Batch reportTarget value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 1 Start time: 5/27/2015 9:16:49 AM - 5/27/2015 9:21:06

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 106.6 6.6B1 CORN ARG F 923.9 932.4 8.5

B13 FM LOCAL 55% 100.0 101.6 1.6B16 WHEAT POLLRD 582.0 580.0 -2.0B20 PKM 40.0 39.2 -0.8B14 DDGS GRADE B 50.0 47.6 -2.4B19 MBM USA 50% HM 130.4 129.2 -1.2E1 CPO 24.0 24.7 0.7S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 47.9 -2.0Total: (Kg) 2000.2 2009.2 9.0

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 2 Start time: 5/27/2015 9:22:07 AM - 5/27/2015 9:26:21

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 97.9 -2.1B1 CORN ARG F 923.9 934.5 10.6

B13 FM LOCAL 55% 100.0 101.6 1.6B16 WHEAT POLLRD 582.0 584.8 2.8B20 PKM 40.0 38.8 -1.2B14 DDGS GRADE B 50.0 47.2 -2.8B19 MBM USA 50% HM 130.4 128.0 -2.4

No. 1 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

E1 CPO 24.0 24.8 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 47.1 -2.8Total: (Kg) 2000.2 2004.7 4.5

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 3 Start time: 5/27/2015 9:27:34 AM - 5/27/2015 9:32:01

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 101.2 1.2B1 CORN ARG F 923.9 934.7 10.8

B13 FM LOCAL 55% 100.0 102.8 2.8B16 WHEAT POLLRD 582.0 581.2 -0.8B20 PKM 40.0 38.4 -1.6B14 DDGS GRADE B 50.0 59.6 9.6B19 MBM USA 50% HM 130.4 128.4 -2.0E1 CPO 24.0 24.7 0.7S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0

No. 2 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 47.4 -2.5Total: (Kg) 2000.2 2018.4 18.2

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 4 Start time: 5/27/2015 9:32:24 AM - 5/27/2015 9:36:56

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 101.9 1.9B1 CORN ARG F 923.9 929.6 5.7

B13 FM LOCAL 55% 100.0 105.2 5.2B16 WHEAT POLLRD 582.0 582.4 0.4B20 PKM 40.0 41.2 1.2B14 DDGS GRADE B 50.0 52.8 2.8B19 MBM USA 50% HM 130.4 132.4 2.0E1 CPO 24.0 24.6 0.6S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.2 -3.7Total: (Kg) 2000.2 2016.3 16.1

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 5

No. 3 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Start time: 5/27/2015 9:37:21 AM - 5/27/2015 9:41:50AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)

B5 CORN GRADE B 100.0 101.6 1.6B1 CORN ARG F 923.9 930.0 6.1

B13 FM LOCAL 55% 100.0 104.0 4.0B16 WHEAT POLLRD 582.0 582.4 0.4B20 PKM 40.0 39.2 -0.8B14 DDGS GRADE B 50.0 61.2 11.2B19 MBM USA 50% HM 130.4 127.6 -2.8E1 CPO 24.0 24.9 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 47.2 -2.7Total: (Kg) 2000.2 2018.1 17.9

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 6 Start time: 5/27/2015 9:42:14 AM - 5/27/2015 10:05:03

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 102.9 2.9B1 CORN ARG F 923.9 922.6 -1.3

B13 FM LOCAL 55% 100.0 105.6 5.6B16 WHEAT POLLRD 582.0 582.0 0.0B20 PKM 40.0 38.8 -1.2B14 DDGS GRADE B 50.0 50.8 0.8B19 MBM USA 50% HM 130.4 131.6 1.2E1 CPO 24.0 24.9 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0

No. 4 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.2 -3.7Total: (Kg) 2000.2 2005.4 5.2

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 1 Start time: 5/27/2015 10:32:25 AM - 5/27/2015 10:36:50

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 97.7 -2.3B1 CORN ARG F 923.9 930.4 6.5

B13 FM LOCAL 55% 100.0 100.8 0.8B16 WHEAT POLLRD 582.0 582.0 0.0B20 PKM 40.0 38.4 -1.6B14 DDGS GRADE B 50.0 51.6 1.6B19 MBM USA 50% HM 130.4 128.0 -2.4E1 CPO 24.0 24.6 0.6S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0

No. 5 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 47.0 -2.9Total: (Kg) 2000.2 2000.5 0.3

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 2 Start time: 5/27/2015 10:37:38 AM - 5/27/2015 10:42:03

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 107.3 7.3B1 CORN ARG F 923.9 930.8 6.9

B13 FM LOCAL 55% 100.0 100.0 0.0B16 WHEAT POLLRD 582.0 582.8 0.8B20 PKM 40.0 38.4 -1.6B14 DDGS GRADE B 50.0 52.0 2.0B19 MBM USA 50% HM 130.4 128.0 -2.4E1 CPO 24.0 24.9 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.7 -3.2Total: (Kg) 2000.2 2010.9 10.7

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 3 Start time: 5/27/2015 10:43:37 AM - 5/27/2015 10:48:01

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 97.1 -2.9

No. 6 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

B1 CORN ARG F 923.9 927.5 3.6B13 FM LOCAL 55% 100.0 100.4 0.4B16 WHEAT POLLRD 582.0 584.0 2.0B20 PKM 40.0 39.2 -0.8B14 DDGS GRADE B 50.0 55.6 5.6B19 MBM USA 50% HM 130.4 132.0 1.6E1 CPO 24.0 24.8 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.0 -3.9Total: (Kg) 2000.2 2006.6 6.4

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 4 Start time: 5/27/2015 10:48:25 AM - 5/27/2015 10:52:53

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 104.1 4.1B1 CORN ARG F 923.9 928.2 4.3

B13 FM LOCAL 55% 100.0 106.0 6.0B16 WHEAT POLLRD 582.0 583.2 1.2B20 PKM 40.0 44.0 4.0B14 DDGS GRADE B 50.0 53.2 3.2B19 MBM USA 50% HM 130.4 131.6 1.2E1 CPO 24.0 24.8 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0

No. 7 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.1 -3.8Total: (Kg) 2000.2 2021.2 21.0

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 5 Start time: 5/27/2015 10:53:18 AM - 5/27/2015 10:57:43

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 104.1 4.1B1 CORN ARG F 923.9 935.9 12.0

B13 FM LOCAL 55% 100.0 106.0 6.0B16 WHEAT POLLRD 582.0 584.0 2.0B20 PKM 40.0 41.6 1.6B14 DDGS GRADE B 50.0 56.4 6.4B19 MBM USA 50% HM 130.4 127.6 -2.8E1 CPO 24.0 24.5 0.5S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0

No. 8 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.7 -3.2Total: (Kg) 2000.2 2026.8 26.6

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 6 Start time: 5/27/2015 10:58:08 AM - 5/27/2015 11:02:38

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 103.9 3.9B1 CORN ARG F 923.9 929.5 5.6

B13 FM LOCAL 55% 100.0 105.2 5.2B16 WHEAT POLLRD 582.0 583.2 1.2B20 PKM 40.0 41.6 1.6B14 DDGS GRADE B 50.0 56.0 6.0B19 MBM USA 50% HM 130.4 131.2 0.8E1 CPO 24.0 24.5 0.5S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.0 -3.9Total: (Kg) 2000.2 2021.1 20.9

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 7 Start time: 5/27/2015 11:03:04 AM - 5/27/2015 11:07:22

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 104.2 4.2B1 CORN ARG F 923.9 927.7 3.8

B13 FM LOCAL 55% 100.0 98.0 -2.0B16 WHEAT POLLRD 582.0 584.8 2.8

No. 9 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

B20 PKM 40.0 42.0 2.0B14 DDGS GRADE B 50.0 52.8 2.8B19 MBM USA 50% HM 130.4 127.6 -2.8E1 CPO 24.0 24.9 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.2 -3.7Total: (Kg) 2000.2 2008.2 8.0

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 8 Start time: 5/27/2015 11:07:48 AM - 5/27/2015 11:28:29

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 102.8 2.8B1 CORN ARG F 923.9 929.5 5.6

B13 FM LOCAL 55% 100.0 102.4 2.4B16 WHEAT POLLRD 582.0 584.4 2.4B20 PKM 40.0 38.4 -1.6B14 DDGS GRADE B 50.0 52.4 2.4B19 MBM USA 50% HM 130.4 131.6 1.2E1 CPO 24.0 24.9 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0

No. 10 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.0 -3.9Total: (Kg) 2000.2 2012.4 12.2

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 9 Start time: 5/27/2015 11:28:57 AM - 5/27/2015 11:33:20

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 97.2 -2.8B1 CORN ARG F 923.9 930.2 6.3

B13 FM LOCAL 55% 100.0 99.6 -0.4B16 WHEAT POLLRD 582.0 582.4 0.4B20 PKM 40.0 38.4 -1.6B14 DDGS GRADE B 50.0 52.8 2.8B19 MBM USA 50% HM 130.4 132.0 1.6E1 CPO 24.0 24.9 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.9 -3.0

No. 11 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Total: (Kg) 2000.2 2004.4 4.2

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 10 Start time: 5/27/2015 11:33:43 AM - 5/27/2015 11:38:46

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 103.2 3.2B1 CORN ARG F 923.9 931.0 7.1

B13 FM LOCAL 55% 100.0 105.6 5.6B15 WHEAT POLLRD 582.0 581.6 -0.4B20 PKM 40.0 40.4 0.4B14 DDGS GRADE B 50.0 49.2 -0.8B19 MBM USA 50% HM 130.4 126.8 -3.6E1 CPO 24.0 24.9 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.0 -3.9Total: (Kg) 2000.2 2008.7 8.5

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 11 Start time: 5/27/2015 11:39:18 AM - 5/27/2015 11:43:33

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 102.2 2.2B1 CORN ARG F 923.9 931.7 7.8

B13 FM LOCAL 55% 100.0 100.0 0.0B15 WHEAT POLLRD 582.0 580.0 -2.0B20 PKM 40.0 38.8 -1.2B14 DDGS GRADE B 50.0 49.2 -0.8B19 MBM USA 50% HM 130.4 128.0 -2.4

No. 12 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

E1 CPO 24.0 24.8 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 47.0 -2.9Total: (Kg) 2000.2 2001.7 1.5

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 1 Start time: 5/27/2015 1:26:44 PM - 5/27/2015 1:31:02

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 97.4 -2.6B1 CORN ARG F 923.9 926.9 3.0

B13 FM LOCAL 55% 100.0 100.4 0.4B15 WHEAT POLLRD 582.0 583.2 1.2B20 PKM 40.0 38.4 -1.6B14 DDGS GRADE B 50.0 52.4 2.4B19 MBM USA 50% HM 130.4 128.0 -2.4E1 CPO 24.0 24.9 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0

No. 13 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 47.5 -2.4Total: (Kg) 2000.2 1999.1 -1.1

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 2 Start time: 5/27/2015 1:32:28 PM - 5/27/2015 1:36:47

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 106.1 6.1B1 CORN ARG F 923.9 930.5 6.6

B13 FM LOCAL 55% 100.0 97.6 -2.4B15 WHEAT POLLRD 582.0 582.4 0.4B20 PKM 40.0 38.8 -1.2B14 DDGS GRADE B 50.0 53.2 3.2B19 MBM USA 50% HM 130.4 128.4 -2.0E1 CPO 24.0 24.9 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 46.6 -3.3Total: (Kg) 2000.2 2008.5 8.3

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 1

No. 14 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Start time: 5/27/2015 4:18:48 PM - 5/27/2015 4:25:03PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)

B5 CORN GRADE B 100.0 97.7 -2.3B1 CORN ARG F 923.9 932.5 8.6

B13 FM LOCAL 55% 100.0 98.8 -1.2B16 WHEAT POLLRD 582.0 582.8 0.8B20 PKM 40.0 38.4 -1.6B14 DDGS GRADE B 50.0 52.4 2.4B19 MBM USA 50% HM 130.4 132.0 1.6E1 CPO 24.0 24.9 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 48.0 -1.9Total: (Kg) 2000.2 2007.5 7.3

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 2 Start time: 5/27/2015 4:25:36 PM - 5/27/2015 4:29:56

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 97.3 -2.7B1 CORN ARG F 923.9 928.8 4.9

B13 FM LOCAL 55% 100.0 100.0 0.0B16 WHEAT POLLRD 582.0 583.2 1.2B20 PKM 40.0 38.4 -1.6B14 DDGS GRADE B 50.0 52.4 2.4B19 MBM USA 50% HM 130.4 131.6 1.2E1 CPO 24.0 24.8 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0

No. 15 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 47.4 -2.5Total: (Kg) 2000.2 2003.9 3.7

Recipe Code: 1153 26/05/2015 (1153-057) Batch: 3 Start time: 5/27/2015 4:30:56 PM - 5/27/2015 4:35:12

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B5 CORN GRADE B 100.0 102.8 2.8B1 CORN ARG F 923.9 931.4 7.5

B13 FM LOCAL 55% 100.0 100.4 0.4B16 WHEAT POLLRD 582.0 583.6 1.6B20 PKM 40.0 38.0 -2.0B14 DDGS GRADE B 50.0 52.8 2.8B19 MBM USA 50% HM 130.4 129.2 -1.2E1 CPO 24.0 24.5 0.5S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 4.1 4.1 0.0S8 BMD 10% 0.5 0.5 0.0S9 VIT A B2 0.1 0.1 0.0

S10 Salt (normal) 2.4 2.4 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 6.5 6.5 0.0S16 Endox 0.2 0.2 0.0S17 L- METHIONINE 100 4.1 4.1 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.7 1.7 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 0.2 0.2 0.0S39 LYSINE CJ 11.7 11.7 0.0

No. 16 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S50 Vit E-50 0.4 0.4 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 6.1 6.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 49.9 47.4 -2.5Total: (Kg) 2000.2 2010.1 9.9

Recipe Code: 1521 27/5/15 (1521-036) Batch: 3 Start time: 5/27/2015 5:13:16 PM - 5/27/2015 5:17:02

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1187.6 6.6

B13 FM LOCAL 55% 56.6 59.6 3.0B17 RBF KAPAL 100.0 99.6 -0.4B16 WHEAT POLLRD 100.0 101.2 1.2B11 CGM USA 60 148.2 148.4 0.2B10 SBM BRZIL 193.4 194.8 1.4B19 MBM USA 50% HM 155.6 154.0 -1.6E1 CPO 10.0 10.9 0.9S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 52.9 -2.5Total: (Kg) 2000.2 2009.0 8.8

Recipe Code: 1521 27/5/15 (1521-036) Batch: 1

No. 17 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Start time: 5/27/2015 5:02:33 PM - 5/27/2015 5:06:15PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)

B1 CORN ARG F 1181.0 1190.7 9.7B13 FM LOCAL 55% 56.6 54.8 -1.8B17 RBF KAPAL 100.0 98.4 -1.6B16 WHEAT POLLRD 100.0 101.2 1.2B11 CGM USA 60 148.2 147.2 -1.0B10 SBM BRZIL 193.4 191.6 -1.8B19 MBM USA 50% HM 155.6 152.8 -2.8E1 CPO 10.0 10.8 0.8S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 52.6 -2.8Total: (Kg) 2000.2 2000.1 -0.1

Recipe Code: 1521 27/5/15 (1521-036) Batch: 2 Start time: 5/27/2015 5:07:25 PM - 5/27/2015 5:11:07

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1188.9 7.9

B13 FM LOCAL 55% 56.6 55.6 -1.0B17 RBF KAPAL 100.0 98.8 -1.2B16 WHEAT POLLRD 100.0 101.2 1.2B11 CGM USA 60 148.2 148.0 -0.2B10 SBM BRZIL 193.4 191.6 -1.8B19 MBM USA 50% HM 155.6 153.2 -2.4

No. 18 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

E1 CPO 10.0 10.8 0.8S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 53.4 -2.0Total: (Kg) 2000.2 2001.5 1.3

Recipe Code: 1152 26/5/15 (1152-047) Batch: 1 Start time: 5/27/2015 7:14:23 PM - 5/27/2015 7:20:44

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1180.4 4.8B2 REPRO B2 100.0 105.9 5.9

B13 FM LOCAL 55% 153.1 152.4 -0.7B15 WHEAT POLLRD 160.8 162.0 1.2B18 L S P 18.9 16.4 -2.5B20 PKM 200.0 198.4 -1.6B11 CGM USA 60 200.0 200.4 0.4E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0

No. 19 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 45.6 -2.4Total: (Kg) 2100.5 2106.4 5.9

Recipe Code: 1152 26/5/15 (1152-047) Batch: 2 Start time: 5/27/2015 7:21:21 PM - 5/27/2015 7:26:06

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1186.3 10.7B2 REPRO B2 100.0 106.0 6.0

B13 FM LOCAL 55% 153.1 152.8 -0.3B15 WHEAT POLLRD 160.8 161.6 0.8B18 L S P 18.9 16.4 -2.5B20 PKM 200.0 198.4 -1.6B11 CGM USA 60 200.0 201.2 1.2E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 44.9 -3.1Total: (Kg) 2100.5 2112.5 12.0

Recipe Code: 1152 26/5/15 (1152-047) Batch: 3 Start time: 5/27/2015 7:27:34 PM - 5/27/2015 7:31:15

PMNo. 20 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Silo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1185.7 10.1B2 REPRO B2 100.0 102.4 2.4

B13 FM LOCAL 55% 153.1 150.8 -2.3B15 WHEAT POLLRD 160.8 162.0 1.2B18 L S P 18.9 16.0 -2.9B20 PKM 200.0 202.4 2.4B11 CGM USA 60 200.0 202.8 2.8E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 44.3 -3.7Total: (Kg) 2100.5 2111.3 10.8

Recipe Code: 1152 26/5/15 (1152-047) Batch: 4 Start time: 5/27/2015 7:32:04 PM - 5/27/2015 7:35:59

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1186.3 10.7B2 REPRO B2 100.0 102.7 2.7

B13 FM LOCAL 55% 153.1 153.2 0.1B15 WHEAT POLLRD 160.8 162.0 1.2B18 L S P 18.9 16.4 -2.5B20 PKM 200.0 203.2 3.2B11 CGM USA 60 200.0 203.2 3.2E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0

No. 21 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 45.0 -3.0Total: (Kg) 2100.5 2116.9 16.4

Recipe Code: 1152 26/5/15 (1152-047) Batch: 5 Start time: 5/27/2015 7:36:33 PM - 5/27/2015 7:40:25

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1183.8 8.2B2 REPRO B2 100.0 101.7 1.7

B13 FM LOCAL 55% 153.1 154.0 0.9B15 WHEAT POLLRD 160.8 162.4 1.6B18 L S P 18.9 17.2 -1.7B20 PKM 200.0 201.2 1.2B11 CGM USA 60 200.0 202.4 2.4E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 47.0 -1.0Total: (Kg) 2100.5 2114.6 14.1

No. 22 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Recipe Code: 1521 27/5/15 (1521-036) Batch: 8 Start time: 5/27/2015 8:28:27 PM - 5/27/2015 8:32:12

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1191.0 10.0

B13 FM LOCAL 55% 56.6 60.4 3.8B17 RBF KAPAL 100.0 98.8 -1.2B16 WHEAT POLLRD 100.0 101.2 1.2B11 CGM USA 60 148.2 148.8 0.6B10 SBM BRZIL 193.4 194.0 0.6B19 MBM USA 50% HM 155.6 154.4 -1.2E1 CPO 10.0 10.6 0.6S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 51.6 -3.8Total: (Kg) 2000.2 2010.8 10.6

Recipe Code: 1521 27/5/15 (1521-036) Batch: 9 Start time: 5/27/2015 8:32:56 PM - 5/27/2015 8:36:39

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1187.0 6.0

B13 FM LOCAL 55% 56.6 59.6 3.0B17 RBF KAPAL 100.0 98.4 -1.6B16 WHEAT POLLRD 100.0 101.2 1.2B11 CGM USA 60 148.2 150.4 2.2

No. 23 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

B10 SBM BRZIL 193.4 193.6 0.2B19 MBM USA 50% HM 155.6 153.2 -2.4E1 CPO 10.0 10.9 0.9S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 52.0 -3.4Total: (Kg) 2000.2 2006.3 6.1

Recipe Code: 1521 27/5/15 (1521-036) Batch: 7 Start time: 5/27/2015 8:24:00 PM - 5/27/2015 8:27:43

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1185.8 4.8

B13 FM LOCAL 55% 56.6 60.8 4.2B17 RBF KAPAL 100.0 96.8 -3.2B16 WHEAT POLLRD 100.0 99.2 -0.8B11 CGM USA 60 148.2 147.2 -1.0B10 SBM BRZIL 193.4 194.0 0.6B19 MBM USA 50% HM 155.6 154.0 -1.6E1 CPO 10.0 10.9 0.9S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0

No. 24 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 53.0 -2.4Total: (Kg) 2000.2 2001.7 1.5

Recipe Code: 1521 27/5/15 (1521-036) Batch: 6 Start time: 5/27/2015 8:19:30 PM - 5/27/2015 8:23:15

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1192.4 11.4

B13 FM LOCAL 55% 56.6 60.4 3.8B17 RBF KAPAL 100.0 98.8 -1.2B16 WHEAT POLLRD 100.0 100.0 0.0B11 CGM USA 60 148.2 149.6 1.4B10 SBM BRZIL 193.4 192.8 -0.6B19 MBM USA 50% HM 155.6 154.0 -1.6E1 CPO 10.0 10.8 0.8S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0

No. 25 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 55.9 0.5Total: (Kg) 2000.2 2014.7 14.5

Recipe Code: 1521 27/5/15 (1521-036) Batch: 5 Start time: 5/27/2015 8:15:02 PM - 5/27/2015 8:18:51

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1186.9 5.9

B13 FM LOCAL 55% 56.6 59.6 3.0B17 RBF KAPAL 100.0 98.4 -1.6B16 WHEAT POLLRD 100.0 100.0 0.0B11 CGM USA 60 148.2 149.6 1.4B10 SBM BRZIL 193.4 200.4 7.0B19 MBM USA 50% HM 155.6 153.6 -2.0E1 CPO 10.0 10.8 0.8S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 53.3 -2.1Total: (Kg) 2000.2 2012.6 12.4

No. 26 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Recipe Code: 1521 27/5/15 (1521-036) Batch: 4 Start time: 5/27/2015 8:10:33 PM - 5/27/2015 8:14:38

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1188.5 7.5

B13 FM LOCAL 55% 56.6 54.8 -1.8B17 RBF KAPAL 100.0 98.8 -1.2B16 WHEAT POLLRD 100.0 100.4 0.4B11 CGM USA 60 148.2 149.2 1.0B10 SBM BRZIL 193.4 199.6 6.2B19 MBM USA 50% HM 155.6 156.0 0.4E1 CPO 10.0 10.2 0.2S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 51.9 -3.5Total: (Kg) 2000.2 2009.4 9.2

Recipe Code: 1521 27/5/15 (1521-036) Batch: 3 Start time: 5/27/2015 7:55:29 PM - 5/27/2015 8:10:09

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1191.1 10.1

B13 FM LOCAL 55% 56.6 64.4 7.8B17 RBF KAPAL 100.0 99.6 -0.4B16 WHEAT POLLRD 100.0 101.2 1.2B11 CGM USA 60 148.2 150.0 1.8

No. 27 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

B10 SBM BRZIL 193.4 194.4 1.0B19 MBM USA 50% HM 155.6 153.2 -2.4E1 CPO 10.0 10.6 0.6S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 52.2 -3.2Total: (Kg) 2000.2 2016.7 16.5

Recipe Code: 1521 27/5/15 (1521-036) Batch: 2 Start time: 5/27/2015 7:50:39 PM - 5/27/2015 7:54:26

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1192.1 11.1

B13 FM LOCAL 55% 56.6 54.8 -1.8B17 RBF KAPAL 100.0 98.8 -1.2B16 WHEAT POLLRD 100.0 100.8 0.8B11 CGM USA 60 148.2 148.4 0.2B10 SBM BRZIL 193.4 191.2 -2.2B19 MBM USA 50% HM 155.6 156.8 1.2E1 CPO 10.0 10.9 0.9S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0

No. 28 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 53.2 -2.2Total: (Kg) 2000.2 2007.0 6.8

Recipe Code: 1521 27/5/15 (1521-036) Batch: 1 Start time: 5/27/2015 7:46:04 PM - 5/27/2015 7:49:49

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1181.0 1193.1 12.1

B13 FM LOCAL 55% 56.6 53.6 -3.0B17 RBF KAPAL 100.0 98.4 -1.6B16 WHEAT POLLRD 100.0 100.4 0.4B11 CGM USA 60 148.2 150.8 2.6B10 SBM BRZIL 193.4 192.0 -1.4B19 MBM USA 50% HM 155.6 152.8 -2.8E1 CPO 10.0 10.9 0.9S2 LSP 7.9 7.9 0.0S5 Sod.Bicarbonate 0.4 0.4 0.0S6 Choline 60 3.4 3.4 0.0S7 DCP EX China 0.5 0.5 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 2.0 2.0 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 5.6 5.6 0.0S16 Endox 0.2 0.2 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 0.8 0.8 0.0S34 Mcl Aw 2.0 2.0 0.0S36 mxtvit poultri BRO 1.2 1.2 0.0S37 mxt min poultry bro 2.0 2.0 0.0

No. 29 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S39 LYSINE CJ 12.4 12.4 0.0S44 TEMULAWAK PWDR 0.6 0.6 0.0S48 RODIMET 99 4.1 4.1 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S50 Vit E-50 0.1 0.1 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 55.4 52.9 -2.5Total: (Kg) 2000.2 2004.9 4.7

Recipe Code: 1152 26/5/15 (1152-047) Batch: 1 Start time: 5/27/2015 8:49:55 PM - 5/27/2015 8:55:34

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1184.4 8.8B2 REPRO B2 100.0 103.4 3.4

B13 FM LOCAL 55% 153.1 152.8 -0.3B15 WHEAT POLLRD 160.8 162.0 1.2B18 L S P 18.9 20.4 1.5B20 PKM 200.0 199.2 -0.8B11 CGM USA 60 200.0 200.0 0.0E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 45.3 -2.7Total: (Kg) 2100.5 2112.4 11.9

Recipe Code: 1152 26/5/15 (1152-047) Batch: 2 Start time: 5/27/2015 8:56:07 PM - 5/27/2015 8:59:38

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1181.6 6.0

No. 30 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

B2 REPRO B2 100.0 102.1 2.1B13 FM LOCAL 55% 153.1 151.6 -1.5B15 WHEAT POLLRD 160.8 162.4 1.6B18 L S P 18.9 16.4 -2.5B20 PKM 200.0 198.8 -1.2B11 CGM USA 60 200.0 200.8 0.8E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 45.3 -2.7Total: (Kg) 2100.5 2103.9 3.4

Recipe Code: 1152 26/5/15 (1152-047) Batch: 3 Start time: 5/27/2015 9:02:36 PM - 5/27/2015 9:06:09

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1181.4 5.8B2 REPRO B2 100.0 103.6 3.6

B13 FM LOCAL 55% 153.1 152.0 -1.1B15 WHEAT POLLRD 160.8 162.0 1.2B18 L S P 18.9 16.8 -2.1B20 PKM 200.0 200.8 0.8B11 CGM USA 60 200.0 204.0 4.0E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0

No. 31 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 44.1 -3.9Total: (Kg) 2100.5 2109.6 9.1

Recipe Code: 1152 26/5/15 (1152-047) Batch: 4 Start time: 5/27/2015 9:07:03 PM - 5/27/2015 9:10:50

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1184.6 9.0B2 REPRO B2 100.0 103.9 3.9

B13 FM LOCAL 55% 153.1 157.2 4.1B15 WHEAT POLLRD 160.8 161.6 0.8B18 L S P 18.9 20.0 1.1B20 PKM 200.0 199.2 -0.8B11 CGM USA 60 200.0 197.6 -2.4E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.6 -1.4Total: (Kg) 2100.5 2115.6 15.1

Recipe Code: 1152 26/5/15 (1152-047) Batch: 5

No. 32 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Start time: 5/27/2015 9:11:31 PM - 5/27/2015 9:15:11PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)

B1 CORN ARG F 1175.6 1181.4 5.8B2 REPRO B2 100.0 105.2 5.2

B13 FM LOCAL 55% 153.1 153.2 0.1B15 WHEAT POLLRD 160.8 162.4 1.6B18 L S P 18.9 19.6 0.7B20 PKM 200.0 201.2 1.2B11 CGM USA 60 200.0 200.8 0.8E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.7 -1.3Total: (Kg) 2100.5 2115.4 14.9

Recipe Code: 1152 26/5/15 (1152-047) Batch: 7 Start time: 5/27/2015 9:24:20 PM - 5/27/2015 9:28:01

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1185.5 9.9B2 REPRO B2 100.0 105.3 5.3

B13 FM LOCAL 55% 153.1 152.8 -0.3B15 WHEAT POLLRD 160.8 162.0 1.2B18 L S P 18.9 16.4 -2.5B20 PKM 200.0 198.4 -1.6B11 CGM USA 60 200.0 201.6 1.6E1 CPO 44.1 45.0 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0

No. 33 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.8 -1.2Total: (Kg) 2100.5 2113.8 13.3

Recipe Code: 1152 26/5/15 (1152-047) Batch: 8 Start time: 5/27/2015 9:33:00 PM - 5/27/2015 9:36:39

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1182.3 6.7B2 REPRO B2 100.0 107.3 7.3

B13 FM LOCAL 55% 153.1 152.4 -0.7B15 WHEAT POLLRD 160.8 162.0 1.2B18 L S P 18.9 20.0 1.1B20 PKM 200.0 198.4 -1.6B11 CGM USA 60 200.0 201.2 1.2E1 CPO 44.1 45.0 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 47.0 -1.0

No. 34 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Total: (Kg) 2100.5 2115.6 15.1

Recipe Code: 1152 26/5/15 (1152-047) Batch: 6 Start time: 5/27/2015 9:16:00 PM - 5/27/2015 9:23:53

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1181.8 6.2B2 REPRO B2 100.0 103.2 3.2

B13 FM LOCAL 55% 153.1 151.6 -1.5B15 WHEAT POLLRD 160.8 163.2 2.4B18 L S P 18.9 20.4 1.5B20 PKM 200.0 202.4 2.4B11 CGM USA 60 200.0 200.0 0.0E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.4 -1.6Total: (Kg) 2100.5 2113.9 13.4

Recipe Code: 1152 26/5/15 (1152-047) Batch: 9 Start time: 5/27/2015 9:46:12 PM - 5/27/2015 9:51:07

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1182.6 7.0B2 REPRO B2 100.0 104.0 4.0

B13 FM LOCAL 55% 153.1 152.4 -0.7B16 WHEAT POLLRD 160.8 158.4 -2.4B18 L S P 18.9 20.0 1.1B20 PKM 200.0 199.2 -0.8B11 CGM USA 60 200.0 204.0 4.0E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0

No. 35 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 44.7 -3.3Total: (Kg) 2100.5 2110.2 9.7

Recipe Code: 1152 26/5/15 (1152-047) Batch: 10 Start time: 5/27/2015 10:00:51 PM - 5/27/2015 10:04:23

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1181.2 5.6B2 REPRO B2 100.0 107.1 7.1

B13 FM LOCAL 55% 153.1 154.8 1.7B16 WHEAT POLLRD 160.8 158.4 -2.4B18 L S P 18.9 16.0 -2.9B20 PKM 200.0 199.2 -0.8B11 CGM USA 60 200.0 202.8 2.8E1 CPO 44.1 45.0 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0

No. 36 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 45.4 -2.6Total: (Kg) 2100.5 2109.9 9.4

Recipe Code: 1152 26/5/15 (1152-047) Batch: 12 Start time: 5/27/2015 10:24:43 PM - 5/27/2015 10:28:34

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1186.0 10.4B2 REPRO B2 100.0 106.4 6.4

B13 FM LOCAL 55% 153.1 155.2 2.1B16 WHEAT POLLRD 160.8 162.4 1.6B18 L S P 18.9 20.0 1.1B20 PKM 200.0 198.8 -1.2B11 CGM USA 60 200.0 203.6 3.6E1 CPO 44.1 45.0 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.0 -2.0Total: (Kg) 2100.5 2123.4 22.9

Recipe Code: 1152 26/5/15 (1152-047) Batch: 11 Start time: 5/27/2015 10:16:02 PM - 5/27/2015 10:22:25

PMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1181.9 6.3B2 REPRO B2 100.0 101.4 1.4

B13 FM LOCAL 55% 153.1 154.8 1.7B16 WHEAT POLLRD 160.8 163.6 2.8B18 L S P 18.9 20.0 1.1B20 PKM 200.0 198.8 -1.2

No. 37 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

B11 CGM USA 60 200.0 202.8 2.8E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 44.2 -3.8Total: (Kg) 2100.5 2112.4 11.9

Recipe Code: 1531 27/05/15 (1531-038) Batch: 1 Start time: 5/28/2015 12:48:44 AM - 5/28/2015 12:52:44

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1053.7 1063.2 9.5B8 MCP LOMMON 17.6 20.7 3.1

B17 RBF KAPAL 109.4 109.6 0.2B16 WHEAT POLLRD 200.0 202.8 2.8B18 L S P 35.8 33.2 -2.6B20 PKM 40.0 39.2 -0.8B11 CGM USA 60 96.6 99.6 3.0B10 SBM BRZIL 393.4 394.0 0.6E1 CPO 10.0 10.2 0.2S5 Sod.Bicarbonate 2.4 2.4 0.0S6 Choline 60 4.1 4.1 0.0

S10 Salt (normal) 3.8 3.8 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 1.7 1.7 0.0S16 Endox 0.2 0.2 0.0S19 Acidal 6.0 6.0 0.0S21 micro aid 0.3 0.3 0.0S25 X-tract 0.2 0.2 0.0S26 MICOFIX PLUS 3.0 2.0 2.0 0.0

No. 38 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S27 ENRADIN F 40 0.5 0.5 0.0S31 L tryptophan CJ 0.5 0.5 0.0S34 Mcl Aw 3.0 3.0 0.0S36 mxtvit poultri BRO 1.3 1.3 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 4.5 4.5 0.0S48 RODIMET 99 2.8 2.8 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 43.7 40.1 -3.6Total: (Kg) 2000.2 2012.6 12.4

Recipe Code: 1531 27/05/15 (1531-038) Batch: 2 Start time: 5/28/2015 12:53:09 AM - 5/28/2015 12:57:19

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1053.7 1063.3 9.6B8 MCP LOMMON 17.6 21.3 3.7

B17 RBF KAPAL 109.4 109.6 0.2B16 WHEAT POLLRD 200.0 202.0 2.0B18 L S P 35.8 34.4 -1.4B20 PKM 40.0 39.2 -0.8B11 CGM USA 60 96.6 99.6 3.0B10 SBM BRZIL 393.4 395.6 2.2E1 CPO 10.0 10.8 0.8S5 Sod.Bicarbonate 2.4 2.4 0.0S6 Choline 60 4.1 4.1 0.0

S10 Salt (normal) 3.8 3.8 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 1.7 1.7 0.0S16 Endox 0.2 0.2 0.0S19 Acidal 6.0 6.0 0.0S21 micro aid 0.3 0.3 0.0S25 X-tract 0.2 0.2 0.0S26 MICOFIX PLUS 3.0 2.0 2.0 0.0S27 ENRADIN F 40 0.5 0.5 0.0S31 L tryptophan CJ 0.5 0.5 0.0S34 Mcl Aw 3.0 3.0 0.0S36 mxtvit poultri BRO 1.3 1.3 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 4.5 4.5 0.0S48 RODIMET 99 2.8 2.8 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 43.7 38.9 -4.8

No. 39 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Total: (Kg) 2000.2 2014.7 14.5

Recipe Code: 1531 27/05/15 (1531-038) Batch: 3 Start time: 5/28/2015 12:58:00 AM - 5/28/2015 1:01:53

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1053.7 1059.2 5.5B8 MCP LOMMON 17.6 22.4 4.8

B17 RBF KAPAL 109.4 107.6 -1.8B16 WHEAT POLLRD 200.0 197.6 -2.4B18 L S P 35.8 33.6 -2.2B20 PKM 40.0 36.8 -3.2B11 CGM USA 60 96.6 101.2 4.6B10 SBM BRZIL 393.4 393.6 0.2E1 CPO 10.0 10.6 0.6S5 Sod.Bicarbonate 2.4 2.4 0.0S6 Choline 60 4.1 4.1 0.0

S10 Salt (normal) 3.8 3.8 0.0S13 ELANCOBAN 1.0 1.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 1.7 1.7 0.0S16 Endox 0.2 0.2 0.0S19 Acidal 6.0 6.0 0.0S21 micro aid 0.3 0.3 0.0S25 X-tract 0.2 0.2 0.0S26 MICOFIX PLUS 3.0 2.0 2.0 0.0S27 ENRADIN F 40 0.5 0.5 0.0S31 L tryptophan CJ 0.5 0.5 0.0S34 Mcl Aw 3.0 3.0 0.0S36 mxtvit poultri BRO 1.3 1.3 0.0S37 mxt min poultry bro 2.0 2.0 0.0S39 LYSINE CJ 4.5 4.5 0.0S48 RODIMET 99 2.8 2.8 0.0S49 CARRIER SBM BRZL 6.6 6.6 0.0S60 RONOZYME NP CT 0.2 0.2 0.0

Hand feeding Total: 43.7 38.2 -5.5Total: (Kg) 2000.2 2000.8 0.6

Recipe Code: 1152 26/5/15 (1152-047) Batch: 1 Start time: 5/28/2015 2:07:07 AM - 5/28/2015 2:25:46

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B4 CORN ARG F 1175.6 1182.0 6.4B2 REPRO B2 100.0 106.9 6.9

B13 FM LOCAL 55% 153.1 154.8 1.7B16 WHEAT POLLRD 160.8 158.8 -2.0B18 L S P 18.9 16.4 -2.5

No. 40 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

B20 PKM 200.0 199.2 -0.8B11 CGM USA 60 200.0 203.2 3.2E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 45.4 -2.6Total: (Kg) 2100.5 2111.6 11.1

Recipe Code: 1152 26/5/15 (1152-047) Batch: 4 Start time: 5/28/2015 2:38:57 AM - 5/28/2015 2:42:48

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B4 CORN ARG F 1175.6 1172.7 -2.9B2 REPRO B2 100.0 107.1 7.1

B13 FM LOCAL 55% 153.1 153.2 0.1B16 WHEAT POLLRD 160.8 159.2 -1.6B18 L S P 18.9 19.6 0.7B20 PKM 200.0 200.0 0.0B11 CGM USA 60 200.0 209.2 9.2E1 CPO 44.1 44.5 0.4S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0

No. 41 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.4 -1.6Total: (Kg) 2100.5 2111.9 11.4

Recipe Code: 1152 26/5/15 (1152-047) Batch: 5 Start time: 5/28/2015 2:45:27 AM - 5/28/2015 2:48:58

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B4 CORN ARG F 1175.6 1181.4 5.8B2 REPRO B2 100.0 105.7 5.7

B13 FM LOCAL 55% 153.1 154.8 1.7B16 WHEAT POLLRD 160.8 159.2 -1.6B18 L S P 18.9 16.0 -2.9B20 PKM 200.0 199.2 -0.8B11 CGM USA 60 200.0 204.4 4.4E1 CPO 44.1 45.0 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.7 -1.3Total: (Kg) 2100.5 2112.4 11.9

Recipe Code: 1152 26/5/15 (1152-047) Batch: 3 Start time: 5/28/2015 2:33:32 AM - 5/28/2015 2:37:13

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B4 CORN ARG F 1175.6 1177.2 1.6B2 REPRO B2 100.0 106.5 6.5

No. 42 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

B13 FM LOCAL 55% 153.1 155.2 2.1B16 WHEAT POLLRD 160.8 163.6 2.8B18 L S P 18.9 21.2 2.3B20 PKM 200.0 198.8 -1.2B11 CGM USA 60 200.0 206.4 6.4E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.0 -2.0Total: (Kg) 2100.5 2119.8 19.3

Recipe Code: 1152 26/5/15 (1152-047) Batch: 2 Start time: 5/28/2015 2:27:10 AM - 5/28/2015 2:30:44

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B4 CORN ARG F 1175.6 1181.1 5.5B2 REPRO B2 100.0 104.4 4.4

B13 FM LOCAL 55% 153.1 154.8 1.7B16 WHEAT POLLRD 160.8 164.0 3.2B18 L S P 18.9 16.0 -2.9B20 PKM 200.0 198.8 -1.2B11 CGM USA 60 200.0 203.6 3.6E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0

No. 43 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 45.5 -2.5Total: (Kg) 2100.5 2113.1 12.6

Recipe Code: 1152 26/5/15 (1152-047) Batch: 1 Start time: 5/28/2015 5:04:57 AM - 5/28/2015 5:11:28

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B4 CORN ARG F 1175.6 1173.8 -1.8B2 REPRO B2 100.0 106.6 6.6

B13 FM LOCAL 55% 153.1 153.2 0.1B16 WHEAT POLLRD 160.8 164.0 3.2B18 L S P 18.9 16.8 -2.1B20 PKM 200.0 199.2 -0.8B11 CGM USA 60 200.0 203.6 3.6E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.3 -1.7Total: (Kg) 2100.5 2108.4 7.9

Recipe Code: 1152 26/5/15 (1152-047) Batch: 2 Start time: 5/28/2015 5:13:57 AM - 5/28/2015 5:18:01

AMNo. 44 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Silo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1180.4 4.8B2 REPRO B2 100.0 106.8 6.8

B13 FM LOCAL 55% 153.1 156.0 2.9B16 WHEAT POLLRD 160.8 164.4 3.6B18 L S P 18.9 16.4 -2.5B20 PKM 200.0 199.2 -0.8B11 CGM USA 60 200.0 203.6 3.6E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.5 -1.5Total: (Kg) 2100.5 2118.2 17.7

Recipe Code: 1152 26/5/15 (1152-047) Batch: 3 Start time: 5/28/2015 5:19:54 AM - 5/28/2015 5:37:54

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1187.4 11.8B2 REPRO B2 100.0 104.7 4.7

B13 FM LOCAL 55% 153.1 150.0 -3.1B16 WHEAT POLLRD 160.8 162.0 1.2B18 L S P 18.9 16.8 -2.1B20 PKM 200.0 198.8 -1.2B11 CGM USA 60 200.0 206.4 6.4E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0

No. 45 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.0 -2.0Total: (Kg) 2100.5 2117.0 16.5

Recipe Code: 1152 26/5/15 (1152-047) Batch: 4 Start time: 5/28/2015 5:38:17 AM - 5/28/2015 5:44:10

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1183.8 8.2B2 REPRO B2 100.0 104.4 4.4

B13 FM LOCAL 55% 153.1 155.2 2.1B16 WHEAT POLLRD 160.8 157.6 -3.2B18 L S P 18.9 16.8 -2.1B20 PKM 200.0 199.2 -0.8B11 CGM USA 60 200.0 203.2 3.2E1 CPO 44.1 45.0 0.9S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.5 -1.5Total: (Kg) 2100.5 2111.7 11.2

No. 46 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

Recipe Code: 1152 26/5/15 (1152-047) Batch: 5 Start time: 5/28/2015 5:45:08 AM - 5/28/2015 5:48:39

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B1 CORN ARG F 1175.6 1186.7 11.1B2 REPRO B2 100.0 104.7 4.7

B13 FM LOCAL 55% 153.1 154.4 1.3B16 WHEAT POLLRD 160.8 160.8 0.0B18 L S P 18.9 16.4 -2.5B20 PKM 200.0 198.4 -1.6B11 CGM USA 60 200.0 201.6 1.6E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 46.1 -1.9Total: (Kg) 2100.5 2114.0 13.5

Recipe Code: 1152 26/5/15 (1152-047) Batch: 6 Start time: 5/28/2015 5:49:34 AM - 5/28/2015 5:53:32

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B4 CORN ARG F 1175.6 1174.3 -1.3B2 REPRO B2 100.0 105.1 5.1

B13 FM LOCAL 55% 153.1 154.4 1.3B16 WHEAT POLLRD 160.8 161.2 0.4B18 L S P 18.9 17.2 -1.7B20 PKM 200.0 198.4 -1.6B11 CGM USA 60 200.0 201.6 1.6E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0

No. 47 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S8 BMD 10% 0.5 0.5 0.0S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 47.2 -0.8Total: (Kg) 2100.5 2104.3 3.8

Recipe Code: 1152 26/5/15 (1152-047) Batch: 8 Start time: 5/28/2015 5:59:38 AM - 5/28/2015 6:05:55

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B4 CORN ARG F 1175.6 1173.6 -2.0B2 REPRO B2 100.0 170.8 70.8

B13 FM LOCAL 55% 153.1 175.6 22.5B16 WHEAT POLLRD 160.8 163.6 2.8B18 L S P 18.9 16.0 -2.9B20 PKM 200.0 198.4 -1.6B11 CGM USA 60 200.0 204.0 4.0E1 CPO 44.1 44.8 0.7S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0

No. 48 page, Total 49 Page

Target value (Kg)Other Feedback value (Kg) Error value(Kg)Material Name

S58 CLIPNOBRIGHT 3.0 3.0 0.0Hand feeding Total: 48.0 46.3 -1.7

Total: (Kg) 2100.5 2193.1 92.6

Recipe Code: 1152 26/5/15 (1152-047) Batch: 7 Start time: 5/28/2015 5:54:01 AM - 5/28/2015 5:59:13

AMSilo Code Material Name Target value (Kg) Feedback value (Kg) Error value(Kg)B4 CORN ARG F 1175.6 1173.5 -2.1B2 REPRO B2 100.0 113.0 13.0

B13 FM LOCAL 55% 153.1 169.2 16.1B16 WHEAT POLLRD 160.8 166.4 5.6B18 L S P 18.9 16.8 -2.1B20 PKM 200.0 198.4 -1.6B11 CGM USA 60 200.0 204.0 4.0E1 CPO 44.1 44.9 0.8S5 Sod.Bicarbonate 1.0 1.0 0.0S6 Choline 60 3.7 3.7 0.0S8 BMD 10% 0.5 0.5 0.0

S10 Salt (normal) 4.0 4.0 0.0S14 HEMICELL HT 85% 0.6 0.6 0.0S15 L-THEREONINE MEI HUA 4.6 4.6 0.0S16 Endox 0.2 0.2 0.0S20 PRIMAZINE PLUS 0.5 0.5 0.0S21 micro aid 0.3 0.3 0.0S31 L tryptophan CJ 1.9 1.9 0.0S34 Mcl Aw 2.0 2.0 0.0S35 MCP LOMMON 2.0 2.0 0.0S39 LYSINE CJ 14.5 14.5 0.0S51 MXT MIN SWI GRW 3.0 3.0 0.0S55 MXT VIT SWI GRW 2.0 2.0 0.0S57 WHEAT POLLARD 4.2 4.2 0.0S58 CLIPNOBRIGHT 3.0 3.0 0.0

Hand feeding Total: 48.0 45.1 -2.9Total: (Kg) 2100.5 2131.3 30.8

No. 49 page, Total 49 Page