cbs-vjes.org)

• College of Creative studies (www.cs-vjes.org)

• College of Health Sciences (www.hs-vjes.org)

• College of Education & Leadership Development (www.celd-vjes.org)

• Centre for Skill Development and Entrepreneurship (www.csde-vjes.org)

• Vidya Jyoti Institute of Higher Education (www.vjihe.org)

Make a smarter choice

• INDIA’S BIGGEST HOSPITALITY COLLEGE

• INDIA’S FIRST HOSPITALITY ‘B’ SCHOOL

• RANKED NO 1 IN THE NORTH REGION AND AMONG TOP HOSPITALITY COLLEGES

• PATHWAY TO WORLD’S LEADING ACADEMIC INSTITUTIONS

• INTERNATIONAL EXPOSURE WITH DUAL CERTIFICATION & INTERNSHIP

• BEST PLACEMENT AT NATIONAL AND INTERNATIONAL LEVELS

• INTERNATIONALLY QUALIFIED AND EXPERIENCED FACULTY

• SPECIAL FOCUS ON COMMUNICATION SKILLS AND PERSONALITY ENHANCEMENT

• FOCUS ON SKILLS, HANDS ON APPROACH

• ACADEMIC PARTNERSHIP WITH INDUSTRY- WORLD CLASS FACILITIES, FULLY AIR CONDITIONED AND WI-FI CAMPUS

• GLOBAL CULTURE – COMMUNITY – STUDENTS FROM 20 INDIAN STATES AND 12 COUNTRIES

• LEADING INNOVATION AND CREATIVITY

• SPECIALISED PROGRAMS

• AFFORDABLE FEE, LOW LIVING COST

• BEST CITY / LOCATION

• SAFE & POSITIVE ENVIRONMENT

• Indian Defence Academy (www-ida-vjes.org)

• Go Global Consultants (www.goglobalconsultants.com)

• The English Counsel (www.theenglishcounsel.in)

• Gian Jyoti Institute of Management & Technology (www.gjimt.ac.in)

• Gian Jyoti Institute of Engineering & Technology (www.gjiet.com)

• Morph Academy (www.morphacademy.com)

• IAAN Institute of Mass Media (www.iaan.org)

• Cavalier India (www.cavalierindia.com)

• Rattan Group of Institutions (www.rgimohali.com)

• Triambke Educational Trust

ABOUT : Vidya Jyoti EduVERSIty

Is promoted by NRIs from USA, Australia & Canada. The Promoters are highly professional and successful in their field. VJES started as Hotel & Catering Management Institute (HCMI) in 2003 and was made non profitable society in 2006 to promote education with international perspective and to provide quality education at affordable fee. Today more than 2000 alumni of VJES are settled worldwide.

Vidya Jyoti Eduversity 3

Year 2015 The Week

Year 2015 Leaders Awards (Education) MHRD

Year 2014 The Week

Year 2013 CSR-GHRDC

Year 2012 CSR-GHRDC

Year 2011 Indian Hospitality Institute Association

Year 2010 Dainik Bhaskar

Year 2009 Amar Ujala

Year 2008 Hindustan Times

Leading Institute RANKed By:

Contents

Mission / Vision / Values 6

Accreditations / International Academic Associates 7

Bangkok City 8

The City Of Gardens & Education - Chandigarh 9

World Class Facilities 10

The Mentors 12

Corporate Speak 13

International Industry Exposure & Internships 14

Placements With Leading MNC’s 15

Fun & Learn 16

Events & Activities 17

Hotel & Catering Management Institute 23

Indian Butler School 25

Bachelor In Hotel Management, Catering & Tourism (BHMCT) 26

Masters In Hotel Management, Catering & Tourism (MHMCT) 27

Diploma In Food Production Principles (DFP) 28

Bachelor In Catering & Culinary Arts (BCCA) 29

BACHELOR In Airlines, Tourism & Hospitality Management (BATHM) 30

Masters In Airlines, Tourism & Hospitality Management (MATHM) 31

Bachelor In Home Science, Nutrition & Dietics (BHSND) 32

Bachelor In Business Administration (BBA) 34

Masters In Business Administration (MBA) 35

Bachelor Of Commerce (B.Com.) Professional 36

Masters In Commerce (M.Com.) Professional 37

International MBA 38

Professional Development Programs 40

Diploma In Entrepreneurship And Business Management 41

Bachelor In Media, Entertainment & Film Technology (BMEFT) 43

Bachelor In Animation & Multimedia Teachnology (BAMT) 44

Masters In Animation & Multimedia Technology (MA&MT) 45

Masters In Information Technology (MIT) 47

Bachelor In Journalism & Mass Communication (BJMC) 48

Masters In Journalism & Mass Communication (MJMC) 49

Bachelor In Fashion Technology (BFT) 50

Masters In Fashion Marketing & Management (MFMM) 51

Professional Training Programs 53

Bachelor In Education (B.Ed.) 54

Masters In Education With Counseling Management (M.Ed.-CM) 55

Masters In Clinical Research (MCR) 57

Bachelor In Medical Lab Science (BMLS) 58

Masters In Medical Lab Science (MMLS) 59

Scholarships / Educational Loans 66

Admission Procedure & General Rules 67

Vidya Jyoti Eduversity

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Mission / Vision / Values

OUR MISSIONOur mission is to Excel in Education by creating an environment that creates an Ethics of Service. We aim to develop professional competencies through technical skills, research and Development for the benefit of our students, faculty and other stake hold-ers in the society.

OUR VISIONTo be a Premier Institute providing Education, Train-ing, Skills, Placements, Research, Consultancy and Assessment Services to Individuals and Corporates at affordable cost for Holistic Development of the soci-ety and the Country.

OUR VALUES• Student Focus: We focus on Holistic Develop-

ment of our students with Knowledge, skills and Attitude with latest techniques

• People Development: Engage highly experienced

and educated Faculty and continuously develop their skills.

• Education Excellence: We continuously strive to achieve high levels of quality and professional-ism in our academic programs by embracing challenges and transforming them into oppor-tunities through Creativity and Innovation

• Community Participation: We work and partic-ipate in community development by providing various scholarships, charity and social work

OUR CULTURE• Learning Organisation for everyone• Excellence centered• Maximizing every student’s Potential• Emphasis on Character Building• One Family- One Objective

OUR APPROACH• Academic Achievement• Industry Relevant Curriculum• Industry style management• Innovation and Challenges

Accreditations

IKG PTU : VJES is affiliated to IKG Punjab Tech-nical University, Jalandhar. Established by the State Govt. under section 2(f) of UGC Act. The only Technical University in North India. Mem-ber-Association of Indian Universities. Accred-

ited Internationally through IAO and Have academic col-laboration with more than 100 Universities world wide

American Hotel & Lodging Associa-tion Educational Institute, USAVJES represents and conducts programs of EI-AHLA, Michigan, USA. Its one of the

World,s leading & highest regarded Institute and associa-tion of hospitality industry and for Hospitality Education.

UNIVERSITY OF WEST LONDON, UK : VJES has credit transfer ar-

rangement with UWL (Thames Valley University, London UK). VJES

Euhofa International: Euhofa International is a prestigious association of hospitality colleges and universities who work continuously to en-sure the highest quality of education in their

institutes. The international hotel school association Euho-fa International started in 1955 and has grown since then. HCMI is Only Institute from India, which is the member of this prestigious body.

SIAM UNIVERSITY : VJES has Part-nered with Siam University, Bang-

kok, Thailand has academic collaboration with 47 leading universities and institutions worldwide created unique pos-sibilities for the students who wish to transfer both ways, or undertake research projects. Located in South-West Bang-kok, the 20 buildings campus is designed to cater for the specific needs of student Life. The University comprised of 10 schools and colleges which offer a broad variety of under-graduate, post graduate & lifelong educational programs

Entrepreneurship Development Institute of India : VJES is program guidance centre of EDII, an Govt of

India body of help students prepare as Entrepreneurs, so that they are Job Creators and Not Job Seekers.

TAFE South Australia : VJES represents TAFE SA For Hospitality and Business programs, TAFE SA is Australia’s Biggest and Best Rated

Hospitality institutions, Under South Australia Govt.

Tally Academy : Tally is India’s leading Accounting Software. VJES is Academic partner and help our

students to get industry recognition by providing them the right kind of accounting and Tally education.

BSE Institute Ltd : BSEI is wholly owned sub-sidiary of Bombay Stock exchange Ltd. of-

fering programs in Financial services. VJES students add specialization certifications through BSEI

Dr. Lal Pathlabs : Dr. Lal Pathlabs have built a national network consisting of National

Reference Laboratory in New Delhi, 163 other clinical lab-oratories, 1,340 patient service centers and over 5,000 pickup points. VJES health care students have advantage for hands on learning.

International Academic Associates

Sector Skill Councils


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Bangkok City

UNIQUE DESTINATION

Spice up your student life by study-ing in the Land of Smile for a semes-ter or for an entire degree. Develop borderless networks of friends and collect unforgettable memories from an exotic place

UP-TO DATE CURRICULUM

SIAM offers international students with a complete cycle of studies in business administration thus an-swering the ever-increasing needs for competent human resources and leader in today’s global market.

Our faculty includes a number of business gurus, practitioners and scholars. Based on the American model of business education, our curriculum has been designed to reflect the dynamism of today’s business world. In addition, areas in cultural studies and activities are offered to enrich your learning ex-perience.

HIGH EXPECTATIONS

Undertaking university studies means that you have high expecta-tions for your future. SIAM is here to help you in laying a solid foundation for your future and help you make the transition to your career life. It has a track record of award-winning students and successful alumni. For many students studying at SIAM has

proved to be a truly rewarding ex-perience.

RESEARCH AND INNOVATION

SIAM believes that creativity and free expression of one’s talents are key to achieving excellence. Our faculty members provide tools and resources to assist students in mak-ing broad use of their inquisitive po-tential.

These efforts are regularly rewarded with concrete achievements: a num-ber of research articles are pub-lished in international referee jour-nals: some students win awards and even get their inventions patented: and some are awarded scholarships and grants.

DYNAMIC LIFE STYLE

Various activities are organized throughout the year such as cheer leader and sport contests, an in-ter-cultural day, Chinese Spring Festival, Songkran-water Festival, Loy Krathong, Christmans and New Year.

AFFORDABLE

Studying at SIAM is financially at-tractive as tuition fees are very com-petitive and the cost of living in Thai-land is more affordable than most other destinations of comparable living standards.

INTERNATIONAL EXPOSURE

Study at SIAM, if you are looking for a truly international experience. Located at the cross-road of Asia,

Bangkok is a truly cosmopolitan city where every culture mingles in a col-orful global community.

FIRST-CLASS FACILITIES

Apart from learning from quali-fied professors, students thrive in their studies as they have access to a state-of –art library: equipments and a friendly campus.

Students at SIAM enjoy 5-star class-rooms and auditoriums. They have access to hundreds of thousands of printed and electronic publications at the central library, digital media and broadband internet.

The campus features cozy study cor-ners: rest areas: gardens: conve-nience stores; a commercial bank: a post office; many cafeterias and food outlets

UNIQUE ENCOUNTERS

Each year, SIAM invites world lead-ing experts and scholars to address the student community on current topics and world issues. These sem-inars bring added value to students’ academic life. Recently ,Nobel Prize Laureate Prof. R.Mundell delivered a speech on the timely topic:” Fitting Globalization into the National Eco-nomic Development strategy”, Pro-fessor Dr.James Honan, Chair of In-stitute of Educational Management at Harvard University addressed our students about “Inquiry School-ing and Problem-Based Learning.”

The City of Gardens & Education

India’s modern and young city. PCA stadium, International Airport. Hub of education in North India. Almost 50,000 students come to the city for studies from the Nation and World. Fastest growing hospitality industry with upcoming 6 Luxury Hotels& 10+ Business hotels in the region. Lowest crime, pollution and smoke free city. Excellent public transport, medical, water and electricity facilities. Home of some of world’s best gardens: Rose Garden, Cactus Garden, Botanical Garden. Excellent sports facilities like swimming, golf, lawn tennis, table tennis, squash and rowing. Art and culture centers like art museum, sci-ence museum, kalagram, rural and heritage tourism.

Weather and Climate

You can enjoy your stay in Chandigarh and have a taste of different climates in every quarter. Talking about weath-er, it can be said that summers are hot to enjoy pleasant sessions of morning and evenings. Monsoons are high-ly uncertain to have drizzling shower

any time, sometimes the weather is cool and sometimes humid. Winters are affordable cold to enjoy sunshine. Autumn is queen of all the weather to enjoy cool breeze. Here are given some fast facts about the weather.

Winter Season | Nov - Feb

Temperature: 4°C - 24°C

Summer Season | Apr-July


Autumn Season | Mar - Oct


Monsoon Season | Aug - Sep


Nearest Railway Station

Chandigarh (0 Km)

Ambala (25 Km)

New Delhi (200 Km)

Direct Trains From:

Guwahati | Dibrugarh | Dimapur | Naharlagun

(Via New Delhi) | Patna | Jaipur | Jammu

Nearest Airport:

Chandigarh | Delhi

Bangkok chandigarh


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CATERING & CULINARY ARTS• Basic Training Kitchen• Quantity Food Kitchen• Advanced Training Kitchen • Bakery & Confectionery

CAFÉ, RESTAURANT & BAR• Basic Training Restaurant • Mock Bar • Wine Tasting Lab• Only Institute with Coffee/Barista Training Facility

ACCOMMODATION LABS • Front Office Lab• Housekeeping Lab• Interior Decoration Lab• Wet Lab

EDUCATION LAB• Counseling Room• Psychometric Lab

ANIMATION AND MULTIMEDIA STUDIO• Cell Animation Lab• Digital Designing Lab• Animation & Graphics Lab

MEDIA, FILM TECH. STUDIO• Photography Lab• Sound Editing and Radio Lab• Recording Studio• Video Editing Lab• Production Lab

MEDICAL SCIENCE LAB • Microbiology lab• Hematology Lab • Anatomy Lab• Research Lab

FASHION DEISGN • Design lab• Tailoring Lab• Research Lab

RETAIL LAB• Simulation for various stores• Online Billing• Customer Relation Management• Logistics Training

FINANCIAL LAB• ERP Training for Accounting, Inventory• Online Trading for Stocks, Commodities• Financial

UNIFORM • Students are required to come in proper dress provid-

ed by the institute

SPORTS AND RECREATION• Sports facilities like Volley ball, Basket ball and Table

Tennis apart from various indoor activities are avail-able in the campus and \ other sports facilities through tie ups with various sports centres and clubs that offer activities ranging from tennis to swimming to yoga are also available.

ACCOMMODATION / HOSTEL• Separate boarding & lodging facilities for boys and

girls (single, double and triple sharing) are available on first come first serve basis

TRANSPORTATION• Pick and Drop facility from Chandigarh, Mohali, Zirak-

pur and Derabassi is available on chargeable basis.

World Class Facilities

CAMPUS• Centrally Air-conditioned campus• Wi-Fi Enabled campus • Amphi theatre style class rooms equipped with modern tools

white Boards, Projectors • Multi-layered Security Systems • On campus medical facilities • A state-of-the-art presentation hall to host events such as compe-

titions, seminars and quizzes.

HI-TECH CLASSROOMS• Fully air conditioned & Spacious classrooms equipped with the

latest teaching aids, network connectivity, equipped with the latest audio-visual aids to facilitate learning at VJES a truly stimulating experience

RESOURCE CENTRE• Fully computerized and air-conditioned • Over 20000 books• International Journals, periodicals • Vast collection of video cassettes, CD-ROMs • Member of British Council Library • Latest and best collection of books for reference

LANGUAGE LAB• Latest computerized Language Lab to enhance the communica-

tion skills of the students

INFORMATION TECHNOLOGY• 4 fully network computer labs are operational and available to

the students with Internet, Scanners, Printers and CD Writers

The Mentors

Dr. Vijit SupinitThe Dean of MBA Graduates School brings in diverse ex-perience of over 40 years of distinguished services in the business and public service. Educated at the University of Manchester, England, and Yale University, USA.

Dr.Vijit is at present also the Chairman of the Securities and Exchange Commission of Thailand, Chairman of G-Steel as well as a director of the Board of Thai Military Bank PLC. Previously, Dr. Vijit spent 30 years in the Bank of Thailand, the last 6 years of which as Governor and Chair-man of Board. In addition, he has also served as Chairman of the Stock Exchange of Thai-land (SET), Chairman of the EXIM Bank, as well as 2 terms (8years) as a Senator in the Parliament of Thailand.

Stephon Tyron AssessorAdvance Diploma Holder from City and Guilds –London Institute in Culinary Arts hav-ing 20 years of experience in Food Preparation & Training. Tyron has worked as a Chef in five Star International Ho-tels, Casinos, and Resorts in UK. Bermuda, South Africa & Australia.

Phillip McMillan Assessor has worked as a Chef and Trainer in Five Star Hotels, Crown Casino. TAFE Colleges and has been owner of Cater-ing and Restaurant Business. He has a special interest in oc-cupational health, food safety as well as software training. He is a professional member of Quality Society of Australia

DJ SINGH, MEd, MBA, CHEMr. Singh is an internationally qualified - Certified Hospitality Educator (CHE from AHLEI-USA). He has done Masters in Education, MBA in Training and Development, Interna-tional Diploma in Teaching and Training from UK, He is Commerce Graduate. He is a certified chef from Australia and has also done Diploma in Hospitality Management. He has worked with leading Companies in Management, Market Development, Qual-ity Systems, Research, Team Building and has been a suc-cessful Entrepreneur; He has a dynamic personality and is a great Administrator & Leader.

Faculty members are more than scholars and practitioners: they are also mentors and facilitators who constitute an invaluable link to knowledge and professional expertise. Faculty members come from various countries and cultures. Together they represent a wide array of academic disciplines and work practices. Through case studies and term projects students have the possi-bility to benefit from faculty’s unique insight and experience. Students may seize the opportunity to participate in a research project or write an article with their professor to further immerse themselves in cutting-edge ideas, and in gaining additional competencies for their future career.

CORPORATE SPEAKS

“I had an awesome time with the staff and the students. Looking forward to visit again soon. Loads of best wishes.”

Rj Manav, My FM 94.3

“It is indeed nice to be here. An oasis where one can find fruits of labour and rewards of hard work.”

Man Mohan Singh, Aroma Group Of Hospitality

“One of the institutes I would like to recommend. Great hospitality and great initiative to make the students as we make of what India is. Thanks to the faculty and special thanks to the director. Best of luck and best wishes.”

Rakesh Vats, Emerges Hotels And Hospitality Management Services Pvt Ltd

“Extremely well behaved students, which is very impressive. Thank you so much for giving so much attention and I wish all the best to the institute.”

Ritu Singh, J W Marriott

“It was a sheer delight to be with young people. Thank you for the oppurtunity.”

Shaju Peter, Director, Rotary Leadership Academy “Having had a fabulous experience with the students of the college, who have worked with the Taj hotels as employees over the years, HCMI continues to be a preference for campus interviews. I am glad to notice that of anything, the quality and caliber of the college has upped several notches. So very well done and do keep up the excellent academic work.”

Ajit Pavithran, Taj Group Of Hotels

“It was a wonderful to be part of the valedictory celebrations. Also, it was a great experience to see such a lovely bunch of aspiring hoteliers. All the best to all of you as a great job done. keep it up.”

Partha P Nag, Aloft Hotels

“It was a pleasure attending the event. It was excellently planned and the talent show amongst the students was of

a very high standard. It reminded me of my college days. I am sure the college would be a force to reckon with in times to come.”

Sabyasachi Chaterjee, Hometel

“Great to see another school of hospitality leading with the universal requirements of hospitality and catering industry. Thanks for the hospitality and sharing the passion. Best of wishes.”

Glenn Stridiron, Southern Institute of Technology

“We enjoyed meeting your students, we are sure that some of them will be working with us shortly, Ours is a people business and to spend quality time with you helped me understand more about employee’s and guests. We look forward to remain in touch with you.”

Armando Kraenzlin, Regional Vice President, Four Seasons Hotel

“It is a good beginning of a corporate partnership. We will do whatever we can to assist you to deliver excellence in your students.”

Jaideep Anand, General Manager, ISTA Hyderabad.

“It was a great pleasure to visit the Institute and meeting all, to know the vision, learn the values. I wish them all the best for their future endeavor. Should there be any assistance required from TAJ, Please feel free to call us to acomplish the journey of the hospitality.”

Anil Malhotra, General Manager, TAJ Chandigarh.

“The approach of the Training Coordinator convinced me to come here for campus recruitment. Certainly things were great & there was no disappointment. Events were very well planned & executed. It was a smooth ride. During the process I found the students promising & faculty very cooperative. I wish the institute great success in future.”

Bhanu Verma, Old World Hospitality, New Delhi.

“It has been a great experience meeting with the students here. We look forward to work with them. Thank you for your support.We wish you all the best for future.”

Shaun Crasta and Gourabhi Sharma, Wild Flower Hall,Oberoi Hotels & Resorts

FACULTY

• FRIENDLY• ACCESSIBLE• KNOWLEDGEABLE • EXPERIENCED


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International Industry Exposure & InternshipsWe strongly encourage our students to broaden their outlook and experience. It is compulsory for the students to go on internship as required from time to time during their course.

Every student goes for industrial training for 3-6 months. We ensure that the Indus-trial and field visits are oriented towards exposing the students to all facts and aspects of the industry. By participating in live projects, seminars, Industry pre-sentations, study trips and industry visits, the students broaden their horizon. The training managers from various hospitali-ty corporate are actively involved in inter-acting with the students. They also lend their support and encouragement so that the Human Resource that is available, is of high quality and of relevance to the needs of the industry. We have tie ups with leading hotels and are expanding our in-dustry linkage. We have also tied up with international Chains for providing Intern-ships to the students. The Tie up’s are in various countries such as USA, Canada, UK, Middle East, Australia, South East Asian Countries. Students are separate-ly groomed & trained for conducting the internships internationally. However there are certain fee and tests which the candi-date has to bear at extra cost.

International Alliance Offices in :

Organised North India’s Largest Hospitality JOB FAIR in Chandigarh.

Leading Companies Like Ananda in Himalyas, Hyatt Hotels, Taj Group, Oberoi Hotels, The Lalit, Jet Airways, Lemon Tree, Sarovar Hotels, Ramada, ITC Welcom Group, Radisson Hotels, Club Mahindra and many others recruited more than 320 students on the spot letter and further interview call letters were issued. Aman RESORTS

Banyan Tree

Ananda Spa And Resorts

The Palm Atlantis - Dubai

Cidade De Goa - Goa

Claridges - Delhi

Coral-International- Maldives

Crowne Plaza - Delhi, Dubai

Dusit Hotels - Dubai- Bangkok

Emirates Group - Dubai

Fairmont Hotels & Resorts

Four Seasons Hotels - Mumbai

Golden Palms Spa - Bangalore

Hilton Hotels

Holiday Inn Group

Hyatt Hotels

Intercontinental- Group

ITC Hotels

Jumeirah Group - Middle East

Kenilworth Hotels - Goa

Le Meridien

Lemon Tree Hotels

Majorda Beach Resort - Goa

Marriott

Moevenpick- Hotels -Middle East

Oberoi Hotels & Resorts

Radisson Group

Taj Hotels

The Lalit

Ramada - Bangkok, Delhi, Dubai

Shangri-La - Bangkok

Novatel - Bangkok, Delhi, Dubai

Placements with Leading MNCs

Vidya Jyoti Educational Society (VJES) is a member of CII, FHRAI, PHDCII, EPSI. The Institute has tie ups with various leading organizations worldwide for placing the students.

VJES arranges campus interviews with leading companies

in Hospitality, Traveling, Airlines, FMCG, Electronics, Re-tail, Automobiles & MNC’s so that students get best offers. What they experience is a well paid Job at a designation and a place of their choice. Students don’t have to go through the job search grill after they pass out.

More than 3000 students have Graduated and are working with Best Companies worldwide.


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Fun & Learn

OPENING UP YOUR WORLDWe help you prosper and move out of your cocoon by opening up your world to a new land of opportunities. Meeting new people can be quite daunting, but we make this process easy for you; as we have students from more than then ten different nationalities studying with us. You can easily start to make new friends by attending orientation and interacting with other students.

MAKING YOU RESPONSIBLEStarting with us makes you independent and responsible. Right from leaving home to reaching us will be a first learning ex-perience. You will be able to make your own decisions and will learn new ways of life.

NEW WAYS OF LEARNINGThe unique aspect of studying @VJES is the personalized attention you will receive form your trainer in order to create a fa-vorable environment for learning, we lim-it our classroom size to maximum of 30 students. This ensures that we look after all of your educational needs to your sat-isfaction.

Events & Activities

You will be part of fun & activities which helps you in lateral thinking and gives you hands on exposure with organizing food festivals, theme events and management, business & leadership activities.


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Our Studentswith Celebrities & Leaders

Our Students worldwideVidya Jyoti Eduversity 19

My parents before selecting any In-stitute were very keen on safety and security for girls, but after visiting the HCMI campus we were very satisfied that HCMI has a very safe environ-ment for girls.

Kusum Thapa, Nepal

HCMI has a wonderful, culture, I am a Student of 2nd year B.Sc. Last 1 year has given me a lot of Confi-dence and Opportunities to develop my Personality and Communications Skills.

Anuradha Negi, HP-India.

I have come from Manipur to study Hotel Management in VJES because of its high standards of education and international Placements.We are around 85 students from Mani-pur who are studying in VJES.

Disilung K, Manipur

I am studying Hotel Management at VJES. I was recommended by my teacher to join VJES. After joining I thanked my teacher for his support and guidance and helping me get admission in this renowned institute.

Lotus, Nagaland.

VJES is helping us study on scholar-ship from Govt. of India. It is one of the best colleges, Leading compa-nies come for Placements/Jobs in our college.

Sumi Hazarika, Assam.

VJES is one of the leading colleges in Chandigarh. Chandigarh is In-dia’s best city to study. Its modern, well connected, clean and student friendly. Law and order is also very good. I will recommend my friends to come and join my college in Chandigarh.

Shimyaphy Khamrang, Manipur.

We have very safe and good envi-ronment in our college.Discipline is very well maintained in the college.The college has also very good facil-ities for girls like Indoor games and hostel.

Jyoti,Himachal Pradesh.

I am studying in final year at VJES. After lot of research, I found VJES the best place for my career, they have very good facilities, Trainers and Placements. Moreover their fee is quite reasonable in comparison to services we get.

Taranveer Singh, Ludhiana

student’sspeak

WHATOUR STUDENTSSAY ABOUT US

I believe that one of the most import-ant value in life is education. When I decided to move to HCMI I found myself in a new environment but when I met other students here who were willing to help me and treat me with great support and understand-ing.

Tapi Kania, Arunachal Pradesh

I am gaining more confidence in myself while studying at Vidya Jyo-ti. I now look at issues from a dif-ferent perspective. My work skills and knowledge have improved day by day and now I resolve problems more quickly and professionally.

Toko Yakam, Arunachal Pradesh

I joined HCMI for Hotel Management program. For everyone, the very first step is to improve their English. My speaking and writing skills improved most during my English classes. I am now more confident while talking with others. Thanks to HCMI.

Likha Tado, Arunachal Pradesh

Since my childhood I was very fond of cartoon characters and animated films. I found VJES for my Animation & Multimedia degree. I am a stu-dent of 2nd year. I’m now earning through my graphic designing skills during my paid training while learn-ing here.

Prince, UNA HP

I am from Bhutan. My parents were wondering about my further studies after school. We found VJES after a friend’s suggestion who was alum-ni of the college. I landed here and started my BBA study. I would like to thank my Faculty and staff of the college for their great support and professional approach.

Tesring, Bhutan

VJES provides a very well structured coursework with supportive and friendly learning environment. The Lecturers are internationally expe-rienced and committed to help the students to excel. I’m very happy to join VJES for my graduation in Busi-ness Management. I would strongly acknowledge that VJES is a place

wherein one can enhance one’s personality.

Tilling Mary, Arunachal Pradesh

student’sspeak

I am from Bangkok, Thailand. My parents wanted me to go to India for studies. I found that the Chandigarh is the best city of India and is educa-tional hub. Thinking of Hotel Management, I found HCMI to be the best college. I sent them an e-mail and they were very cooperative and helped

me with all the VISA process. I came to India and was given Airport pickup.

I found HCMI as shown in the website. During my first year all my teachers and my co-students helped me feel like home. The education standards are very well followed. Apart from technical know-wledge, We students participate and organize a lot of events, activities and tours across the country.

Patcharat Jomcomsing, Thailand


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successstories

I joined HM College in Bangalore but had to quit in between due to family problem and then I came to know about HCMI they really helped me and I was able to complete my graduation with the guidance of the faculty of HCMI. I am now doing my master in university in London UK. I am really grateful to HCMI, Chandigarh.

Gaurav Gulati

Ambala-Presently in London UK

I did my Hotel Management graduation from HCMI, Since I belong to a defence family, I decided to join armed forces, and Hotel Management helped me develop my confidence, personality, communication skills, and qualification. I am really thankful to the management of HCMI for providing me the right environment to upgrade my qualities.

Sameer Sharma

Ambala

I did my Diploma in Food Production from HCMI.The faculty and infrastructure was very good, after the course I was successful in getting a work permit from Canada.I am now well settled in Canada and working as a Chef. During my studies in HCMI, I was not only given technical knowledge and practi-cal Skills. We were also told life skills which have re-ally helped me settle in Canada, today I have global exposure and job offers. My other classmates who are also settled in various countries give good net-working. All the credit to Hcmi Team at Chandigarh, Keep it up….-

Chef Jagdeep Singh Mann

Presently in Canada

After doing my Diploma in Hotel Manage-ment from Switzerland. I joined HCMI for my Graduation. I completed my graduation and during my final semester, I got offer for a work permit in UK and now I am settled in UK. The quality of education was no where less than International standards. -Ashish Bansal,Derabassi-Presently in Uk

On completing my one year Diploma in Hotel Management and also Certificate III in hospitality examination from HCMI, on guidance of HCMI, I applied for pema-nent residence to Australia. I got my Per-manent Residency.Now I am well settled in Melbourne, Australia. I owe this to HCMI; I would like to thank HCMI on behalf of my-self & my other classmates who have same stories to tell.

Chef Amanvir Singh

Chandigarh-Presently in Melbourne, Australia

I am presently working with compass group UK, world no. 1 leading catering company presently based at Sydney. I owe this suc-cess to HCMI, when I joined them in 2004 I was quiet confused and depressed. I had already wasted one year after 10+2 but with guidance of HCMI, me and my parents are well settled in Australia now. I have got my permanent residency. I am confident that HCMI will also help other candidates to be success stories like me.

Chef Pawandeep Singh

Chandigarh- Presently in Sydney, Australia

Hotel ManagementQuite Possible Your Future Office !!

Hotel & Catering Management Institutewww.hcmigroup.com

• India’s First Hospitality “B” School

• India’s Biggest Hotel Management Institute

• Ranked Top Institute in the country

• India’s First Barista Training Centre

• North India’s Specialised Culinary Institute


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• INDIA AND THAILAND’S LEADING ‘B’ SCHOOL

• INDIA’S BIGGEST HOSPITALITY COLLEGE

• AFFILIATED TO WORLD’S LEADING ACADEMIC INSTITUTIONS

• INDIA’S FIRST HOSPITALITY ‘B’ SCHOOL

• GET INTERNATIONAL EXPOSURE WITH DUAL CERTIFICATIONS & INTERNSHIP

• 100% PLACEMENT / SUPPORT AT NATIONAL AND INTERNATIONAL LEVEL

• INTERNATIONALLY QUALIFIED AND EXPERIENCED FACULTY

• SPECIAL FOCUS ON COMMUNICATION SKILLS AND PERSONALITY ENHANCEMENT

• WORLD CLASS FACILITIES, FULLY AIR CONDITIONED AND WI-FI CAMPUS

• INTERNATIONAL STUDENTS FROM VARIOUS COUNTRIES

• AFFORDABLE FEE, LOW LIVING COST

GROWTH OF INDIAN HOSPITALITY INDUSTRY

• The Industry will need 35 lac skilled em-ployees over the next five years.

• In next two years International Hotel Chains will invest Rs.43,300 crore in Indian hospi-tality sector.

• With over 40 new hotel chains and 150 new hotels entering the Indian Market, the hospitality sector is reaching its peak.

• The hospitality industry being service inten-sive, has a wide range of jobs on offer.It is Exciting, Fun Loving & Glamorous Industry

For Information about industry trends, news, please visit the following links:

• www.hospitalitynet.org (MKG Worldwide Hotel Rankings)

• www.unwto.org (World Tourism Organisation)

• www.wttc.org (World Travel and Tourism)

India’s First Butler School

Indian Butler Schoolwww.indianbutlersschool.org

In Association With


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OPTIONAL INTERNATIONAL EXPOSURE OPTIONS: (condi-tions apply)• Transfer to SIAM UNIVERSITY, Bangkok in IIIrd Year (5th Semes-

ter) + Internship in 6th Sem.• Transfer to UNIVERSITY OF WEST LONDON, UK in IIIrd Year

(5th Semester)• Transfer to ALGONQUIN COLLEGE, CANADA in IIIrd Year (5th

Semester) • Transfer to DUBAI in IIIrd Year (5th Semester) + Internship in

6th Sem.• Transfer to MALAYSIA in IIIrd Year (5th Semester) + Internship

in 6th Sem.• Integrated MBA with IVth Year in SIAM UNIVERSITY, Bangkok

Campus• IVth Year Paid Internship in Australia, Singapore, Thailand, UK,

USA, Europe, New Zealand

SUBJECTS:• Food Production• Bakery & Confectionery• Food and Beverage Services• Housekeeping Operations• Front Office Procedures• Computer Applications • Hotel Sales and Marketing • French• Fundamentals of Travel &

Tourism • Principles of Tourism • Communication & Soft Skill• Human Resource Manage-

ment• Hotel Law

• Food Science & Nutrition• Facility Management• Principles of Management• Management Information

Systems• Hotel Accounting • Hotel Engineering• Internship

JOBS AND AVENUES

• Baker• Cook / Chef• Food-Processing Operative• Kitchen Assistant• Food Server• Bartender• Housekeeper• Hotel Manager• Events Manager• Restaurant Manager• Regional Manager• Holiday Resort Manager• Conference Manager• Accommodation Manager

And Many More...

BACHELOR IN HOTEL MANAGEMENT, CATERING & TOURISM (BHMCT)Duration: 6 Semesters (3 Year)Eligibility: 10+2/12th/Sr. Secondary/Intermediate Internship: 6 Months within Course

OPTIONAL INTERNATIONAL EXPOSURE OPTIONS: (conditions apply)• Option 1 - INDIA: Year 1 and 2 in Chandigarh Campus• Option 2 - INDIA and Thailand: - Year 1 in Chandigarh Campus - Year 2 in Bangkok Campus • Get Certificate in Business Management from SIAM University, Bangkok and Internship Program

SUBJECTS:

• Food Production• Food & Beverage Service• House Keeping Operations• Front Office Operations• Communication and Soft Skills• Principles and Practices of Management• Organisation Behaviour

• Kitchen Operations & Management• Food & Beverage Management• House keeping Concepts and Design• Front Office Management• Fundamentals of Tourism & Tourism Products

• Research Methodology• Field Survey & Industrial Visit

• Internship

• Financial Management• Marketing Management• Human Resource Management• Management Information Systems• Facility Management• Hospitality Law• International Hotel Management• Resort & Convention Management• Research Project & Presentation

MASTERS IN HOTEL MANAGEMENT, CATERING & TOURISM (MHMCT)Duration: 4 Semesters (2 Year)Eligibility: Bachelor in Hotel ManagementInternship: 6 Months (3rd Semester)


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DIPLOMA IN FOOD PRODUCTION PRINCIPLES (DFP)Duration: 8 Months Theory & Practical Classes Eligibility: 10th / Higher School (17+ years age)Internship: 6 Months(Compulsory)

CUISINES COVERED: INDIAN, CONTINENTAL, ORIENTAL, BAKERY AND CONFECTIONARY

• No. of Menu 40• No. of Dishes 160

UNIT-1 FOOD ART AND SCIENCE

UNIT-2 BACKGROUND SKILLS : KNOWLEDGE AND THE CULINARY

UNIT-3 TEMPRATURE

UNIT-4 EMULSION

UNIT-5 FLAVORING FOODS

UNIT-6 PRESERVATION

UNIT-7 FATS AND OILS

UNIT-8 DAIRY PRODUCTS

UNIT-9 EGGS

UNIT-10 FRUITS

UNIT-11 VEGETABLES

UNIT-12 POTATOES AND OTHER TUBBERS

UNIT-13 FARINACEOUS COOKERY

UNIT-14 STOCK

UNIT-15 SOUPS

UNIT-16 HOT SAUCES

UNIT-17 MEATS: BEEF, VEAL, LAMB AND PORK

UNIT-18 POULTRY

UNIT-19 GAME

UNIT-20 SEAFOOD AND FRESHWATER FISH

UNIT-21 BREAKFAST

UNIT-22 COLD SAUCES

UNIT-23 SALADS

UNIT-24 GELATIN AND ASPIC JELLY

UNIT-25 FORCSMEAT AND MOUSSE

UNIT-26 PATES AND TERRINESS

UNIT-27 APPETIZERS

UNIT-28 CHARCUTERIE

UNIT-29 SANDWICHES

UNIT-30 BAKING

UNIT-31 YEAST BREAD AND ROLLS

UNIT-32 QUICK BREADS

UNIT-33 PASTRY DOUGH

UNIT-34 FILLINGS

UNIT-35 CAKES

UNIT-36 FROSTINGS

UNIT-37 DECORATIVE ITEMS

UNIT- 38 FROZEN ITEMS

Certification by :OPTIONAL INTERNATIONAL EXPOSURE OPTIONS: (conditions apply)• Study In DUBAI in IIIrd Year (5th Semester)• Study In Tafe SA (Diploma in Hospitality - Commercial Cookery)• Study In UNIVERSITY OF WEST LONDON, UK

SUBJECTS:• Kitchen Operations• Food Material Knowledge• Hygiene & Sanitation• Bakery & Confectionary • Café & Quick Service

Operations• Catering Operations• Culinary Arts • Food Science and Nutrition• Menu Planning & Cost Control• Molecular Gastronomy• Food Production• Restaurant Service• Beverage Pairing & Service • Hotel Engineering • Sales & Marketing• Human Resource Management• Human Values & Professional

Ethics• Hospitality Accounting• Resort and Convention • Management• Facility Design & Management • Hospitality Law• Waste Management & HACCAP• Business Simulation

• Communicative English• Field Visits and Report Writing• Entrepreneurship and

Restaurant Setup

JOBS AND AVENUES

• Baker

• Food Processing Operative

• Kitchen Assistant

• Publication / Licensee Manager

• Head Chef

• Catering Manager

• Institutional Cook

• Entrepreneur / Businessman

• Hotel / Restaurant Service Man-ager

And Many More...

BACHELOR IN CATERING & CULINARY ARTS (BCCA)Duration: 6 Semesters (3 Year)Eligibility: 10+2 in Any Stream

1st Timein North IndiaBe aWorld ClassChef...


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OPTIONAL INTERNATIONAL EXPOSURE OPTIONS: (condi-tions apply)• Transfer to SIAM UNIVERSITY, Bangkok in IIIrd Year (5th Semes-

ter) + Internship in 6th Sem.• Transfer to DUBAI in IIIrd Year (5th Semester) + Internship in

6th Sem.• Transfer to MALAYSIA in IIIrd Year (5th Semester) + Internship

in 6th Sem.• Integrated MBA with IVth Year in SIAM UNIVERSITY, Bangkok

Campus• IVth Year Paid Internship in Australia, Singapore, Thailand, UK,

USA, Europe, New Zealand

SUBJECTS:• Basics of Tourism• Tourism Product and Services• Basics of Management• Geography of Tourism• Customer Care and • Interpersonal Skills• Tourism Management• Human Resource Manage-

ment• Dimensions of International

Tourism • Sales Marketing and PR in

Service Industry• Business Communication• Front Office Operations - • Reservations & Registration• Communicative English• Total Quality Management• Automation in Tourism In-

dustry, Airlines & Hospitality• Travel Agency & Tour Oper-

ations• Airlines Management• Hospitality Management • (Focus- F& B, Housekeeping) • Tourism Policy in India• Resort Management• Destination Marketing &

Management • Research Methodology and

Mgt. Decisions• Conference & Events Man-

agement • Industrial Training & Project

Practical

JOBS AND AVENUES

• Airlines Cabin Crew• Customer Service Agent• Tourist Information Assistant• Tour Operator• Business Travel Agent• Airline Customer Service Agent• Resort Representative• Purser/ Senior Cabin Crew• Ground Handling Staff

And Many More...

BACHELOR IN AIRLINES, TOURISM & HOSPITALITY MANAGEMENT (BATHM)Duration: 6 Semesters (3 Year)Eligibility: 10+2 / 12th / Senior Secondary / Intermediate Internship: 6 Months within Course

Option 1 - INDIA: Year 1 and 2 in Chandigarh Campus

Option 2 - INDIA and THAILAND Year 1 AND Year 2 in Chandigarh CampusAlso Get Certificate in Business Management from SIAM University, Bangkok

Optional 3rd International Internship You can also add International Qualification/Specialization Course from AHLEI - USA

Teaching MethodologyDaily Practical’s | Assignments Live Presentations | Visits Exposure Train-ing Group Discussions |Guest Lectures Internship | Survey & Research

SEMESTER 1• Tourism Product and Services• Global Trends in Tourism and Tourism Concept• Travel Agency and Tour Operations• Airline Management• Customer Care and Interpersonal Skills• Front Office Operations

SEMESTER 2• Tourism Promotion and Resort Management• Automation in Tourism• Hospitality and Airlines• Geography• Housekeeping and Hospitality Operations• Strategic Management, Computer Ethics

SEMESTER 3• Business Communication• Consumer Behavior and Cross Cultural communication• Tourism Management• Food and Beverages Services• Human Resource Management, • MICE (Meeting, Incentives, Conference and Exhibitions)• Marketing, Sales and PR

SEMESTER 4• Research Methodology• Management Information System• OJT (Dissertation)

JOBS AND AVENUES

• Events Manager• Restaurant Manager• Holiday Resort Manager• Conference Manager• Accommodation Manager• Manager Tourist Information • Tour Operator • Leisure Center Manager • Business Travel Agent • Resort Representative

And Many More...

MASTERS IN AIRLINE, TOURISM AND HOSPITALITY MANAGEMENT (MATHM)Duration: 4 Semesters (2 Year)Eligibility: Bachelor in Any Stream Internship: 6 Months (4th Semester)


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SUBJECTS:• Cooking Science• Bakery & Confectionary• Food Service• Beverage Service• Beauty & Wellness• House Keeping• Interior Design & Space Man-

agement• Fabric Design

• Fashion Designing• Human Value and Ethics• Social Etiquettes• Personal empowerment• Sociology• Hygiene & Sanitation • Food Science and Nutrition• Human Body• Basics of Psychology• Introduction to Indian Law

• Consumer Law and Behavior• Finance Management• Political Science• Environmental Science• Gardening and Horticulture

Managing• Cross Culture• Disaster Management

JOBS AND AVENUES

• Home Maker

• Dietics

• Cook / Chef

• Product Designer

• Fashion Designer

• Dressmaker/Tailor

• Beauty Therapist

• Nutritionist

• Make-up & Hair Dresser

• Set Designer

• Socialite

And Many More...

BACHELOR IN HOME SCIENCE, NUTRITION & DIETICS (BHSND)Duration: 6 Semesters (3 Year)Eligibility: 10+2 in Any Stream

COLLEGE OFbusiness studies

www.cbs-vjes.org


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SUBJECTS:

• Human Values and Professional Ethics• Principles of Management• Microeconomics• Financial Accounting• Business Communication - I• Introduction to Computers• Organization Behaviour• Macroeconomics• Business Mathematics• Corporate Accounting• Business Communication - II• Computer Applications• Viva Voce• Human Resource Management• Marketing Management• Cost Accounting• Business Statistics• Management Information Systems

• Seminar on Contemporary Issues• Research Methodology• Financial Management• Consumer Behaviour• Business Laws - I• Income Tax Act• Production and Operations Management• Business Environment• Management of Financial Systems• Advertising and Sales Management• Managing across cultures• Indirect Taxes• Seminar on Training Report• Corporate Strategies• Small Business and Entrepreneurship• E- commerce• Business Laws - II• Banking and Insurance and Insurance Services• Project Presentation• Environmental Science

JOBS AND AVENUES

• Market Researcher

• Advertising Account Manager

• Public Relation Officer

• Advertising Media Buyer

• Direct Marketing Manager

• Online Marketing Manager

• Event Marketing Manager

• Freelance Consultant

• Marketing Executive

And Many More...

JOBS AND AVENUES

• Manager Marketing• Management Consultant• Events Manager

• System Analyst• Project Manager• Real Estate Project Manager• Engineering Project Manager• Business Development Manager

• Gallery Manager• Retail Store Manager

And Many More...

BACHELOR IN BUSINESS ADMINISTRATION (BBA)Duration: 6 Semesters (3 Year)Eligibility: 10+2 / 12th / Senior Secondary / Intermediate Internship: 6 Months within Course

OPTIONAL INTERNATIONAL EXPOSURE OPTIONS: (conditions apply)• Study In SIAM UNIVERSITY, Bangkok in IIIrd Year (5th Semester)• Integrated MBA with IVth Year in SIAM UNIVERSITY, Bangkok Campus

SUBJECTS:

• Principles and Practices of Management• Organizational Behavior • Accounting for Management• Quantitative Techniques • Managerial Economics • Business Communication • Information Technology For Management• Business Environment • Production and Operation Management• Human Resource Management• Marketing Management • Financial Management • Research Methodology

• Human Values and Professional Ethics• Applied Operations Research• Corporate Legal Environment• Specialization I • Specialization II • Specialization - III • Specialization - IV • Presentation on Training Reports• Strategic Management• Entrepreneurship and Managing Small Medium Busi-

ness• Research Project Report• Viva Voce

MASTERS IN BUSINESS ADMINISTRATION (MBA)Specialization / Major: Marketing / Finance / Human Resource Duration: 4 Semesters (2 Year)Eligibility: Graduate in Any Stream

Teaching MethodologyDaily Practical’s | Assignments Live Presentations Visits Exposure Training Group DiscussionsGuest Lectures Internship | Survey & Research

OPTIONAL INTERNATIONAL EXPOSURE OPTIONS: (conditions apply)• Study In SIAM UNIVERSITY, Bangkok in IInd Year (4th Semester)


34


SUBJECTS:• SEMESTER - 1 • Financial Accounting• Business Organization &Management• Micro Economics• Business Mathematics• Communicative English• Human Values and Professional Ethics

SEMESTER - 2• Advanced Accounting• Mercantile Law• Macro Economics• Business Statistics• Business Communication• Workshop on IT & E-Commerce

SEMESTER - 3• Corporate Accounting - I• Company Law• Money, Banking and International Trade• Operation Research• Human Resource Management• Indian Economic Problems

SEMESTER - 4• Corporate Accounting - II• Indirect Tax Laws• Cost Accounting - I• Business Finance• Management of Financial Services• Seminar on Current Business Affairs

SEMESTER - 5• Cost Accounting - II• Income Tax - I• Marketing Management• Management Accounting• Tally• Summer Training Report

SEMESTER - 6• Income Tax - II• Industrial relations and Labour Laws• Financial Management• Environmental Science• Entrepreneurship Development• Comprehensive Viva Voce for all Six Semesters

SUBJECTS:SEMESTER - 1 • Commerce and Management Thought• Strategic Financial Management• Statistical Applications in Business• Organizational Behaviour• Business Environment• Workshop on Business Communication

SEMESTER - 2 • Managerial Economics• IT Applications in Business• Accounting Theory• Strategic Cost Management• Viva Voce based on Summer Training Report• Seminar on Current Issues in International Business

SEMESTER - 3 • Corporate Legal Environment• Strategic Management• Specialization - I • Specialization - II• Specialization - III• Seminar on Research Methodology

SEMESTER - 4• Corporate Tax Planning• Corporate Governance & Business Ethics• Specialization - IV• Specialization - V• Specialization - VI• Comprehensive Viva voce

Specialization Options

BANKING & INSURANCE: • Principles and Practices of Banking. • Banking Laws • Funds Management in Banks & Insurance Companies• Insurance & Risk Management • Principles & Practices of Life Insurance • Principles & Practices of General Insurance • FINANCE & ACCOUNTING: • International Accounting• International Finance Management• Indian Financial System• Securities Analysis and Portfolio Management• Management of Financial Services• Securities Market Operations

JOBS AND AVENUES

• Investment Analyst• Economist • Investment Bank Actuary• Stockbroker• Proprietary Trader• Sales Trader• Commodity Broker• Structure• Quantitative Analyst• Finance Advisor • Accountant • Tally / Busy Accounting Software Operator

And Many More...

BACHELOR OF COMMERCE (B. COM.) PROFESSIONAL Duration: 6 Semesters (3 Year)Eligibility: 10+2 Any Stream with 40% Marks

MASTERS IN COMMERCE (M. COM.) PROFESSIONAL Duration: 4 Semesters (2 Year)Eligibility: Graduate in Commerce

Teaching MethodologyDaily Practical’s | Assignments Live Presentations Visits Exposure Training Group DiscussionsGuest Lectures Internship | Survey & Research


36

ACCREDITATION SIAM is a fully accredited institution of higher education. Its graduates enjoy the privileges accorded to state uni-versity graduates. Its academic standards are accepted by the Civil Service Commission of Thailand.

Also SIAM has gained accreditation and recognition of the following organizations:

• The International Association of University Presi-dents (IAUP),

• The International Association of Universities (IAU), • The International Association of Hotel Schools (EU-

HOFA), • The Association of Southeast Asia Institutions of

Higher Learning (ASAIHL), • The Asian Regional Training and Development Or-

ganization (ARTDO) and • The Association of Universities in Asia and the Pa-

cific (AUAP)

Today, the AACSB Accreditation Standards are used as the basis to evaluate a business school’s mission, op-erations, faculty qualifications and contributions, pro-

grams, and other critical areas. AA-CSB accreditation ensures students and parents that the business school is providing a top-quality education. It also ensures employers that AA-CSB-accredited business school graduates are ready to perform on day one. Additionally, AACSB ac-creditation provides many benefits to the faculty and staff at its accredited schools by attracting higher quality students, providing greater research opportunities, and allowing for global recognition.

INTERNATIONALMBASPECIALISATION / MAJOR• MARKETING • FINANCE• INTERNATIONAL BUSINESS• HUMAN RESOURCE MANAGEMENT• MANAGING INFORMATION TECHNOLOGY• HOTEL AND TOURISM MANAGEMENT

SIAM UNIVERSITYBANGKOK, THAILANDEmbark on an exciting journey towards a brighter future!

SIAM IMBA ADVANTAGES

WHY HAVE AN INTERNATIONAL MBA DEGREE FROM SIAM UNIVERSITY

A WELL-RESPECTED MBA PROGRAM

• ALL PH.D. ENGLISH SPEAKING FACULTY FROM MAJOR UNIVERSITIES OF U.S. & AUSTRALIA• IMBA PROGRAM GUARANTEES STUDENTS ABILITIES IN SKILLS & BUSINESS PRACTICES. • SMALL BATCHES. PERFORMANCE-BASED LEARNING, OUTCOMES FOR EVERY STUDENT. • MODULAR COURSE STRUCTURE, WORKSHOP, PRACTICE, CLASSROOM APPROACH. • GET YOUR DEGREE IN LESS THAN 24 MONTHS. • GUARANTEED SKILL ACHIEVEMENT WITH UPDATE CLASSES. • CAREER PLANNING AND PLACEMENT SERVICES. • ON SITE ENGLISH LANGUAGE ASSISTANCE. • PARTNERING WITH INTERNATIONAL CORPORATIONS.

• PROGRAMS WITH PARTICIPATING UNIVERSITIES IN • AUSTRALIA, EUROPE & USA. • OPPORTUNITY TO PURSUE CAREER GOALS IN DIFFERENT • AREAS OF INTEREST• REASONABLE / AFFORDABLE FEE, LESSER THAN • INDIAN INSTITUTES / UNIVERSITIES• LOW LIVING COST• NO IELTS. VISA IN 15 DAYS. NO OLD FUNDS /SHOW MONEY

SOME OF OUR INDIAN STU-DENTS ALREADY STUDYING IN SIAM UNIVERSITY

Abha – Panipat

Abhay Albela – Ranchi

Ashwani Pradhan – Allahabad

Jagdeep Singh – Shillong

Kamaljot Singh – Chandigarh

Kanon Kumar – Ranchi

Mohit Kumar – Renuket

Poonam Chetia – Dibrugarh

Richa Gupta – Ambala

Shashank Malasi – Lucknow

Sunil Kumar – Allahba

Surjit Singh – Chandigarh

Tanishka Mishra – Kanpur

Vikas Sheron – Hisar

Vivek Kumar - Allahabad


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Programs

• Convention Management

• Supervision in Hospitality

• Food & Beverage Service

• Training and Development for the Hospitality Industry

• Food Production Principles

• Leadership and Management in the Hospitality Industry

• Front Office Operations

• Managing Hospitality Human Resources

• Hospitality & Tourism Marketing

• Resort Management

• Hospitality Facilities Management and Design

• Revenue Management

• Hospitality Industry Managerial Accounting

• Security & Loss Prevention

• Hotel Asset Management

• Housekeeping Operations

• Human Resource Management

OVERVIEWTo address the need of developing new, committed en-trepreneurs on a large scale, the EDI, Ahmedabad has conceptualized and launched an innovative Entrepre-neurship Development Programme through distance learning and personal counselling titled “Diploma in Entrepreneurship and Business Management”. This course began under sponsorship support of Fried-rich-Neumann-Stiftung (FNSt), a foundation of Interna-tional repute from Germany.

SALIENT FEATURESThe contact sessions focus on developing entrepreneur-ial motivation, business opportunity guidance, market research & survey, preparation of detailed project re-port, project appraisal system of banks & financial in-stitutions and interactions with successful entrepreneurs.

METHODOLOGY The methodology of the course includes; self-instruc-tional study material, assignments, personal counselling through experts, professional counsellors and two con-tact sessions during the course.

ADMISSION The course begins in the month of January, April, July and October. The learners have the opportunity to enrol

in any one of the batches.

ELIGIBILITY Degree/Diploma holders in any discipline and those who are in the final year of their degree, are eligible to join the course.

COURSE CONTENTSThe study material designed to facilitate the learners, is divided into 11 units covering critical areas such as: Introduction to Entrepreneurship, Sources of Assistance, Business Opportunity Identification, Market Assessment, Entrepreneurial Motivation, various soft skills like Com-munication Skills, Negotiation Skills, Entrepreneurial Competencies, Small Business Management including Systematic Planning, Quality Control, Marketing Man-agement, Financial Management, Production Manage-ment. Besides, various topics like Total Quality Manage-ment, Strategic Planning, Business Ethics, Franchising, Venture Capital Financing, Exports, etc. The material provides comprehensive understanding on what it takes to become an entrepreneur.

DIPLOMA IN ENTREPRENEURSHIP AND BUSINESS MANAGEMENT

Entrepreneurship Development Institute of India

PROJECT GUIDANCE CENTRE

VIDYA JYOTI EDUCATIONAL SOCIETY

PROFESSIONAL DEVELOPMENT PROGRAM’S (PDP)Duration :For Fresher 6-8 Months Campus + 6 Months Internship (Full time)

For Working Professionals :Study at your own space 3 Months to 6 Months

Certification by :


40


college of creative studies

SEMESTER - 1• Human Communication • Dynamics of Language-1 • Computer Application • Print Media-1 • Social Science (Sociology & Psychology)• Communication Lab-I ( Media Lab)

SEMESTER - 2• Public Relations • Advertising • Mass Communication Theories & Models• Mass Media Research • Dynamics of Language – II • Media Lab

SEMESTER - 3• Print Media-II • Photography & Photo Journalism • Dynamics of Language-III • Media Laws & Ethics • Computer Applications to Media • Photography Lab

SEMESTER - 4• Dynamics of Language-IV • Print Media-III • Online Journalism • Electronic Media - Radio • Electronic Media - Television • Radio Lab

SEMESTER - 5• Development of Cinema • Film Appreciation • Basic of Film Production • Documentary and Advt. Films • Media Management • Electronic Media Lab

SEMESTER - 6• Project on Print Media • Project on Radio• Project on Advertisement • Project on Photography • Project on Documentaries • Production Techniques Lab

BACHELOR IN MEDIA, ENTERTAINMENT & FILM TECHNOLOGY (BMEFT)Duration: 6 Semesters (3 Year)Eligibility: 10+2 in Any Stream

JOBS AND AVENUES

• Film / Video Editor• Screenwriter• Theatre Director• TV / Film Director Pro-

ducer• TV / Film Director• Camera Operator• Sound Engineer • Corporate Video Pro-

ducer• Executive Producer• Sound Engineer

• Grip / Lighting Engi-neer

• Director / Photogra-phy

• Image Technologist• Broadcasting Engi-

neer • Lighting Engineer • Mixing Engineer• Sound Designer• Music Producer

And Many More...

www.cs-vjes.org


SEMESTER - 1• Basic Computer Skills• Principles of Animation• Design and Communication Process• Basic Computer Skills Lab• Principles of Animation Lab• Design and Communication Process Lab• Experimental Animation Lab• Basic Art Lab

SEMESTER - 2• Communication Skills• Color Theory & Image Graphics Lab• 2-D Animation Lab• 3-D Animation Lab• Cell Animation - I Lab• Computer Programming LabSEMESTER - 3• Web Designing & Tech • Animation Modeling Lab• Fundamentals of Pre-Prod• Digital Film Making Lab • Print & Advertising • Graphics Design Lab • Character Animation - I Lab

SEMESTER - 4• Essentials of Execution & Post Production• Virtual Set Designing Lab• Camera & Lighting Tech. Lab• Texturing & Shading Lab• History of Motion Picture Ind.• Animation - Rigging Lab

SEMESTER - 5• Fundamentals of Aesthetics• Television Graphics & Animation Lab• Media Theory• Acting and Directing for Animation Lab• Digital Compositing Lab• Project - I

SEMESTER - 6• Publicity Designing & Media Laws• Special Effects in Feature Films Lab• Introduction to Game Designing Lab• Animation Dynamics Lab• Project - II

SUBJECTS

• Script writing and story board designing

• Desktop publishing

• Advanced digital photography

• Digital editing

• Advanced modeling and animation

• Interactive media

• Cartoon animation

• Digital animation and special effects

• Advanced gaming

JOBS AND AVENUES

• 2D / 3D Animator• Graphic Designer• Web Designer • Advertising Manager• Layout Designer• Art Director• CD Author

• Exhibition / Set De-signer

• Interior Designer• Flash Animator • Illustrator • Visualizer / VFX Artist• Background Artist

And Many More...

BACHELOR IN ANIMATION & MULTIMEDIATECHNOLOGY (BA&MT)Duration: 6 Semesters (3 Year)Eligibility: 10+2 in Any Stream

MASTERS IN ANIMATION & MULTIMEDIATECHNOLOGY (MA&MT)Duration: 4 Semesters (2 Year)Eligibility: Graduation with Animation


44


SEMESTER-I• Communication• Programming in C • Human Value & Professional Ethics • Mathematics• Fundamentals of Information Technology • Software Lab-I (Programming in C)• Software Lab-II (FIT)

SEMESTER-II• Communication • Basic Mathematics • OOPS using C++• Digital Circuits and Logic Designs • Environmental Science 2 • Software Lab- III (OOPS using C++) • Hardware Lab-1 (Digital Circuits and Logic Designs)

SEMESTER-III • Computer System Architecture • Data structures • Operating systems • Web Technologies • Software Lab- IV (Operating systems) • Software Lab- V (Data structures) • Software Lab- VI (Web Technologies)

SEMESTER-IV • Programming in PHP • Database Management Systems• System Analysis and Design • Computer Networks • Basic Accounting • Software Lab-VII (Database Management Systems)• Software Lab-VIII (Programming in PHP)

SEMESTER-V • Information Security • Programming in Java • Software Engineering • Data Warehousing and Mining • Software Lab-IX (Programming in Java)• Project Work- I

SEMESTER-VI • Mobile Application Development • Software Testing and Quality Assurance• Computer Graphics • Software Lab-X (Mobile Application Development)• Software Lab- XI (Computer Graphics)• Project Work- II

BACHELOR IN INFORMATION TECHNOLOGY (BIT) Duration: 6 Semesters (3 Year)Eligibility: 10+2 in Any Stream

JOBS AND AVENUES

• Lead Software Engi-neer

• Software Engineer• Software Developer • Quality Assurance

Tester

• Games Developer• Software Researcher• Manager Network • Data Analyst• IT Risk Manager

And Many More...

SEMESTER 1• Information Management• Object Oriented Programming in C++• Computer Organization and Assembly Language• Operating system • Technical Communication • Software Lab – I (Information Management)• Software Lab – II (Object Oriented Programming in

C++)

SEMESTER 2• Data Communication and Networks • Relational Database Management System • Data Structures• Web Technologies • Software Lab – III (Relational Database Management

System)• Software Lab – IV (Data Structures) • Software Lab – V (Web Technologies) -

SEMESTER 3• Computer Graphics • Software Engineering• Java Programming• Accounting and Financial Management • Software Lab – VI (Computer Graphics) • Software Lab – VII (Java Programming) • Minor Project

SEMESTER 4• Advanced Java Programming • Information Security • Theory of computation • Data Warehousing & Mining • Software Lab – VIII (Advanced Java programming• Major Project

MASTERS IN INFORMATION TECHNOLOGYEligibility: Graduation in Information technology Duration: 2 years (4 semesters)


46


SEMESTER-I• Principles of Communication • Global Media• Fundamentals of Journalism • Introduction to Print Media • Communication: Theories Models and Skills• Introduction to computers

SEMESTER-2• Mass Communication: Concepts and Processes• Reporting Techniques & skills• Editing and Principles of Layout and Design• Press Laws & Media Ethics• Practical Lab on Editing and reporting• Practical Lab on Column writing

SEMESTER- 3• Media Management and Ethics• Public Relations• New Media Technologies • Basic of Camera Light and sound• Development communication

SEMESTER- 4• Radio Production • Television Production • Photo Journalism• Indian Constitution, Economy and Politics• Event Management

SEMESTER- 5• World Media Scenario • Public Relations • Cyber Journalism • Photo Journalism• Photography and web content development Practi-

cal lab

SEMESTER-6• Industrial Training • Project

BACHELOR IN JOURNALISM AND MASS COMMUNICATIONDuration: 6 Semesters (3 Year)Eligibility: Graduate in Any Stream

JOBS AND AVENUES

• Film / Video Editor• Screenwriter• Theatre Director• TV / Film Director

Producer• TV / Film Director• Camera Operator• Sound Engineer • Corporate Video

Producer• Executive Producer• Sound Engineer

• Grip / Lighting Engi-neer

• Director / Photogra-phy

• Image Technologist• Broadcasting Engi-

neer • Lighting Engineer • Mixing Engineer• Sound Designer• Music Producer

And Many More...

SEMESTER - 1• Introduction to Communication• Print Media in India:• Growth & Development• Print Media – Reporting & Desk• Electronic Media & Photography• Advertising• Current Affairs• Project work

SEMESTER - 2• Development Communication• Media Management • Media Law and Ethics • Mass Communication Research-I • Radio & TV Production Tech niques • Current Affairs • Project work

SEMESTER - 3 • Mass Communication Research-II• New Media Technology• Print Media-II - Reporting, Desk and Specialization• Inter-cultural and International Communication• Public Relations and Corporate Communication• Current Affairs• Project work

SEMESTER - 4• Media and Human Rights• Film Studies • Current Affairs • Dissertation• Internship

MASTERS IN JOURNALISM & MASS COMMUNICATION (MJMC)Duration: 4 Semesters (2 Year)Eligibility: Graduate in Any Stream

JOBS AND AVENUES

• Writer / Journalist• Film/Video Editor• Online Editor / Broad-

cast Journalist• Proof-reader / Web

Content • Editor • Reviewer / Poet / Nov-

elist• Screenwriter / Script-

writer • Magazine / Newspa-

per Journalist• Theatre Director• TV / Film Director /

Producer• Corporate Video Pro-

ducer• Sound Engineer • Executive Producer• Lighting Engineer • Mixing Engineer / Mu-

sic Producer

And Many More...


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SEMESTER 1• Elements of Fashion , Communication and Soft

Skills , Introduction to Textiles –I ,Elements and Prin-ciples of Design-I Lab ,Pattern Making-I Lab, Fun-damentals of Computers Lab, Garments Construc-tion-I Lab, Basic Sketching-I Lab

SEMESTER 2• Introduction to Textiles –II, Elements and Principles

of Design –II Lab, Basic Sketching-II Lab, Garment Construction –II Lab, Computer Applications Lab, Pattern Making –II, Communication and Soft Skills, Human Values and Professional Ethics

SEMESTER 3• History of India Costumes , Textile Dyeing & Print-

ing, Traditional Indian Textiles, Fashion Sketching -l Lab, Traditional Indian Embroideries lab ,Garment Construction –Lii, Advanced Computers Lab, Pat-tern Making and Draping Lab

SEMESTER 4• Fashion Studies , History of World Costumes, Fash-

ion Sketching -lI Lab, Textile Dyeing and Printing Lab, Design Process Lab, Computer Aided Design-ing Lab, Garment Construction -lV Lab, Pattern Making and Grading Lab

SEMESTER 5• Art Appreciation , Industry Internship, Principles of

Fashion Marketing ,Innovative Fabric Development, Advanced Computer Software Packages-I ,Garment Construction-V, Advanced Pattern Making, Fashion Art

SEMESTER 6• Knitting Technology, Production Management &

Quality Control, Production Promotion and Devel-opment, Introduction to Fashion Merchandising, Entrepreneurship, Portfolio, Advanced Computer Software Packages –II, Design Project

SEMESTER-1• Principles of management• Fabric study• Principles of fashion marketing• Statistics for fashion industry• Basics of fashion• Basics of economics• Elements of design• Principles of accounting• Office automation and desktop publication-iii • Mass communication- strategy in communication• Apparel retail management and technology

SEMESTER-2• Consumer behavior in fashion & retail industry • Financial management• Retail merchandising and buying• Global sourcing• Market research• Visual merchandising• Graphic design and computer applicatoin-1• Fabric study-ii(an overview of textile technology)• Production planning and control• Fashion advertising and sales promotion 3• Personality development and communication skills 2• Principles of design

SEMESTER-3• Brand management• Marketing strategies• Introduction to cost accounting• Fashion forecasting and product development

• Supply chain management• Human resource management• Customer relationship management• Business ethics and corporate social responsibility• Business communication• Operation research 3• Graphic design and computer application-ii• Internship

SEMESTER-4• International marketing• Entrepreneur development program & intellectual

property rights• Trends and forecasting• Research project

BACHELOR IN FASHION TECHNOLOGYEligibility: 10+2 in any streamDuration: 3 years ( 6 semesters)

MASTERS IN FASHION MARKETING AND MANAGEMENTEligibility: Graduate in Fashion TechnologyDuration: 2 years (4 Semesters)


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SCHOOL LEADERSHIP PROGRAM

• Leadership Skills• Instructional Leadership• School Administration And Management• Mentoring New Staff • Motivating Experienced Staff• Effective School Management • Leadership Skills• Strategic Leadership• CCE and CBSE Initiatives

TEACHER TRAINING PROGRAM

• Continuous and Comprehensive Evaluation (CCE)• Co-scholastic Aspects of CCE• Life Skills: Thinking Skills, Social Skills, Emotional Skills• Health and Wellness Education• Attitudes and Values• Art Education• Work Education• Values Education and Integrity Clubs• Gender Sensitivity• Physical Education Cards (pec) - A) Pec Primary,• Drafting Test Items• Environment Concerns And Eco Clubs• B) Pec Secondary, C) Pec Special Ability• Inclusion And Inclusive Strategies

• Subject Specific Training Programmes• Competence Building in Subject Areas• CCE and CBSE Initiatives• Classroom Management• Multiple Modes of Assessment• Assessment of Learning

PROGRAMS FOR STUDENTS

• Life Skills: Thinking Skills, Social Skills, Emotional Skills• Reading Programmes• Innovation and Leadership Skills• Communication Strategies• Career Counseling• Mental Health and Adolescent Issues• Study Skills And Learning Strategies• Creative Writing• Story-telling, Writing And Translation• Disaster Management• Financial Literacy• CCE and CSSE Initiatives

• LEADERSHIP DEVELOPMENT

• EXPOSURE & CAREER ENHANCEMENT

• PROFESSIONAL AND SOFT SKILLS TRAINING

PROFESSIONAL TRAINING PROGRAMS

www.celd-vjes.org

college of education

& leadership development


• Childhood and Growing Up • Contemporary Indian Education • Learning and Teaching • Language across the Curriculum • Understanding Disciplines and Subjects• Gender, School and Society • Pedagogy of a School Subjects • Reading and Reflecting on Texts

• Drama and Art in Education • Critical Understanding of ICT • Engagement with the Field: • Knowledge and Curriculum • Assessment for Learning • Creating an Inclusive School • Understanding the Self • School Internship

BACHELOR IN EDUCATION (B.ED.)Duration: 4 Semesters (2 Year)Eligibility: Graduate in Any Stream

Teaching MethodologyDaily Practical’s | Assignments | Live Presentations Visits Exposure Training Group DiscussionsGuest Lectures Internship | Survey & Research

JOBS AND AVENUES

• Teaching of Language • Guidance of Counseling• Teacher Education• Special Education• Classroom Management• Latest Teaching Methodology • School Library Services• Comparative Education• Adult and Continuing Educa-

tion• Health and Physical Education

• Education of Children With Special Needs

• Distance Education And Open Learning

• Environmental Education • Value Education• Employability Skills Education• Elementary Education• Women Education And Indian

Society• Co-Curricular activities in

School

And Many More...

MASTERS IN EDUCATION WITH COUNSELING MANAGEMENT

Duration: 4 Semesters (2 Year)Eligibility: Graduate in Any Stream

Teaching MethodologyDaily Practical’s | Assignments | Live Presentations Visits Exposure Training Group DiscussionsGuest Lectures Internship | Survey & Research

Semester -1• Human Psychology I• Basics of Education• Basics of Research Methodology I• IT & Education• Basics of English Grammar

Semester -2• Human Psychology-II• Basics of Counseling• Research Methodology II• Emotional Intelligence• Classroom Management

Semester -3• Counseling Practices• Child & Adolescent Psychology• Research Methodology• Learning disorders• Writing Skills

Semester -4• Project Practicum & OJT with Specialisation


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www.hs-vjes.org

college of health

science

MASTERS IN CLINICAL RESEARCH

Duration: 4 Semesters (2 Year)Eligibility: Graduate in Medical Science

Semester -1• Pharmacology• Clinical Research• Medicine• Biostatistics• Practical Lab (Part I-IT & Part II Communication and

management)

Semester -2• Pharmacology• Clinical Research• Medicine • Biostatistics • Practical Lab (Part I-IT & PartII Communication and

management)

Semester -3• Pharmacology• Clinical Research-I• Clinical Research-II• Medicine • Practical Lab (Part I-IT & Part-II Communication and

Management)

Semester -4• Dissertation


BACHELOR IN MEDICAL LAB SCIENCE (BMLS)

Duration: 6 Semesters (3 Year)Eligibility: 10+2 / 12th / Senior Secondary / Intermediate (with Med. / Non Med.)

SEMESTER - 1• Essential Biology• General Microbiology• Basic Haematology & Haematological Techniques-l • Human Anatomy & Physiology-l• Basic of Biochemistry

SEMESTER - 2• Human Values and Professional Ethics• Systematic Bacteriology• Basic Haematology Techniques-ll• Human Anatomy Physiology-ll• Biochemical Metabolism

SEMESTER - 3• Communication Skills• Applied Bacteriology• Applied Haematology-l• Basic Cellular Pathology• Analytical Biochemistry

SEMESTER - 4• Fundamentals of Computers• Immunology & Mycology• Applied Haematology-ll• Histotechnology-ll• Clinical Biochemistry-l

SEMESTER - 5• Medical Laboratory Management• Parasitology & Virology• Blood Banking• Histotechnolology-ll Cytology• Clinical Biochemistry-ll

SEMESTER - 6• Environmental Sciences• Professional Training (Three Months)

MASTERS IN MEDICAL LAB SCIENCE (MMLS)BIOCHEMISTRY

Duration: 4 Semesters (2 Year)Eligibility: Graduate in Medical Lab Science

SEMESTER - 1• Analytical & Physical Biochemistry• Enzymes & Metabolism- I• Statistics & Clinical Biochemistry Laboratory Manage-

ment• Analytical & Physical Biochemistry Laboratory Man-

agement• Enzymes & Metabolism - l (Practical)• Statistics & Clinical Biochemistry Laboratory Manage-

ment (Practical)

SEMESTER - 2• Principles of Biochemistry• Enzymes & Metabolism - ll• Vitamins, Hormones, General Physiology and Nutri-

tion

• Principles of Biochemistry (Practical)• Enzymes & Metabolism - ll (Practical)• Vitamins, Hormones, General Physiology and Nutri-

tion (Practical)

SEMESTER - 3• Organ Function Tests• Clinical Biochemistry• Molecular Biology• Organ Function Tests (Practical)• Clinical Biochemistry (Practical) • Molecular Biology (Practical)

SEMESTER - 4• Dissertation

JOBS AND AVENUES

• Diagnostic Radiog-rapher

• Therapeutic Radiog-rapher

• Specialist Radiogra-pher

• Consultant Radiog-rapher

• Laboratory Manager• Consultant/Supervi-

sor• Health Care Admin-

istrator• Hospital Outreach

Coordination • Laboratory Informa-

tion System Analyst • Director Health and

Safety Officer

And Many More...


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centre for skill development and entrepreneurship

Offers short term programs (3, 6, 9, 12 months) in the field of :

• Banking and Accounting• Business and Commerce• Counseling Skills• Hospitality and Tourism• Information and Communication Technology• Media • Nutrition and Healthcare• Retail

For more information kindly visit our website www.csde-vjes.org

Dream Big ..

Create Big ..

Start Your Own Business..


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Small Batches

1 to 1 Interaction

Latest Study Material

Experienced Faculty

PTE-Practice on Individual PCs

PTE (Pearson Test of English)


62



64


Govt. of India Sponsored Scholarships

POST MATRIC SCHOLARSHIP FOR ST/SC/OBC: Students belong to these category

• SCHOLARSHIP UPTO 3,20,000/-• No Fee

MERIT CUM MEANS SCHOLARSHIP FOR MINORITY COMMUNITY In India (Govt. of India Scheme) i.e. Muslims, Christians, Sikhs and Parsi’s any where in India. Eligibility10+2 with 50% Marks

PARAMILITARY FORCES (CRPF, BSF, ITBP, GRPF & Others)

Wards Get Rs. 12,000 - Rs. 18,000/- Per Year From the Govt.

IKG-PTU Scholarship for Parent / Fatherless Stu-dentsGet scholarship upto 50% of Free

Educational Loans

• Educational Loan for all students, from all the na-tionalised / private Banks.

• SC/ST/BC- with low Income get Financial Loan from Govt. Welfare Departments. Upto 100% @ 4-5% interest rate.

• Minority community in India i.e. Muslims, Chris-tians, Sikhs and parsi’s anywhere in India with low income get 100% Loan with 4-5% interest rate.

Vidya Deep Scholarship Test For General Students

Based on Previous Class Result

91% & ABOVE GET 12000/- PER YEAR

81% TO 90% GET 10000/- PER YEAR

70% TO 80% GET 8000/- PER YEAR

60% TO 70% GET 6000/- PER YEAR

In 1st Year of course subsequesnt scholarship based on performance in 1st and 2nd year of the Bachelor / Mas-ter course.

• Total scholarship worth Rs. 15 Lacs. • Every student has the chance to avail scholarship.• Five top merit listed student will get free LAPTOP.

Scholarships

Realise Your Dreams Through Scholarships.

admission process

ADMISSION PROCEDURE

• All the applicants are Provisionally Registered on first come first serve basis after they apply for the course.

• In some courses there will be an Entrance test or an interview. It will be informed to the candidate once registered.

• The candidate’s eligibility criteria, his past achieve-ments, his interest & commitment, medical fitness and his learning ability are checked and after that he is allowed to register in the appropriate course.

• After the candidate deposits the fee, Admission confir-mation letter is issued.

• In case of dropout at later stage –Refund will be as Institutional policy mentioned in Provisional letter/ ad-mission form/ website.

DOCUMENTS REQUIRED• Attested Copies of 10, 10+2,Graduation Mark sheets• 10 passport size recent photographs in formal colour

clothes with White background.• 2 Proof of Residence (Ration Card, Voter ID, Driving

license, Passport)• Aadhar Card, • For Scholarship students: Caste, Domicile, Family In-

come certificate

ELIGIBILITY :As mentioned in the course

FOR FEE DEPOSIT

Demand draft/NEFT/ Cheque (payable at Par accepted

only) to be in the name of: “Vidya Jyoti Educational Soci-

ety” Payable at “Chandigarh”.

Account Name: Vidya Jyoti Educational Society

Our Banker: Punjab National Bank

Account No: 3250000108204632

Branch: Sector 37-D, Chandigarh (IFSC: PUNB0325000)

FOR EDUCATIONAL LOAN ASSISTANCE

• In case you require Bank Loan assistance: Please in-form the Counselors during admission.

• We will provide all the documents required to avail Educational Loan.

• The Educational Loan is provided by all Banks.• The nearest branch to your permanent home address

will provide you educational Loan

GENERAL RULES

• Applicant is informed to read the conditions , follow all rules, regulations mentioned in the Provisional admis-sion letter, Admission form and student handbook at the time of admission

• It is the responsibility of the students and the parents to keep the Institute updated about change in address, phone numbers.

• Mobile phones are not allowed in the campus. Insti-tute will not be responsible for loss of mobile in the campus.

• Use of Alcohol, drugs, under any circumstances is not permitted. Campus is a no smoking zone.

• For more information please visit our website.

WE STRICTLY FOLLOW ANTI-RAGGING POLICY

Admission Office – Chandigarh (Monday to Saturday) 10:00am to 6:00pm (Ph: 098761 63055)

Campus (Monday to Friday) 9:00am to 4:00pm (Ph: 098554 63055)

DISCLAIMERThe information contained in this brochure has been obtained and compiled from different reliable sources. The objective is to provide basic information related to VJES activities and courses offered. VJES reserves its right to change the content based on latest instructions by the Academic awarding bodies. No part of this pub-lication may be produced or distributed in any form or by any means, electronic, mechanical, photocopying, recording or otherwise or stored in database pr retriev-al system without prior written permission of authorized person from VJES. This work is not for sale but for infor-mation sharing with the stake holders of VJES.


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TOLL FREE NO. 24 X 7 : 8055 330 550 COUNSELING NUMBER : 9915 155 155STATE COUNSELING NUMBERS:

ARUNACHAL PRADESH 89687 33055

ASSAM 98727 33055, 99151 43055

DELHI 97799 03055

HARYANA 98727 14055, 70874 33055

HP 92160 93055, 92160 43055

J & K 81469 93055

MANIPUR 81466 33055, 92161 83055

MEGHALAYA 98151 43055

MIZORAM 97790 25555

NAGALAND, 82838 23055

PUNJAB 81462 23055, 81465 93055

RAJASTHAN 98154 33055

SIKKIM 98153 53055

UTTRAKHAND 98151 33055

CORPORATE OFFICE: SCO 19, Tribune Road, Near Labour Chowk, Sector 20D, Chandigarh - 160020, INDIA

CAMPUS: VPO, Gholumajra, Nr. NHAI Toll Plaza, Chandigarh - Ambala Highway, Derabassi, Punjab, INDIA

THAILAND CAMPUS: 32, Phetkasem Road, Phasichareon, Bangkok, THAILAND

www.facebook.com/vidya.jyoti.institutionswww.youtube.com/user/VJICHANDIGARH

Vidya JyotiGroup of Institutions

www.vjes.org

CHANDIGARH | BANGKOK

OUR COLLEGES

Hotel & Catering Management Institute www.hcmigroup.com

College of Business Studies www.cbs-vjes.org

College of Creative Studies www.cs-vjes.org

College of Skilled Development & Entre-preneurship www.csde-vjes.org

College of Education & Leadership Development www.celd-vjes.org

College of Health Science www.hs-vjes.org

Indian Defence Academy www.ida-vjes.org

Brochure 2017

Documents

Transcript of Brochure 2017