Endocrine System 2

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Endocrine System 2. CO Mendivil. Part 2: Metabolism. The concept of obesity. Obesity is an increase in body adipose tissue up to a level that negatively affects health. Which is that level?. Overweight or obesity. B.M.I. above normal. Adiposity. Body fat greater than normal. - PowerPoint PPT Presentation

Transcript of Endocrine System 2

EndocrineEndocrineSystem 2System 2

Part 2: Metabolism

Overweight or obesityOverweight or obesity

AdiposityAdiposity

Central obesityCentral obesity

B.M.I. above normalB.M.I. above normal

Body fat greater than normalBody fat greater than normal

Abnormal distribution of body fatAbnormal distribution of body fat

risk of disease and death

Are overweight and obesity risky?Are overweight and obesity risky?

Women

NEJM 1999 321:427-33

1

Rela

tive r

isk

BMI (Kg/m2)<21 22 23 2524 29 3026 27 28

4

3

5

6

7

8

2

= DM2

= Colelitiasis

= HT= CVD

Cancer

AnovulationMenstrualirregularitiesInfertility

Osteoarthritis

Sleep apnea

Are overweight and obesity risky?Are overweight and obesity risky?

Cancer types associated with obesity:

1. Esophageal2. Stomach3. Colorectal4. Liver5. Gallbladder6. Pancreas7. Prostate8. Kidney9. Non-Hodgkin lymphoma10. Multiple myeloma11. Leukemia12. Breast13. Uterus15. Ovary

What is the cause of obesity?

3BIG FACTORS

Geneticsusceptibility

Geneticsusceptibility

Energyimbalance

Energyimbalance

Economic,social and

culturalaspects

Economic,social and

culturalaspects

The body’ s bank accountThe body’ s bank account

In Out

Foodintake

BASALMETABOLIC

EXPENDITURE

BASALMETABOLIC

EXPENDITURE

ADAPTATIVE

THERM

OG

ENESIS

ADAPTATIVE

THERM

OG

ENESIS

PHYSICAL

ACTIVITYPH

YSICALACTIVITY

STOCK

(ADIPO

SE T.)

Almost fixed

We can intervene here

Leptin

Appetite

Energyexpenditure

NPY

Leptin

Appetite

Energyexpenditure

NPYResistencia

a

leptina

Resistencia

a

leptina

Leptinresistance

Dx IMC (Kg/m2)

Underweight <18,5Normal 18,5-24,9Overweight 25,0-29,9Grade 1 obesity 30,0-34,9Grade 2 obesity 35,0-39,9Grade 3 obesity >=40

Diagnosis of overweight and obesity

> 90 cm> 80 cm> 90 cm> 80 cm

Waist circumference

MenWomen

> 0,95

> 0,8

> 0,95

> 0,8

Increased risk

Waist/hip ratio

Men

Women

Diagnosis of central obesity

Planning a dietPlanning a diet

Caloric content of:

Fats

Adipose tissue

ProteinsAlcoholCarbohidrates

Cal/gCal/g

473,85

71

9

Lean mass

Characteristics of macronutrients

Ability to induce the end offeeding

Ability to supress hunger

Energetic density

Ability to be stored in the body

Fat CH ProtLow Medium High

Low HighHigh

High LowLow

High NoneLow

Planning a dietPlanning a diet

Time (months)

Wei

ght l

oss

(Kg)

1412108

6

24

0

141210862 4 16 180

Med Sci Sports Exerc 1985 17:466-71

Suspension of dietaryintervention