S ta r t e r s Buffalo Cauliflower Bombs Garlic aioli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 .95

Brixworth Pâté Toasted bloomer, chutney . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 .95

Chef’s Soup of the Day Warm bread & butter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 .95

Gambas Pil-Pil Sautéed king prawns in chilli, garlic white wine sauce with toasted bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 .50

S h a r e r s

Baked French Camembert . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .95Garlic & rosemary, rustic breads, onion chutney, crudités

Mexican Nachos Grande . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 .95Dusted in cajun spice, jalapeños, melted cheddar, salsa, guacamole & sour cream

Add grilled chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 .95

We suggest a minimum of 3 plates for sharing

1 for 3 .75 / 3 for 11 .00 / 5 for 18 .00

N I B B L E S

Chunks of ChorizoGlazed in red wine

Rustic Breads Olive oil and balsamic vinegar

Fried Halloumi Smoked paprika

Marinated Olives Feta cheese

Butcher's Choice Sausages Honey & Mustard glaze

Roasted Mushrooms In garlic butter

M A I N SPork Belly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 .95 Slow roasted pork belly, bacon potato hash, sweetcorn puree & jus

Wild Mushroom Linguine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 .95 Spinach & parmesan

Add chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 .95

Chicken Caesar Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 .95 Smoked bacon, croutons, anchovies, parmesan, cos leaves, soft boiled egg

Battered Fish & Chips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 .50 Curry sauce, mushy peas & tartare

Butcher’s Choice Sausage & Mashed Potato . . . . . . . . . . . . . . . . . . . . .11 .95 Seasonal veg, crispy onions & gravy

Honey Roasted Chicken Supreme . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 .95 Potato gratin, tenderstem broccoli, in a wild mushroom and madeira jus

King Prawn & Chorizo Linguine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 .95 Creamy white wine sauce, vine tomatoes & spinach

Bistro chips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 .50

Skin on fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 .50

Beer battered onion rings . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 .50

Greek salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 .95

Cheesy garlic bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 .95

Coleslaw . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 .00

O N T H E S I D E

Suitable for both vegan and vegetarians . Suitable for vegetarians . Gluten free . Gluten free alternative .

Food allergy notice; if you have a food allergy or a special dietary requirement please inform a member of our staff before you place your order .

S T E A K sAll served with bistro chips,

grilled vine tomatoes & salad garnish

Fillet steak 8oz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 .95

Sirloin Steak 8oz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 .95

Rump Steak 10oz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 .95

B u r g e r s

All served on a toasted Sesame Brioche Bun with cos lettuce, beefsteak tomato, chilli pickle peppers,

skin on fries & slaw

Ribeye Steak Burger 6oz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .95 Monterey jack cheese, smoked bacon, onion relish

New Orleans Cajun Chicken Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .95 Monterey jack cheese, smoked bacon, spiced mayo

Loaded Steak Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 .95 2 6oz burgers, Monterey jack cheese, smoked bacon, onion relish

Loaded New Orleans Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 .95 Double Cajun chicken, Monterey jack cheese, smoked bacon, spiced mayo

Moving Mountains Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .95 Salsa & guacamole dips served in a vegan bun

Gammon Steak 10oz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .95 Fried egg or pineapple rings

Mixed Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 .95 Rump, Gammon, Sausage, Chicken Breast & Fried Egg

Upgrade your steak

King prawns . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 .95

Peppercorn Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1 .95

Blue cheese Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 .95

Garlic Roasted Mushrooms . . . . . . . . . . . . . . . . . . . . . .3 .75

McManus Unbranded DD A3 2pp Food Menu 07.21-AW.indd 1 22/07/2021 12:09

S A N D W I C H S T O R Eavailable monday to saturday

12 noon till 3pm

Sandwiches - Brown or White BloomerAll served with coleslaw and salad garnish

Battered fish finger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 .50Tartare sauce

Vegetable Cuban . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 .95Roasted vegetables, red onion chutney, Monterey jack cheese & rocket

Grilled Chicken and Bacon . . . . . . . . . . . . . . . . . . . . . . . . . . .6 .95Rocket & Caesar sauce

Cheesesteak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .95Thin slice steak strips, fried onions & melted cheese

SERVED EVERY SUNDAYFROM 12 NOON

A choice of succulent roasts . All served with roast potatoes, seasonal vegetables and homemade Yorkshire pudding

SUNDAY ROAST

Tea by the pot . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 .65Choose from: Breakfast / Chamomile / Earl Grey / Green / Lemon / Peppermint / Berry

Hot Chocolate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 .65Marshmallows & cream

Praline Hot Chocolate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 .95Hazelnut syrup, chocolate, cream & marshmallows

H O T D R I N K SCappuccino . . . . . . . . . . . . . . . . 2 .65

Americano . . . . . . . . . . . . . . . . . 2 .65

Cream Floater Coffee . . . . . 2 .65

Latte . . . . . . . . . . . . . . . . . . . . . . . . 2 .65

Flat White . . . . . . . . . . . . . . . . . 2 .65

Mocha . . . . . . . . . . . . . . . . . . . . . . 2 .95

Espresso . . . . . . . . . . . . . . . . . . . 1 .95

Macchiato . . . . . . . . . . . . . . . . . 2 .65

Flavoured Latte . . . . . . . . . . . 3 .15Choose: Caramel / Hazelnut / Vanilla

ADD AN EXTRA ESPRESSO SHOT1.00

D E S S E R T S

Triple Chocolate Brownie . . . . . . . . . . . . . . . . . . . . . . 5 .95Chocolate sauce & vanilla ice cream

Summer Berry Oat Crumble . . . . . . . . . . . . . . . . . . . . . 5 .95Vegan ice-cream

Sticky Toffee Pudding . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 .50Vanilla ice-cream & warm toffee sauce

Our gift cards are perfect for those who love good food, good drinks, and good times.www.mcmanuspub.co.uk/giftshopwww.mcmanuspub.co.uk/giftshopwww.mcmanuspub.co.uk/giftshop

Our gift cards are perfect for

good drinks, and good times.

Our gift cards are perfect for

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L o a d e d F r i e s

The Favourite . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 .50Sweet Chilli, mature cheddar & aioli

The British . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 .00Bacon scraps, mature cheddar aioli & ketchup

The Chill Kick . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 .00Sweet chilli, sliced jalapenos, chorizo & aioli

The Northerner . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 .00Lashings of gravy, melting mature cheddar cheese

Suitable for both vegan and vegetarians . Suitable for vegetarians . Gluten free . Gluten free alternative .

Food allergy notice; if you have a food allergy or a special dietary requirement please inform a member of our staff before you place your order . DD0721 .19756

You can make a donation via the site below or by scanning the QR code .www.collectionpot.com/charity/mcmanus

We are continuing to support these three amazing charities through our “BIG 50” campaign.

McManus Unbranded DD A3 2pp Food Menu 07.21-AW.indd 2 22/07/2021 12:10