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    ACKNOWLEDGEMENT

    With a sense of gratitude and respect, I would like to extend my sincere

    thanks to the Western India Sea Brine Pvt. Ltd. family for their kind

    attention, guidance and advice which has made my training a great pleasant

    and excellent experience.

    I sincerely thank Mr. Prakash Jiandani, factory in-charge who let me to

    fulfill mydesire and dream to work at this prestigious organization. I mindebted to Mr. Biren Mehta, factory manager, who gave his kind advice,

    encouragement and support throughout the training tenure.

    I am obliged to Mr. Atul Sharma, Quality Manager, for his active

    involvement and support.

    I express profound thanks to Mr. Ravindra Jain, Purchase Manager, Mr.

    Bharat Rathode, Head of Electrical Department, Mr. Patel, Head of

    Maintenance Department, Kuashal Soni, Dispatch Officer and Mr.

    Mulchand Chuadhry, who had given me the detail information of theirrespective departments.

    A PROJECTREPORT ONFUNCTIONS OF

    WESTERN INDIASEA BRINEPRIVATE LIMITED

    THIS REPORT EXPLAINS INDIAS SALT INDUSTRY, FUNCTIONS OFVARIOUS DEPARTMENTS, PROFILE AND SCOPE OF WISBPL,PROCESS FLOW OF MANUFACTURING OF SALT.

    MULCHANDANI BHARTI D25/05/2009

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    CONTENT

    1. Introduction3

    2. Description of Indias Salt Industry.4

    2.1 State wise distribution of Salt production in India..4

    2.2 Market leaders of Salt Industry5

    2.3 Application of Salt in Industry.5

    2.4 Regulation

    Body...6

    2.5 Scope of Salt Industry..6

    3. Unit Profile..7

    4. Organization Structure..8

    4.1 Procurement Management...8

    4.2 Maintenance Management.10

    4.3 Quality Management..10

    4.4 Safety and Cleanliness Management.12

    4.5 Packaging Management.13

    4.6 Dispatch

    Management....14

    5. Technical Detail16

    6. Scope..17

    7. Conclusion.17

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    INTRODUCTION

    Salt in industry is used for two purposes. Firstly as a food product and secondly as a

    raw material. Total capacity of Indian salt industry is 170 lakhs metric tons per year.

    From these 120 lakhs mt per year is used for industry purpose and 50 lakhs mt is used

    as edible salt.

    Western India Sea brine is a salt manufacturing company with an annual production

    of 2.5 lakhs tons per year. It was incorporated in 1997 and is situated at salt city

    Chopadva, Kutch, Gujarat. The market share of it is 1.47 % and turnover is Rs. 60

    crores. It manufactures various salt brands, viz. Annapurna for Hindustan Unilever

    Ltd., i-Shakti for Tata Chemicals Ltd., Everyday for RKMK, Sun Gold for Chirai Saltand Dandi for Dandi. The backbone system of WISBPL works on a sophisticated

    organizational structure.

    The process flow of manufacturing salt includes filtering, washing, drying, sieving,

    crushing, iodizing and packaging.

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    2. DESCRIPTION OF INDIAS SALT INDUSTRY

    The capacity of Indis Salt Industry is 170 lakhs metric tons per year. From these 120

    lakhs mt per year is used for industry purpose and 50 lakhs mt is used as edible salt.

    From these 50 lakhs mt tons 30% (15 lakhs mt) is refined free flow iodized salt and

    70% (35 lakhs mt) is non-refined iodized salt.

    INDIAS SALT INDUSTRY

    2.1 STATE- WISE DISTRIBUTION OF SALT PRODUCTION

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    2.2 MARKET LEADERS OF REFINED FREE FLOW IODIZED SALT

    Name Production in Lakhs mt

    Tata 7.5

    HUL 1.5

    ITC 1.5

    Others 4.5

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    2.3 APPLICATIONS OF SALT IN INDUSTRY

    Edible Salt is used as a food product.

    Non-edible Salt in following Industries:

    Leather Industry for cleaning (In process)

    Rayon Industry (In process)

    Cold Storage as an anti-melting agent

    Fishing Industry as a preservative

    In Food processing as a additive

    Dye Industry if chloride agent is required

    Caustic Soda and Sodium Bicarbonate as a Raw-Material

    2.4 REGULATION BODIES

    1) Salt Department:

    It estimates the salt production in a year

    Verification of Raw Salt

    Regulation of Distribution

    Permission for C and D supply

    2) Prevention of Food Adulteration (PFA): It provides following standards for salt

    industry.

    Iodine: 30 ppm

    Water Insoluble: CaSo4, sand, stones, etc.

    Moisture: Max. 6% (in WI 0.15%)

    Matter Soluble other than NaCl: CaSo4, MgSo4, MgCl2

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    NaCl: 96.2%

    2.5 SCOPE OF SALT INDUSTRY

    Conversion from non-refined to refined salt

    Low Sodium Salt

    Iron fortified Salt

    3. UNIT PROFILE

    The WesternIndia Sea Brines Pvt. Ltd. is situated at salt city Chopadva, Kutch,

    Gujarat. It was incorporated in 1997. Initially the plant structure was made up of

    RCC, but after earthquake occurred in Gujarat in 2002, it was reconstructed and made

    earthquake proof. Mr. Jawerilal Nahata is Managing Director of this company. The

    main product of this unit is Iodized Free Flow Salt. The annual turnover of WISBPL

    is Rs 60 crores. The Plant capacity is about 2,50,000 tons per anum (TPA). The

    byproduct is Superfine. In WISBPL, following salt brands are made.

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    Brand Name Corresponding Firm

    Annapurna Hindustan Unilever

    i-Shakti Tata Chemicals Ltd

    Dandi Dandi

    Everyday RKMK

    Sun gold Chirai Salt

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    4. ORGANIZATIONAL STRUCTURE

    Managing Director

    Manager

    Procurement Quality Maintenance Electrical Packaging Production HRA

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    FFS Plant Time Office Security Office

    Dispatch Production Supervisor Store Plant Operator

    Systems (SAP)

    4.1 PROCUREMENT MANAGEMENT

    Following are the three major activities of this department.

    1) Planning of raw material and dispatching of final product: Planning of

    required raw material is done based on following parameters.

    o Weather Conditions

    o Rate of raw material in market

    Planning of dispatching of final product is done based on the following

    parameters.

    o Customer Requirement

    o Availability of rack and trucks for transportation of finished good

    2) Procurement of raw salt from various parties: Parties for raw salt

    procurement are decided based on following parameters.

    o Growth of Customer

    o Payment Policy

    o Market Impression

    For WISBPL, following are the three parties from where raw material is

    procured.

    o Chirai Salt Work

    o Gayatri Salt Work

    o International Salt

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    With these parties Memorandum of Understanding (MOU) is prepared, which

    has following terms.

    o Quantity of lifting final product

    o Rate of product material

    o Payment (Terms and conditions)

    o Specification of quality

    3) Factory Planning: Following parameters are planned.

    Month wise planning of production each customer

    Planning of plant running hours

    Planning for man power with contractor

    Planning for Raw material, Packaged material, fuel and additives

    4.2 MAINTENANCE MANAGEMENT

    There are basically three types of maintenance processes.

    1) Shut down Maintenance: Under this process, maintenance is done after

    breaking down.

    2) Periodic Maintenance: Here maintenance is done regularly.

    3) Preventive Maintenance: Under this process, maintenance is done before

    breaking down.

    4.3 QUALITY MANAGEMENT

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    Activities of Quality department: In QD, quality of salt at various stages is analyzed

    with respect to specified measures, which are mentioned below.

    Appearance: White crystalline/free flow

    Dynamic Flow Rate (m/sec): Min 160Bulk Density (gm/cc): 1.23 1.26

    Non-white particles (No/gm): 30/250

    Particle Size: 850 microns (18 mesh) Max 1%

    710 microns (20 mesh) Min 84-86%

    150 microns (100 mesh) Min 93%

    150 microns (100 mesh) Max 7%

    Moisture: 0.2%

    Sodium Chloride (NaCl): 99%

    Calcium (Ca): Max 0.12%

    Magnesium (Mg): Max 0.1%Sulphate (So4): Max 0.3%

    Water Insoluble (CaSo4, SiO2, etc): Max 0.35%

    SiO2 allowed: 0.3%

    Potassium Ferro Cynide (as an anti-caking agent): Max 10 ppm

    Iodine: 30 ppm

    PH: 7

    Quality Control Point (QCP): These are the points at which quality of material is

    checked.

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    We

    t

    Elutriation

    PrimaryTank

    Thicken Centrifuge

    We

    t

    Raw Salt

    Storage

    Elutriation

    PrimaryTank

    Thicken Centrifuge

    Fluid Bed

    OversizeBucketElevator

    QC

    P

    Ca: 0.12%Mg: 0.10%

    850 u-Max30%

    150 u- Max

    10% Moisture:

    < 4%

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    SAMPLING PLAN

    Finished Product

    Spot sample: One sample shall be drawn out into a transparent pack every hour from

    the previous hours packed stock from every production line.

    Composite sample: 100 gms sample from each spot sample shall be drawn and

    mixed into a tub. The mixture shall be made into a heap. 50 gms sample shall be drawfrom all four corners of the heap and mixed together. This composite sample shall be

    used for analysis.

    Sample for Attribute Checking: One bag per 100 bags produced (of each SKU)

    shall be selected at random, evenly distributed over the lot. From each bag, draw 5

    pouches for attribute and weight checking.

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    Storag

    e

    Distribution

    Vibro SieveBucketSurge

    Hoppe

    Produc

    tStorag

    Form

    Filling

    Ca: 0.20%Mg: 0.50%4000 u-