Kapama

Ingredients

• Pork• Chicken• Mince• Sausages• Bacon• Rice• Wine

• Peppers• Salt• Bay leaf• Red pepper• Allspice• Broth• Savory

• Mushrooms

• Carrots

• Onion

• Oil

• Garlic

How to make it

1. Chop the onion2. Chop the mushrooms

3. Chop the carrots 4. Add some oil into a

saucepan.

5. Fry the onion.6. Add the mushrooms.

9. Add some rice 9. Add water.

7. Add the carrots. 8. Stir the products.

9. Add a bar of instant broth.

9. Add bacon and stir again.

9. Add spices and by taste.

9.Let it cool. 9. Fill the chicken.

9. Sew the chicken.

10. Add some oil into a

saucepan.

11. Fry the onion.

13. Stir the products.12. Add the mince.

14. Add the rice and water.

15. Add spices and by taste.

16.Let it cool. 17.Fill the cabbage

19.Fill the pepper18.Turn the leaves

20. Add some oil .

21. Add some cabbage.

22. Put the meat inside.

23.Add the garlic,

mushrooms and carrots.

24. Add bahar.25. Put some sausages and

bacon .

26.Put the chicken inside.

27. Add some meat .

28. Add wine and juice of cabbage.

29.Cover with cabbage leaves and

it’s ready to bake.

30.After 2 hours it’s ready.