1.2 Lunch FMR ANQI Menu Q4 092617-757PM...Wild isle salmon, garlic lime quinoa, kale chips, avocado,...
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COLD BITES LARGE PLATES 15 AWARD-WINNING TOMBO TUNA TACOS Yuzu kosho, hass avocado, macadamia nut, white truffle, black tobiko caviar Chef AN’s Secret Sauce TM , sautéed Chinese broccoli, baby heirloom tomatoes CRUSTACEAN SHAKEN BEEF 35 HOT BITES SALT & PEPPER CALAMARI 16 Red jalapeño, scallion, Thai basil aioli CRISPY PASTRAMI EGG ROLLS 14 Short rib, Russian-truffle dressing CHICKEN POTSTICKERS 10 Scallion, balsamic-fig sauce 103117 AnQi SATAY SKEWERS CHICKEN 13 BEEF 14 SHRIMP 15 FROM THE WOK SOUPS, SLIDERS & ENTREE SALADS ANQI STREET NOODLES 17 Cellophane noodle, shrimp & chicken, haricot vert, enoki, Thai chili soy SASHIMI SENTAKU 16 Seasonal sustainable fish, yuzu kosho granita, yuzu soy, kaffir lime ponzu TRUFFLE SASHIMI 18 Hamachi, albacore, truffle ponzu, scallion, tobiko • •18% Service charge is kindly suggested on parties of 6 or more. •$25/$50 corkage fee A maximum of 2 checks per table for parties of 12 people or more •NO PERSONAL CHECKS Please inform your server of any food allergies •$2.50 cake-cutting fee & plate splitting fee ANQI STREET TACOS 15 Diced skirt steak, pumpkin seed pesto TRADITIONAL VIETNAMESE PHO 12 Rice noodles, bean sprouts, Thai basil CHICKEN or BEEF Saffron , yellow corn, English peas SWEET CORN RAVIOLI 19 ROASTED CAULIFLOWER 12 Ro mesco, crispy Thai basil, Madras seasoning SALT AND PEPPER TOFU 13 Organic tofu, red chili, Thai basil aioli FROM THE SECRET KITCHEN ™ Half 35 | Whole 58 With AN’s Famous Garlic Noodles™ PAN ROASTED MAINE LOBSTER Roasted garlic, AN’s secret sauce 14 AN’S FAMOUS GARLIC NOODLES™ Roasted garlic, AN’s secret sauce 12 AN ’S FAMOUS GARLIC RICE™ ™ ™ AnQi New Creations Gluten Free Option Available Vegetarian o 16 Sweet prawns, piquillo pepper, lemongrass, Vietnamese mint SWEET CHILI SCAMPI o o 5 CHICKEN “LETTUCE WRAP” 1 Quinoa, water chestnut, cauliflower, haricot vert salad, cranberries, almonds o TRUFFLE-PARMESAN FRIES 12 Thai basil, romesco, wasabi lime aioli o VIETNAMESE STEAK NOODLE SALAD 19 Filet mignon, lemongrass, peanuts, pickled vegetables, herb salad, crispy chicken rolls o GRILLED SHRIMP KALE CAESAR 19 Caramelized onion, olive oil croutons, manchego cheese o BUDDHA FRIED RICE 13 Green beans, egg whites, bean sprouts, hon shimeji mushrooms o KIMCHI FRIED RICE 15 Shrimp, applewood smoked bacon, English peas, hen egg o Wild isle salmon, garlic lime quinoa, kale chips, avocado, AnQi power lunch salad MONGOLIAN SALMON BOWL 24 o Aromatic red cargo rice, Thai herbs, broccolini, Dijon-misoyaki glaze MISOYAKI BUTTERFISH 35 o o SRIRACHA POPCORN CHICKEN With homemade biscuits, Chinese sausage gravy 14 PEKING CHICKEN SALAD 22 Organic chicken, wild arugula, baby kale, ginger French beans, lemon dressing o 16 Aged white cheddar fondue, caramelized onion, beef pho broth PHO RIBEYE DIP SANDWICH CHARBROILED BERKSHIRE PORK SKEWERS 15 Lemongrass, mango relish, roasted peanut o ROCK SHRIMP TEMPURA 16 Bean sprout salad, pickled vegetables, bibb lettuce, kochujang CHEF’S MARKET SALAD 13 Frisée salad, arugula salad, sesame vinaigrette, manchego cheese,olive oil croutons, avocado Lunch Menu o o LOBSTER MANGO SLIDERS 22 Atlantic lobster, cucumber, jalapeño, brioche COFFEE -Featuring Caffe-Luxxe: An Artisanal Expression HAND-CRAFTED GOURMET TESSA ROSSA BLEND Latte 6, Cappucino 6, Americano 5, Espresso 4 ANQI VIETNAMESE COFFEE 6 Custom blend dark roast coffee, sweetened condensed milk DESSERTS VI Ta 10 ETNAMESE BANANA FRITTERS Banana caramel, hitian vanilla bean ice cream 12 CHOCOLATE HAZELNUT DREAM Flourless cake, blackberry sauce, hazelnut brittle, port reduction, Bailey’s ice cream 14 * T WARM CHOCOLATE SOUFFLE please allow 20 minutes* Green tea crème anglaise, ahitian vanilla bean ice cream 16 t. MAGICALLY COCONUT AnQi’s edible illusion of a coconu dairy-free coconut sorbet, dark chocolate, coconut snow, berries 12 WARM BEIGNETS Vietnamese coffee condensed milk ANQI TABLE-SIDE ICE CREAM 16 Tahitian vanilla bean ice cream. Giant chocoloate chip cookie, Made fresh at your table-side! ICE CREAM PARLOR 10 Choice of three signature flavors: Coconut Sorbet | Jasmine Sorbet | Lychee Sorbet Tahitian Vanilla Bean | Chocolate Hazelnut | Bailey’s ANQI SLIDERS 16 House made pickles, ginger, sesame bun, Asian secret sauce, served with truffle fries French lemon ginger, (CAFFEINE FREE) Spicy, Grassy, Citrus Egyptian chamomile, (CAFFEINE FREE) Sweet, Calming, Round Chocolate monkey Chocolaty, Rich, Banana White coconut creme, Sweet, Creamy, Smooth Green pomegranate, Fresh, Sweet, Tart Jasmine pearl, Light, Floral, Crisp Moroccan mint, Grassy, Smooth, Minty Caramelized pear, Fruity, Round, Sweet Plum oolong, Tart, Fruity, Full English breakfast, Robust, Smooth, Malty Earl grey creme, Full Body, Citrus, Silky ARTISANAL TEA 5
Transcript of 1.2 Lunch FMR ANQI Menu Q4 092617-757PM...Wild isle salmon, garlic lime quinoa, kale chips, avocado,...
COLD BITES LARGE PLATES
15AWARD-WINNING TOMBO TUNA TACOSYuzu kosho, hass avocado, macadamia nut, white truffle, black tobiko caviar
Chef AN’s Secret SauceTM, sautéed Chinese broccoli, baby heirloom tomatoes
CRUSTACEAN SHAKEN BEEF
35
HOT BITES
SALT & PEPPER CALAMARI 16Red jalapeño, scallion, Thai basil aioli
CRISPY PASTRAMI EGG ROLLS 14Short rib, Russian-truffle dressing
CHICKEN POTSTICKERS 10Scallion, balsamic-fig sauce
103117
AnQi SATAY SKEWERSCHICKEN 13 BEEF 14 SHRIMP 15
FROM THE WOK
SOUPS, SLIDERS & ENTREE SALADS
ANQI STREET NOODLES 17Cellophane noodle, shrimp & chicken, haricot vert, enoki, Thai chili soy
SASHIMI SENTAKU 16Seasonal sustainable fish, yuzu kosho granita, yuzu soy, kaffir lime ponzu
TRUFFLE SASHIMI 18Hamachi, albacore, truffle ponzu, scallion, tobiko
• •18% Service charge is kindly suggested on parties of 6 or more. •$25/$50 corkage fee A maximum of 2 checks per table for parties of 12 people or more •NO PERSONAL CHECKS Please inform your server of any food allergies •$2.50 cake-cutting fee & plate splitting fee
ANQI STREET TACOS 15Diced skirt steak, pumpkin seed pesto
TRADITIONAL VIETNAMESE PHO 12
Rice noodles, bean sprouts, Thai basil CHICKEN or BEEF
Saffron , yellow corn, English peasSWEET CORN RAVIOLI 19
ROASTED CAULIFLOWER 12Romesco, crispy Thai basil, Madras seasoning
SALT AND PEPPER TOFU 13Organic tofu, red chili, Thai basil aioli
FROM THE SECRET KITCHEN™
Half 35 | Whole 58With AN’s Famous Garlic Noodles™
PAN ROASTED MAINE LOBSTER
Roasted garlic, AN’s secret sauce14
AN’S FAMOUS GARLIC NOODLES™
Roasted garlic, AN’s secret sauce12
AN ’S FAMOUS GARLIC RICE™™
™
AnQi New Creations
Gluten Free Option Available
Vegetarian
o
16Sweet prawns, piquillo pepper, lemongrass,Vietnamese mint
SWEET CHILI SCAMPI o
o
5CHICKEN “LETTUCE WRAP” 1Quinoa, water chestnut, cauliflower, haricot vert salad, cranberries, almonds
o
TRUFFLE-PARMESAN FRIES 12Thai basil, romesco, wasabi lime aioli
o
VIETNAMESE STEAK NOODLE SALAD 19Filet mignon, lemongrass, peanuts,pickled vegetables, herb salad, crispy chicken rolls
o
GRILLED SHRIMP KALE CAESAR 19Caramelized onion, olive oil croutons , manchego cheese
o
BUDDHA FRIED RICE 13Green beans, egg whites, bean sprouts,hon shimeji mushrooms
o
KIMCHI FRIED RICE
15 Shrimp, applewood smoked bacon, English peas, hen egg
o
Wild isle salmon, garlic lime quinoa, kale chips, avocado, AnQi power lunch salad
MONGOLIAN SALMON BOWL 24 o
Aromatic red cargo rice, Thai herbs, broccolini, Dijon-misoyaki glaze
MISOYAKI BUTTERFISH 35 o
o
SRIRACHA POPCORN CHICKENWith homemade biscuits, Chinese sausage gravy
14
PEKING CHICKEN SALAD 22Organic chicken, wild arugula, baby kale, ginger French beans, lemon dressing
o
16Aged white cheddar fondue, caramelized onion, beef pho broth
PHO RIBEYE DIP SANDWICH
CHARBROILED BERKSHIRE PORK SKEWERS 15 Lemongrass, mango relish, roasted peanut
o
ROCK SHRIMP TEMPURA 16 Bean sprout salad, pickled vegetables,bibb lettuce, kochujang
CHEF’S MARKET SALAD 13Frisée salad, arugula salad, sesame vinaigrette, manchego cheese,olive oil croutons, avocado
Lunch Menu
o
o
LOBSTER MANGO SLIDERS 22Atlantic lobster, cucumber, jalapeño, brioche
COFFEE-Featuring Caffe-Luxxe: An Artisanal Expression
HAND-CRAFTED GOURMET TESSA ROSSA BLENDLatte 6, Cappucino 6, Americano 5, Espresso 4
ANQI VIETNAMESE COFFEE 6Custom blend dark roast coffee, sweetened condensed milk
DESSERTS
VI
Ta
10ETNAMESE BANANA FRITTERS Banana caramel,
hitian vanilla bean ice cream
12CHOCOLATE HAZELNUT DREAMFlourless cake, blackberry sauce, hazelnut brittle, port reduction, Bailey’s ice cream
14*
T
WARM CHOCOLATE SOUFFLE please allow 20 minutes*
Green tea crème anglaise, ahitian vanilla bean ice cream
16t.
MAGICALLY COCONUT AnQi’s edible illusion of a coconudairy-free coconut sorbet, dark chocolate, coconut snow, berries
12WARM BEIGNETS Vietnamese coffee condensed milk
ANQI TABLE-SIDE ICE CREAM 16
Tahitian vanilla bean ice cream. Giant chocoloate chip cookie,
Made fresh at your table-side!
ICE CREAM PARLOR 10Choice of three signature flavors: Coconut Sorbet | Jasmine Sorbet | Lychee Sorbet Tahitian Vanilla Bean | Chocolate Hazelnut | Bailey’s
ANQI SLIDERS 16House made pickles, ginger, sesame bun, Asian secret sauce, served with truffle fries
French lemon ginger,(CAFFEINE FREE) Spicy, Grassy, Citrus
Egyptian chamomile,(CAFFEINE FREE) Sweet, Calming, Round
Chocolate monkey Chocolaty, Rich, Banana
White coconut creme,Sweet, Creamy, Smooth
Green pomegranate,Fresh, Sweet, Tart
Jasmine pearl,Light, Floral, Crisp
Moroccan mint, Grassy, Smooth, Minty
Caramelized pear,Fruity, Round, Sweet
Plum oolong,Tart, Fruity, Full
English breakfast,Robust, Smooth, Malty
Earl grey creme,Full Body, Citrus, Silky
ARTISANAL TEA 5
HOUSE OF AN
Lunch Menu 11:30AM - 3:00PM
anqibistro I anqibyhouseofan @anqibistrowww.anqibistro.com I I I 714.557.5679 I
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