Agricultural Produce during Natural Calamities/Disaster...October 18, 2020 up to 17.00 hr Prof....
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lR;eso t;rs Post-Harvest Management of Agricultural Produce during Natural Calamities/Disaster Online Training Programme on Implementing Prime Minister's Agenda 10: Item 01: All Development Sectors must imbibe the Principles of Disaster Risk management Item 06: Develop a Network of Universities to Work on Disaster Issues National Institute of Disaster Management Ministry of Home Affairs, Govt. of India New Delhi Jointly organized by : ICAR-Central Institute of Post-Harvest Engineering and Technology, Ludhiana, Punjab and Email: [email protected], [email protected] Er. Yogesh B Kalnar Dr. Th. Bidyalakshmi Devi, Scientist, Agricultural Structure and Environmental Control Division, ICAR- CIPHET, Ludhiana IMPORTANT DATE: Er. Yogesh B Kalnar, Scientist, Agricultural Structure and Environmental Control Division, ICAR- CIPHET, Ludhiana COURSE COORDINATORS: Email: [email protected], [email protected] Last date of Registration: Dr. Sanayanbi Hodam, Research Fellow, NIDM Dr R.K. Singh, Director (Act.), ICAR-CIPHET, Ludhiana Dr K. Narsaiah, Principal Scientist and I/c Head, Agricultural Structure and Environmental Control Division, ICAR- CIPHET, Ludhiana Mobile no: 9623373001 FOR ANY QUERIES CONTACT: Mobile no: 8729849035: CONVENERS: Dr Th. Bidyalakshmi Devi October 18, 2020 up to 17.00 hr Prof. (Dr.) Anil Kumar Gupta, Head-ECDRM, NIDM PATRONS: Maj. Gen. Manoj K. Bindal, Executive Director, NIDM ABOUT ICAR-CIPHET: ABOUT NIDM: National Institute of Disaster Management (NIDM), Ministry of Home Affairs, and Government of India is a premier institute and a Statutory Body (under Disaster Management Act 2005) for training, research, documentation, awareness and human resources and capacity development in the ield of disaster mitigation and management in India and in the region. The institute lays emphasis on multi-stakeholder interdisciplinary cross-sectoral approach for an effective and eficient proactive continuum disaster risk management based on participatory integrated multi-hazard-risk management concept. The ICAR-Central Institute of Post-Harvest Engineering and Technology (CIPHET), PAU Campus, Ludhiana, Punjab, India is a nodal to undertake lead researches in the area of the Post-Harvest Engineering and Technology appropriate to agricultural production catchment and agro-industries. It has also a regional center (Horticultural Crop Processing Division) at Abohar. ICAR-CIPHET is also headquarters for two All India Coordinated Research Projects (AICRPs) viz. AICRP on Post-Harvest Engineering and Technology (PHET) at 31 Centres and AICRP on Plasticulture Engineering & Technology (PET) at 14 Centre's. The institute has developed various technologies related to post harvest of agricultural produce. Some of the remarkable technologies of the institutes are Agro-Processing Machinery Database, Automatic Blender cum Mixer, Bleaching Materials for Edible Oil, CIPHET Banana Hand Cutter, CIPHET EC Structure, Dehulling of Mustard Seed, Evaporative Cooled Room for Storage of Fruits and Vegetables, Makhana processing machine, chilli destaking machine, Groundnut Pod Decorticator : Maturity Determination on Tree, Mobile Agro Processing Centre, CIPHET Tomato Grader etc. / nidmmhaindia / nidmindia Website: www.nidm.gov.in Wash your Hands frequently Clean Surface Regularly Pracce Social Distancing Wear a Mask Eat Healthy Sneeze into your Elbow Avoid touching your Face
Transcript of Agricultural Produce during Natural Calamities/Disaster...October 18, 2020 up to 17.00 hr Prof....
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lR;eso t;rs
Post-HarvestManagementofAgriculturalProduceduringNaturalCalamities/Disaster
OnlineTrainingProgrammeon
ImplementingPrimeMinister'sAgenda10:
Item01:AllDevelopmentSectorsmustimbibethePrinciplesofDisasterRiskmanagement
Item06:DevelopaNetworkofUniversitiestoWorkonDisasterIssues
NationalInstituteofDisasterManagementMinistryofHomeAffairs,Govt.ofIndia
NewDelhi
Jointlyorganizedby:
ICAR-CentralInstituteofPost-HarvestEngineeringandTechnology,Ludhiana,Punjab
and
Email:[email protected],
Er.YogeshBKalnar
Dr.Th.BidyalakshmiDevi,Scientist, Agricultural
Structure and Environmental Control Division, ICAR-
CIPHET, Ludhiana
IMPORTANTDATE:
Er.YogeshBKalnar,Scientist, Agricultural Structure
and Environmental Control Division, ICAR- CIPHET,
Ludhiana
COURSECOORDINATORS:
Email:[email protected],
LastdateofRegistration:
Dr.SanayanbiHodam,Research Fellow, NIDM
DrR.K.Singh,Director (Act.), ICAR-CIPHET, Ludhiana
DrK.Narsaiah,Principal Scientist and I/c Head,
Agricultural Structure and Environmental Control
Division, ICAR- CIPHET, Ludhiana
Mobileno:9623373001
FORANYQUERIESCONTACT:
Mobileno:8729849035:
CONVENERS:
DrTh.BidyalakshmiDevi
October 18, 2020 up to 17.00 hr
Prof.(Dr.)AnilKumarGupta,Head-ECDRM, NIDM
PATRONS:
Maj.Gen.ManojK.Bindal,Executive Director, NIDM
ABOUTICAR-CIPHET:
ABOUTNIDM:National Institute of Disaster Management (NIDM), Ministry of Home Affairs, and Government of India is a premier institute and a Statutory Body (under Disaster Management Act 2005) for training, research, documentation, awareness and human resources and capacity development in the �ield of disaster mitigation and management in India and in the region. The institute lays emphasis on multi-stakeholder interdisciplinary cross-sectoral approach for an effective and ef�icient proactive continuum disaster risk management based on participatory integrated multi-hazard-risk management concept.
The ICAR-Central Institute of Post-Harvest Engineering and Technology (CIPHET), PAU Campus, Ludhiana, Punjab, India is a nodal to undertake lead researches in the area of the Post-Harvest Engineering and Technology appropriate to agricultural production catchment and agro-industries. It has also a regional center (Horticultural Crop Processing Division) at Abohar. ICAR-CIPHET is also headquarters for two All India Coordinated Research Projects (AICRPs) viz. AICRP on Post-Harvest Engineering and Technology (PHET) at 31 Centres and AICRP on Plasticulture Engineering & Technology (PET) at 14 Centre's. The institute has developed various technologies related to post harvest of agricultural produce. Some of the remarkable technologies of the institutes are Agro-Processing Machinery Database, Automatic Blender cum Mixer, Bleaching Materials for Edible Oil, CIPHET Banana Hand Cutter, CIPHET EC Structure, Dehulling of Mustard Seed, Evaporative Cooled Room for Storage of Fruits and Vegetables, Makhana processing machine, chilli destaking machine, Groundnut Pod Decorticator : Maturity Determination on Tree, Mobile Agro Processing Centre, CIPHET Tomato Grader etc.
/ nidmmhaindia / nidmindia
Website: www.nidm.gov.in
Wash your Hands frequently
Clean SurfaceRegularly
Prac�ce SocialDistancing
Wear aMask
Eat Healthy
Sneeze intoyour Elbow
Avoid touching your Face
-
Ÿ To de�ine the challenges associated with natural calamities in post-harvest of management of agricultural produce
Ÿ To address/ de�ine the planning and strategies to overcome the problems of food processing associated with disasters.
OBJECTIVES:
Ÿ Planning, strategies and policies.
COURSECONTENT:
Ÿ Techniques to overcome the losses
Ÿ Professionals/of�icials from government departments, training institutes, faculty members/research scholar/scientists from universities/colleges etc. and representations from NGOs, students etc.
Ÿ Role of the agricultural engineers, farmers and the societies in addressing the problems
Ÿ Impact assessment on agriculture due to disaster
Ÿ The main target group for this programme are:
Ÿ Impact on post harvest handling and management
Ÿ Challenges to the agricultural process engineers and food technologist
TargetGroup:
Ÿ To develop human resource for mitigating the risks of disaster in post-harvest handling of agricultural produce.
The training program will cover various topics related to impact of disasters/calamities/pandemic on post-harvest management, its assessment, and strategies to deal with the associated consequences.
In order to overcome the challenges associated with the natural calamities in post-harvest management, proper planning and strategies must be taken up. Different types of calamities along with their impact on agriculture and its post-harvest related issues should be analysed and suitable technologies needed to be developed. For eg., development of innovative technologies that could sustain even in disaster like situation, development of more resistant storage facilities, production of food in sustainable way, focusing on nutritional security etc. can pave way to face the challenges of the disasters.
INTRODUCTION: Natural calamities/ Disasters/Pandemics are the unavoidable circumstances that happen with time and greatly affect the agricultural sector. Disasters like �lood, drought, cyclone, earthquake etc. have an impact across a range of sectors depending on their magnitude, geographic location and other characteristics. However pandemic like COVID 19 do not have geographical boundaries and affects both food production and supply chain. These are threats to the agriculture, food and nutritional security and impact growth of national economy. Loss of employment among farm labourers results in reduced food supply, restricted access of food and reduced quantity and quality of food consumed. On the other hand destruction of agricultural structures such as cold storage due to calamities results in not only loss of the produce but also contaminate with pathogens that may enter into the supply chains affecting the food safety.
DATE:
REGISTRATION:
CERTIFICATE:
link: https://forms.gle/qTW1ZDKexU4hr8Pz8
Attendance is compulsory in at least in 90% days/sessions.
An e-certi�icate will be awarded to each participant jointly by ICAR-CIPHET and NIDM on the successful completion of the training program only after attending the full course.
The programme will be organised online from
Training schedule: From 10.00 AM to 1.00 PM
There is no registration fee for the participants
19th -21st October, 2020
For course registration, please click the following
Wash your Hands frequently
Clean SurfaceRegularly
Prac�ce SocialDistancing
Wear aMask
Eat Healthy
Sneeze intoyour Elbow
Avoid touching your Face
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