BOUTIQUE HOTEL VIVENDA MIRANDA - Lagos Select Altar chairs including white chair covers for the...

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BOUTIQUE HOTEL VIVENDA MIRANDA

Transcript of BOUTIQUE HOTEL VIVENDA MIRANDA - Lagos Select Altar chairs including white chair covers for the...

Page 1: BOUTIQUE HOTEL VIVENDA MIRANDA - Lagos Select Altar chairs including white chair covers for the bridal couple • Chairs with white covers • Mineral Water • Red carpet (approximately

B O U T I Q U E H O T E LVIVENDA MIRANDA

Page 2: BOUTIQUE HOTEL VIVENDA MIRANDA - Lagos Select Altar chairs including white chair covers for the bridal couple • Chairs with white covers • Mineral Water • Red carpet (approximately

The charm and beauty of our luxury boutique residence makes it the perfect venue for your unique wedding ceremony. Set into mature and colourful, natural, landscaped gardens on the cliff tops, Vivenda Miranda Residence enjoys spectacular views of the sparkling Atlantic Ocean, dramatic coastline and endless sky.

We are licensed to host weddings and civil partnership ceremonies and offer a choice of top level facilities with varied menu options to cater to your every need and desire.

Our network of likeminded partners both here and in your country of residence will help you create an exceptional wedding and reception where you will be and feel very special.

NEW EXCLUSIVE RENTAL: of the Vivenda Miranda Residence is available, including accommodation for up to 52 guests from a minimum of two days to weekly hire options. This can include all services: wedding planning support, fresh and healthy breakfasts as well as afternoon tea and dinner. Daily rental rates start at €9.400.

Our wedding support team will be delighted to discuss and organise your event for you, so please request your preferred dates as early as possible to avoid disappointment.

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BLESSING IN THE GARDENS

• Open gazebo for the bridal couple• Altar chairs including white chair covers for the bridal couple• Chairs with white covers• Mineral Water• Red carpet (approximately 25 metres) for the ceremony• Luxurioussurroundingswithmagnificentseaviewsandmediterranean

gardens €60 per person

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HOT CANAPES

• Tuna tataki with wasabi mayonnaise and sesame• Shrimpincrunchyfilopastry• Minicodfishdumplings• Chicken with ginger kebab, lime and sweet chilli• Mini samosas• Spring rolls

COLD CANAPES

• Smoked salmon and dill• Roast beef and mustard• Fresh cheese and pesto• Vegetable sushi with avocado• Gazpacho• Anchovies bruschetta

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WELCOME DRINK• Sparkling wine, port wine, white wine, orange juice, mineral water

(30 – 45 minutes)• 4 Canapés per person

MENU 1• Tomato terrine with fresh cheese and pesto• Grilledsalmonfillet,limerisotto,saffronsauceandbabyspinach• Black pork with shrimp and coriander “migas” and stewed vegetables• Chocolate duo mousse with berry coulis

MENU 2• Smoked duck breast with rocket salad and orange, cherry tomato

and parmesan shavings• Tomato cream soup and garlic croutons• Veal, ratatouille and roasted potatoes• Algarve carob tart, ice cream and fruit sauce

MENU 3 (VEGETARIAN) • Vegetable vol-au-vent • Tomato cream soup and garlic croutons• Honey parfait with orange salad, scented with mint and crunchy sesame• Wild mushroom risotto

WEDDING CAKE & SPARKLING WINE DRINKS: MINERAL WATER, SOFT DRINKS AND DRAFT BEERWHITE AND RED VIVENDA MIRANDA WINE SELECTION, COFFEE AND TEA

€135.00 per peson

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WELCOME DRINK• Sparkling wine, port wine, white wine, orange juice, mineral water

(30 – 45 minutes)• 6 Canapés per person

MENU 1• Green pea cream soup scented with mint, smoked salmon julienne • Tuna carpaccio, marinated fennel in citrus vinaigrette, coriander

and vanilla• Duck supreme roasted with orange, rice and glazed carrots• Passion fruit and white chocolate cheesecake

MENU 2• Puff pastry with mushroom and thyme sauce• Grilledseabassfillet,roastedvegetablesandpotatoes• Loin roast veal, celery puree with raisins and caramelised green apple• Confitpineapplecarpaccio,summerfruitsorbet

MENU 3 (VEGETARIAN)• Puff pastry with mushroom and thyme sauce• Provençal vegetable lasagna, red pepper coulis• Crispy green asparagus and spinach with polenta medallions, tomato

and oregano sauce• Seasonal sliced fruit

WEDDING CAKE & SPARKLING WINE DRINKS: MINERAL WATER, SOFT DRINKS AND DRAFT BEERWHITE AND RED VIVENDA MIRANDA WINE SELECTION, COFFEE AND TEA

€150.00 per person

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WELCOME DRINK• Sparkling wine, port wine, white wine, orange juice, mineral water

(30 – 45 minutes)• 8 Canapés per person

MENU 1• Crispy scallops and dried tomato with pea purée• Codfishfilletwithsautéedclams,grilledsweetpotatoandcarrotpurée• Braised sirloin with creamy bolete mushroom sauce, vegetable trilogy

and potato gratin• Cardamom crème brulée with raspberry sorbet

MENU 2• Goats cheese tiramisu with a spinach biscuit, pear and red chilli chutney,

balsamic reduction• Monkfishmedallionglazedonvanillabutter,saffronrisotto,asparagustips

andshellfishsauce• Veal tenderloin with Armagnac sauce, seasonal vegetables

and roasted potato• Demi - cuit chocolate with mango sorbet

MENU 3 (VEGETARIAN) • Teriyaki noodles with vegetables in sesame sauce• Vegetables and sweet potato with roasted pine nut strudel• Beetroot risotto with sautéed broccoli in almond butter• Demi-cuit chocolate with mango sorbet

WEDDING CAKE & SPARKLING WINE DRINKS: MINERAL WATER, SOFT DRINKS AND DRAFT BEERWHITE AND RED VIVENDA MIRANDA WINE SELECTION, COFFEE AND TEA

€165.00 per person

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STARTERS• Vegetable cream soup

or • Sliced seasonal fruit

MAIN COURSES• Grilled chicken steak with rice and peas

or• Grilledfishfilletwithriceandpeas

or• Fishfingersorchickennuggetswithriceandpeas

DESSERT• Ice cream €25.00

DRINKS AT COCKTAIL RECEPTION €10.00DRINKS DURING THE DINNER €10.00 *CHILDREN BETWEN 2 AND 12 YEARS

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SUGGESTIONS FOR YOUR WEDDING CAKE

MADE OF…• Sponge cake• Plain, chocolate, almond or lemon

or• Profiteroles FILLED WITH…• Chocolate cream• Chocolate cream with orange• Vanilla cream• Coffee cream

WHIPPED CREAM WITH:• Strawberries• Fruit cocktail• Red fruits

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WELCOME DRINK II• Champagne, port wine, white wine, orange juice, mineral water

€ 20.00 per person (30 – 45 minutes)

EVENING BUFFET• International cheese platter (5 varieties of cheese with homemade jam

and dried fruit)• Baker’s basket (Variety of breads, breadsticks and crackers)• Variety of meats (4 varieties)• Selection of seasonal fruit

€15.00 per person

DIGESTIVE SUPPLEMENT 1• Whisky (new), baileys, aged brandy and port

€6.00

DIGESTIVE SUPPLEMENT 2• Whisky (new), 12 year old whisky, aged brandy, baileys, Portuguese liqueur

€12.00

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OPEN BAR 1

• Mirandus cocktail selection• Vodka, rum, gin, tequila, brandy, whisky & mixers• Mirandus selection (white wine, red & rosé)• National beer• Soft drinks & mineral water

€30.00 OPEN BAR 2

• Vodka, rum, gin, tequila, brandy, whisky & mixers• Mirandus selection (white wine, red & rosé)• National beer• Soft drinks & mineral water

€25.00

PRICE PER PERSON/HOURSECOND HOUR 50 % PER PERSON

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If you are looking for a more rustic countryside venue, why not celebrate at our country house, the Quinta das Barradas. Surrounded by beautiful floraandfauna,withthemajesticMonchiquehillsandthepoeticRiverAlvor as a backdrop, the Quinta is a perfect wedding venue, especially for those with children!

The Quinta has dining facilities for up to 80 people and the farm-style menu concept offers fantastic barbecues - a Portuguese speciality called churrasco. All this set in a relaxing country atmosphere accompanied by live music. Children can visit our very own petting farm or have a dip in the biological swimming pond.

Accommodation can be arranged in one of the15 rustic country rooms which are equipped with satellite TV and telephones and come with individual terraces or balconies.

It is also possible to privately rent the Quinta for exclusive use for a weekend, consecutive weekdays or for longer periods.

quinta das barradas a more rustic countryside venue

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1. The maximum size of the party is up to 80 people. If your number is less than 40, an exclusivity fee of € 50 per person will apply.2. Prices include one night with VIP treatment for the bride and groom in one of our wedding suites, if exclusively booked.3. The hotel offers a menu tasting for 2 people after receiving the second payment. Any drinks and canapés are not included in the tasting menu.4. Children up to 2 years of age are free of charge. Children aged between 2 and 12 years pay the children’s price.5. Alternative vegetarian, vegan or raw dishes can be catered with the corresponding price. 6. The hotel will not accept responsibility for any entertainment that has not been booked directly by the hotel. However, all entertainment services hired

by the party organiser must be approved by the hotel management prior to contracting.7. The hotel does not take responsibility for any gifts, cards, cake etc., left in the hotel. Please ensure you collect all of your belongings before leaving

the hotel.8. On the wedding day, musical entertainment is allowed up until 11:30pm. The wedding party must end by midnight at the latest.

PAYMENT & CANCELLATION POLICY

1. Toguaranteeyourbookingandtoconfirmthedate,wekindlyaskforadepositof€2000withreservationconfirmation.Afurtherpaymentof€2000isdue6monthspriortoeventdate.Theremainingpaymentmusttobesettledaccordingtoyourbookingconfirmation.Allaccountsmustbesettled14working days in advance of your reception.

2. 30daysbeforetheevent,specialrequests,tableplan,menuchoicesandnumberofguestsmustbeconfirmedandshouldbethefinalnumberforbillingpurposes.Shouldthenumberofpeoplebehigherthantheconfirmedbilling,thiswillbeadjustedaccordingly.Shouldthetotalnumberofguestsbe lower after the 14 days prior to the event, the difference will not be refunded.

3. Confirmationofmenuchoicemustbemade30dayspriortotheeventdate.4. Thedepositconfirmstheacceptanceofthereservationandtheconfirmation.Incaseofcancellationthedepositisnotrefundable.Theacceptance

of transferring received payments to an alternative date is at the discretion of the hotel.5. WithpaymentofthedeposityouconfirmandacceptandacknowledgeourTerms&Conditions.

2017 - replaced antecedent wedding guide

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