Wat er Bat h Canning

July 31, 2019

Food Preservat ion Series

Pressure Canning

August 7, 2019 CLASSIC DESIGN

Pick ling

August 14, 2019

Ferm ent ing Veggies:

Sauerkraut

August 21, 2019

Learn t o preserve food safely at hom e!

Wat er Bat h Canning- Learn to can high-acid foods such as fruit, salsa, pickles, tomatoes, jams, & jellies.

Pressure Canning- Learn to pressure can low-acid foods such as vegetables and meats. Includes free pressure canner dial gauge test ($10 value). Bring your canner lid or just the dial gauge.

Pick ling- Learn to make and safely water bath can pickles, relishes, salsa, and chutney.

Ferm ent ing: Sauerkraut - Learn the science of preparing and storing sauerkraut and fermented vegetables safely.

Where: Gunnison Count y Fairgrounds

When: 5:30-8:30 PM

Cost : $20/class or $70 for all four

Includes: Research-based inst ruct ion, lab-t est ed recipes, and one canned good per class.

Class space is l im it ed. Regist rat ion is required at least one week in advance (see regist rat ion form on back). Cont act Er in Durant at 970.641.7629 or er in.durant @colost at e.edu for m ore inform at ion.

If you have a disability for which you seek an accommodation, please notify CSU Extension at least five (5) business days in advance of the event. Colorado State University Extension, U.S. Department of Agriculture and Colorado counties

cooperating. Extension programs are available to all without discrimination.

FOOD PRESERVATION SERIES

REGISTRATION FORM

Part icipant Name(s):

Phone Number:

Email:

Mailing Address:

Which classes would you like to attend? (Circle all that apply.)Water Bath Canning (7/ 31) Pickling (8/ 14)Pressure Canning (8/ 7) Fermenting (8/ 21)

Workshop Cost: $20/ class or $70 for all fourNumber of Classes:______________Number of Part icipants: _________Total Amount Due: ______________

Method of Payment: Check (Make payable to Gunnison County Extension) Cash (Bring to the Gunnison County Extension Office)

Please mail or deliver completed registrat ion form and payment to: Gunnison County Extension

Attn: Erin Durant275 S. Spruce StreetGunnison, CO 81230

Class space is limited, so please register as soon as possible to reserve your spot. Registration must be received at least ONE WEEK prior to class.