Pop-Up Speakeasy

NIGHTTOWN RESTAURANT

Starting time

6pm

Price per person

$75-$85

Seating is limited. Call or visit the website below.

Hosted by Emerging Chefs www.emergingchefs.com events@emergingchefs.com

(216) 544.7942

Your evening includes a six-course 1920’s-inspired meal, plenty of booze, and live entertainment courtesy of

GEORGE FOLEY & JOHN RICHMOND.

Course 1Oysters Rockefeller

Rose Champagne

Course 2Consommé

“Sidecar”

Course 3Lobster Vol Au Vent

Pouilly Fuisse

Course 4Chateaubriand, Sauce Béarnaise

Bordeaux

Course 5Grand Marnier Chocolate Mousse

“Brandy Alexander”

Sunday December 4, 2011