“Food is at the center of so many - Cause Matters...“Food is at the center of so many...
Transcript of “Food is at the center of so many - Cause Matters...“Food is at the center of so many...
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“Foodisatthecenterofsomanytraditions.Foodisessentialtoourbodies.Fooddeservestobecelebrated,enjoyedandshared.Thesamecouldbesaidabout
thetruthinfood.” WhyFoodTruthsfromFarmtoTable?IwrotethisbookbecauseIcareabouthonoringthetruth.Icareaboutchoice–bothontheplateANDonthefarm. Icareaboutparentsnotfeelingguiltywhentheycan’taffordthe“right”labelgrocerystore.Icareaboutpeoplenotbeingjudgedbecauseofwhatisontheirplateorintheirgrocerybag.Icarehowinstantexpertsaredisparagingfarmersandrancherswithoutknowingwhatthey’retalkingabout.Icarethattime-crunchedconsumerscanbuyfood–regardlessofthebrand–withconfidenceitissafe.Icareaboutchildrenunderstandingmarketingontheirfoodandknowingtherealtruthinhowfoodisraised.Icareaboutgettingbacktothe
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truthinfood–raisedtherightwaybytherightpeoplefortherightreasons. Afteralifetimeasafarmgirland15yearsofworkingasaprofessionalspeakertobringpeopletogetheraroundtheplate,Ithoughttheconfusionandemotionalhysteriaaroundfoodwoulddiedown.Ihopedtheactivistsmanipulatingfoodcompaniesandconsumermindswouldmoveon.Iexpectedjournalistswithnoagriculturalbackgroundwouldbecalledoutfortheirone-sidedwriting.Iassumedpeoplewouldseethroughmarketingclaimsbeingmadeonfoodlabels.Ifiguredfactswouldprevailovershoddyscience. Iwaswrong. Theconfusionandemotionalbattlegroundcontinues.Themarketingisgettingbigger.Themisinformationgrows.Activistscontinuetobully.Celebritiesandpoliticianstakeopinion-basedpositionsinsteadoflookingatthefacts.Asaresult
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ofallofthis,foodbuyersarefilledwithguilt,confusionandoverwhelm.Andthepeoplegrowingfoodarelefttowonderwhathappened. Thefoodhysteriaisnotgoingaway,it’sgettingworse. Let’smakethissimple;foodisabasicnecessity.Weeattosustainlife.Nottomakeapoliticalstatement.Notasastatussymbol.Notbecauseofaclaimonapackage.Foodissustenance.Hopefullythe55+contributorsofFoodTruthswillremindusofthisfundamentalbeliefbyaddressingmythsineachgroceryaisle. Myhopeisthatthisbookwillhelpyouturnfoodconfusionintoclaritysoyouhaveconfidenceinthefoodyouprepareandservetoyourfamilyissafe,healthyandnourishing.Here’sapeekintoFoodTruthsfromFarmtoTable!
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TableofContentsCh.1–TakeguiltoffyourfoodlistSection1–Dairy:Milkwasonceconsideredthestandbybeverageofchoicetogrowhealthykids.Nowquestionsaboundaboutwhethermilkismakingourkidsfat,causingbreastdevelopmentbyfirstgradeoraddingantibioticstoourdiet.Thetruthsinsidethedairycasemaysurpriseyou!Ch.2–Arehappycowsondrugsharmingmykids?Ch.3–Yourmilkisnotfilledwithantibiotics
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Ch.4–Animalwelfareis24-hourcareCh.5–Areconfinedspacescruel?Ch.6–Isorganictheutopia?
Section2–Eggs:Howmanychoicescanfitinonesmallspace?36differenttypesofegglabelclaimsinalessthan10-footareapointsouttheoverwhelmofeggs;thiswillhelpguideyoutofindingtherighteggforyourfamilyinspiteoftheguilt-ladenlabels.Ch.7–Animalcare,incontextCh.8–Peckingorderisn’tprettyCh.9–Eggstravaganzaoroverwhelm?Ch.10–Farmersbuyfood,too
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Section3–Fruits:Weloveourbananasforbreakfast,strawberriesinDecemberandthendemandlocallygrownfruit.Arealisticlookatfoodmiles,wormsinfruits,foodsafetyandourdemandsfortheutopiaofperfectfruit–chemicalfree.There’smoresciencethanyouknowinthefruitcase!Ch.11–Isyourfruitcreatinganenvironmentalfrenzy?Ch.12–Wherefruitsgrow,bugsgoCh.13–Excuseme,there’sacucumberinmypapayaCh.14–Cuttingboards&crosscontamination
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Ch.15–Didyouknoworganicproducerequirepesticides?Ch.16–Water&family–thelifebloodofgrowingfoodSection4–Vegetables:What’sgrowinginyourvegetabledrawer?35billiongenesincarrotsandseeminglynearlyasmanychemicalsused.‘LarrytheCucumber’didn’ttellmehecouldbegrowninwaterorthatGPSwaspartofhislife.What’shappeningwithvegetableproduction,whereit’scomingfromandwhatanyparentneedstoknowaboutvegetablepower.Ch.17–Doeseatinghealthycostmore?Ch.18–Vegetablesmakechemicals?Ch.19–FreshnessisascienceCh.20–What’sgrowinginyourveggiedrawer?Ch.21–Aloveofplayinginthesoil
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Section5–Meats:Prettyredbarns,talkinganimalsandfarmersinoverallsmakeforagoodbookandmovie,aslongasyourealizethey’refiction.Aninsidelookfromfarmersandranchersonhowanimalsareraised,whymanyfarmsarelargerandacomparisonofdifferenttypesofanimalcaretohelpyoufeelgoodabouttheproteinyourfamilygetsfromthemeatcase.Ch.22–Themayhemofmeat.Whyisn’tfarminglikeCharlotte’sWeb?Ch.23–Areantibioticsawful?Ch.24–Ismeatmessingwithyourhormones?
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Ch.25–Themassproductionofeducation,medication&foodCh.26–Doesyourburgerdamagetheenvironment?Ch.27–ThereisnosingularrightwaytobuyorgrowfoodCh.28–Areyougrowingbacteria?Section6–Bread&BakingAisle:Theamberwavesofgrainhaveturnedintoanambiguousguilttrip.Howdoyouknowifglutenisgood,whysugarisdemonizedandbattlebakingoverwhelmifyou’renotBettyCrocker?Thischapterwillhelpyouunravelthemysteryofbreadandbakedgoods.Ch.29–SavingoursoilCh.30–Wouldyoulikealoafofguiltwithyourbread?Ch.31–Sugar,salt&everythingevilCh.32–Isyourfatbetterthanmyfat?
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Section7–CerealAisle:Howdowereadcerealboxes?Cheeriossuddenlybecameamarketingploy,thetoysaregone,thefrontofcerealboxesarebillboardsforcrazyfoodclaimsandproductsweonceconsideredwholesomearenowdemonized.Checkinsideyourcerealboxforthetruth!Ch.33–Pardonme,youdroppedintellectualpropertyinmyfoodCh.34–ThedemonizationofthecornstalkCh.35–Istheenvironmentsacrificedforprofitability?Ch.36–Whatispecksniffery?
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Section8–Snacks&ConvenienceFoods:Aretherearemorekindsoffatstodaythantherewerechoicesincrackers20yearsago?Takealookattheissuesinsnacksandconvenience,includinglabelclaims,thelong-termimpactsofyournutritioncases–andshort-termpermissiontoacceptconvenienceasreality.Leavethefoodshamingbehindasyouexplorethisaisle.Ch.37–TherealityofconvenienceCh.38–Balancingchoiceontheplate&thefarmCh.39–Cheapfoodwillcostyoumorelater
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Ch.40–Aretheysneakysnacksorarewelabelilliterate? Section9–Deli&Foodservice:Harriedschedulesandlessinterestincookinghavemadethedelioneofthefastestgrowinggrocerytrends.Thedelihasgrownbeyondfriedchickenandcupcakestoasmorgasbordfortheeyesandtastebuds.Isdelifresher,betterforyou,orsimplyhigherpriced?Andwhataboutfastfood?Thisfinalsectionexploresboth.Ch.41–Whosehandshavebeeninyourfood?Ch.42–Justbecauseyoucan’tpronounceitdoesn’tmeanit’sbadforyou
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Ch.43–We’renotcrossingfrogs&cornCh.44–EverythinginmoderationCh.45–Checkoutwithtruth,notfearorguilt
25FoodTruthstoHelpYouShop&EatwithoutGuilt
1. Hormonesareineverything.2. Antibioticshavebenefits.3. Animalwelfareisanhourlyconcern
onfarmsandranches.4. Housingisusedtoprotectanimals-
andyourfood-fromnature.5. Organicfarmingisaboutproduction
methods,notnutritionalvalue.6. Marketingonlabelsisconfusing
consumers.7. Foodcostsareasharedconcern.8. Localisnotalwaysbetterforthe
environment.
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9. Chemicalsarenaturallyinfood-andneededtoprotectit.
10. Genesarethecoolestingredientonyourplate.
11. Foodsafetystartsonthefarmandendsinyourkitchen.
12. Sustainabilityiscomplex-andessentialtofamilybusinesses.
13. Foodisanamazingsciencefromfarmtotable.
14. Theanswertofoodwasteishiddeninyourrefrigerator.
15. Soilisafarm’sgreatestasset.16. Grainsareanimportantpartofyour
diet.
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17. Sugar,saltandmoderationareanaturalpartofabalanceddiet.
18. Fatisn’talwaysbad.19. Cornistasty-andhealthy-for
animalsandpeople.20. Hypocrisyhappensinfood,healthand
nutrition.21. Convenienceisreality;it’snotalways
wrongorright.22. Choiceonthefarm&choiceonthe
plateisabalancingact.23. Paylessnow;paymorelaterinyour
health.24. Themediaisn’tthebestsourceof
informationaboutfood.25. Buying&eatingtherightfooddoesn’t
havetobetimeconsuming.Pre-orderyourcopyofFoodTruthsathttp://causematters.com/foodtruthsbook/
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AbouttheAuthorMichelePaynspeaksfromthe
intersectionoffarmandfoodtobringclarityandcommonsensetothegrocerystore.KnownasoneofNorthAmerica’sleadingadvocates,Paynispassionateaboutgettingbacktothetruthinfoodraisedtherightway,bytherightpeople,fortherightreasons.Sheisanin-demandmediaresourcewhoseworkhasappearedinUSAToday,FoodInsight,Food&NutritionMagazine,Gristandothers,aswellasonNPRandCNN.AsaCertifiedSpeakingProfessional,shehashelpedthousandsofpeoplearoundtheworldtranslatefarmtofood.PaynisalsotheauthorofNoMoreFoodFights!GrowingaProductiveFarm&FoodConversation.SheresidesonasmallfarminIndianawithherdaughter,wheretheybreedHolsteins,argueaboutfoodwhilecookingandcheeronMichiganState.Youcanconnectwithheratwww.causematters.comoronsocialmediaat@mpaynspeaker.
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AsneakpeekintoFoodTruthsfromFarmtoTable,anintriguingbookwithaviewpointthatstandsinstarkcontrasttothetypicalsensationalistandoftennegativeperspectiveonfashionablefood.
MichelePayn’s25foodtruthsenableanunderstandingofhowfoodisgrown,whileprovidingatransparentwindowintotoday'sfarmingandranchingpracticesthatempowersyoutomakeinformedpersonalchoicesanddeterminewhatisrightforyourfamily.
Therevelationsinthisbookwillsimplifyfoodshopping,reduceguiltaboutbeingaconsumerandgiveyouthefreedomtoenjoyyourfoodagain.