A Big Welcome From Elior - The Kingston Academy
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Elior are the catering providers at Kingston Academy. Our Key objective at Kingston Academy is to deliver a fresh food experience, one that the school and pupils can be truly proud of. Our service will be innovative with a modern retail presentation that provides a wide selection of freshly prepared food coupled with the best service experience in the industry. The students will benefit from the vibrant ‘Zest’ theme. This is based on a four week seasonal menu cycle that will change three times per year with the addition of our award winning concepts to enhance the menu and provide more choice and variety. A Big Welcome From Elior
Transcript of A Big Welcome From Elior - The Kingston Academy
Elior are the catering providers at Kingston Academy. Our Key objective at Kingston Academy is to deliver a fresh food experience, one that the school and pupils can be truly proud of. Our service will be innovative with a modern retail presentation that provides a wide selection of freshly prepared food coupled with the best service experience in the industry.
The students will benefit from the vibrant ‘Zest’ theme. This is based on a four week seasonal menu cycle that will change three times per year with the addition of our award winning concepts to enhance the menu and provide more choice and variety.
A Big Welcome From Elior
Zest captures the vibrant energy with a really positive message ‘Love Food, Love Life’ which underpins our everyday activity. With a permanent focus on healthy eating and healthy living the branding captures our approach for using fresh seasonal ingredients to create innovative tasty menus.
Elior’s range of exciting concepts are designed to appeal to a variety of tastes and to ensure there is no menu fatigue with a quality range of world cuisine and handheld snacks. We will rotate the food concepts weekly, as required, so every day there is something special for lunch.
Pasta Kitchen Pasta Kitchen is based upon a retro image, authentic pasta and sauces. Pasta Kitchen sauces start with the finest, freshest ingredients.
Wrap Bam Boo Hot Wraps are a great fit with emerging trends and formats offering innovation and interaction with students. Mexican, Lebanese and Indian cuisines are all featured in the Elior Wraps
Grab & GoDelicious Homemade Sandwiches, Wraps and Baguettes.
We will offer a delicious range of freshly made sandwiches, wraps and baguettes. The ranges will include a budget, regular and premium range.
MONDAY- TUESDAY- WEDNESDAY- THURSDAY- FRIDAY-
Main 1 "CHU " Mild Chicken Curry
"Pasta Kitchen" Pasta Bolognaise
" Perfect Roast" Thyme & Lemon Roast
Chicken Leg
"Comfort Classic" Cheese Topped Cottage
Pie
"Hot Hand Held" BBQ Chicken Burritos
Main 2 Quorn & Vegetable Curry
Pasta with Roasted Mediterannean
Vegetables, Tomato & Basil Sauce
Tangy Cheese & Savoury Red Onion
Flan
Vegetable & Bean Casserole Macaroni Cheese Pots
Starch Steamed Rice WholemeaL Pasta Roast Potatoes New Potaotes Baked Jacket Wedges
Vegetables Sweetcorn/ Vegetable Dahl Mixed Salad Roasted Carrots &
Parsnisps, Green Beans Baked Beans
Jacket Potatoes
Hot Filling - Mild Chicken
Curry,Baked Beans. Cold - Cheese, Tuna
Mayo
Hot Filling - Beef Bolognaise, BBQ
Baked Beans Cold - Cheese,Slaw
Hot Filling- Sausage & Bean
Casserole Cold - Cheese,Tuna
Mayo
Hot Filling - Vegetable Keema, Baked Beans Cold
- Cheese, Slaw
Selection of Sandiwches and Wraps
to choose from
Potted Dessert Layered Fruit Yoghurt
Pot Rough Cut Fruit
Custard and Jelly Pot Rough Cut Fruit Pot
Layered Fruit Yoghurt Chocolate Mousse
Trifle Rough Cut Fruit
Apple Crumble Rough Cut Fruit
MONDAY- TUESDAY- WEDNESDAY- THURSDAY- FRIDAY-
Main 1 "CHU" Cacciatoria Chicken
"Pasta Kitchen" Beef Lasagne
Chicken & Vegetable Deeep filled Enchilades
"Comfort Classic" Beef & Vegetable Hotpot
"Gourmet Hotdog" Hotdog with Onions
Main 2 Sweet & Sour Quorn Vegetable Lasagne Roasted Vegetable & Tomato Frittata
Broccoli & Cauliflower Cheese Bake Leek & Feta Turnover
Starch Steamed Rice Baked Jacket Wedges Sweet Potato Wedges Mash Potatoes Oven Baked Chips
Vegetables Stir Fried Vegetables Mixed Salad Roasted Vegetables Country Mixed Vegetables
Jacket Potatoes
Hot Filling - Sweet & Sour Chicken,
Baked Beans Cold - Cheese, Slaw
Hot Filling - BBQ Roasted
Vegetables, Baked Beans Cold -
Cheese,Tuna Mayo
Hot Filling - Sausage with Onion Gravy, Baked Beans Cold - Cheese, Slaw
Hot Filling - Beef & Vegetable
Casserole, BBQ Baked Beans
Cold - Cheese, Slaw
Selection of Sandiwches and Wraps
to choose from
Potted Dessert Layered Fruit Yoghurt
Pot Rough Cut Fruit
Mandarin Jelly Pot Rough Cut Fruit Pot
Rough Cut Fruit Yoghurt with Bananas
& Honey
Hot Chocolate Sponge with Custard
Rough Cut Fruit
Stawberry Mousse Rough Cut Fruit
Week 2
Week 1
MONDAY- TUESDAY- WEDNESDAY- THURSDAY- FRIDAY-
Main 1 "Comfort Classic" Greek
Style Mine Lamb Moussaka
"CHU" Chicken Korma with
Mini Poppadoms
Freshly Baked Chicken & Sweetcorn Pie
"Pasta Kitchen" Pasta Carbonara with Bacon & Mushroom
"One Pot Meal" Beef Chilli Pot with
Rice & Nachos
Main 2 Golden Crispy Potato topped Sheherdess Pie
Vegetable Korma with Mini Poppadoms
Quorn Cottage Pie with Sweet Potato Mash
Pasta Carbonara with Roasted Vegetables
Vegetable Chilli Pot with Nachos
Starch Herb diced potatoes Steamed Rice Potato Croquettes Baked Jacket Wedges
Vegetables Cauliflower Florets & Green Beans Fesh Broccoli Steamed Cabbage & Sliced
Carrots Mixed Salad
Jacket Potato
Hot Filling - Sausage & Baked Bean
Casserole Cold - Cheese, Tuna
Mayo
Hot Filling - Chicken Korma,
Vegetable Korma Cold - Cheese, Slaw
Hot Filling - Savoury Mince. BBQ
Baked Beans Cold - Cheese, Tuna
Mayo
Hot Filling - 5 Bean Cassoulet, Baked Beans
Cold - Cheese, Slaw
Selection of Sandiwches and Wraps
to choose from
Potted Dessert Layered Fruit Yoghurt
Pot Rough Cut Fruit
Custard and Jelly Pot Rough Cut Fruit Pot
Layered Fruit Yoghurt Chocolate Mousse
Trifle Rough Cut Fruit
Apple Crumble Rough Cut Fruit
MONDAY- TUESDAY- WEDNESDAY- THURSDAY- FRIDAY-
Main 1 "Comfort Classic" Beef & Vegtable Cobbler
"Pasta Kitchen" Chicken & Bacon
Wholemeal Pasta Bake
Potato Topped Lamb Hot Pot Served with Red
Cabbage
"Perfect Roast" Roast Beef with
Yorkshire Pudding Fish Finger Bap
Main 2 Leek & Potato Bake Raosted Vegetable Wholemeal Pasta Bake
Oven Baked Cheese & Tomato Quichie
Cheese & Tomato Wholmeal Quiche
Quorn Meatballs with Rice & Tomato Sauce
Pot
Starch Mash Potato Baked Jacket Wedges Wholegrain Rice Roast Potatoes
Vegetables Mixed Vegetables Mixed Salad Green Beans Roasted Root Vegetables
Jacket Potato
Hot Filling - Beef & Vegetable
Casserole, Baked Bean Cold - Cheese,Slaw
Hot Filling - Sausage & Onion
Casserole, BBQ Beans Cold - Cheese, Tuna
Mayo
Hot Filling - 5 Bean Cassoulet Cold
- Cheese, Slaw
Hot Filling - Baked Beans Cold - Cheese,
Slaw
Selection of Sandiwches and Wraps
to choose from
Potted Dessert Layered Fruit Yoghurt
Pot Rough Cut Fruit
Mandarin Jelly Pot Rough Cut Fruit Pot
Rough Cut Fruit Yoghurt with Bananas & Honey
Hot Chocolate Sponge with Custard
Rough Cut Fruit
Stawberry Mousse Rough Cut Fruit
Week 3
Week 4
